Compatibilization of poly(3‐hydroxybutyrate‐co‐3‐hydroxyvalerate)–poly(lactic acid) blends with diisocyanates

Poly(3‐hydroxybutyrate‐co‐3‐hydroxyvalerate) (PHBV) was blended with poly(lactic acid) (PLA) with various reactive processing agents to decrease its brittleness and enhance its processability. Three diisocyanates, namely, hexamethylene diisocyanate, poly(hexamethylene diisocyanate), and 1,4‐phenylene diisocyanate, were used as compatibilizing agents. The morphology, thermomechanical properties, and rheological behavior were investigated with scanning electron microscopy, thermogravimetric analysis, differential scanning calorimetry, tensile testing, dynamomechanical thermal analysis in torsion mode (dynamic mechanical analysis), and oscillatory rheometry with a parallel‐plate setup. The presence of the diisocyanates resulted in an enhanced polymer blend compatibility; this led to an improvement in the overall mechanical performance but did not affect the thermal stability of the system. A slight reduction in the PHBV crystallinity was observed with the incorporation of the diisocyanates. The addition of diisocyanates to the PHBV–PLA blend resulted in a notable increase in the final complex viscosity at low frequencies when compared with the same system without compatibilizers. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134, 44806.     

Fabrication and characterization of sucrose palmitate reinforced poly(lactic acid) bionanocomposite films

Environmental issues concerning petroleum‐based polymers have begun a growing emphasis to utilize sustainable poly(lactic acid) (PLA) based packaging. However, PLA has its own limitations such as brittleness, high gas permeabilities and slow crystallization rate. With the aim to alleviate these limitations, we made a maiden effort to use a food additive, sucrose palmitate (SP) as eco‐friendly filler for fabrication of PLA based bionanocomposites. FTIR analysis elucidated the presence of hydrogen bonding and intermolecular interaction between PLA and reinforcement. Ordered orientation of the SP in the PLA matrix visualized by TEM analysis revealed uniform dispersion of SP filler into PLA matrix. DSC and XRD results confirmed that the incorporated bio‐filler acted as a nucleating agent and thus partially contributed towards the crystallinity of PLA‐SP bionanocomposites. Enhancement in the tensile strength and elongation at break up to 83 and 56% respectively is obtained. The best positive influence for the oxygen barrier was confirmed for the PLA‐SP bionanocomposite film where the reduction in oxygen permeability by 69% is achieved in comparison to pure PLA. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015 , 132, 41320.     

Fully bio‐based poly(ɛ‐capolactone)/poly(lactide) alternating multiblock supramolecular polymers: Synthesis,crystallization behavior,and properties

Supramolecular poly(?‐capolactone)/poly(lactide) alternating multiblock copolymers were prepared by UPy‐functionalized poly(lactide)‐b‐ poly(?‐capolactone)‐b‐ poly(lactide) copolymers. The prepared supramolecular polymers (SMPs) exhibit the characteristic properties of thermoplastic elastomers. The stereo multiblock SMPs (sc‐SMPs) were formed by blending UPy‐functionalized poly(l ‐lactide)‐b‐ PCL‐b‐ poly(l ‐lactide) (l ‐SMPs) and UPy‐functionalized poly(d ‐lactide)‐b‐ PCL‐b‐ poly(d ‐lactide) (d ‐SMPs) due to stereocomplexation of the PLLA and PDLA blocks. Sc‐SMPs with low content of d ‐SMPs (≤20%) are transparent, elastic solids, while those having high d ‐SMPs content are opaque, brittle solids. The effects of l ‐SMPs/d ‐SMPs mixing ratios on thermal, crystallization behaviors, crystal structure, mechanical and hydrophilic properties of sc‐SMPs were deeply investigated. The incorporation of UPy groups depresses the crystallization of polymer, and the stereocomplex formation accelerates the crystallization rate. The used initiator functionalized polyhedral oligomeric silsesquioxanes causes a different effect on the crystallization of PLA and PCL blocks. The tensile strength and elongation at break of l _d /d _d ‐SMPs (d represents the initiator diethylene glycol) are significantly larger than that of l _p /d _p ‐SMPs (p represents the initiator polyhedral oligomeric silsesquioxanes), and their heat resistance and hydrophilicity can be also modulated by the l ‐SMPs/d ‐SMPs mixing ratios and the different initiators. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134 , 45575.     

