Evaluation of Pseudomonas spp. through O2 and CO2 headspace analysis

This article proposes an approach to determine the level of Pseudomonas spp. in milk, based on the evaluation of the content of oxygen and carbon dioxide produced in the headspace of sealed vials; the research was divided into two phases: model building and preliminary validation. Three different strains of Pseudomonas spp., Ps. putida (wild strain) and Ps. fluorescens (wild and collection isolates), were used as targets. Data of CO₂ and O₂ were modelled through a modified positive (CO₂) or a negative Gompertz equation (O₂) to estimate the Minimum Detection Time (MDT), defined as the time to attain 3% of CO₂ (MDT₁) or a decrease in the content of O₂ by 3% (MDT₂). Then, MDT₁ and MDT₂ were submitted to a linear regression procedure, using cell concentration as independent variable; the correlations ‘MDT₁/cell concentration’ and ‘MDT₂/cell concentration’ showed high determination coefficients (>0.983). Moreover, the regression procedure pointed out that both MDT₁ and MDT₂ decreased by ca. 3 h for an increase in cell count of 1 log cfu mL^?1. Preliminary validation in milk pointed out that the error associated with the regression line ‘MDT₂/cell concentration’ was below 5%.     

Electricity-assisted biological hydrogen production from acetate by Geobacter sulfurreducens

Geobacter sulfurreducens is a well-known current-producing microorganism in microbial fuel cells, and is able to use acetate and hydrogen as electron donor. We studied the functionality of G. sulfurreducens as biocatalyst for hydrogen formation at the cathode of a microbial electrolysis cell (MEC). Geobacter sulfurreducens was grown in the bioelectrode compartment of a MFC with acetate as the substrate and reduction of complexed Fe(III) at the counter electrode. After depletion of the acetate the electrode potential of the bioelectrode was decreased stepwise to -1.0 V vs Ag/AgCl reference. Production of negative current was observed, which increased in time, indicating that the bioelectrode was now acting as biocathode. Headspace analyses carried out at electrode potentials ranging from -0.8 to -1.0 V showed that hydrogen was produced, with higher rates at more negative cathode potentials. Subsequently, the metabolic properties of G. sulfurreducens for acetate oxidation at the anode and hydrogen production at the cathode were combined in one-compartment membraneless MECs operated at applied voltages of 0.8 and 0.65 V. After two days, current densities were 0.44 A m(-2) at 0.8 V applied voltage and 0.22 A m(-2) at 0.65 V, using flat-surface carbon electrodes for both anode and cathode. The cathodic hydrogen recovery ranged from 23% at 0.5 V applied voltage to 43% at 0.9 V.     

Photobiological hydrogen production

The principles and recent progress in the research and development of photobiological hydrogen production are reviewed. Cyanobacteria produce hydrogen gas using nitrogenase and/or hydrogenase. Hydrogen production mediated by native hydrogenases in cyanobacteria occurs under in the dark under anaerobic conditions by degradation of intracellular glycogen. In vitro and in vivo coupling of the cyanobacterial photosynthetic system with a clostridial hydrogenase via cyanobacterial ferredoxin was demonstrated in the presence of light. Genetic transformation of Synechococcus PCC7942 with the hydrogenase gene from Clostridium pasteurianum was successful; the active enzyme was expressed in PCC7942. The strong hydrogen producers among photosynthetic bacteria were isolated and characterized. Coculture of Rhodobacter and Clostriudium was applied for hydrogen production from glucose. A mutant strain of Rhodobacter sphaeroides RV whose light-harvesting proteins were altered was obtained by UV irradiation. Hydrogen productivity by the mutant was improved when irradiated with monochromatic light of some wavelengths. The development of photobioreactors for hydrogen production is also reviewed.     

