Effect of accelerated postpubertal growth and early calving on lactation performance of primiparous Holstein heifers

Seventy postpubertal Holstein replacement heifers were assigned to one of four treatments to assess effects of accelerated postpubertal growth on performance during first lactation. Heifers were fed control or accelerated diets from 10 mo of age until parturition, and breeding was initiated at 14 or 10 mo of age, respectively. Heifers were also subdivided into two breeding groups (target or delayed) based on normal AI breeding efficiencies. Heifers fed accelerated diets had a higher average daily gain (933 vs. 778 g/d) and calved earlier (21.7 vs. 24.6 mo) than did heifers fed control diets. Heifers fed accelerated diets had similar prepartum (10 d) BW, but lower wither height and postpartum BW, than heifers fed the control. For heifers fed accelerated diets, milk fat and milk protein yields were lower, and milk fat percentage was higher, at mo 1 and 2; milk fat percentage was lower at mo 3 to 7 of lactation. Delayed bred heifers calved later (approximately 2 mo), had higher prepartum and postpartum BW, and were taller at the withers than target bred heifers. Delayed breeding resulted in higher body condition scores at calving and a greater incidence of dystocia, but lactation performance was not affected. Accelerated postpubertal growth resulted in earlier calving at similar prepartum BW, but data for wither height, pelvic area, and postpartum BW suggested that heifers fed accelerated diets were smaller. Accelerated postpubertal growth and early calving reduced performance during first lactation, but the exact mechanisms could not be determined.     

Colostral milk fat percentage and pig performance are enhanced by feeding the leucine metabolite beta-hydroxy-beta-methyl butyrate to sows

Three trials were conducted to test whether feeding the leucine metabolite beta-hydroxy-beta-methyl butyrate (HMB) would increase fat content of sows' milk and pig weight gain. All sows received a basal diet and were assigned at random to receive either 2 g of CaCO3/d (control) or 2 g of Ca(HMB)2/d (HMB), which was top-dressed to the basal diet. Treatment began 3 to 4 d before farrowing. In Trials 1, 2, and 3 there were 4, 19, and 11 pairs of sows, respectively. In a combined analysis that included all three trials, milk fat at d 1 was increased by 41% (P = .01) and pig weight at d 21 was increased by 7% (P = .01) for sows fed diets containing HMB compared with sows fed control diets. Sows fed HMB lost more backfat (P = .03); however, sows receiving HMB had more (P < .05) backfat depth at farrowing than control sows. At weaning there was no difference in backfat depth between the treatment groups. Sows fed HMB tended to consume less feed (P = .07) than control sows. In Trials 2 and 3, data were collected on the subsequent reproductive cycles of the sows. A combined analysis of the data revealed no differences in sow performance when sows previously fed the diet containing HMB were compared with sows previously fed the control diet. In conclusion, beta-hydroxy-beta-methyl butyrate, when fed to sows at 2 g/d, resulted in an increase in fat percentage of sow's milk and pig performance.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of birth weight and postnatal nutrition on neonatal sheep: I. Body growth and composition, and some aspects of energetic efficiency

We investigated the effects of birth weight and postnatal nutrition on growth characteristics of neonatal lambs. Low- and high-birth-weight male lambs were individually reared on a high-quality liquid diet to grow rapidly (ad libitum access to feed) or slowly (ADG 150 g) to various weights up to 20 kg live weight (LW). Average daily gain tended to be greater in the high- (mean+/-SE 345+/-14 g) than in the low- (329+/-15 g) birth-weight lambs given ad libitum access to feed owing to slower growth by the small newborns during the immediate postpartum period. At birth, on a weight-specific basis, small newborns contained 6.4% less nitrogen and tended to have more ash (8.9%) than the high-birth-weight newborns. Daily rates of fat, ash, and GE accretion were greater, and nitrogen accretion tended to be greater in the rapidly grown large newborns than in their small counterparts. At any given empty body weight (EBW) during rearing, low-birth-weight lambs contained more fat and less ash, resulting in slowly and rapidly grown small newborns containing 39.3 and 42.7 Mcal GE, respectively, at completion of the study (17.5 kg EBW), compared with 34.8 and 40.5 Mcal in their large counterparts. The differences in fatness and energy content between the birth weight categories are attributed to energy requirements for maintenance that were approximately 30% lower, coupled with higher relative intakes in the low-birthweight lambs, during the early postnatal period. At this time, the ability to consume nutrients in excess of lean tissue growth requirements was apparently more pronounced in small than in large newborns, which resulted in lower efficiency of energy utilization for tissue deposition. Furthermore, body composition differences between the slowly and rapidly reared lambs support the notion of a priority of lean tissue over fat when nutrient supply is limited.     

