共查询到20条相似文献,搜索用时 15 毫秒
1.
Jiaojiao Wang Yanzhong Li Lei Wang Siqi Xia Jianhua Ren Hongwei Mao Yuanyuan Xu 《International Journal of Hydrogen Energy》2021,46(2):2646-2657
A clear understanding of bubble dynamics and heat transfer characteristics of hydrogen boiling in microgravity is significant for achieving safe and high-efficiency utilization of liquid hydrogen in space. In the present paper, a numerical simulation model is developed to predict the subcooled pool film boiling for liquid hydrogen in different gravities. The computations are based on the volume of fluid method combined with Lee's phase change model. The results show that the bubble released from the wavy gas-liquid interface might grow to a larger size before departure with the decrease of gravity, and poor heat transfer performance is observed in reduced gravity. However, once the gravity level is low enough or the subcooling of liquid is sufficiently large, instead of bubble formation and release at the vapor-liquid interface, a thin gas film layer is almost observed and maintained in the surface of horizontal flat or wire heater. 相似文献
2.
Nucleate boiling at high heat fluxes has been studied numerically by solving the equations governing conservation of mass, momentum and energy in the liquid and vapor phases. The interface is captured by using the level set method based on a sharp-interface representation. The evaporative heat flux from the liquid microlayer is incorporated in the analysis. The effects of wall superheat, number density of nucleation sites and waiting period on the bubble dynamics and heat transfer in nucleate boiling are investigated. The heat fluxes obtained from the present numerical simulations are compared with the experimental data reported in the literature. 相似文献
3.
C.N. Chen J.T. Han T.C. Jen L. Shao 《International Journal of Heat and Mass Transfer》2011,54(1-3):739-745
An experimental study was carried out to investigate the R134a dry-out critical heat flux (CHF) characteristics in a horizontal helically-coiled tube. The test section was heated uniformly by DC high-power source, and its geometrical parameters are the outer diameter of 10 mm, inner diameter of 8.4 mm, coil diameter of 300 mm, helical pitch of 75 mm and valid heated length of 1.89 m. The experimental parameters are the outlet pressures of 0.30–0.95 MPa, mass fluxes of 60–500 kg m?2 s?1, inlet qualities of ?0.36–0.35 and heat fluxes of 7.0 × 103–5.0 × 104 W m?2. A method based on Agilent BenchLink Data Logger Pro was developed to determine the occurrence of CHF with a total of 68 T-type thermocouples (0.2 mm) set along the tube for accurate temperature measurement. The characteristics of wall temperatures and the parametric effect on dry-out CHF showed that temperature would jump abruptly at the point of CHF, which usually started to form at the front and offside (270° and 90°) of the outlet cross-section. The CHF values decrease nearly linearly with increasing inlet qualities, while they decrease more acutely with increasing critical qualities, especially under larger mass flux conditions. The mass flux has a positive effect on CHF enhancement, but the pressure has negative one. A new dimensionless correlation was developed to estimate dry-out CHF of R134a flow boiling in horizontal helically-coiled tubes under current experimental conditions and compared to calculated results from Bowring and Shah correlations. 相似文献
4.
Observations of boiling behaviors and measurements of critical heat flux (CHF) were carried out for saturated water boiling on a horizontal, upward-facing plate at pressures from atmospheric to 7 MPa. The primary bubbles diminish in size almost in inverse proportion to pressure and commence to coalesce in the very low heat flux region. The diameter of detached coalesced bubbles increases with increases in the heat flux and reaches about 10 mm even at a pressure of 5 MPa. Detachment frequency of the coalesced bubbles was unaffected by the heat flux and pressure. The CHF predicted based on the macrolayer dryout model agrees well with the measured data. 相似文献
5.
The paper presents an experimental study of the flow-boiling heat-transfer characteristics of R12 and R134a in the annulus of a horizontal enhanced-surface-tubing evaporator. The test section has an inner-tube bore diameter of 17.5 mm, an envelope diameter of 28.6 mm and an outer smooth tube of 32.3 mm inside diameter. The ranges of heat flux and mass velocity covered in the tests were 5–25 kW/m2 and 180–290 kg/m2/s, respectively, at a pressure of 365 kPa. In order to establish the flow regime conditions at the inlet to the test section, the test rig allows for the visualization of refrigerant flow through the preheater. The experiments show two regions of heat transfer: a nucleate boiling region where the heat transfer depends mainly on heat flux, and a forced convective region where the heat transfer depends only on the refrigerant flow rate. 相似文献
6.
