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1.
A new set of quantitative models of colour emotion and colour harmony were developed in this study using psychophysical data collected from 12 regions in the world, including Argentina, China, France, Germany, Hungary, Iran, Japan, Spain, Sweden, Taiwan, Thailand, and the UK. These data have previously been published in journals or conferences (for details see Tables 1 and 2 ). For colour emotion, three new models were derived, showing satisfactory predictive performance in terms of an average correlation coefficient of 0.78 for “warm/cool”, 0.80 for “heavy/light” and 0.81 for “active/passive”. The new colour harmony model also had satisfactory predictive performance, with an average correlation coefficient of 0.72. Principal component analysis shows that the common colour harmony principles, including hue similarity, chroma similarity, lightness difference and high lightness principles, were partly agreed by observers of the same region. The findings suggest that it is feasible to develop universal models of colour emotion and colour harmony, and that the former was found to be relatively more culture‐independent than the latter.  相似文献   

2.
In this study three colour preference models for single colours were developed. The first model was developed on the basis of the colour emotions, clean–dirty, tense–relaxed, and heavy–light. In this model colour preference was found affected most by the emotional feeling “clean.” The second model was developed on the basis of the three colour‐emotion factors identified in Part I, colour activity, colour weight, and colour heat. By combining this model with the colour‐science‐based formulae of these three factors, which have been developed in Part I, one can predict colour preference of a test colour from its colour‐appearance attributes. The third colour preference model was directly developed from colour‐appearance attributes. In this model colour preference is determined by the colour difference between a test colour and the reference colour (L*, a*, b*) = (50, ?8, 30). The above approaches to modeling single‐colour preference were also adopted in modeling colour preference for colour combinations. The results show that it was difficult to predict colour‐combination preference by colour emotions only. This study also clarifies the relationship between colour preference and colour harmony. The results show that although colour preference is strongly correlated with colour harmony, there are still colours of which the two scales disagree with each other. © 2004 Wiley Periodicals, Inc. Col Res Appl, 29, 381–389, 2004; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/col.20047  相似文献   

3.
This study investigates harmony in two‐colour combinations in order to develop a quantitative model. A total of 1431 colour pairs were used as stimuli in a psychophysical experiment for the visual assessment of harmony. These colour pairs were generated using 54 colours selected systematically from CIELAB colour space. During the experiment, observers were presented with colour pairs displayed individually against a medium gray background on a cathode ray tube monitor in a darkened room. Colour harmony was assessed for each colour pair using a 10‐category scale ranging from “extremely harmonious” to “extremely disharmonious.” The experimental results showed a general pattern of two‐colour harmony, from which a quantitative model was developed and principles for creating harmony were derived. This model was tested using an independent psychophysical data set and the results showed satisfactory performance for model prediction. The study also discusses critical issues including the definition of colour harmony, the relationship between harmony and pleasantness, and the relationship between harmony and order in colour. © 2006 Wiley Periodicals, Inc. Col Res Appl, 31, 191–204, 2006; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/col.20208  相似文献   

4.
This study investigates colour harmony in visual experiments in order to develop a new quantitative colour harmony model. On the basis of new experimental results, colour harmony formulae were developed to predict colour harmony from the CIECAM02 hue, chroma, and lightness correlates of the members of two‐ or three‐colour combinations. In the experiments, observers were presented two‐ and three‐colour combinations displayed on a well‐characterized CRT monitor in a dark room. Colour harmony was estimated visually on an 11 category scale from ?5 (meaning completely disharmonious) to +5 (meaning completely harmonious), including 0 as the neutral colour harmony impression. From these results, mathematical models of colour harmony were developed. The visual results were also compared with classical colour harmony theories. Two supplementary experiments were also carried out: one of them tested the main principles of colour harmony with real Munsell colour chips, and another one compared the visual rating of the new models with existing colour harmony theories. © 2009 Wiley Periodicals, Inc. Col Res Appl, 2010.  相似文献   