天然色素超临界CO2萃取技术研究进展

本文介绍了超临界萃取技术在食用天然色素研发中的应用现状,对近十年来超临界CO2萃取天然色素的研究报告做了统计,重点介绍了辣椒红素、胡萝卜素、番茄红素、玉米黄色素等超临界CO2萃取技术的研究进展.     

Removal of hydrogen sulfide by sulfate-resistant Acidithiobacillus thiooxidans AZ11

Toxic H2S gas is an important industrial pollutant that is applied to biofiltration. Here, we examined the effects of factors such as inlet concentration and space velocity on the removal efficiency of a bacterial strain capable of tolerating high sulfate concentrations and low pH conditions. We examined three strains of Acidithiobacillus thiooxidans known to have sulfur-oxidizing activity, and identified strain AZ11 as having the highest tolerance for sulfate. A. thiooxidans AZ11 could grow at pH 0.2 in the presence of 74 g l(-1) sulfate, the final oxidation product of elemental sulfur, in the culture broth. Under these conditions, the specific sulfur oxidation rate was 2.9 g-S g-DCW (dry cell weight)(-1) d(-1). The maximum specific sulfur oxidation rate of A. thiooxidans AZ11 was 21.2 g-S g-DCW(-1) d(-1), which was observed in the presence of 4.2 g-SO4(2-) l(-1) and pH 1.5, in the culture medium. To test the effects of various factors on biofiltration by this strain, A. thiooxidans AZ11 was inoculated into a porous ceramic biofilter. First, a maximum inlet loading of 670 g-S m(-3) h(-1) was applied with a constant space velocity (SV) of 200 h(-1) (residence time, 18 s) and the inlet concentration of H2S was experimentally increased from 200 ppmv to 2200 ppmv. Under these conditions, less than 0.1 ppmv H2S was detected at the biofilter outlet. When the inlet H2S was maintained at a constant concentration of 200 ppmv and the SV was increased from 200 h(-1) to 400 h(-1) (residence time, 9 s), an H2S removal of 99.9% was obtained. However, H2S removal efficiencies decreased to 98% and 94% when the SV was set to 500 h(-1) (residence time, 7.2 s) and 600 h(-1) (residence time, 6 s), respectively. The critical elimination capacity guaranteeing 96% removal of the inlet H2S was determined to be 160 g-S m(-3) h(-1) at a space velocity of 600 h(-1). Collectively, these findings show for the first time that a sulfur oxidizing bacterium has a high sulfate tolerance and a high sulfur oxidizing activity below pH 1.     

Removal of trace organic micropollutants by drinking water biological filters

The long-term removal of 34 trace organic micropollutants (<1 μg L(-1)) was evaluated and modeled in drinking water biological filters with sand media from a full-scale plant. The micropollutants included pesticides, pharmaceuticals, and personal care products, some of which are endocrine disrupting chemicals, and represent a wide range of uses, chemical structures, adsorbabilities, and biodegradabilities. Micropollutant removal ranged from no measurable removal (<15%) for 13 compounds to removal below the detection limit and followed one of four trends over the one year study period: steady state removal throughout, increasing removal to steady state (acclimation), decreasing removal, or no removal (recalcitrant). Removals for all 19 nonrecalcitrant compounds followed first-order kinetics when at steady state with increased removal at longer empty bed contact times (EBCT). Rate constants were calculated, 0.02-0.37 min(-1), and used in a pseudo-first-order rate model with the EBCT to predict removals in laboratory biofilters at a different EBCT and influent conditions. Drinking water biofiltration has the potential to be an effective process for the control of many trace organic contaminants and a pseudo-first-order model can serve as an appropriate method for approximating performance.     