Vijaykumar Sathyamurthi Debjyoti Banerjee 《International Journal of Heat and Mass Transfer》2009,52(23-24):5608-5623
The class of dynamics in pool boiling on a large-size heater is assessed under subcooled pool boiling conditions. Transient surface temperature measurements are obtained using surface micro-machined K-type thin film thermocouples (TFT) in 10 °C subcooled pool boiling experiments on a 62.23 mm diameter silicon wafer using PF-5060 as the test liquid. Surface temperature data is obtained at each steady state condition to generate the boiling curve. The fraction of false-nearest neighbors, recurrence plots and space–time separation plots are obtained using the TISEAN package. The correlation dimension is then estimated from the re-constructed phase space data using a naïve algorithm. The correlation dimension varies from ~11.2 to 11.5 near onset of nucleate boiling (ONB), to ~7–10 in fully developed nucleate boiling (FDNB) ~7–9 near critical heat flux (CHF) condition, and from ~6.6 to 7.7 in film boiling. False-nearest neighbor estimates and recurrence plots show that nucleate boiling may be dominated by statistical processes near ONB and in partial nucleate boiling (PNB). In contrast, FDNB, CHF and film boiling seem chaotic and governed by deterministic processes. 相似文献
7.
L.Y.W. Lee J.C. Chen R.A. Nelson 《International Journal of Heat and Mass Transfer》1985,28(8):1415-1423
The objective of this investigation was to apply the technique of using a microthermocouple flushmounted at the boiling surface for the measurement of the local surface-temperature history in film and transition boiling on high temperature surfaces. From this measurement direct liquid-solid contact in film and transition boiling regimes was observed. In pool boiling of saturated, distilled, deionized water on an aluminum-coated copper surface, the time-averaged, local liquid-contact fraction increased with decreasing surface superheat. Average contact duration increased monotonieally with decreasing surface superheat, while frequency of liquid contact reached a maximum of ~ 50 contacts s?1 at a surface superheat of ~100 K and decreased gradually to 30 contacts s?1 near the critical heat flux. The liquid-solid contact duration distribution was dominated by short contacts < 4 ms for high surface superheats and shifted to long contacts > 4 ms at low surface superheats, passing through a relatively flat contact duration distribution at about 80 K. The results of this paper indicate that liquid-solid contacts may be the dominant mechanism for energy transfer in the transition boiling process. 相似文献
8.
B. M. Ningegowda 《Numerical Heat Transfer, Part A: Applications》2013,63(9):712-723
In the present numerical study, a two-dimensional, laminar, free convection saturated film boiling of water at near critical conditions over a discrete heater surface flush mounted over a flat plate has been investigated. For the numerical simulations, a multi-directional advection algorithm based Coupled Level Set and Volume of Fluid (CLSVOF) interface capturing method is used. In this study, both the flow and heat transfer characteristics are evaluated for various heater sizes, wall superheats, and the angle of orientations of the flat plate. The numerical modeling of the three phase moving contact lines is evaluated with the experimental data of a single droplet impact and spreading over a horizontal flat solid surface. From the numerical study, it is observed that the heat transfer rate from a small size discrete heater surface is higher compared to that of a large size heater surface. It is also observed that the variation of the plate orientation angle, α of the heater surface from upward facing horizontal position (α?=?0°) to vertical position (α?=?90°) shows increase in the magnitude of upward rising vapor velocity due to increase in the buoyancy force. It leads to higher rate of heat transfer at vertical position compared to that of horizontal position. 相似文献
9.
Mohamed M. Mahmoud Tassos G. Karayiannis David B.R. Kenning 《International Journal of Heat and Mass Transfer》2011,54(15-16):3334-3346
The inner surfaces of microtubes may be influenced strongly by the process of making them due to manufacturing difficulties at these scales compared to larger ones, e.g. the surface characteristics of a seamless cold drawn tube may differ from those of a welded tube. Accordingly, flow boiling heat transfer characteristics may vary. In addition, there is no common agreement between researchers on the criteria of selecting tubes for flow boiling experiments. Instead, tubes are usually ordered from commercial suppliers, in many cases without taking into consideration the manufacturing method and its effect on the heat transfer process. This may explain some of the discrepancies in heat transfer characteristics which are found in the open literature. This paper presents a comparison between experimental flow boiling heat transfer results obtained using two different metallic tubes. The first one is a seamless cold drawn stainless steel tube of 1.1 mm inner diameter while the second is a welded stainless steel tube of 1.16 mm inner diameter. Both tubes have a heated length of 150 mm and the flow direction is vertically upwards. The tubes were heated using DC current. Other experimental conditions include: 8 bar system pressure, 300 kg/m2 s mass flux, about 5 K inlet sub-cooling and up to 0.9 exit quality. The results are presented in the form of local heat transfer coefficient versus local quality and axial distance. Also, the boiling curves of the two tubes are discussed. The results show a significant effect of tube inner surface morphology on the heat transfer characteristics. 相似文献
10.
