Syntheses of poly(lactic acid‐co‐glycolic acid) serial biodegradable polymer materials via direct melt polycondensation and their characterization

The optimal synthetic conditions of poly(lactic acid‐co‐glycolic acid) (PLGA) via melt copolycondensation directly from L ‐lactic acid (L ‐LA) and glycolic acid (GA) with a feed molar ratio of 50/50 are discussed; the important drug‐delivery carrier PLGA50/50 is used as a special example. With reaction conditions of 165°C and 70 Pa and with 0.5 wt % SnCl₂ as the catalyst, 10 h of polymerization gave the L ‐PLGA50/50 with the biggest intrinsic viscosity ([η]), 0.1993 dL/g. The optimal synthetic conditions were verified by the synthesis of D,L ‐PLGA50/50 with D,L ‐lactic acid (D,L ‐LA) instead of L ‐LA, but the biggest [η] was 0.2382 dL/g. Under the same synthetic conditions with L ‐LA and D,L ‐LA as starting materials, serial PLGA with different molar feed ratios, including 100/0, 90/10, 70/30, 50/50, 30/70, 10/90, and 0/100, were synthesized via simple and practical direct melt copolycondensation, and their solubilities were investigated. When the glycolic acid feed molar percentage was equal to or more than 70%, solubilities in tetrahydrofuran and CHCl₃ became worse, and some samples were even wholly insoluble. These biodegradable polymers were also systematically characterized with gel permeation chromatography, Fourier transform infrared spectroscopy, ¹H‐NMR spectroscopy, differential scanning calorimetry, and X‐ray diffraction. PLGA synthesized from L ‐LA and D,L ‐LA had many differences in weight‐average molecular weight (M_w), glass‐transition temperature, crystallinity, and composition. When the molar feed ratio of LA to GA was 50/50, both the [η] and M_w values of D,L ‐PLGA were higher than those of L ‐PLGA. With D,L ‐LA as the starting material, the structure of the PLGA copolymer was relatively simple, and its properties were apt to be controlled by its GA chain segment. When the feed molar percentage of the monomer (LA or GA) was more than or equal to 90%, the copolymer was apt to be crystalline, and the aptness was more obvious for the L ‐LA monomer. The composition percentage of GA in PLGA was not only higher than the feed molar percentage of GA, but also, the GA percentage in D,L ‐PLGA was higher than in L ‐PLGA. © 2005 Wiley Periodicals, Inc. J Appl Polym Sci 99: 244–252, 2006     

Blends of poly(ε‐caprolactone‐b‐lactic acid) and poly(lactic acid) for hot‐melt applications

The condensation reaction product of poly(lactic acid) (PLA) and a hydroxyl‐terminated four‐armed poly(ε‐caprolactone) (PCL) was studied by size‐exclusion chromatography, DSC, and NMR. The use of both L ‐lactic acid (LLA) and rac‐lactic acid (rac‐LA) was studied and the use of two different catalysts, stannous 2‐ethylhexanoate [Sn(Oct)₂] and ferrous acetate [Fe(OAc)₂], was also investigated. The thermal stability and adhesive properties were also measured for the different formulations. The characterization results suggested the formation of a blend of PLA and a block‐copolyester of PLA and PCL. The results further indicated partial miscibility in the amorphous phase of the blend showing only one glass‐transition temperature in most cases, although no randomized structures could be detected in the block‐copolymers. The polymerization in the Fe(OAc)₂‐catalyzed experiments proceeded slower than in the Sn(Oct)₂‐catalyzed experiments. The discoloring of the polymer was minor when Fe(OAc)₂ was used as catalyst, but significant when Sn(Oct)₂ was used. The ferrous catalyst also caused a slower thermal degradation. Differences in the morphology and in the adhesive properties could be related to the stereochemistry of the poly(lactic acid). © 2003 Wiley Periodicals, Inc. J Appl Polym Sci 91: 196–204, 2004     

Synthesis and characterization of the biomaterial poly(lactic acid‐co‐Nε‐carbobenzoyloxy‐L‐lysine) via direct melt copolymerization

