共查询到17条相似文献,搜索用时 93 毫秒
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称取金龟子绿僵菌干燥菌丝体200 g,甲醇浸泡24 h,减压浓缩至浸膏,c(HCl)=1 mol/L盐酸溶解后依次用环己烷、氯仿和正丁醇分段萃取,酸水液上732型强酸性阳离子交换树脂柱,c(NH3.H2O)=1 mol/L氨水洗脱并挥干,得到总生物碱。总生物碱用无水乙醇索氏提取24 h,挥干后干燥物上硅胶柱,V(氯仿)∶V(甲醇)∶V(氨水)∶V(水)=70∶26∶2∶2混合溶剂洗脱,薄层色谱检测发现101~142份洗脱液含有苦马豆素,合并101~142份洗脱液并挥干,氨性氯仿反复溶解,冷冻干燥后在110℃、-0.094 Pa真空条件下升华,得到白色针状结晶3.6mg。经薄层色谱检测、熔点测定及气相色谱检测,可确定该白色针状结晶为苦马豆素,苦马豆素的提取率为18μg/g。气相色谱法测定金龟子绿僵菌干燥菌丝体中苦马豆素的质量分数为0.212%。 相似文献
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测定了不同浓度的黄花棘豆水提取物对燕麦植株体内(12~60 h)酶活性的影响。结果表明:黄花棘豆水提取物处理燕麦幼苗后SOD酶和CAT酶活性的变化趋势一致,都是随着浓度的增加,其活性呈现先升高后降低的趋势;其POD酶活性呈现先降低后升高的趋势。 相似文献
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《分离科学与技术》2012,47(3):410-415
The extraction yield of fucoxanthin from Phaeodactylum tricornutum, a marine diatom, was investigated for 16 h as the functions of the kind of solvent, temperature, and solvent/diatom weight ratio. Acetone, ethanol, and ethyl acetate were used as solvents for the extractions. The extraction yield increased in a saturation manner with the extraction time when the extraction temperatures were 30°C and 40°C. However, the extraction yield increased with time in the early stage of the extraction; thereafter, it was stagnant or decreased with time in the late stage at 50°C, 75°C, and 85°C. The thermal deterioration would suppress the extraction yield in the late stage at those higher temperatures. The maximum extraction yield was obtained at 40°C and no significant benefit in the extraction yield was obtained when the extraction period was extended over 12 h. The extraction yield markedly increased when the solvent/diatom ratio increased from 3/1 to 6/1, but no marked benefit was obtained when the amount of solvent increased over the ratio of 6/1. Ethanol was the most effective solvent in the extraction of fucoxanthin, and the extraction yield was greater in the order of ethanol > acetone > ethyl acetate. 相似文献
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Juan Milanesio Pablo Hegel Yaocihuatl Medina‐González Séverine Camy Jean‐Stéphane Condoret 《Journal of chemical technology and biotechnology (Oxford, Oxfordshire : 1986)》2013,88(3):378-387
BACKGROUND: Microorganisms have often been considered for the production of oils and fats as an alternative to agricultural and animal resources. Extraction experiments were performed using a strain of the yeast Yarrowia lipolytica (Y. lipolytica), a high‐lipid‐content yeast. Three different methods were tested: Soxhlet extraction, accelerated solvent extraction (ASE) and supercritical carbon dioxide (SCCO2) extraction using ethanol as a co‐solvent. Also, high pressure solubility measurements in the systems ‘CO2 + yeast oil’ and ‘CO2 + ethanol + yeast oil’ were carried out. RESULTS: The solubility experiments determined that, at the conditions of the supercritical extractor (40 °C and 20 MPa), a maximum concentration of 10 mg of yeast oil per g of solvent can be expected in pure CO2. 10% w/w of ethanol in the solvent mixture increased this value to almost 15 mg of yeast oil per g of solvent. Different pretreatments were necessary to obtain satisfactory yields in the extraction experiments. The Soxhlet and the ASE method were not able to complete the lipid extraction. The ‘SCCO2 + ethanol’ extraction curves revealed the influence of the different pretreatments on the extraction mechanism. CONCLUSION: Evaluating the effectiveness of a given pretreatment, ASE reduced the amount of material and solvent used compared with Soxhlet. In all three cases, the best total extraction performance was obtained for the ethanol‐macerated yeast (EtM). Addition of ethanol to the solvent mixture enhanced the oil solubility. Oil can be extracted from Y. lipolytica in two different steps: a non‐selective ethanol extraction followed by TAG‐selective SCCO2 purification. © 2012 Society of Chemical Industry 相似文献
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利用微生物体内生物合成的方法制取微生物油脂,是开发油脂资源一条新途径。霉菌因其油脂含量高,并含有丰富的γ-亚麻酸、花生四烯酸等功能性多不饱和脂肪酸而被广泛深入的研究。本论文以前期获得的7株产油脂较好的菌株为研究对象,通过苏丹混合液染色法观察油滴颗粒的大小及密集程度,酸热法测粗油脂含量,获得1株油脂含量达37.4%的菌株,经菌株形态观察分析初步鉴定为霉菌。 相似文献
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目的探索并确定从麦冬药渣中提取麦冬多糖的最佳工艺,为麦冬药渣的综合利用提供依据。方法以多糖得率为指标,通过单因素试验研究4个提取因素:提取温度、提取时间、料液比、提取次数对麦冬药渣中多糖提取效率的影响,然后,通过正交试验对提取工艺条件进行优化。结果优选出麦冬多糖的最佳提取条件为:提取温度:100℃,料液比1∶12,提取时间为120 min,提取2次;另外,与直接从生药中提取麦冬多糖相比,利用药渣提取麦冬多糖,虽多糖得率有所下降,但多糖含量却有提高。结论该工艺条件可重复,多糖得率较高,此方法使麦冬中的有效成分综合利用,减少了中药资源的浪费。 相似文献