Three-dimensional simulations of film boiling on a horizontal cylinder have been performed. A finite difference method is used to solve the equations governing the conservation of mass, momentum and energy in vapor and liquid phases. A level set formulation for tracking the liquid–vapor interface is modified to include the effect of phase change at the liquid–vapor interface and to treat the no-slip condition at the fluid–solid interface. From the numerical simulations, the effects of cylinder diameter and gravity on the interfacial motion and heat transfer in film boiling are quantified. The heat transfer coefficients obtained from numerical analysis are found to compare well with those predicted from empirical correlations reported in the literature. 相似文献
11.
The present study deals with numerical investigations of the boiling phenomena over a spherical surface at different degrees of superheat (ΔT), varying from 10 to 500 K. Various phenomena like vapor sliding, bubble formation, pinch-off, induced vorticity have been illustrated for a deep understanding of the boiling process over a spherical surface. The effect of the degree of superheat on the bubble pinch-off time and volume is also investigated. Further, reported the spatial observation of vapor sliding and retention over the surface with time scale, overall and average characteristics. The fast Fourier transform of a spaced average void fraction of liquid and Nusselt number showed the dominance of film boiling with respect to the degree of superheat. As the degree of superheat increases, the vapor generation rate also increases, which produces a more vapor–liquid interface. Further, with an increase in the degree of superheat, the vapor generation progression shifted from linear to nonlinear patterns. A sphere with ΔT = 500 K generated 32.59 times more vapor than a sphere with ΔT = 10 K. It is found that the vapor generation is dependent on the degree of superheating and exposed time for heating. Thus, a correlation and artificial neural network model have been developed to predict vapor generation during boiling over the spherical surface as a function of time and degree of superheat. 相似文献
12.
13.
Eric A. Browne Michael K. Jensen Yoav Peles 《International Journal of Heat and Mass Transfer》2012,55(4):825-833
An investigation of flow boiling with two arrays of microjets with R134a was conducted. Velocities of 4 and 7 m/s, subcoolings of 10, 20, and 30 °C, and jet-to-heater area ratios of 8.9% and 21% were employed. Lower subcoolings and lower velocities were found to enhance boiling and reduce the onset of nucleate boiling heat flux. The area ratio did not influence the onset of nucleate boiling but did increase the boiling enhancement of the heat transfer coefficient. Also, a previous hypothesis that nitrogen dissolved into the working fluid prevented premature temperature excursion was tested with controlled mixtures and was not substantiated. 相似文献
14.
In previous papers (Int J Heat Mass Transfer, 2008;50:3481–3489, 2009;52: 814–821), the authors conducted measurements of liquid–vapor structures in the vicinity of a heating surface for subcooled pool boiling on an upward‐facing copper surface by using a conducting probe method. We reported that the macrolayer dryout model is the most appropriate model of the CHF and that the reason why the CHF increases with increasing subcooling is most likely that a thick macrolayer is able to form beneath large vapor masses and the lowest heat flux of the vapor mass region shifts towards the higher heat flux. To develop a mechanistic model of the CHF for subcooled boiling, therefore, it is necessary to elucidate the effects of local subcooling on boiling behaviors in the vicinity of a heating surface. This paper measured local temperatures close to a heating surface using a micro‐thermocouple at high heat fluxes for water boiling on an upward‐facing surface in the 0 to 40 K range of subcooling. A value for the effective subcooling, defined as the local subcooling during the period while vapor masses are being formed was estimated from the detected bottom peaks of the temperature fluctuations. It was established that the effective subcooling adjacent to the surface remains at considerably lower values than the bulk liquid subcooling. This suggests that, from nucleation to coalescence, the subcooling of a bulk liquid has a smaller effect on the behavior of primary bubbles than the extent of the subcooling would appear to suggest. An empirical correlation of the effective subcooling is proposed to provide a step towards quantitative modeling of the CHF for subcooled boiling. © 2009 Wiley Periodicals, Inc. Heat Trans Asian Res; Published online in Wiley InterScience ( www.interscience.wiley.com ). DOI 10.1002/htj.20277 相似文献
15.