5.
Eleven colour‐emotion scales, warm–cool, heavy–light, modern–classical, clean–dirty, active–passive, hard–soft, harmonious–disharmonious, tense–relaxed, fresh–stale, masculine–feminine, and like–dislike, were investigated on 190 colour pairs with British and Chinese observers. Experimental results show that gender difference existed in masculine–feminine, whereas no significant cultural difference was found between British and Chinese observers. Three colour‐emotion factors were identified by the method of factor analysis and were labeled “colour activity,” “colour weight,” and “colour heat.” These factors were found similar to those extracted from the single colour emotions developed in Part I. This indicates a coherent framework of colour emotion factors for single colours and two‐colour combinations. An additivity relationship was found between single‐colour and colour‐combination emotions. This relationship predicts colour emotions for a colour pair by averaging the colour emotions of individual colours that generate the pair. However, it cannot be applied to colour preference prediction. By combining the additivity relationship with a single‐colour emotion model, such as those developed in Part I, a colour‐appearance‐based model was established for colour‐combination emotions. With this model one can predict colour emotions for a colour pair if colour‐appearance attributes of the component colours in that pair are known. © 2004 Wiley Periodicals, Inc. Col Res Appl, 29, 292–298, 2004; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/col.20024  相似文献   

6.
This article classifies colour emotions for single colours and develops colour‐science‐based colour emotion models. In a psychophysical experiment, 31 observers, including 14 British and 17 Chinese subjects assessed 20 colours on 10 colour‐emotion scales: warm–cool, heavy–light, modern–classical, clean–dirty, active–passive, hard–soft, tense–relaxed, fresh–stale, masculine–feminine, and like–dislike. Experimental results show no significant difference between male and female data, whereas different results were found between British and Chinese observers for the tense–relaxed and like–dislike scales. The factor analysis identified three colour‐emotion factors: colour activity, colour weight, and colour heat. The three factors agreed well with those found by Kobayashi and Sato et al. Four colour‐emotion models were developed, including warm–cool, heavy–light, active–passive, and hard–soft. These models were compared with those developed by Sato et al. and Xin and Cheng. The results show that for each colour emotion the models of the three studies agreed with each other, suggesting that the four colour emotions are culture‐independent across countries. © 2004 Wiley Periodicals, Inc. Col Res Appl, 29, 232–240, 2004; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/col.20010  相似文献   

7.
Psychophysical experiments were conducted in the UK, Taiwan, France, Germany, Spain, Sweden, Argentina, and Iran to assess colour emotion for two‐colour combinations using semantic scales warm/cool, heavy/light, active/passive, and like/dislike. A total of 223 observers participated, each presented with 190 colour pairs as the stimuli, shown individually on a cathode ray tube display. The results show consistent responses across cultures only for warm/cool, heavy/light, and active/passive. The like/dislike scale, however, showed some differences between the observer groups, in particular between the Argentinian responses and those obtained from the other observers. Factor analysis reveals that the Argentinian observers preferred passive colour pairs to active ones more than the other observers. In addition to the cultural difference in like/dislike, the experimental results show some effects of gender, professional background (design vs. nondesign), and age. Female observers were found to prefer colour pairs with high‐lightness or low‐chroma values more than their male counterparts. Observers with a design background liked low‐chroma colour pairs or those containing colours of similar hue more than nondesign observers. Older observers liked colour pairs with high‐lightness or high‐chroma values more than young observers did. Based on the findings, a two‐level theory of colour emotion is proposed, in which warm/cool, heavy/light, and active/passive are identified as the reactive‐level responses and like/dislike the reflective‐level response. © 2010 Wiley Periodicals, Inc. Col Res Appl, 2012  相似文献   

8.
Although web page and computer interface developers generally have little experience in generating effective colour schemes, colour selection appears rarely in user interface design literature, and there are few tools available to assist in appropriate choice of colours. This article describes an algorithmic technique for applying colour harmony rules to the selection of colour schemes for computer interfaces and web pages. Our software implementation of this approach—which we term the Colour Harmoniser—adapts and extends classical colour harmony rules for graphical user interfaces, combining algorithmic techniques and personal taste. A companion article presents the experimental evaluation of the system presented here. Our technique applies a set of rules for colour harmony to specific features of the interface or web page to create abstract colour schemes; the user then modifies the overall colour cast, saturation, and light–dark distribution, producing colourings that are both harmonious and usable. We demonstrate experimentally that the software is relatively simple to use and produces colourings that are well‐received by humans. In this article, we define a fitness function that numerically evaluates the colour harmony of a user interface and underpins a genetic algorithm for creating harmonious schemes. We show how abstract, hue‐independent, colour schemes may be mapped to real colour schemes, leaving the abstract colour harmony unchanged, but accommodating the developer's personal preferences for overall colouring, light–dark contrast, and saturation. This abstract/concrete separation automates the creation of harmonious schemes and allows unskilled developers to express their aesthetic preferences using simple direct manipulation controls. © 2011 Wiley Periodicals, Inc. Col Res Appl, 38, 203–217, 2013.  相似文献   

