共查询到18条相似文献,搜索用时 125 毫秒
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富勒烯纯度影响了其力学、热学等性能及其在润滑、超导等领域的应用。紫外可见分光光度法仪器简单、操作简便,适用于富勒烯纯度的快速测量。然而,目前紫外可见分光光度法对富勒烯纯度测量的相关文献中,尚未有对测量影响因素的系统分析。因此,基于紫外可见分光光度法,建立了C 60富勒烯纯度测量的数学模型,通过分析紫外可见分光光度法测量富勒烯纯度的不确定度来源,进行不确定度评定。结果表明:电弧法合成的C 60富勒烯纯度为(74±7)%,k=2;燃烧法合成的C 60富勒烯纯度为(99±9)%,k=2。同时,通过不确定度评定,分析最大不确定度分量主要来源于标准曲线的拟合和标准系列溶液的配制,为后续基于紫外可见分光光度法的富勒烯纯度测量降低不确定度、提高测量准确性提供了技术依据。 相似文献
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目的:建立紫外分光光度法测定替硝唑注射液中替硝唑的含量。方法:紫外分光光度法,检测波长为317nm。 相似文献
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目的比较3种测定桉叶精油微胶囊包埋油含量的方法,为包埋油含量的测定提供科学依据。方法采用干燥失重法、挥发油测定法和紫外分光光度法对桉叶精油微胶囊包埋油含量进行测定,并对这3种方法进行对比分析。结果 3种方法的RSD值均不超过5%,加标回收率均在90%~120%之间,均具有良好的精密度和准确度。干燥失重法测定结果偏高。紫外分光光度法操作复杂,相对成本较高,但检测速度快。挥发油测定法操作简便、成本低,但耗时较长。结论 3种方法均适合包埋油含量的测定,但挥发油测定法和紫外分光光度法精密度和准确度更高。 相似文献
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分光光度法测定蔬菜中的碳水化合物 总被引:1,自引:0,他引:1
利用分光光度法具有的简便、快速等优点,测定了7种蔬菜中的碳水化合物含量,加标回收率在98.7%~101.4%,相对标准偏差(RSD)为1.81%,具有较高的准确度。 相似文献
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建立一种简便快速的水中微量镁的测定新方法。利用镁离子与刚果红、水杨酸反应,在0.08mol/L的NaOH溶液的条件下显色,进行分光光度分析。在实验最适条件下,镁离子含量在0.01μg-2μg/ml之间时,镁离子含量与吸光度线性关系良好,方法检出限为0.08μg/ml相对标准偏差4.3%,样品加标回收率在96%~106%。本方法操作简便,灵敏度高。用于水中微量镁的测定,结果满意。 相似文献
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A simple tandem mass spectrometry method for differentiating isomeric monoglycosyl flavonols, flavones, and flavanones using manganese complexation is reported. Dissociation of the [Mn(II) (L) (L - H)]+ and [Mn(II) (L)2 (L - H)]+ species provides unique fragment ions that allow the identification of the saccharide moiety as glucose, galactose, arabinose, or xylose. The glycosylation site of the flavonoid can also be determined by the fragmentation pathways of the Mn complexes. The Mn complexation method was adapted for on-line liquid chromatography-mass spectrometry analysis and tested using flavonoid extracts from Fuji apples (Malus domestica Borkh. cv. Fuji) and red onions (Allium cepa L.). Using fragmentation data obtained from collisional activated dissociation of the deprotonated flavonoid glycosides and their Mn complexes, the major flavonoid species in these extracts were identified. 相似文献
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Faiza Anum Naveed Iqbal Raja Mubashir Hussain Muhammad Iqbal Sunbal Khalil Chaudhari Maria Ehsan Uneeza Javaid Noor ul Ain Zafar 《IET nanobiotechnology / IET》2019,13(5):541
Citrus reticulata is economically important tree fruit crop in Pakistan, fortified with various nutrients and minerals including Vitamin C and secondary metabolites. Nanotechnology is a twenty‐first century science and deals with production of minute particles termed as nanoparticles. In present study, silver nanoparticles (AgNPs) were synthesised through green method by utilising leaves of Olea europea as main reducing and capping agent. The synthesised AgNPs were characterised through UV visible spectroscopy, SEM, and energy dispersive X‐ray. Furthermore, different concentrations of AgNPs (10, 20, 30 ppm) in combination with Thidiazuron (0.5, 1.0 mg/l) were added onto MS medium to study development and secondary metabolites production in callus culture of C. reticulata. Callus induction percentage (96%) was more in 20 ppm AgNPs and 1 mg/l TDZ concentration. Moreover, high total phenolic, flavonoid contents, and antioxidant activity was observed in 20 ppm AgNPs combined with 0.5 and 1 mg/l TDZ. Enzymatic components (SOD, POD and CAT) were increased in MS medium augmented with 30 ppm AgNPs and TDZ. The total protein content (TPC) was significant in callus cultures treated with TDZ only. This study provides the first evidence of green synthesised AgNPs on callus culture developments and further quantification of biochemical profiling in C. reticula. Inspec keywords: nanoparticles, silver, ultraviolet spectra, scanning electron microscopy, antibacterial activity, agricultural products, nanotechnology, biotechnology, agricultural engineering, nanofabrication, genetic engineering, cropsOther keywords: green synthesised silver nanoparticles, morphogenic variations, biochemical variations, kinnow mandarin, citrus reticulata L, nutrients, minerals, green method, UV visible spectroscopy, energy dispersive X‐ray, MS medium, secondary metabolites production, callus induction percentage, TDZ, flavonoid contents, callus culture developments, capping agent, phenolic contents, tree fruit crop 相似文献