With D,L ‐lactic acid and N^ϵ‐carbobenzoyloxy‐L ‐lysine [Lys(Z)] as the starting monomer material and tin dichloride as the catalyst, the drug carrier material poly(lactic acid‐co‐N^ϵ‐carbobenzoyloxy‐L ‐lysine) was synthesized via direct melt polycondensation. The copolymer was systematically characterized with intrinsic viscosity testing, Fourier transform infrared spectroscopy, ¹H‐NMR, gel permeation chromatography, differential scanning calorimetry, and X‐ray diffraction. The influences of different feed molar ratios were examined. With increasing molar feed content of Lys(Z), the intrinsic viscosity, weight‐average molecular weight, and polydispersity index (weight‐average molecular weight/number‐average molecular weight) gradually decreased. Because of the introduction of Lys(Z) with a big aromatic ring into the copolymer, the glass‐transition temperature gradually increased with increasing feed charge of Lys(Z), and all of the copolymers were amorphous. The copolymers, with weight‐average molecular weights from 10,500 to 6900 Da, were obtained and could reach the molecular weight level of poly(lactic acid) modified by Lys(Z) via the ring‐opening polymerization of the cyclic intermediates, such as lactide and morpholine‐2,5‐dione. However, a few terminal carboxyl groups might have been deprotected during the polymerization reaction under high temperatures. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011     

Synthesis and characterization of poly(L‐lactic acid)‐b‐poly(ethylene terephthalate‐co‐sebacate)‐b‐poly(L‐lactic acid) copolyesters

Random copolyester namely, poly(ethylene terephthalate‐co‐sebacate) (PETS), with relatively lower molecular weight was first synthesized, and then it was used as a macromonomer to initiate ring‐opening polymerization of l ‐lactide. ¹H NMR quantified composition and structure of triblock copolyesters [poly(l ‐lactic acid)‐b‐poly(ethylene terephthalate‐co‐sebacate)‐b‐poly(l ‐lactic acid)] (PLLA‐PETS‐PLLA). Molecular weights of copolyesters were also estimated from NMR spectra, and confirmed by GPC. Copolyesters exhibited different solubilities according to the actual content of PLLA units in the main chain. Copolymerization effected melting behaviors significantly because of the incorporation of PETS and PLLA blocks. Crystalline morphology showed a special pattern for specimen with certain composition. It was obvious that copolyesters with more content of aromatic units of PET exhibited increased values in both of stress and modulus in tensile test. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci 2007     

Synthesis,characterization, and properties of degradable poly(l‐lactic acid)/poly(butylene terephthalate) copolyesters containing 1,4‐cyclohexanedimethanol

High‐molecular‐weight copolyesters based on poly(butylene terephthalate) as rigid aromatic segments and poly(l‐lactic acid) (PLLA) as degradable aliphatic segments were synthesized via the polycondensation of terephthalic acid, 1,4‐butanediol (BDO), 1,4‐cyclohexanedimethanol (CHDM), and PLLA oligomer. By tailoring the molar ratio of diols (BDO and CHDM), we investigated in detail the effects of the CHDM rigid hexacyclic ring on the synthesis, mechanical properties, thermal stabilities, and degradation behaviors of the copolyesters. With increasing CHDM content, the initial decomposition temperature increased from 282.5 to 322.2°C, and the tensile strength improved by nearly four times, from 5.4 to 19 MPa. When the molar ratio of BDO/CHDM was 95/5, the weight‐average molecular weight of the copolyester was 89,400 g/mol with a polydispersity of 1.96. In addition, hydrolytic degradation results in phosphate buffer solution indicate that the degradation rate of the copolyesters displayed a strong dependency on the temperature and CHDM composition. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011     

Catalyzed chain extension of poly(butylene adipate) and poly(butylene succinate) with 2,2′‐(1,4‐phenylene)‐bis(2‐oxazoline)

