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1.
Spray drying has many applications for a wide variety of dried food powders. The quality of spray dried food is quite dependent on the atomization characteristics and the heat and mass transfer on drops inside the spray dryer. This paper deals with some design criteria of the spray dryer such as the atomizer, the drop trajectory and the heat/mass transfer between the drop and the drying air.  相似文献   

2.
《Drying Technology》2013,31(4-5):917-933
ABSTRACT

Hydrodynamics and drying kinetics for the pulp and paper primary sludge dried in a pulsed fluid bed dryer with relocated air stream are presented. Batch experiments have indicated that drying of disintegrated sludge to the required 12% moisture content takes place during the first drying period at practically constant material temperature close to the wet bulb temperature with respect to the inlet air conditions. Equations were developed for pressure drop, minimum pulsed-fluidization velocity, dynamic bed height, and volumetric mass transfer coefficient. Continuous experiments under drying conditions determined from the average residence time concept have confirmed that transportation of disintegrated sludge along the dryer follows the plug flow model.

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3.
4.
S. Pang 《Drying Technology》2013,31(7):1433-1448
ABSTRACT

In the production of MDF, wet resinated fibre must be dried to its target moisture content, normally 9 to 11%, before compaction into a board by hot pressing. Fibre drying can be interpreted as an incorporated process involving gas-solid two phase-flow, inter-component transfer, and heat and mass transfer within the fibre. Based on these mechanisms, a mathematical model has been developed to simulate the MDF fibre drying process. From the model, fibre moisture content, air temperature and air humidity along the dryer length can be predicted and factors affecting the drying rate examined. The model can be employed to optimise drying conditions and to evaluate improvements in dryer design. A case study of drying improvement in reduction of dryer emissions and heat consumption is given to demonstrate the potential application of the developed dryer model.  相似文献   

5.
《Drying Technology》2013,31(5):839-873
Abstract

Drying kinetics of low molecular weight sugars such as fructose, glucose, sucrose and organic acid such as citric acid and high molecular weight carbohydrate such as maltodextrin (DE 6) were determined experimentally using single drop drying experiments as well as predicted numerically by solving the mass and heat transfer equations. The predicted moisture and temperature histories agreed with the experimental ones within 6% average relative (absolute) error and average difference of ± 1°C, respectively. The stickiness histories of these drops were determined experimentally and predicted numerically based on the glass transition temperature (T g ) of surface layer. The model predicted the experimental observations with good accuracy. A nonsticky regime for these materials during spray drying is proposed by simulating a drop, initially 120 µm in diameter, in a spray drying environment.  相似文献   

6.
ABSTRACT

We present a dryer model for simulating the drying of hygroscopic-porous food products in a tunnel dryer. The model employs an improved receding-front formulation by taking into consideration the material volumetric shrinkage and the variation of the heat and mass transfer coefficient during drying. Predicted results show close agreement when compared with experimental data. We report a parametric analysis using the dryer model to study the drying transient and the need to cascade the drying process so as to maximise the drying potential of the air stream.  相似文献   

7.
《Drying Technology》2013,31(1-2):145-164
Abstract

Some results of our fundamental research on drying processes are summed up in this article. It consists of three parts: (1) Multistage fluidized bed drying, including particle flowing characteristics, heat and mass transfer between particles and drying medium, drying characteristics of drying materials; (2) Impinging stream drying, the flowing and drying characteristics of a vertical impinging stream dryer, one-stage and multistage semi-circular impinging stream dryer and combined vertical and semi-circular impinging stream dryer are discussed; (3) The effects of rapid transient heat and mass transfer on drying processes, such as time and space scales for nonFourier or nonFickian and influence of extreme heat and mass transfer are also discussed.  相似文献   

8.
ABSTRACT

Drying process of polymer solution,which i s carryed out industrially by three shapes of the drying material,is investigated comprehensively. The three shapes are slab as various polymer films by film casting dryer, cylinder as various synthetic. fibers by solution spinning and sphere (drop) as particle or povder of various food materials and polymers by spray drying. These are analysed basically in common manner by silnul tanews solution of diffusion equations and heat balance equations with activity and concentration dependent diffusion coefficient of polymer-solvent system. The conceptions concerning the  相似文献   