Innovative metabolic pathway design for efficient l-glutamate production by suppressing CO2 emission

In the pathway of L-glutamic acid (L-Glu) biosynthesis in Corynebacterium glutamicum, 1 mol of L-Glu is synthesized from 1 mol of glucose at a cost of 1 mol of carbon dioxide (CO(2)), with a maximum theoretical yield of 81.7% by weight. We have designed an innovative pathway for efficient L-Glu production employing phosphoketolase (PKT) to bypass the CO(2)-releasing pyruvate dehydrogenase reaction, thereby increasing the maximum theoretical yield of L-Glu from glucose to up to 98.0% by weight (120% mol/mol L-Glu produced/glucose consumed). The xfp gene encoding PKT was cloned from Bifidobacterium animalis and overexpressed under the strong cspB promoter in C. glutamicum. A functional enzyme was detected in an L-Glu-producing strain of C. glutamicum (odhA). When cells of this producer strain with the xfp gene and those without the xfp gene were cultivated in a controlled fermentation system, the L-Glu production yield of the strain expressing the xfp gene was much higher than that of the original strain, coupled with the suppression of CO(2) emission. Consequently, we could successfully enhance L-glutamate production by installing the PKT pathway of B. animalis into C. glutamicuml-Glu metabolism, and this novel metabolic design will be able to increase L-Glu production yield beyond the maximum theoretical yield obtained from the conventional metabolic pathway of biosynthesis from glucose.     

废蜜等碳水化合物发酵法生物制氢

利用两相厌氧处理糖蜜的产酸相制取氢气技术引起世界的普遍关注。回顾了厌氧发酵生物制氢系统的工艺流程与设计、工程控制参数与发酵调控、产氢机理等许多技术问题。以厌氧污泥和好氧污泥为种泥；控制生产运行温度在35—38℃之间，pH值在4．0—6．0之间，水力停留时间4—6h。     

低度加气沙棘酒生产试验研究

利用野生沙棘果、酒酵母，发酵生产沙棘酒。用柠檬酸、砂糖、蜂蜜勾兑充分灌装，桶内充分压力为0．4MPa成品突出果香浓郁、杀口感较足且维生素C含量极为丰富。     

Antioxidant and biological activity of phenolic pigments from Theobroma cacao hulls extracted with supercritical CO2

Theobroma cacao L. (Sterculiaceae) and cocoa-derived products are phenolics-rich food; these products are largely studied because of the antioxidant and antiradical in vitro properties of phenolic constituents. Cocoa hulls are the principal by-product of cocoa, separated from the cotyledons during the pre-roasting process or after the roasting process of T. cacao beans (de-hulling/de-husking step). This by-product is a matrix rich in fiber (namely insoluble, but also represented by pectins) and phenolics. Supercritical CO₂ is a powerful mild technology able to extract and fractionate from plant or animal foods without the use of organic solvent. This approach was used to extract some phenolics fractions from cocoa hulls. Only two recovered fractions, (150 bar, 50 °C, re-dissolved in acetone; 200 bar, 50 °C, re-dissolved in acetone), apparently free from (-)epicatechin, catechin and phenolic acids, showed protective action in an in vitro test (SH-SY5Y cells, differentiated to a neuronal phenotype using retinoic acid and then exposed to ischemic damage), similar to the action of cabergoline and vitamin E. We suggest the use of supercritical CO₂ for the isolation of bioactive fractions from cocoa hulls and an in vitro model as a useful model to study the antioxidant/antiradical properties of isolated phenolic pigments.     

海蜇生产加工中脱铝技术的研究

目的研究海蜇生产加工中柠檬酸脱铝技术。方法分别研究海蜇半成品的加入量、浸泡液的温度、柠檬酸的加入量、浸泡时间等因素对脱铝效果的影响。结果在室温条件下,以(5~7):10(W:V)半成品海蜇加入量放入柠檬酸(pH 4.1)浸泡液中,不停搅拌下浸泡30 min后,可将海蜇中铝残留降低至500 mg/kg以下,并能保持海蜇应有的传统口感。结论在即食海蜇生产加工中,该脱铝技术能在一定程度上满足现阶段海蜇产业发展的需要。     

光合细菌产氢及其影响因素

介绍了光合细菌的产氢机理,讨论了细菌种类、底物、光等对光合细菌产氢的影响,分析了光合细菌产氢存在的问题和未来的发展趋势.     