9.
Although webpage and computer interface designers generally have little experience at generating effective colour schemes, colour selection appears only rarely in user interface design literature. This article describes the experimental evaluation of an algorithmic technique that applies colour harmony rules to the selection of colour schemes for computer interfaces and web pages. The technique uses a genetic algorithm to evolve colour schemes; the evolutionary path is determined by a quantitative colour harmony evaluation function. Our technique first creates abstract colour schemes by applying those rules to specific features of the interface or web page; the user then holistically modifies the scheme's overall colour cast, overall saturation, and light–dark distribution, producing colourings that are both harmonious and usable. We demonstrate experimentally that the software is relatively simple to use and produces colourings that are well‐received by humans. In an earlier article, the criteria for a colour harmony tool for computer interfaces and websites were described and used in the design of the Colour Harmoniser, our software implementation of a system that is based on classical rules of colour harmony, adapted and extended to suit graphical user interfaces. In this article, we describe two sets of experiments that have demonstrated the usability and effectiveness of the Colour Harmoniser tool, compared with standard methods of colour selection. These experiments suggest that the tool functions somewhat more effectively than we originally anticipated, producing colour schemes that were rated more highly on several quality scales than those produced by random choice, by humans who self‐classify as nonartists, and by humans who self‐classify as artists. © 2011 Wiley Periodicals, Inc. Col Res Appl, 38, 218–228, 2013.  相似文献   

10.
The aim of this study was to develop psychophysical models that predict the influence of pack colours on consumers' psychological responses of fruit juices, such as visually perceived expectations of freshness, quality, liking, and colour harmony. Two existing colour harmony models derived from experiments involving only uniform colour plaques were tested using the juice packaging experimental data. Both models failed to predict the visual results obtained. Nevertheless, two parameters relevant to chromatic difference and hue difference were somewhat associated with the visual results. This suggested that, among all colour harmony principles for uniform colours, only the equal‐hue and the equal‐chroma principles can be adopted to describe colour harmony of packaging used for juice. This has the implication that the principles of colour harmony may vary according to the context in which the colours are used. A new colour harmony model was developed for juice packaging, and a predictive model of freshness was derived. Both models adopted CIELAB colour attributes of the package colour and the fruit image colour to predict viewers' responses. Expected liking and juice quality can be predicted using the colour harmony model while expected freshness can be predicted using the predictive model of freshness. © 2013 Wiley Periodicals, Inc. Col Res Appl, 40, 157–168, 2015  相似文献   

11.
Two psychophysical experiments were carried out to investigate whether or not colour emotion responses would change with the advance of the viewer's age. Two forms of stimuli were used: 30 single colours (for Experiment 1) and 190 colour pairs (for Experiment 2). Four word pairs, warm/cool, heavy/light, active/passive, and like/dislike, were used to assess colour emotion and preference in Experiment 1. In Experiment 2, harmonious/disharmonious was also used in addition to the four scales for Experiment 1. A total of 72 Taiwanese observers participated, including 40 (20 young and 20 older) for Experiment 1 and 32 (16 young and 16 older) for Experiment 2. The experimental results show that for single colours, all colour samples were rated as less active, less liked, and cooler for older observers than for young observers. For colour combinations, light colour pairs were rated as less active and cooler for older observers than for young observers; achromatic colour pairs and those consisting of colours in similar chroma were rated as cooler, less liked and less harmonious for older observers than for young observers. The findings may challenge a number of existing theories, including the adaptation mechanism for retaining consistent perception of colour appearance across the lifespan, the modeling of colour emotion based on relative colour appearance values, and the additive approach to prediction of colour‐combination emotion. © 2011 Wiley Periodicals, Inc. Col Res Appl, 2011  相似文献   

12.
During the colour perception process, an associated feeling or emotion is induced in our brains, and this kind of emotion is known as colour emotion. In Part I of this study, a quantitative analysis of the cross‐regional differences and similarities of colour emotions as well as the influence of hue, lightness, and chroma on the colour emotions of the subjects from Hong Kong, Japan, and Thailand, was carried out. In Part II, colour emotions of the subjects in any two regions were compared directly using colour planners showing the effect of the lightness and the chroma of colours. The colour planners can help the designers to understand the taste and feelings of the target customers and facilitate them to select suitable colours for the products that are intended to be supplied in different regions. © 2004 Wiley Periodicals, Inc. Col Res Appl, 29, 458–466, 2004; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/col.20063  相似文献   