Reactive modification and compatibilization of poly(lactide) and poly(butylene adipate‐co‐terephthalate) blends with epoxy functionalized‐poly(lactide) for blown film applications

Biodegradable blown films comprising of poly(lactide) (PLA) and poly(butylene adipate‐co‐terephthalate) (PBAT) were produced using epoxy functionalized‐poly(lactide) (EF‐PLA) reactive modifiers for rheological enhancement and compatibilization. The epoxy groups on the EF‐PLA modifiers react with PBAT forming an in situ copolymer that localizes at the blend interphase resulting in compatibilization of the polymer blend components. The EF‐PLA modified polymer blends have improved melt strength and the resultant films showed better processability as seen by increased bubbled stability. This allowed for blown films with higher PLA content (70%) compared to the unmodified control films (40%). The static charge build‐up typically experienced with PLA film blowing was decreased with the inclusion of EF‐PLA yielding films with better slip and softness. The compatibilization effect of the EF‐PLA modifiers resulted in significant improvement in mechanical properties. For example, dart test performance was up to four times higher than the control, especially at higher PLA concentrations. Therefore, the rheological enhancement and compatibilization effects of the EF‐PLA reactive modifiers make them ideally suited to create high PLA content films. © 2015 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2016 , 133, 43310.     

Improvement of water barrier properties of soybean protein isolate films by poly(3-hydroxybutyrate) thin coating

The aim of this work was to study the preparation of bilayer films formed by soy protein isolate (SPI) and polyhydroxybutyrate (PHB). This was done using the lowest possible concentration of PHB to improve the functionality of SPI films as food packaging or for agricultural uses, specially reducing their water vapor permeability (WVP). SPI films are environmentally friendly since they are biodegradable and come from renewable sources but they are brittle and have high water permeability. Even for the lowest concentration analyzed, PHB managed to form a homogeneous layer that successfully covered up the SPI film surface. All bilayers films showed a significant reduction of WVP of SPI films, and those with the highest PHB content showed the highest elastic Young's modulus and mechanical strength while maintaining a good elongation and low T_g value, similar to that of SPI. Despite of their hydrophobicity differences, a good adherence of both layers was achieved, which allowed to improve the mechanical and barrier properties of the SPI coated films with respect to films formed by both biopolymers separately. The combination of both SPI and PHB seems to be a good alternative to prepare a biodegradable material taking advantages of the best properties of each component.     

Effect of two different plasticizers on the properties of poly(3‐hydroxybutyrate) binary and ternary blends

Plasticized poly(3‐hydroxybutyrate) (PHB) films were obtained by solvent casting. The effects of two different additives on several properties of PHB have been examined, utilizing tributyrin and poly[di(ethyleneglycol) adipate] (A). Based on changes in the glass transition temperature (T_g) and cold crystallization temperature of host PHB, the two components are miscible with PHB and they can act as plasticizers. Binary and ternary blends were obtained by adding both plasticizers separately or together, respectively. The effect of plasticizer addition on the optical transparency, water vapor permeability, and tensile properties of the films was studied. It was found that the blends remain transparent and water vapor permeability was maintained constant until a 20 wt % of plasticizer content. Plasticizing effect was corroborated and it depended on the plasticizer percentage. Binary blends had an increased plasticity, in concordance with T_g diminution of PHB. Although ternary blends presented T_g diminution, mechanical properties were not improved probaby due to strong interactions between plasticizers. Finally, binary and ternary blends presented enhanced properties, causing an increment on processability. A correct knowledge between the formulation of the film and the role played by each component could allow getting custom films. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2018 , 135, 46016.     