Low‐molecular‐weight HOOC‐terminated poly(butylene adipate) prepolymer (PrePBA) and poly(butylene succinate) prepolymer (PrePBS) were synthesized through melt‐condensation polymerization from adipic acid or succinic acid with butanediol. The catalyzed chain extension of these prepolymers was carried out at 180–220°C with 2,2′‐(1,4‐phenylene)‐bis(2‐oxazoline) as a chain extender and p‐toluenesulfonic acid (p‐TSA) as a catalyst. Higher molecular weight polyesters were obtained from the catalyzed chain extension than from the noncatalyzed one. However, an improperly high amount of p‐TSA and a high temperature caused branching or a crosslinking reaction. Under optimal conditions, chain‐extended poly(butylene adipate) (PBA) with a number‐average molecular weight up to 29,600 and poly(butylene succinate) (PBS) with an intrinsic viscosity of 0.82 dL/g were synthesized. The chain‐extended polyesters were characterized by IR spectroscopy, ¹H‐NMR spectroscopy, differential scanning calorimetry (DSC), thermogravimetric analysis, wide‐angle X‐ray scattering, and tensile testing. DSC, wide‐angle X‐ray scattering, and thermogravimetric analysis characterization showed that the chain‐extended PBA and PBS had lower melting temperatures and crystallinities and slower crystallization rates and were less thermally stable than PrePBA and PrePBS. This deterioration of their properties was not harmful enough to impair their thermal processing properties and should not prevent them from being used as biodegradable thermoplastics. The tensile strength of the chain‐extended PBS was about 31.05 MPa. © 2009 Wiley Periodicals, Inc. J Appl Polym Sci, 2010     

Synthesis,physical properties,and crystallization of optically active poly(L‐phenyllactic acid) and poly(L‐phenyllactic acid‐co‐L‐lactic acid)

Optically active poly(L ‐phenyllactic acid) (Ph‐PLLA), poly(L ‐lactic acid) (PLLA), and poly(L ‐phenyllactic acid‐co‐L ‐lactic acid) with weight‐average molecular weight exceeding 6 × 10³ g mol^?1 were successfully synthesized by acid catalyzed direct polycondensation of L ‐phenyllactic acid and/or L ‐lactic acid in the presence of 2.5–10 wt % of p‐toluenesulfonic acid. Their physical properties and crystallization behavior were investigated by differential scanning calorimetry, thermogravimetry, and polarimetry. The absolute value of specific optical rotation ([α]) for Ph‐PLLA (?38 deg dm^?1 g^?1 cm³) was much lower than that of [α] for PLLA (?150 deg dm^?1 g^?1 cm³), suggesting that the helical nature was reduced by incorporation of bulky phenyl group. PLLA was crystallizable during solvent evaporation, heating from room temperature, and cooling from the melt. Incorporation of a very low content of bulky phenyllactyl units even at 4 mol % suppressed the crystallization of L ‐lactyl unit sequences during heating and cooling, though the copolymers were crystallizable for L ‐phenylactyl units up to 6 mol % during solvent evaporation. The activation energy of thermal degradation (ΔE_td) for Ph‐PLLA (200 kJ mol^?1) was higher than that for PLLA (158 kJ mol^?1). The ΔE_td for the copolymers increased with an increase in L ‐phenyllactyl unit content. © 2008 Wiley Periodicals, Inc. J Appl Polym Sci, 2008     

Synthesis and characterization of a novel biodegradable polymer poly(lactic acid–glycolic acid‐4‐hydroxyproline)