13.
In recent studies, contextual situations of applied colours are compared to colours presented as samples or chips. Findings of such studies point out different results in terms of similarities or differences between the evaluations of isolated/abstract colours and contextualized situations. Architectural and spatial contexts have their own characteristics regarding colouring criteria, so it is of great importance to examine the architectural/spatial colouring process from this point of view. This study explores this process by investigating the consistency of semantic ratings of four sequential stages of the architectural colour design process, namely, colour chips/samples, abstract compositions, perspective drawings and 3D models. The architectural context for the study was a simple interior space. Fifteen different colour schemes were applied on the four media representing the stages. Subjects rated the 15 sets against seven bipolar, five‐step semantic differential scales. The scales consisted of harmonious‐discord, pleasant‐unpleasant, comfortable‐uncomfortable, spacious‐confined, static‐dynamic, exciting‐calming and extroverted‐introverted. Findings indicated that there are significant associations between the evaluations of the abstract compositions, the perspective drawings and the 3D models; however, the evaluations of colour chips are significantly different than the others. The medium effect observed mostly between abstract and contextualized media. Additionally, factor analysis showed that pleasantness, harmony, spaciousness and comfort are connected in the evaluations of contextual situations, while pleasantness and harmony differ from spaciousness and comfort in the evaluations of colour chips and abstract compositions. The factor of activity (arousal) (dynamism, excitement, and extroversion) stays the same for all four media. It is also found that different colour characteristics are determinative over different media. © 2010 Wiley Periodicals, Inc. Col Res Appl, 2010  相似文献   

14.
An aesthetic measure based approach for constructing a colour design/selection system is proposed in this article. In this model, an image data base for the relationships between the psychological preference of customers and clothing colour tones is built using the membership functions of a fuzzy set, and an aesthetic measure calculation method based on colour harmony is also proposed. In addition, a skin colour detection theory is proposed to construct a skin colour detection program to detect the skin colour of a customer, which is then taken as the major colour in matching the skin, polo shirt, and(or) pant colours to select the best colour combination. Integrating the skin colour detection theory, colour harmony theory, aesthetic measure method, and fuzzy set theory, a program is constructed to build an aesthetic measure based colour design/selection system. With the aid of this system, one can get proper cloth colours to match his/her skin colour and image requirement by starting with inputting one's colour photo, catching image with a camera, or inputting R, G, B values of his/her skin. The theoretical results for the ranks of clothing colours proposed by the system are examined with the experimental results and the result shows they are very close, suggesting that the proposed colour selection system is acceptable. Although the selection of clothing colours is taken as an example to specify the methodology, it can also be used to develop a system for other products. © 2008 Wiley Periodicals, Inc. Col Res Appl, 33, 411–423, 2008  相似文献   

15.
16.
Over the past few years, although many studies have investigated colour harmony, most of those used the planar colour configuration, which is not in line with the design requirements of real‐life products. Therefore, this study used 11 basic colours and five types of colour scheme techniques to derive 141 colour combinations applied upon a physical 3D colour configuration to observe the phenomena of colour harmony. The results show that colour harmony on a 3D colour configuration is different from that on a planar colour configuration, and can be divided into four phenomena: (i) lightness difference was found to determine the colour harmony while achromatic colour was configured with achromatic colour; (ii) lightness sum prompted colour harmony while chromatic colour was configured with achromatic colour; (iii) lightness sum and chroma sum were found to determine colour harmony while chromatic colour was configured with chromatic colour with a two‐colour hue angle difference >90°; and (iv) lightness sum and hue difference were a determination of colour harmony while chromatic colour was configured with chromatic colour with a two‐colour hue angle difference of ≤90°. On the basis of these phenomena, this study develops a colour harmony model based on the colour parameters, most of which are derived from the addition of the colour attributes of two colours.  相似文献   