9.
10.
论述了喷雾干燥操作中在料液与干燥介质之间发生的热量传递过程,可作为喷雾干燥过程数学模型的理论基础。  相似文献   

11.
ABSTRACT

Dryer design requires food properties, drying rate and mass-heat transfer coefficients. These values change continuously during drying due to changes in food fractions, particularly the water fraction. The high energy demand and costs allied to inefficient devices, creates a great need for new processing equipment. Along these guide-lines, several heat pump drying research projects were established at the Norwegian University of Science and Technology. The heat pump dryer provides high quality final product as its drying conditions can be controlled. Its efficiency and non-polluting operation come from closed air-refrigerant circuits and from its ability to fully recover the latent heat of moist air as it exits the drying chamber. Most of the above features are quite the opposite of the conventional dryer characteristics. Several experiments were made on heat pump drying of fruits and roots at temperatures from -22.5 to 40°C to obtain data and correlations on thermophysical properties, specific enthalpy and rehydration. Also, tests were done on drying rate, moisture content, drying constant, effective mass diffusivity and heat and mass transfer equations. The next important phase is the development of a simulation model to predict the performance and characteristics of the heat pump dryer plant. The objectives of the present work are to develop and lo test a heat pump dryer simulation model. The simulation provides results on the characteristics of both plant and components which are integrated by heat and mass transfer equations. The program has menus with click-on icons, input and output pop-up dialogue boxes. The usual commands such as, file-open, file-save, edit-delete are available in this program simply called Hpdryer. The model contains moist air psychrometric. natural and conventional refrigerant property libraries. Ammonia is a time-tested, self-alarming and natural refrigerant. It has been used extensively in the past, and it has better thermodynamic and transport properties than halocarbons. Safety is easily attained by design and its restrictive standards have helped increase its use in several countries. There are 36 ammonia installations in Norway and in the United Kingdom, including a drying plant. Ammonia has zero Odp, zero Gwp and the recent R&D has led to viable small-sale heat pump plants. Ammonia and dichlarodifluoromethane refrigerants were used in the test cases simulated by Hpdryer madel.  相似文献   

12.
ABSTRACT

A model for a pneumatic conveying dryer is presented. Although the main emphasis is put on superheated steam drying of wood chips, it can be used for other porous materials as well

The model includes a comprehensive two-dimensional model for the drying of single wood chips which accounts for the main physical mechanisms occurring in wood during drying. The external drying conditions in a pneumatic conveying dryer were calculated by applying the mass, heat and momentum equations for each incremental step in dryer length. A plug flow assumption was made for the dryer model and the single particle and dryer models were solved in an iterative manner. The non-spherical nature of wood chips were accounted for by measuring the drag and heat transfer coefficients

Model calculations illustrate the complex interactions between steam, particles and walls which occur in a flash dryer. The drying rate varies in a very complex manner through the dryer. The internal resistance to mass transfer becomes very important in The drying of less permeable wood species such as spruce. Two effects were observed as the particle size was increased: firstly the heat transfer rate decreased, and secondly the residence time increased. To some extent, these effects compensate for each other, however, the net result is that larger chips have a higher final moisture content.  相似文献   

13.
《Drying Technology》2013,31(4):809-820
Abstract

The heat and mass transfer models applicable to biological products at each element in a far-infrared fixed-bed dryer were established. The model was validated by comparing the simulation results with experimental data of black mushrooms (Lentinus edodes) in terms of moisture content and drying rate. The very good agreement suggests that the models for heat transfer and drying rate of biological products in the far-infrared fixed-dryer can be obtained by establishing the equations of radiation and dehydration in interspace elements. An unevenness of change in moisture content and drying rate on the same horizontal layer in the dryer was found. Thus it is necessary to take some measures to solve this nonuniformity in drying if the proposed dryer is employed.  相似文献   

14.
Hydrodynamics and drying kinetics for the pulp and paper primary sludge dried in a pulsed fluid bed dryer with relocated air stream are presented. Batch experiments have indicated that drying of disintegrated sludge to the required 12% moisture content takes place during the first drying period at practically constant material temperature close to the wet bulb temperature with respect to the inlet air conditions. Equations were developed for pressure drop, minimum pulsed-fluidization velocity, dynamic bed height, and volumetric mass transfer coefficient. Continuous experiments under drying conditions determined from the average residence time concept have confirmed that transportation of disintegrated sludge along the dryer follows the plug flow model.  相似文献   