Effect of dicumyl peroxide on biodegradable poly(lactic acid)/functionalized gum arabic based films

Blending of poly (lactic acid) (PLA)/functionalized gum arabic (FG) in presence of dicumyl peroxide (DCP) presents a simple process to produce film using melt extrusion (recycle time ~ 4 min, screw speed ~60 rpm) at 180°C with tailored characteristics. The FTIR investigation shows that the confirmation of grafting of PLA chains on FG through formation of new C─C linkage. Properties of fabricated films such as morphological, mechanical, UV barrier and contact angle are examined to develop film with improved interfacial interaction, increased toughness, UV–C blocking effect (~95%) and hydrophobicity (~14%). Polarized optical microscopy (POM) studies reveal that PLA/1FG with and without DCP has more crystal density as compared to PLA at 120°C. This melt extrusion permits straightforward, feasible bionanocomposite film and has great potential as a modification with DCP assists to overcome particular drawbacks of FG.     

Mechanical and barrier properties of soy protein isolate films plasticized with a mixture of glycerol and dendritic polyglycerol

Soy protein isolate (SPI) films plasticized with different contents of short and linear glycerol (G) and hyperbranched dendritic polyglycerol (DPG) in the presence of water were prepared for the first time with kneading and compression molding; these were analyzed in relation to their visual, morphological, microstructural, mechanical, and water‐ and oxygen‐barrier properties. It was shown that the film prepared with a mixture of 15G15DPG (where the numbers represent the weight percentage of the respective compound) had a higher tensile strength (∼14.4%), lower elongation at break (∼85.7%), and improved water‐barrier (∼54.6%) and oxygen‐barrier (∼84.1%) properties compared to the SPI film plasticized only with 30G. The attenuated total reflectance–Fourier transform infrared spectra of the plasticized SPI films indicated that such properties were related to the approximately 11.3% higher conversion of SPI from the α‐helical conformation to the intramolecular β‐sheet structures for the 15G15DPG films. This resulted in finer films with lower surface roughnesses and surface areas. On the other hand, further increases in G and DPG revealed an opposite effect and worsened the properties; this was much more pronounced by the increased DPG amount because of SPI unfolding and aggregation and resulted in microporous films. © 2015 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015 , 132, 41837.     

Morphology,physical properties,silver release,and antimicrobial capacity of ionic silver‐loaded poly(l‐lactide) films of interest in food‐coating applications

In the present study, silver ions were incorporated into a poly‐(l ‐lactide) (PLA) matrix by a solvent casting technique using different solvents and glycerol as plasticizer. The effect of the different formulations on the morphology, thermal, mechanical and color properties were first evaluated. Additionally, a thorough study of the silver ions release to an aqueous environment was also monitored over time by anodic stripping voltammetry and correlated with the antimicrobial performance against S. enterica. The incorporation of silver contents of up to 1 wt % did not affect morphology, thermal or mechanical properties of the films. A sustainable, antibacterial effectiveness was found for the films in liquid medium and a breakpoint of 10–20 μg L^?1 silver was established under the stated conditions, evincing silver ion releasing technologies may be applied to liquid environments while complying with current legislation. This study provides insight into the structure properties relationship of these antibacterial polylactide materials of significant potential in coating applications. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2014 , 131, 41001.     