The effect of certain preparative variables, such as the composition of the feeds, the reaction time, catalyst concentration, degrees Centigrade (°C), and the reaction temperature on the properties of prepared polymer poly(lactic acid–glycolic acid‐4‐hydroxyproline) (PLGA‐Hpr), was investigated via direct melt polymerization with stannous chloride as a catalyst activated by a proton acid. The new polymer had pendant amine functional groups along the polymer backbone chain. The results with regard to the inherent viscosity and yield of PLGA‐Hpr are discussed in relation to a recently proposed polymerization mechanism. The content of lactic acid, glycolic acid, and 4‐hydroxyproline (Hpr) in the copolymer was found to affect the surface and bulk hydrophilicity of various PLGA‐Hpr copolymers. The inherent viscosity of the copolymer and the yield of the reaction depended on the reaction temperature and varied with the reaction time. The higher the 4‐hydroxyproline content of the feedzaq, the lower the inherent viscosity of the copolymer and the yield of the reaction. When the glycolic acid content was more than 70% or the content of HPr was more than 10%, the polymer changed from hemicrystalline to amorphous. The in vitro degradation rate of the PLGA‐HPr copolymers is dependent on the feed ratios of lactic acid and glycolic acid in the polymer chain. Lactic acid‐rich polymers are more hydrophobic; subsequently they degrade more slowly. The structure of this polymer was verified by infrared (IR) spectroscopy, proton nuclear magnetic resonance (¹H‐NMR) spectroscopy, X‐ray diffractometry (XRD), and differential scanning calorimetry (DSC). © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 103: 3585–3590, 2007     

Crystallization and melting behavior of poly(ε‐caprolactone‐co‐δ‐valerolactone) and poly(ε‐caprolactone‐co‐L‐lactide) copolymers with novel chain microstructures

Nuclear magnetic resonance spectroscopy (NMR) characterization of the statistical copolymers of this study showed that the poly(ε‐caprolactone‐co‐L‐lactide)s, with ε‐caprolactone (ε‐CL) molar contents ranging from 70 to 94% and ε‐CL average sequence length (l_CL) between 2.20–9.52, and the poly(ε‐caprolactone‐co‐δ‐valerolactone)s, with 60 to 85% of ε‐CL and l_CL between 2.65–6.08, present semi‐alternating (R→2) and random (R～1) distribution of sequences, respectively. These syntheses were carried out with the aim of reducing the crystallinity of poly(ε‐caprolactone) (PCL), needed to provide mechanical strength to the material but also responsible for its slow degradation rate. However, this was not achieved in the case of the ε‐caprolactone‐co‐δ‐valerolactone (ε‐CL‐co‐δ‐VAL). Non‐isothermal cooling treatments at different rates and isothermal crystallizations (at 5, 10, 21 and 37°C) were conducted by differential scanning calorimetry (DSC), and demonstrated that ε‐CL copolymers containing δ‐valerolactone (δ‐VAL) exhibited a larger crystallization capability than those of L‐lactide (L‐LA) and also arranged into crystalline structures over shorter times. The crystallization enthalpies of the ε‐CL‐co‐δ‐VAL copolymers during the cooling treatments and their heat of fusion (ΔH_m) at the different isothermal temperatures were very large (i.e. ΔH_c > 53 Jg^?1) and in some cases, unrelated to the copolymer composition. In some compositions, such as the 60 : 40, Wide Angle X‐ray Scattering (WAXS) proved that that these two lactones undergo isomorphism and co‐crystallize in a single cell. © 2015 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015 , 132, 42534.     

Biodegradable poly(L‐lactic acid)/poly(butylene succinate‐co‐adipate) blends: Miscibility,morphology, and thermal behavior

Blends of two biodegradable and semicrystalline polymers, poly(L ‐lactic acid) (PLLA) and poly(butylene succinate‐co‐adipate) (PBSA), were prepared by solvent casting in different compositions. The miscibility, morphology, and thermal behavior of the blends were investigated using differential scanning calorimetry and optical microscopy. PLLA was found to be immiscible with PBSA as evidenced by two independent glass transitions and biphasic melt. Nonisothermal crystallization measurements showed that fractionated crystallization behavior occurred when PBSA was dispersed as droplets, evidenced by multiple crystallization peaks at different supercooling levels. Crystallization and morphology of the blends were also investigated through two‐step isothermal crystallization. For blends where PLLA was the major component, different content of PBSA did not make a significant difference in the crystallization mechanism and rate of PLLA. For blends where PBSA was the major component, the crystallization rate of PBSA decreased with increasing PLLA content, while the crystallization mechanism did not change. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci, 2007     