15.
ABSTRACT

Suspensions, slurries and paste-like materials can be dried in the Mechanically Spouted Bed ( MSB) dryer with men packing. The circulation of the men particles characteristic of classical spouted beds is provided with a houseless conveyor screw mounted in the vertical axis of the bed. Radioactive isotopic tracer technique was used for measurement of the cycle time distribution ( CTD) of the spherical inert particles as a function of the operational parameters of drying. The variances ( σ2) of the CTDs and the particle velocity m the various zones of the MSB dryer were calculated. The circulation of the mert particles can be characterised by nearly plug flow. According to the physical model of drying on inert packing the heat and mass transfer coefficients were calculated. Que to the relativeiy uniform film-like, wet coating formed on the surface of the spheical inert particles, the drying process may be characterised with the constant rate of drying. A method has been elaborated for calculation of drying time, hereby the partial processes of drying on inert particles can be synchronised.  相似文献   

16.
ABSTRACT

This report reviews some fundamental and practical aspects of steam drying technologies based mainly on studies published in Japan. Steam drying kinetics, and some industrial technologies particularly for drying of foods, textiles and sludges are reviewed with focus on quality of dried material, drying time, dryer selection and energy recovery from steam dryer exhaust. For energy recovery, heat pump technologies are outlined along with characteristics of different types of steam compressors. A new process is proposed for steam drying; it combines a direct-indirect dryer followed by a direct steam dryer for internal moisture removal.  相似文献   

17.
The influence of potential heat exposure during spray drying on the oxidative stability of spray dried orange oil was studied. The design of some of the table top spray driers expose dried product to dryer exit air temperatures in the powder collection chamber or on the walls of the dryer if there is an accumulation of material on the drying chamber walls. This heat exposure may accelerate oxidation of the product in subsequent storage. To determine the potential for heat damage to affect oxidation of the powders produced, an orange oil infeed emulsion (carrier material - modified starch) was prepared and spray dried using the sample collection chamber supplied by the manufacturer as standard equipment. The spray dryer was then modified to extend the collection chamber inlet such that the product remained cooler than in the standard collection chamber. In this study, the spray dryer was operated for 1?h (inlet air temperature; 180°C and an exit air temperature; 100°C). Thus, the spray dry product could have been exposed to as much as 1?h of heating in the collection chamber (potentially at temperatures as high as the exit air temperature). In the case of spray drying with a collection chamber extension, the collected product was maintained at ca. room temperature. This would approximately mimic the heat exposure powders receive in an industrial spray dryer. Powders produced using both equipment designs were taken from both the collection and drying chambers, adjusted in water activity (0.33) under a nitrogen environment, and then put into storage in an incubator maintained at 35°C for 4 weeks (exposed to air). The ratio of limonene oxide to limonene was used to monitor oxidation using gas chromatography. This study showed a substantial increase in rate of oxidation of the spray dried powder from the table top spray dryer with the standard commercial collection chamber and much less in case of an extended collection chamber. The powder from the respective drying chamber also showed a higher rate of oxidation in comparison to its collection chamber. Thus, we urge researchers studying heat damage (e.g., oxidation) of powders produced on the table top dryers to be conscious of overestimating heat damage during drying.  相似文献   

18.
19.
ABSTRACT

A mathematical model for predicting three-dimensional, two-phase flow, heat and mass transfer inside fluidized-bed dryers has been developed. The model consists of the full set of partial-differential equations that describe the conservation of mass, momentum and energy for both phases inside the dryer, and is coupled with correlations concerning interphase momentum-, heat-, and mass-transfer.

It is shown that the model can predict the most important engineering aspects of a fluidized-bed dryer including pressure drop, particle holdup, temperature distribution in both phases as well as drying efficiency all over the fluidized-bed. Plug-flow conditions are predicted for the gas phase, while back-mixing is predicted for the particles.

The effect of particle mass-flow-rate on fluidized-bed dryer performance is evaluated. It is shown that the lower the particle mass flow-rate, the more intense the horizontal moisture gradients, while the higher the particle rate the more uniform the moisture distribution throughout the bed.  相似文献   

20.
ABSTRACT

Drying curves obtained in a pilot-scale fluidized bed dryer using biological source solids (sawdust, soya and fish meal) were used to estimate the parameters involved in heat and mass transfer phenomenas: heat transfer coefficient and moisture diffusivity coefficient. Parameters involved in mass transfer were estimated from drying models based on diffusional mechanisms and others that in addition consider internal and external resistance to the mass transfer. The estimate ef ective diffusivity coefficient was between 2x10-11 to lx10 (m2/s) for the considered products. Heat transfer coefficient was estimated from drying data points in the constant drying rate period when the external resistance to the mass transfer controls the process.  相似文献   

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