Body composition, nutrition and nutritional habits of young and elderly adults

After the unification of East and West Germany the living conditions and the nutritional habits of the East German population changed considerably. The effects of these changes on nutritional status, physique and body composition are examined by a comparison of the representative sample of Greil taken from the East German population before the reunification of Germany with the sample of Trippo measured in the East German town of Potsdam between 1995 and 1997. The comparison of the samples of Greil and Trippo gives no indication of any increase in overweight subjects or adiposity during the last few years amongst the older test persons. However, the body mass of younger subjects shows a slight increase. Comparison of the estimates of total body fat showed considerable variation in results for skinfold thickness measurements and bioelectrical impedance analysis depending on the formula used.     

Effects of antimicrobial treatment at the end of lactation on milk yield, somatic cell count, and incidence of clinical mastitis during the subsequent lactation in a dairy herd with a low prevalence of contagious mastitis

Calcium-binding proteins (CaBPs) have been described as involved in the stimulus-secretion coupling mechanisms in secretory glands. CaBPs were revealed with 45Ca, after electrophoresis in SDS-PAGE and transference to Zeta probe membranes, in Duvernoy's or venom gland homogenates from three families of South American snakes: Viperidae (Bothrops jararaca and Crotalus durissus terrificus); Elapidae (Micrurus corallinus), and Colubridae (Phylodrias patagoniensis and Oxyrhopus trigeminus). A band with an estimated molecular weight of 12 KDa was found in all glands studied. Bands with 17, 28, and 67 KDa were found in all glands, except in O. trigeminus Duvernoy's gland. A 18 KDa band was found in Viperidae and Elapidae venom glands, and a 88 KDa band was observed only in Viperidae venom gland homogenates. Some of these CaBPs were identified by Western blotting or by immunohistochemistry, as parvalbumin (12 KDa) and calbindin (28 KDa). When the secretion of these glands were analyzed, CaBPs were detected only in B. jararaca venom, with bands of 14, 35, 42, and 72 KDa. The profile of CaBPs was not modified at different phases of the secretory cycle of the glands, as well as after isoproterenol treatment.     

The energy and nitrogen metabolism of pregnant and lactating sows and suckling piglets. 1. Experimental plan and results concerning the live weight development of pregnant, non-pregnant and lactating sows and the reproductive performance during gestation and lactation

The aim of the experiments was to work out new results for a factorial derivation of energy and protein requirement. The experiments were carried out according to a 3 x 3 factorial experimental plan with 3 variants of litter number (1, 2 and 4, age of sows) and 3 variants of energy supply (120, 100 and 80% of the norm of pregnancy, continued in lactation with 80, 100 and 120%). Methods of the indirect calorimetry and the slaughtering technique were used. The mean cumulative live weight changes of the sows for the 9 experimental variants amounted from 13.1 to 63.2 kg for the 115 days of pregnancy and from -17.0 to 6.8 kg for the first 26 days of lactation. The chosen variation of energy supply of pregnant and lactating sows had no relevant effect on the reproductive performances, measured by litter size, weight of conception products, litter weight at birth and the quantity of milk per sow and day respectively. In comparison with the sows of litter number 1 the sows of litter number 2 and 4 had higher litter weights at birth and higher milk quantities.     