Potential restrictions for CO2 sequestration sites due to shale and tight gas production

Carbon capture and geological sequestration is the only available technology that both allows continued use of fossil fuels in the power sector and reduces significantly the associated CO(2) emissions. Geological sequestration requires a deep permeable geological formation into which captured CO(2)can be injected, and an overlying impermeable formation, called a caprock, that keeps the buoyant CO(2) within the injection formation. Shale formations typically have very low permeability and are considered to be good caprock formations. Production of natural gas from shale and other tight formations involves fracturing the shale with the explicit objective to greatly increase the permeability of the shale. As such, shale gas production is in direct conflict with the use of shale formations as a caprock barrier to CO(2) migration. We have examined the locations in the United States where deep saline aquifers, suitable for CO(2) sequestration, exist, as well as the locations of gas production from shale and other tight formations. While estimated sequestration capacity for CO(2) sequestration in deep saline aquifers is large, up to 80% of that capacity has areal overlap with potential shale-gas production regions and, therefore, could be adversely affected by shale and tight gas production. Analysis of stationary sources of CO(2) shows a similar effect: about two-thirds of the total emissions from these sources are located within 20 miles of a deep saline aquifer, but shale and tight gas production could affect up to 85% of these sources. These analyses indicate that colocation of deep saline aquifers with shale and tight gas production could significantly affect the sequestration capacity for CCS operations. This suggests that a more comprehensive management strategy for subsurface resource utilization should be developed.     

Electrochemically assisted microbial production of hydrogen from acetate

Hydrogen production via bacterial fermentation is currently limited to a maximum of 4 moles of hydrogen per mole of glucose, and under these conditions results in a fermentation end product (acetate; 2 mol/mol glucose) that bacteria are unable to further convert to hydrogen. It is shown here that this biochemical barrier can be circumvented by generating hydrogen gas from acetate using a completely anaerobic microbial fuel cell (MFC). By augmenting the electrochemical potential achieved by bacteria in this MFC with an additional voltage of 250 mV or more, it was possible to produce hydrogen at the cathode directly from the oxidized organic matter. More than 90% of the protons and electrons produced by the bacteria from the oxidation of acetate were recovered as hydrogen gas, with an overall Coulombic efficiency (total recovery of electrons from acetate) of 60-78%. This is equivalent to an overall yield of 2.9 mol H2/mol acetate (assuming 78% Coulombic efficiency and 92% recovery of electrons as hydrogen). This bio-electrochemically assisted microbial system, if combined with hydrogen fermentation that produces 2-3 mol H2/mol glucose, has the potential to produce ca. 8-9 mol H2/mol glucose at an energy cost equivalent to 1.2 mol H2/mol glucose. Production of hydrogen by this anaerobic MFC process is not limited to carbohydrates, as in a fermentation process, as any biodegradable dissolved organic matter can theoretically be used in this process to generate hydrogen from the complete oxidation of organic matter.     

废蜜的化学组成与生物制氢

利用甜菜制糖废蜜、废水作为底物进行连续流生物制氢，既可回收废物又能生产能源。着重阐述了甜菜废蜜中的主要成分及其在生物制氢反应中对微生物的作用。     

酒石酸氢钾在葡萄酒生产中的应用

通过测量在同一种葡萄酒中,不同粒度分布的酒石酸氢钾晶体使葡萄酒的电导率下降情况,验证供应商的酒石酸氢钾品质,利用激光衍射测粒径的手段,来证实“结晶”理论与实践结果是非常吻合的,分析了进口产品质量下降的原因是受潮,团聚后颗粒数及比表面积大幅下降造成的。提供了鉴定产品质量的有效方法。     