17.
Light‐emitting diode (LED) technology offers the possibility of obtaining white light, despite narrow‐band spectra. In order to characterize the colour discrimination efficiency of various LED clusters, we designed a classification test, composed of 32 caps equally distributed along the hue circle at about 3 ΔE* ab‐unit intervals. Forty normal colour observers were screened under four different LED test light sources adjusted for best colour rendering, and under one control incandescent light of the same colour temperature. We used commercially available red, green, blue, and/or amber LED clusters. These yielded a poor colour rendering index (CRI). They also induced a significantly higher number of erroneous arrangements than did the control light. Errors are located around greenish‐blue and purplish‐red shades, parallel to the yellow‐axis direction, whereas when the distribution of light covers the full spectrum, the LED clusters achieve satisfactory colour discrimination efficiency. With respect to the lights we tested, the colour discrimination is correlated with the CIE CRIs as well as with a CRI based on our sample colours. We stress the fact that increasing the chroma of samples by lighting does not necessarily imply an improvement of colour discrimination. © 2008 Wiley Periodicals, Inc. Col Res Appl, 34, 8–17, 2009.  相似文献   

18.
Perceived colour differences of 17 test colour samples (uniform standalone patches) were evaluated visually between a test and a reference light source on three visual scales. Two graphical rating scales (a greyscale‐anchored colour difference scale and a similarity judgement scale) and a five‐step ordinal rating scale (excellent, good, acceptable, not acceptable or very bad colour rendering) were used. The experimental setup included tungsten halogen, gas discharge, fluorescent, and white LED light sources at two correlated colour temperatures, 2700 and 4500 K. There was an inverse relationship between similarity judgement and visual colour difference results. Each category of the five‐step ordinal rating scale had a characteristic mean visual colour difference value. Visual colour differences correlated best with the recently developed CIECAM02‐UCS colour difference metric. Latter metric was used to predict the observers' ratings of visual colour differences on the above five‐step ordinal rating scale. From the predicted ratings of 17 test‐colour samples under the test light source, a new ordinal rating scale based colour rendering index (RCRI) was defined and compared with previous colour rendering indices. RCRI correlated well with both the mean visual colour differences and the mean similarity judgements. Despite the significant interobserver differences of the visual assessment of colour differences, the RCRI method showed an overall performance of 73% in terms of good predictions of the rating categories. Validation experiments with complex still life (tabletop) stimuli are currently underway. © 2010 Wiley Periodicals, Inc. Col Res Appl, 2010  相似文献   

19.
Colour emotion is a feeling or emotion induced in our brains when we look at a colour. In this article, the colour emotional responses obtained by conducting visual experiments in different regions, namely Hong Kong, Japan and Thailand, using a set of 218 colour samples are compared using a quantitative approach in an attempt to study the influence of different cultural and geographical locations. Twelve pairs of colour emotions described in opponent words were used. These word pairs are warm–cool, light–dark, deep–pale, heavy–light, vivid–sombre, gaudy–plain, striking–subdued, dynamic–passive, distinct–vague, transparent–turbid, soft–hard, and strong–weak. These word pairs represent the fundamental emotional response of human beings toward colour. The influences of lightness and chroma were found to be much more important than that of the hue on the colour emotions studied. Good correlations of colour emotions among these three regions in East Asia were found, with the best ones for colour emotion pairs being light–dark and heavy–light. © 2004 Wiley Periodicals, Inc. Col Res Appl, 29, 451–457, 2004; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/col.20062  相似文献   

20.
An additive approach to predict harmony for three‐colour combinations is proposed in this article. It is hypothesised that a three‐colour combination can be seen as a combination of three colour pairs, each generating a harmonious/disharmonious feeling that can be quantified by a two‐colour harmony model the authors previously derived; the average of these three harmony values can then determine the overall harmony. To establish whether this hypothesis was valid, two psychophysical experiments were conducted in the United Kingdom and the United States. Experiment 1 used 6545 three‐colour wheels as the stimuli, presented individually on a calibrated cathode ray tube display. Under the same viewing conditions, Experiment 2 used 111 interior images as the stimuli. In each experiment, 20 British and 31 American participated as the observers. An additional test was undertaken, with 64 observers taking part, to address the issue of large sample size as encountered in Experiment 1, using 90 colour wheels selected randomly from those used in Experiment 1. The experimental results show close agreement between the observers' response and the harmony value predicted by the proposed method, with a correlation coefficient of 0.71 for the 6545 colour wheels, 0.93 for the 111 interior images and 0.88 for the additional 90 colour wheels. The results support the additive approach as a simple but robust method for predicting harmony in any three‐colour combinations, which may also apply to combinations generated by any number of colours. © 2010 Wiley Periodicals, Inc. Col Res Appl, 2011  相似文献   

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