Variations with breed, age, season, yield, stage of lactation and herd in the concentration of urea in bulk milk and individual cow's milk

The concentration of urea in the milk of 510 dairy cows in 10 herds was determined at regular intervals for a year. The herds contained approximately equal numbers of Swedish Red and White, and Swedish Holstein cows. The mean +/- sd concentration in the samples from individual cows was 5.32 +/- 1.13 mmol/l, and the mean concentration in bulk milk was 5.39 +/- 0.96 mmol/l. These values indicated that on average the herds were fed too much protein relative to their intake of energy throughout the year. Herd factors had a strong influence on the milk urea concentration. The concentration was lower during the first month of lactation than later in the lactation, and lower when the cows were housed during the winter than when they were grazing. There was a weak positive relationship between the daily milk yield and urea concentration, particularly during late lactation, but there was no relationship with either breed or age. Bulk milk urea was a reliable guide to the average urea concentration of a herd.     

Breast milk composition in Ethiopian and Swedish mothers. II. Lactose, nitrogen, and protein contents

Breast milk from underprivileged and privileged Ethiopian mothers was collected at different stages of lactation and analyzed for total nitrogen, nonprotein nitrogen, lactose, and individual milk proteins (lactoferrin, alpha-lactalbumin, serum albumin, IgG and IgM). These values and the milk volume of one meal were compared to corresponding results from well-nourished Swedish mothers. No significant differences between the levels of these constituents or the milk volumes were found between the two groups of Ethiopian mothers. When comparison was made between breast milk from these two Ethiopian groups and the Swedish group, the former two showed significantly higher values for the iron-binding protein lactoferrin.     

Effect of the feeding level during rearing on performance of Large White gilts. Part 1: Growth, reproductive performance and feed intake during the first lactation

Fifty pure-bred Large White gilts were allocated to two feeding levels from 28 kg until service. They were fed a standard growing diet (13.4 MJ digestible energy (DE) per kg; 18.1% crude protein, CP; 0.96% lysine) either to appetite (AP) or at 80% of the AP level (R). Growth rate was reduced by about 20% in R gilts, whereas feed conversion ratio was unaffected by rearing treatment. First oestrus was detected earlier in AP gilts (234 versus 247 d of age). At service, AP females had larger body weight (190 versus 150 kg) and thicker backfat (20.9 versus 13.4 mm). After service, the reproductive performances of 30 of these gilts were studied during the first reproductive cycle. All gilts received 2.6 kg/d of a standard diet (12.6 MJ DE/kg; 13.9% CP; 0.59% lysine) during pregnancy and were fed ad libitum a commercial lactation diet (13.1 MJ DE/kg; 17.1% CP; 0.90% lysine) from day five after farrowing. At farrowing, AP females were larger (257 versus 225 kg) and had more backfat (23.7 versus 17.4 mm) than R ones. Reproductive performance during the first lactation was not affected by rearing treatment, and weaning to oestrus interval was similar in both groups (4.8 d, on average). During lactation, R sows consumed significantly more feed (+650 g/d) and lost less backfat depth (1.5 versus 3.8 mm) than AP ones.     

Reproductive performance, calf growth, and milk production of first-calf heifers sired by seven breeds and raised on different levels of nutrition

We evaluated heifers crossbred from seven breeds of sires (Hereford, Angus, Belgian Blue, Piedmontese, Brahman, Boran, and Tuli) and three breeds of dams (Angus, Hereford, and MARC III [four-breed composite]). Heifers were mated to Red Poll sires to calve at 2 yr of age. Heifers were placed in two treatments from weaning to breeding and raised on a high nutrition level (15.8 Mcal ME/d) or on 80% of the high nutrition level (12.6 Mcal ME/d). Breeds differed in the age of the heifers at parturition (P = .03). Birth weights of calves differed by maternal grandsire (P < .001) but not by heifer treatment (P = .91) or maternal grandam (P = .19). Heifers differed in their postpartum interval to estrus by sire breed (P = .001). Calf age at weaning (P = .02), calf ADG (P < .001), and 205-d weight (P < .001) differed between breeds of maternal grandsires. Milk production from 50 to 200 d of lactation was greatest for heifers of Belgian Blue (1,070 +/- 30 kg) and Brahman (1,029 +/- 38 kg) sires. Milk production did not differ with treatment group (P = .84). This study suggests that over a diverse group of breeds, accelerated rates of gain during the postweaning period within the ranges of this study do not result in increased production efficiency of the cows.     