Hydrolytic degradation and crystallization behavior of linear 2‐armed and star‐shaped 4‐armed poly(l‐lactide)s: Effects of branching architecture and crystallinity

“Linear” aliphatic polyesters composed of two poly(l ‐lactide) arms attached to 1,3‐propanediol and “star‐shaped” ones composed of four poly(l ‐lactide) arms attached to pentaerythritol (2‐L and 4‐L polymers, respectively) with number‐average molecular weight (M_n) = 1.4–8.4 × 10⁴g/mol were hydrolytically degraded at 37°C and pH = 7.4. The effects of the branching architecture and crystallinity on the hydrolytic degradation and crystalline morphology change were investigated. The degradation mechanism of initially amorphous and crystallized 2‐L polymers changed from bulk degradation to surface degradation with decreasing initial M_n; in contrast, initially crystallized higher molecular weight 4‐L polymer degraded via bulk degradation, while the degradation mechanism of other 4‐L polymers could not be determined. The hydrolytic‐degradation rates monitored by molecular‐weight decreases decreased significantly with increasing branch architecture and/or higher number of hydroxyl groups per unit mass. The hydrolytic degradation rate determined from the molecular weight decrease was higher for initially crystallized samples than for initially amorphous samples; however, that of 2‐L polymers monitored by weight loss was larger for initially amorphous samples than for initially crystallized samples. Initially amorphous 2‐L polymers with an M_n below 3.5 × 10⁴g/mol crystallized during hydrolytic degradation. In contrast, the branching architecture disturbed crystallization of initially amorphous 4‐L polymers during hydrolytic degradation. All initially crystallized 2‐L and 4‐L polymers had δ‐form crystallites before hydrolytic degradation, which did not change during hydrolytic degradation. During hydrolytic degradation, the glass transition temperatures of initially amorphous and crystallized 2‐L and 4‐L polymers and the cold crystallization temperatures of initially amorphous 2‐L and 4‐L polymers showed similar changes to those reported for 1‐armed poly(l ‐lactide). © 2015 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015 , 132, 41983.     

Epoxidized soybean oil‐plasticized poly(lactic acid) films performance as impacted by storage

This study examined the effect of storage time at room temperature on the melt viscosity, thermal, and tensile properties of epoxidized soybean oil plasticized poly(lactic acid) (PLA) films manufactured through a cast extrusion process. Infrared results indicate that plasticizer migration to the surface of the film occurred after only 30 days of storage, which significantly affected the performance of plasticized films. While the melt viscosity, glass transition temperature, degree of crystallinity, tensile strength, and modulus increased, the elongation at break and energy to break decreased with storage time up to 30 days and all properties remained constant thereafter. However, the ability of stored plasticized film to cold crystallize remained unaffected since both the cold crystallization temperature and melting temperature were not affected during storage. Although plasticized film lost some flexibility after only 30 days of storage due to plasticizer migration to the surface of the film, sufficient plasticization performance still remained in plasticized PLA films for flexible packaging application even after a long storage period at ambient conditions. © 2015 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2016 , 133, 43201.     

Synergistic reinforcing of poly(lactic acid) by poly(butylene adipate-co-terephthalate) and alumina nanoparticles

Biodegradable poly(lactic acid) (PLA)/poly(butylene adipate-co-terephthalate) (PBAT) blends and PLA/PBAT/Al₂O₃ nanocomposites were fabricated via solution blending. The influence of PBAT and Al₂O₃ content on the thermal stability, flexural properties, impact strength, and morphology of both the PLA/PBAT blends and the PLA/PBAT/Al₂O₃ nanocomposites were investigated. The impact strength of the PLA/PBAT/Al₂O₃ nanocomposites containing 5 wt% PBAT increased from 4.3 to 5.2 kJ/m² when the Al₂O₃ content increased from 0 to 1 wt%. This represents a 62% increase compared to the impact strength of pristine PLA and a 20% increase compared to the impact strength of PLA/PBAT blends containing 5 wt% PBAT. Scanning electron microscopy imaging revealed that the Al₂O₃ nanoparticles in the PLA/PBAT/Al₂O₃ nanocomposites function as a compatibilizer to improve the interfacial interaction between the PBAT and the PLA matrix.     