Chain extension and mechanical properties of unsaturated aliphatic copolyesters based on poly(L‐lactic acid)

Chain extension of poly(L ‐lactic acid) (PLLA) with unsaturated groups (PLBM) was attempted using benzoyl peroxide (BPO) and the resulting variation in molecular weight and mechanical properties was explored. Bulk copolymerization of L ‐lactic acid (LA)/1,4‐butanediol (BD)/maleic acid (MA) (100/1/1) isomerized some of the cis‐structured maleate units into trans‐structured fumarate units. The optically active LA promoted isomerization during the condensation polymerization. Chain extension of PLBM with BPO did not bring about a discernible increase in the molecular weight when the chain extension was carried out in various solvents with different radical abstraction abilities. In contrast, the hot pressing of PLBM containing BPO increased the molecular weight and sometimes produced chloroform‐insoluble gels depending on the BPO concentration and temperature. The chain extension at low temperatures increased the flexibility of PLBM considerably. However, PLBM lost the flexibility precipitously as the chain‐extension temperature increased above 120°C. The biodegradation rate of PLBM was much slower than that of PLLA. The biodegradation rate was further lowered by the chain extension. © 2003 Wiley Periodicals, Inc. J Appl Polym Sci 90: 1802–1807, 2003     

Synthesis and characterization of amphiphilic biodegradable poly(glutamic acid‐co‐lactic acid‐co‐glycolic acid) by direct polycondensation

Poly(glutamic acid‐co‐lactic acid‐co‐glycolic acid) (PGLG), an amphiphilic biodegradable copolymer, was synthesized by simply heating a mixture of L ‐glutamic acid (Glu), DL ‐lactic acid, and glycolic acid with the present of stannous chloride. The unique branched architecture comprising of glutarimide unit, polyester unit, and polyamide unit was confirmed by NMR spectrum. The PGLG was soluble in many organic solvents and aqueous solution of sodium hydroxide (pH ≥ 9.0). The thermal properties were evaluated using thermogravimetric analysis and differential scanning calorimetry. Molecular weights were determined by ¹H NMR end‐group analysis and GPC, respectively, and the results indicated that the higher Glu content resulted in a decrease of the molecular weight. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci, 2008     

Design,synthesis, and characterization of a potential flame retardant poly(lactic acid‐co‐pyrimidine‐2,4,5,6‐tetramine) via direct melt polycondensation

Directly starting from d ,l ‐lactic acid (LA) and pyrimidine‐2,4,5,6‐tetramine (PTA), the copolymer P(LA‐co‐PTA) as a novel potential solid compatible polymeric flame retardant is synthesized as designed via melt polycondensation. When the molar feed ratio LA/PTA is 60/1, the optimal synthetic conditions are discussed. After the prepolymerization at 140°C for 8 h, using 0.5 wt % stannous oxide as the catalyst, the melt copolymerization at 160°C for 4 h gives the copolymer with the biggest intrinsic viscosity 0.88 dL g^?1. The structures and properties of P(LA‐co‐PTA)s at different molar feed ratios are characterized by FT‐IR, ¹H‐NMR, ¹³C‐NMR, GPC, XRD, DSC, and TGA. The decomposition temperatures of P(LA‐co‐PTA)s are higher than these of homopolymer poly(d,l ‐lactic acid) (PDLLA). All copolymers have higher char yield than PDLLA, and the more PTA in the feed content, the higher char yield. What's more, there are some residues at 700–800°C, indicating that P(LA‐co‐PTA)s have good charring ability. When the monomer PTA is introduced into polylactic acid by chemical bonding as purine (PU) unit formed during the condensation, both the PTA's relatively higher nitrogen content and the PU's similar structure with flame retardant benzimidazole are beneficial to improve the thermal stability and charring ability, especially the latter. © 2013 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2014 , 131, 40275.     