Dietary NaCl during pregnancy and lactation: Effect on brain angiotensin II receptors and behavior.

Female rats were fed diets containing either a basal (0.12%), mid- (1%) or high (3%) level of NaCl during pregnancy and lactation. Plasma aldosterone was elevated approximately 5- and 15-fold in dams fed basal compared with either the mid- or high-NaCI diets at the end of both pregnancy and lactation (Postnatal Day 21), respectively. Dams fed basal diet and killed at the end of lactation had a higher density of angiotensin II receptors in the organum vasculosum laminae terminalis, paraventricular hypothalamus, and median preoptic nucleus than did rats fed either mid- or high-NaCl diets. Other dams, treated identically, were returned to rodent chow (—0.2% NaCl) at the end of lactation for intake tests during the next week. Dams that had received basal diet did not differ from mid-NaCl and high-NaCl groups in sodium appetite induced by either acute sodium depletion or mineralocorticoid administration but showed the lowest spontaneous intake of NaCl solution. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Effect of extreme walking conditions for dairy cows on milk yield, chemical composition, and somatic cell count

Thirty-two cows (16 Montbeliardes and 16 Tarentaises) in midlactation were used in an experiment utilizing a 2 x 2 factorial arrangement of treatments. Throughout the trial, cows received first-cutting cocksfoot hay for ad libitum intake supplemented with a fixed amount of concentrate that was individually adapted to the milk yield of each cow. During a 23-d experimental period, one group of cows walked 9.6 km/d; the other group of cows remained in the barn. Cows that walked daily ate less hay (-1.3 and -2.1 kg/d of dry matter for Tarentaise and Montbeliarde cows, respectively) and yielded less milk (-1.7 and -2.5 kg/d for Tarentaise and Montbeliarde cows, respectively) than did cows that did not walk daily. A residual effect of walking on milk yield was observed during the 10 d following the experimental period. For both breeds, fat content and, to a lesser extent, protein content were higher (+6.4 and +1.0 g/kg, respectively) for cows that walked. Somatic cell count was also higher for cows that walked (+115,000 cells/ml). This difference was more marked in cows that were initially infected by a minor or major pathogen (+185,000 cells/ml) than in uninfected cows (+47,000 cells/ml) and on the 1st d of walking when walking was linked to increases in pH, bovine serum albumin, and immunoglobulin G1 contents of milk (+0.08 unit, +0.16 g/L, and +0.19 g/L, respectively). Throughout the experimental period, walking induced a rise in body temperature (+1 degree C) and in plasma nonesterified fatty acids (+0.63 mM/L). On the 1st d of walking, plasma glucose, lactic acid, and cortisol contents were significantly higher for cows that walked (+0.25 g/L, +0.64 g/L, and +28.8 ng/ml, respectively).     

Alterations in growth and body composition during puberty: III. Influence of maturation, gender, body composition, fat distribution, aerobic fitness, and energy expenditure on nocturnal growth hormone release

We examined the relationships among gender, sexual maturation, four-compartment model estimates of body composition, body fat distribution (magnetic resonance imaging for abdominal visceral fat and anthropometrics), aerobic fitness, basal and total energy expenditure, and overnight GH release in an ultrasensitive chemiluminescence assay in healthy prepubertal and pubertal boys (n = 18 and 11, respectively) and girls (n = 12 and 18, respectively). Blood samples were withdrawn every 10 min from 1800-0600 h to determine the area under the serum GH-time curve (AUC), sum of the GH peak heights (sigma GH peak heights), and the mean nadir GH concentration. GH release was greater in the pubertal than prepubertal subjects due to an increase in sigma GH peak heights (43.8 +/- 3.6 vs. 24.1 +/- 3.5 ng.mL-1, P = 0.0002) and mean nadir (1.7 +/- 0.2 vs. 0.7 +/- 0.2 ng.mL-1, P = 0.0002), but not peak number (4.3 +/- 0.2 vs. 4.5 +/- 0.2). The girls had a greater sigma GH peak heights (39.0 +/- 3.5 vs. 28.8 +/- 3.6 ng.mL-1, P = 0.05) and mean nadir concentration (1.4 +/- 0.2 vs. 0.9 +/- 0.2 ng.mL-1, P = 0.05) than the boys. Significant inverse relationships existed between sigma GH peak heights (r = -0.35, P = 0.06) or mean nadir (r = -0.39, P = 0.04) and four-compartment percent body fat for all boys but not for all girls or when combining all subjects. For all girls, significant inverse relationships existed between sigma GH peak heights (r = -0.39, P = 0.03) or mean nadir (r = -0.37, P = 0.04) and waist/hip ratio. Similar inverse relationships in all boys or all subjects were not significant. Forward stepwise regression analysis determined that bone age (i.e. maturation, primary factor) and gender were the significant predictors of AUC, sigma GH peak heights, and mean nadir. The influence of maturation reflects rising sex steroid concentrations, and the gender differences appear to be because of differences in estradiol concentrations rather than to body composition or body fat distribution.     