Development and material properties of poly(lactic acid)/poly(3‐hydroxybutyrate‐co−3‐hydroxyvalerate)‐based nanocrystalline cellulose nanocomposites

This study is focused on the development and analysis of the thermal and structural behavior of nanocrystalline cellulose (NCC)‐based bionanocomposites (BCs). Nanocrystalline cellulose was prepared by controlled acid hydrolysis of oil palm empty fruit bunch fibers. The resulting NCC was surface modified using TEMPO‐mediated oxidation and solvent exchange methods for surface functionalization and also to improve dispersion of fillers. Solvent exchange NCC reinforced polymer blend containing poly(lactic acid)/poly‐(3‐hydroxybutyrate‐co‐3‐hydroxyvalerate) was prepared by using solution casting technique at various NCC loading percentages. The addition of NCC resulted in the improvement of structural, thermal, and mechanical properties of BCs as compared to that of the polymer blend. © 2016 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134, 44328.     

Preparation and characterization of a novel gelatin–poly(vinyl alcohol) hydrogel film loaded with Zataria multiflora essential oil for antibacterial–antioxidant wound‐dressing applications

This study was performed to evaluate the properties of poly(vinyl alcohol) (PVA), gelatin, and PVA–gelatin dispersions and films enriched with Zataria multiflora essential oil (ZO). The results reveal that the ζ potential, particle size, and viscosity values and the antioxidant and antibacterial activities of the dispersions changed significantly with the addition of ZO to the polymer matrix. Changes in the properties of the dispersions suggested the presence of interactions between PVA or gelatin and ZO. Such interactions could affect the mechanical and water‐barrier properties of the films. ZO induced remarkable decreases in the tensile strength, elastic modulus, and swelling and increases in the elongation at break, solubility, and water‐vapor permeability of the films. Scanning electron microscopy analyses proved the impact of ZO on the film morphology, which affected the film properties, including the mechanical and water‐barrier properties. The addition of ZO to the polymer led to a coarse film microstructure because of the hydrophobic ZO aggregates, which produced discontinuities in the film matrix. ZO considerably increased the antioxidant and antibacterial activities of the dispersions. Pseudomonas aeruginosa was the most resistant bacteria. The improved antioxidant and antimicrobial activities of the PVA–ZO and gelatin–ZO indicated that such products could effectively be used as wound dressings. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134, 45351.     

Adhesive based on micellar lupin protein isolate exhibiting oxygen barrier properties

In order to minimize the utilization of non‐renewable fossil resources, novel polymer sources for food packaging are being investigated. Micellar Lupin Protein (MLP), produced by dilution precipitation has great potential as functional laminating adhesive due to its high adhesion‐ and oxygen‐barrier properties. Formulations of MLP are used as laminating adhesive between high density‐polyethylene foil and paper as well as coating for poly(ethylene terephthalate) foil. The application of glycerol, sorbitol and combinations thereof as plasticizers are being investigated. Adhesive behavior as well as oxygen‐ and water vapor barrier properties were tested. The addition of both plasticizers enabled the preparation of processable coatings showing coherent and homogeneous morphology with improved adhesive behavior and oxygen barrier. When using sorbitol oxygen permeation coefficients of 0.93 cm³ (STP) 100 µm m^?2 d^?1 bar^?1 were achieved. The laminates containing only sorbitol provided adhesion properties comparable to standard polyurethane laminates with cohesion failure in 100% of the by T‐Peel‐Test examined cases. © 2018 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2018 , 135, 46383.     