Shape‐memory behaviors of biodegradable poly(L‐lactide‐co‐ϵ‐caprolactone) copolymers

A series of biodegradable poly(L ‐lactide‐co‐?‐caprolactone) (PCLA) copolymers with different chemical compositions are synthesized and characterized. The mechanical properties and shape‐memory behaviors of PCLA copolymers are studied. The mechanical properties are significantly affected by the copolymer compositions. With the ?‐caprolactone (?‐CL) content increasing, the tensile strength of copolymers decreases linearly and the elongation at break increases gradually. By means of adjusting the compositions, the copolymers exhibit excellent shape‐memory effects with shape‐recovery and shape‐retention rate exceeding 95%. The effects of composition, deformation strain, and the stretching conditions on the recovery stress are also investigated systematically. A maximum recovery stress around 6.2 MPa can be obtained at stretching at T_g ? 15°C to 200% deformation strain for the PCLA70 copolymer. The degradation results show that the copolymers with higher ?‐CL content have faster degradation rates and shape‐recovery rates, meanwhile, the recovery stress can maintain a relative high value after 30 days in vitro degradation. © 2008 Wiley Periodicals, Inc. J Appl Polym Sci, 2008     

Synthesis and characteristics of biodegradable copolyesters from the transesterification of poly(butylene adipate‐co‐succinate) and poly(ethylene terephthalate)

Poly(butylene adipate‐co‐succinate) (PBAS), an aliphatic polyester, is known for its excellent biodegradability, but its physical and mechanical properties are poor. To improve the physical properties, stiff aromatic rings were added to PBAS through transesterification with poly(ethylene terephthalate) (PET). New biodegradable copolyesters were prepared by the intermolecular ester‐exchange reactions between molten PBAS and PET. The transesterification reaction was carried out at 280°C without a catalyst. The newly synthesized copolyesters were characterized with ¹H‐NMR spectroscopy, differential scanning calorimetry, and thermogravimetric analysis. The mechanical properties were measured with a universal test machine, and the biodegradability was also investigated. By the new peaks appearing in ¹H‐NMR spectra of the copolyesters, the occurrence of the transesterification reaction between PBAS and PET was confirmed. A reduction of the melting temperature was observed for the copolyesters. The elongations at break of the new copolyesters increased for all compositions and reaction times, in comparison with PBAS. However, the tensile strength decreased with the induction of terephthalate units in the copolyesters. The biodegradability of the copolyesters also depended on the number of terephthalate units. © 2004 Wiley Periodicals, Inc. J Appl Polym Sci 92: 3266–3274, 2004     

Melt‐processed biodegradable polyester blends of poly(L‐lactic acid) and poly(ε‐caprolactone): Effects of processing conditions on biodegradation

Biodegradable polyester blends were prepared from poly(L ‐lactic acid) (PLLA) and poly(ε‐caprolactone) (PCL) (50/50) by melt‐blending, and the effects of processing conditions (shear rate, time, and strain) of melt‐blending on proteinase‐K‐ and lipase‐catalyzed enzymatic degradability were investigated using gravimetry, differential scanning calorimetry, and scanning electron microscopy. The proteinase‐K‐catalyzed degradation rate of the blend films increased and leveled off with increasing the shear rate, time, or strain for melt‐blending, except for the shortest shear time of 60 s. The optimal processing conditions of melt‐blending giving the maximum rate of lipase‐catalyzed degradation were 9.6 × 10² s^?1 and 180 s, whereas a deviation from these conditions caused a reduction in lipase‐catalyzed enzymatic degradation rate. At the highest shear rate of 2.2 × 10³ s^?1, PCL‐rich phase was continuous in the blend films, irrespective of the shear time (or shear strain), whereas PLLA‐rich phase changed from dispersed to continuous by increasing the shear time (or shear strain). This study revealed that the biodegradability of PLLA/PCL blend materials can be manipulated by altering the processing conditions of melt‐blending (shear rate, time, or strain) or the sizes and morphology of PLLA‐rich and PCL‐rich domains. The method reported in the present study can be utilized for controlling the biodegradability of other biodegradable polyester blends. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci 104: 831–841, 2007     