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Sohail Umme Amara Salma Shad Noshin Ilyas Abdul Manaf Naveed Iqbal Raja ZiaurRehman Mashwani 《IET nanobiotechnology / IET》2019,13(1):46
With the progression of nanotechnology, the use of nanoparticles (NPs) in consumer products has increased dramatically and green synthesis is one of the cheapest and eco‐friendly methods to obtain non‐hazardous NPs. In the current research zinc (Zn) NPs synthesis was carried out by using the fresh and healthy leaves of Mentha arvensis L. followed by characterisation through ultraviolet (UV)–visible spectroscopy, X‐ray diffraction (XRD) and scanning electron microscopy (SEM). UV–visible spectroscopy confirmed the green synthesis of ZnNPs, while XRD confirmed the size of NPs, which was 30–70 nm. SEM shows that the shape of ZnNPs was irregular. The effects of green synthesised NPs on two different varieties of Brassica napus were evaluated. Exposure to ZnNPs (5, 15, and 25 mg/l−1) caused a significant increase in root and shoot length of B. napus. The application of NPs significantly improved plant germination and triggered the production of secondary metabolite and antioxidant enzymes. ZnNPs showed a significant increase in chlorophyll, superoxide dismutase, total flavonoid content (TFC) and antioxidant enzymes while total phenolic content was decreased when TFC increased. Thus, it has been concluded from the current study that ZnNPs may possibly trigger the production of antioxidant enzymes and various biochemical compounds.Inspec keywords: zinc, nanoparticles, nanofabrication, ultraviolet spectra, visible spectra, X‐ray diffraction, scanning electron microscopy, particle size, enzymes, molecular biophysics, biochemistry, nanobiotechnology, botanyOther keywords: biochemical profiling, Brassica napus, biosynthesised zinc nanoparticles, nanotechnology, Mentha arvensis L, ultraviolet‐visible spectroscopy, X‐ray diffraction, Zn, biochemical compounds, total phenolic content, total flavonoid content, superoxide dismutase, chlorophyll, antioxidant enzymes, secondary metabolite, plant germination, green synthesis, SEM, scanning electron microscopy, XRD 相似文献
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A rapid and sensitive high-performance liquid chromatographic mass spectrometric (HPLC-MS) method is described for the determination and quantification of 12 dietary flavonoid glycosides and aglycons in human urine samples. Chromatographic separation of the analytes of interest was achieved by column-switching, using the first column (a Zorbax 300SB C-3 column) for sample cleanup and eluting the heart-cut flavonoid fraction onto the second column (a Zorbax SB C-18 column) for separation and detection by ultraviolet and atmospheric pressure chemical ionization MS using single ion monitoring in negative mode. The fragmentor voltage was optimized with regard to maximum abundance of the molecular ion and qualifier ions of the analytes. Calibration graphs were prepared for urine, and good linearity was achieved over a dynamic range of 2.5-1000 ng/mL. The inter- and intraassay coefficients of variation for the analysis of the 12 different flavonoids in quality control urine samples were 12.3% on average (range 11.0-13.7%, n = 24, reproducibility) and the repeatability of the assay were 5.0% (mean, range 0.1-14.8%, n = 12). A subset of 10 urine samples from a human dietary intervention study with high and low flavonoid content was analyzed, and the results are reported. 相似文献