Preparation and characterization of antistatic packaging for electronic components based on poly(lactic acid)/carbon black composites

Poly(lactic acid) (PLA) is a biodegradable aliphatic polymer obtained from renewable sources; its main application is in the packaging sector. Electronic components require the use of antistatic packaging that prevents damage and electric shock. As PLA has no conductive characteristics, it requires the addition of allotropic carbon forms such as conductive carbon black to make the polymer less resistive as the dissipative material and making it suitable for the manufacture of antistatic packaging. In this study, PLA was melt blended with 5, 10, and 15 wt % of carbon black. The composites were prepared using a high-speed mixer. Samples were characterized by Izod impact resistance tests, scanning electron microscopy, thermal properties, electrical characterization, and biodegradation tests in garden soil. The addition of carbon black in the PLA matrix increases the temperature of degradation and decreases the crystallinity degree and the impact resistance of the composites. However, carbon black is a great option to increase the electrical conductivity of PLA. The addition of carbon black in PLA makes the composite less resistive and suitable for use as antistatic packaging for the transportation and storage of electronic components. Furthermore, this composite does not cause damage to the environment as the carbon black does not interfere in the degradation mechanism of PLA. © 2018 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2019 , 136, 47273.     

Field performance on lettuce crops of poly(butylene adipate-co-terephthalate)/polylactic acid as alternative biodegradable composites mulching films

This work developed biodegradable poly(butylene adipate-co-terephthalate)/polylactic acid (PBAT/PLA) composites with different fillers to improve their physicochemical properties and biodegradability. The films were tested considering mechanical, morphological, thermal, crystalline, biodegradability, and ecotoxicity tests. Mechanical and morphological results indicated that the fillers' nature influences mechanical performance; all composites showed high-tensile strength (~30 MPa) than the pristine films (~12 MPa). The use of both fillers resulted in an interface, improving the matrix compatibility, reflecting in good thermal performance, low-water absorption, and high hydrophobicity. The WA (water absorption) and hydrophobicity are essential to maintain the crop's moisture since the water lost through plant transpiration will be condensed and returned to the soil. Films showed biodegradability and absence of toxicity, which allows the substitution of polyethylene commodity films as mulching films. Biodegradation and ecotoxicity tests indicate that the developed films are beneficial for lettuce crops and contribute to the development of seedlings.     

Simultaneous plasticization and blending of isolate soy protein with poly[(butylene succinate)‐co‐adipate] by one‐step extrusion process

This article focuses on the preparation of isolated soy protein plasticized by a glycerol and water mixture/poly[(butylene succinate)‐co‐adipate] blends by an original single step extrusion process. Prepared blends were injection‐molded and characterized for their molecular interaction, morphology, rheological, thermal, dynamic mechanical, and mechanical properties. The comparison of these results with those obtained using a more regular two‐step compounding process validates the technical efficiency of this cost‐effective one‐step approach. © 2018 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2018 , 135, 46442.     

Hydrolytic degradation of biobased poly(butylene succinate‐co‐furandicarboxylate) and poly(butylene adipate‐co‐furandicarboxylate) copolyesters under mild conditions

It is indispensable to investigate hydrolytic degradation behavior to develop novel (bio)degradable polyesters. Biobased and biodegradable copolyesters poly(butylene adipate‐co ‐butylene furandicarboxylate) (PBAF) and poly(butylene succinate‐co ‐butylene furandicarboxylate) (PBSF) with BF molar fraction (?_BF) between 40 and 60% were synthesized in this study. The hydrolytic degradation of film samples was conducted in a pH 7.0 PBS buffer solution at 25 °C. Slight mass loss (1–2%) but significant decrease in intrinsic viscosity (35–44%) was observed after 22 weeks. The apparent hydrolytic degradation rate decreased with increasing ?_BF and initial crystallinity. Meanwhile, PBAFs degraded slightly faster than PBSFs with the same composition. The ?_BF and crystallinity increased slowly with degradation time, suggesting the aliphatic moiety and the amorphous region are more susceptible to hydrolysis. And high enough tensile properties were retained after hydrolysis degradation, indicating PBAF and PBSF copolyesters are hydrolytically degradable, with tunable hydrolytic degradation rate and good balance between hydrolytic degradability and durability. © 2016 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134 , 44674.