AbstractExperiments were conducted to investigate the nucleate pool boiling heat transfer of pure water and alumina/water nanofluids on different micro- and nanostructured surfaces prepared via the thermal spray coating method. Results indicate that nanofluids boiling on all the test surfaces led to critical heat flux (CHF) values greater than that obtained for the base fluid (i.e., water). Higher roughness value, however, led to higher CHF values in boiling over the surfaces. Another finding of this study indicated that CHF values obtained with boiling on Cu-coated micro- and nanosurfaces were identical although the heat transfer coefficient (HTC) values obtained for boiling on the micro-structure surface were higher than those obtained for a nanostructured surface with almost the same roughness. A series of consecutive nanofluid boiling cycles were also performed on the aluminum-coated nanostructured surface. The CHF value obtained for water boiling on the surface undergoing repeated nanofluid boiling cycles was by 27% higher than that obtained for a clean surface although the relevant HTC values were nearly identical. 相似文献
16.
An experimental investigation has been carried out to determine the heat transfer coefficient during pool boiling of water over a bundle of vertical stainless steel heated tubes of 19.0 mm diameter and 850 mm height. The p/D of bundle was 1.66 and was placed inside a glass tube of 100 mm diameter and 900 mm length. The data were acquired for the heat flux range of 2–32 kWm− 2. 相似文献
17.
The authors have conducted measurements of liquid–vapor behavior in the vicinity of a heating surface for saturated and subcooled pool boiling on an upward-facing copper surface by using a conductance probe method. A previous paper [A. Ono, H. Sakashita, Liquid–vapor structure near heating surface at high heat flux in subcooled pool boiling, Int. J. Heat Mass Transfer 50 (2007) 3481–3489] reported that thicknesses of a liquid rich layer (a so-called macrolayer) forming in subcooled boiling are comparable to or thicker than those formed near the critical heat flux (CHF) in saturated boiling. This paper examines the dryout behavior of the heating surface by utilizing the feature that a thin conductance probe placed very close to the heating surface can detect the formation and dryout of the macrolayer. It was found that the dryout of the macrolayer formed beneath a vapor mass occurs in the latter half of the hovering period of the vapor mass. Two-dimensional measurements conducted at 121 grid points in a 1-mm × 1-mm area at the center of the heating surface showed that the dryout commences at specific areas and spreads over the heating surface as the heat flux approaches the CHF. Furthermore, transient measurements of wall void fractions from nucleate boiling to transition boiling were conducted under the transient heating mode, showing that the wall void fraction has small values (<10%) in the nucleate boiling region, and then steeply increases in the transition boiling region. These findings strongly suggest that the macrolayer dryout model is the most appropriate model of the CHF for saturated and subcooled pool boiling of water on upward facing copper surfaces. 相似文献
18.
Linear stability analysis of a thin vapor film in subcooled film boiling on a horizontal cylinder is reported. The effects of liquid inertia, vapor viscosity and compressibility, and heat transfer were taken into account. Theoretical predictions of the heat transfer coefficient at the neutral stability point were compared with experimental data at the minimum-heat-flux point that was obtained during rapid quenching of thin horizontal wires in water and ethanol. At high liquid subcooling, the experimental value was 60% of the theoretical prediction irrespective of the wire diameter and quenching liquid. This difference was considered to be due to the nonuniformity of the vapor film which was neglected in the theoretical analysis. © 1998 Scripta Technica. Heat Trans Jpn Res, 26(4): 219–235, 1997 相似文献
19.
The isentropic and volumetric efficiency of a scroll hermetic compressor is measured using R134a under medium temperature heat pump conditions. The evaporating temperature ranges from 3 to 36°C and the condensing temperature from 34 to 78°C. The efficiency parameters are fitted to functions of the suction and discharge pressures. At the same port pressures, there are only small differences between the isentropic and volumetric efficiency parameters for R134a and those for R22, the latter determined from the manufacturer's data. The efficiency parameters for R134a are used to compare the performance of the compressor with R12, R134a and R152a in a medium temperature heat pump cycle. The COP and heating capacity exhibit trends similar to those in previous experimental data for a reciprocating compressor. 相似文献
20.
Heat transfer measurements and photographic studies are performed to capture the detailed evolution of the liquid–vapor interface near critical heat flux (CHF) for a 90-degree downward-facing convex surface. The test surface, with a width of 3.2 mm and a 102.6-mm radius, consists of a series of nine heaters that dissipate equal power. Instrumentation within each heater facilitates localized heat flux and temperature measurements along the convex surface, and transparent front and back windows enable optical access to a fairly two-dimensional liquid–vapor interface. Near CHF, vapor behavior along the convex surface is cyclical, repeatedly forming a stratified vapor layer at the bottom of the convex surface, which stretches as more vapor is generated, and then flows upwards along from the surface. Subsequently, heaters at the bottom of the convex surface, followed by the other heaters, are wetted with liquid before the nucleation/coalescence/stratification/release process is repeated. This study proves that despite the pronounced thickening of the vapor layer as it propagates upwards along the convex surface, CHF always commences on the bottom of the surface. 相似文献