Synthesis of high‐molecular‐weight poly(lactic acid) from aqueous lactic acid cocatalyzed by ϵ‐caprolactam and tin(II) chloride dihydrate

Poly(lactic acid) was synthesized from cheap, commercially available aqueous lactic acid (85–90% w/w) with ε‐caprolactam and SnCl₂·2H₂O as catalysts in the absence of organic solvents. As a result, poly(lactic acid) with a molecular weight of 50,000 and a yield of 87–94% was prepared in 16 h. The new procedure is quite simple and cheap. The starting material is renewable aqueous lactic acid. The effects of the amount of the catalyst, the reaction temperature, and the reaction time on the polymerization were investigated in detail. The polymers obtained by ε‐caprolactam and SnCl₂·2H₂O were characterized with gel permeation chromatography, infrared, and nuclear magnetic resonance. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci, 2007     

Synthesis and characterization of poly(ethylene isophthalate‐co‐ethylene terephthalate) copolyesters

Poly(ethylene isophthalate‐co‐ethylene terephthalate) (PEIPET) copolymers of various compositions and molecular weights were synthesized by melt polycondensation and characterized in terms of chemical structure and thermal and rheological properties. At room temperature, all copolymers were amorphous and thermally stable up to about 400°C. The main effect of copolymerization was a monotonic increase of glass transition temperature (T_g) as the content of ethylene terephthalate units increased. The Fox equation accurately describes the T_g–composition data. The presence of ethylene terephthalate units was found to influence rheological behavior in the melt, with the Newtonian viscosity increasing as the content of ethylene terephthalate units increased. © 2004 Wiley Periodicals, Inc. J Appl Polym Sci 92: 186–193, 2004     

Enzymatic degradation of poly(L‐lactic acid) fibers: Effects of small drawing

The enzymatic degradation of poly(L ‐lactic acid) (PLLA) fibers with different low draw ratios (1.0, 1.2, and 1.4 times) was investigated in tris‐HCl buffer solution (pH = 8.6) with proteinase K by the use of gravimetry, scanning electron microscopy (SEM), gel permeation chromatography (GPC), differential scanning calorimetry (DSC), and tensile testing. Surprisingly, even the small drawings (1.2 and 1.4 times) disturbed the proteinase K catalyzed enzymatic degradation of the PLLA fibers. This should have been because the enzyme could not attach to the extended (strained) chains in the amorphous regions of the uniaxially oriented PLLA fibers or could not catalyze the cleavage of the strained chains. The accumulation of crystalline residues formed as a result of selective cleavage, and removal of the amorphous chains was not observed, even for as‐spun PLLA fibers. This indicated the facile release of formed crystalline residues from the surface of the as‐spun PLLA fibers during enzymatic degradation. Such release may have been because the crystalline regions of the as‐spun PLLA fibers were oriented with their c axis parallel to the machine direction, as reported for biaxially oriented PLLA films. Gravimetry, SEM, and tensile testing could trace the enzymatic degradation of the PLLA fibers, although the enzymatic degradation of the PLLA fibers was untraceable by GPC and DSC. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 103: 2064–2071, 2007     

Banded spherulites in poly(L‐lactic acid): Effects of the crystallization temperature and molecular weight

The spherulitic morphology of pure poly(L ‐lactide) (PLLA) was investigated with polarized optical microscopy as a function of the crystallization temperature and molecular weight. After being melted at 210°C for 3 min, samples were cooled quickly to designated temperatures for isothermal crystallization. It was shown for the first time that a clear banding‐to‐nonbanding morphological transition took place at a critical temperature for PLLA with a number‐average molecular weight of 86,000. With the increasing molecular weight of the material, the spherulite growth rates decreased notably, and the band spacing decreased significantly. On the basis of the main‐chain chirality in PLLA and the observation of a nonbanded spherulitic morphology in a certain temperature region, it was suggested that the crystallization temperature might have an effect on the relationship between the sense of lamellar twisting and the main‐chain chiral structure in PLLA. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci, 2007