Survey of hydrogen sulphide production by wine yeasts

Twenty-one strains of commercial wine yeasts and 17 non-Saccharomyces species of different provenance were surveyed for their ability to produce hydrogen sulphide in synthetic grape juice medium indicator agar with different nitrogen sources, as well as in natural grape juice. Bacto Biggy agar, a commercially available bismuth-containing agar, was used to compare our results with others previously reported in the literature. Under identical physiological conditions, the strains used in this study displayed similar growth patterns but varied in colony color intensity in all media, suggesting significant differences in sulphite reductase activity. Sulphite reductase activity was absent for only one strain of Saccharomyces cerevisiae. All other strains produced an off-odor to different extents, depending significantly (P <0.05) on medium composition. Within the same species of some non-Saccharomyces yeasts, strain variation existed as it did for Saccharomyces. In natural musts, strains fell into three major groups: (i) nonproducers, (ii) must-composition-dependent producers, and (iii) invariable producers. In synthetic media, the formation of sulphide by strains of S. cerevisiae results from the reduction of sulphate. Therefore, this rapid screening methodology promises to be a very useful tool for winemakers for determining the risk of hydrogen sulphide formation by a given yeast strain in a specific grape juice.     

Effect of CO2 modified atmosphere packaging on aflatoxin production in maize infested with Sitophilus zeamais

The weevil Sitophilus zeamais (Motschulsky), the maize weevil, is a pest of stored maize that can cause feeding damage and lead to the proliferation of toxigenic fungi. The application of modified atmospheres with a high concentration of CO₂ is an alternative method for the control of S. zeamais and the inhibition of fungal growth. The objectives of the study were to determine the effect of S. zeamais infestation, grain damage and grain moisture content on aflatoxin production by Aspergillus flavus on maize, and the impact of high CO₂ modified atmosphere packaging on pest infestation and aflatoxin production. Mycotoxin production was only recorded when maize was infested with S. zeamais and had A. flavus inoculum. However, production of mycotoxins was not recorded when the maize was mechanically damaged and stored at 18% moisture content, indicating that the biological activity of the insect was determinant in the production of mycotoxins. The high CO₂ modified atmosphere packaging tested (90% CO₂, 5% O₂ and 5% N₂) prevented mycotoxin production.     

Sulfate addition increases methylmercury production in an experimental wetland

Atmospheric mercury is the dominant Hg source to fish in northern Minnesota and elsewhere. However, atmospherically derived Hg must be methylated prior to accumulating in fish. Sulfate-reducing bacteria are thought to be the primary methylators of Hg in the environment. Previous laboratory and field mesocosm studies have demonstrated an increase in methylmercury (MeHg) levels in sediment and peatland porewaters following additions of sulfate. In the current ecosystem-scale study, sulfate was added to half of an experimental wetland at the Marcell Experimental Forest located in northeastern Minnesota, increasing annual sulfate load by approximately four times relative to the control half of the wetland. Sulfate was added on four separate occasions during 2002 and delivered via a sprinkler system constructed on the southeast half (1.0 ha) of the S6 experimental wetland. MeHg levels were monitored in porewater and in outflow from the wetland. Prior to the first sulfate addition, MeHg concentrations (filtered, 0.7 microm) were not statistically different between the control (0.47 +/- 0.10 ng L(-1), n = 12; mean +/- one standard error) and experimental 0.52 +/- 0.05 ng L(-1), n = 18) halves. Following the first addition in May 2002, MeHg porewater concentrations increased to 1.63 +/- 0.27 ng L(-1) two weeks after the addition, a 3-fold increase. Subsequent additions in July and September 2002 did not raise porewater MeHg, but the applied sulfate was not observed in porewaters 24 h after addition. MeHg concentrations in outflow from the wetland also increased leading to an estimated 2.4x increase of MeHg flux from the wetland. Our results demonstrate enhanced methylation and increased MeHg concentrations within the wetland and in outflow from the wetland suggesting that decreasing sulfate deposition rates would lower MeHg export from wetlands.