Effect of lean growth genotype and dietary amino acid regimen on the lactational performance of sows

The effect of dietary amino acid regimen and genetic capacity for lean tissue growth on the lactational performance of sows was determined in primiparous sows with a high (350 to 390 g/d) or low (240 to 280 g/d) genetic capacity for lean tissue growth from 18 to 110 kg of body weight. During lactation, sows were offered daily 6.5 kg of one of four fortified corn-soybean meal diets containing .58, .77, .96, and 1.15% lysine (L). Litters were standardized to 14 pigs within 8 h after birth. On d 2 of lactation, the high lean growth (LG) sows possessed more proteinaceous tissues and protein and less fat tissue and lipid. During lactation (d 2 to 28 postpartum), high LG sows consumed more feed, mobilized more body protein, and lost less body lipid. Milk, milk energy, and milk lysine yields (pooled across dietary regimens) were similar between genotypes. As daily dietary lysine intakes increased from 27 to 62 g and total digestible lysine supplies (from diet and mobilized tissues) increased from 39 to 68 g, daily yields of milk, milk energy, and milk lysine increased, but the magnitude of the response differed (P < .05) between genotypes, evidently because of differences in the ability of the high and low LG sows to mobilize energy from body tissue. Based on these data, the lactational capacities of high and low LG sows nursing 12 to 14 pigs are similar when similar supplies of lysine and energy are available from dietary intake and mobilized body tissue stores. When supplies of ME do not limit milk synthesis, daily digestible lysine intakes of at least 54 g (> or = 66 g from a corn-soy diet) are needed by these sows nursing litters of 12 to 14 pigs to support milk synthesis and minimize maternal protein losses. This is equivalent to a total digestible lysine need of 4.3 to 4.6 g/kg of milk produced. When ME provided by the diet is less than that needed to fuel maximum milk synthesis, however, the dietary amino acid needs of genetically lean sows may be reduced because of their inability to mobilize sufficient body fat stores.     

Level I-Level II abilities as they affect performance of three races in the college classroom.

Hypothesized that multiple-choice exams load higher on Level II ability (g) than on Level I ability (rote memory). Study 1 confirmed this notion by correlating multiple-choice exams with the Cognitive Abilities Test, Nonverbal Battery (CAT; r?=?.35), an index of Level II, and the Forward Digit Span Test (FDS; r?=?.17), and index of Level I. Large racial differences were also found, with 20 Black and 31 Mexican American students scoring significantly lower than 85 White and 42 Asian students on multiple-choice exams and CAT but not on FDS. Study 2 showed that essay tests are more highly correlated with multiple-choice test (r?=?68) than either test score is with true–false tests (r?=?.37 and .39), and that 48 White and 18 Asian students scored significantly higher on essay and multiple choice than 30 Black students but did not differ from them on true–false. These results successfully extend A. R. Jensen's theory (1973) to the college classroom. (18 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Identification of quantitative trait loci affecting carcass composition in swine: II. Muscling and wholesale product yield traits

A genomic scan was conducted on 540 reciprocal backcross Meishan x White composite pigs for hot carcass weight (HCWT); loin eye area (LOIN); carcass length (CRCL); belly weight (BELLY); and weight of trimmed ham, loin, picnic, and Boston butt adjusted to a constant live (TWPLWT) or carcass (TWPCWT) weight. Genetic markers spanned the entire porcine linkage map and were spaced at approximately 20-cM intervals. Grandparental breed of origin for all chromosomal segments was determined using multipoint linkage procedures, and a least squares regression analysis was conducted. Nominal P-values were converted to a genome-wide level of significance to adjust for the number of tests actually conducted. Seven associations were significant at the genome-wide level relating to chromosomes 1 (SSC 1), 7 (SSC 7), and X (SSC X). The SSC 1 region affected LOIN, TWPLWT, and TWPCWT; SSC 7 affected HWCT and CRCL; and SSC X affected TWPLWT and TWPCWT. Twelve associations relating to seven chromosomal regions (including SSC 1 and X) presented suggestive evidence for quantitative trait loci (QTL), and many of these regions are likely to contain QTL. Chromosomes 8 and 14 had two and three traits with suggestive evidence for QTL, respectively. Many pleiotropic effects were detected for regions on SSC 1, 7, 14, and X in this study and a companion study looking for fat deposition QTL in the same population. In addition, SSC 4 was nearly significant for CRCL in the same region identified as affecting backfat in a wild boar x Large White population. These results expand our knowledge of the inheritance of quantitative traits and are directly relevant to composite populations containing Meishan germplasm.     

Prospective study of the atopy preventive effect of maternal avoidance of milk and eggs during pregnancy and lactation

The preventive effect of maternal avoidance of cow's milk and eggs on the development of atopic dermatitis and sensitization to food allergens was studied in a prospective trial with families at high risk for atopy, intervention included encouraging exclusive breast feeding for at least 3 months and delaying the controlled introduction of solid foods. In addition, one group received a maternal diet with the complete avoidance of milk and eggs in the last trimester of pregnancy and during the period of exclusive breast feeding, another group had the same diet starting after delivery, and mothers of the third group had no dietary restrictions. The period prevalences of atopic dermatitis as well as the rates of specific sensitization to eggs and milk at 6 and 12 months were not significantly different between groups. We were unable to demonstrate a significant preventive effect of maternal diet. Conclusion: While breast feeding should be promoted for children at risk for atopy, mothers can be encouraged to stay on normal diet during pregnancy and the breast feeding period.     

The Type A coronary-prone behavior pattern and reactions to uncontrollable stress: An analysis of performance strategies, affect, and attributions during failure.

Examined the experience of 20 Type A and 20 Type B male undergraduates (as identified through the Jenkins Activity Survey) during prolonged exposure to unsolvable discrimination problems in which the cue signaling failure was highly or moderately salient. The results reveal that the problem-solving strategies of high-salience Type As deteriorated across failure trials. They commented on their lack of ability and on the task's difficulty as accounting for their failure, expressing annoyance and anger. On the other hand, Type Bs did not use ineffectual strategies; they continued to perform appropriately during failure. However, they did comment on task difficulty as well as on chance and the experimenter as playing critical roles in their failure to do well. The results suggest that deficits in performance of Type As and Bs in previous investigations are the outcomes of different processes: As may be helpless, whereas Bs may be pseudohelpless. The findings support Pattern A as a specific coping style aimed at maintaining and asserting control over stressful aspects of the environment. Implications for the reformulated models of learned helplessness are discussed. (25 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

The expression of affect and the performance of decision-making groups.

Examined how the timing of the expression of affect influences the performance of decision-making groups. 196 undergraduates were instructed either (1) to express affect at the outset of a meeting and again later if needed, (2) to delay affect expression until after alternative solutions were generated, (3) to avoid affect expression, or (4) were given no instructions regarding affect expression. Results show that the highest quality decisions and most diverse alternatives were produced by groups that delayed affect expression. These groups were also seen by members to be more effective, energetic, able to consider a wider range of alternatives and ideas, and less likely to evaluate their progress than others. Results indicate 2 dysfunctional consequences of the early expression of affect: a reduction in group energy and a narrowing of the range of accepted ideas. Failure of certain groups to carry out an experimental manipulation requiring them to avoid completely the discussion of affect in their decision making is discussed. (12 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)