A micromachined electrochemical sensor for free chlorine monitoring in drinking water.

In this work, we designed, fabricated and tested a disposable, flow-through amperometric sensor for free chlorine determination in water. The sensor is based on the principle of an electrochemical cell. The substrate, as well as the top microfluidic layer, is made up of a polymer material. The advantages include; (a) disposability from low cost; (b) stable operation range from three-electrode design; (c) fluidic interconnections that provide on line testing capabilities; and (d) transparent substrate which provides for future integration of on-chip optics. The sensor showed a good response and linearity in the chlorine concentration ranging from 0.3 to 1.6 ppm, which applies to common chlorination process for drinking water purification.     

Effect of chromium on the mechanical properties of powder-processed Fe–0.45 wt.% P alloys

The present investigation shows the role of chromium in Fe–P binary and Fe–P–Cr ternary alloys. The compositions are characterized in terms of microstructure, porosity content, hardness and tensile properties. The alloys were made using a hot powder forging technique. In this process mild steel encapsulated powders were hot forged into slabs. Then the slabs were hot rolled and annealed to relieve the residual stresses. Densifications as high as 98.9% of theoretical density have been realized. Microstructures of these alloys consist of single-phase ferrite only. Both Fe–0.45P and Fe–0.45P–3Cr alloys showed very high strength. As forged and hot rolled Fe–0.45P alloy showed low elongation. It was observed that, the addition of Cr to Fe–P based alloys caused an increase in strength associated with the reduction in ductility. Alloys developed in the present investigation were capable of hot working to very thin gage of sheets and wires.     

Grinding-Induced Texture in Ferroelastic Tetragonal Zirconia

Ceria- and yttria-doped tetragonal polycrystalline zirconia ceramics were ground at temperatures as high as 1100°C. X-ray diffraction revealed that the intensity ratio I ₍₀₀₂₎/ I ₍₂₀₀₎ increased (to as high as ∼4.5) compared with that from the as-sintered surfaces (∼0.55). The enhancement in I ₍₀₀₂₎/ I ₍₂₀₀₎ at temperatures well above the m → t transition temperature shows that it is not related to transformation, reversible or otherwise, but can be explained by ferroelastic domain switching.     

Transient-enhanced diffusion in shallow-junction formation

Shallow junctions are formed in crystalline Si by low-energy ion implantation of B⁺, P⁺, or As⁺ species accompanied by electrical activation of dopants by rapid thermal annealing and the special case of spike annealing. Diffusion depths were determined by secondary ion-mass spectroscopy (SIMS). Electrical activation was characterized by sheet resistance, Hall coefficient, and reverse-bias diode-leakage measurements. The B⁺ and P⁺ species exhibit transient-enhanced diffusion (TED) caused by transient excess populations of Si interstitials. The electrically activated fraction of implanted dopants depends mainly on the temperature for B⁺ species, while for P⁺ species, it depends on both temperature and P⁺ dose. The relatively small amount of diffusion associated with As⁺ implants is favorable for shallow-junction formation with spike annealing.     

Temperature dependence of the relaxation resonance frequency of long-wavelength vertical-cavity lasers

The temperature dependence of the differential gain in AlInGaAs 1310-nm vertical-cavity lasers is investigated. The variations in differential gain and in relaxation resonance frequency are shown to depend on the room-temperature offset between the gain peak wavelength and the wavelength of the lasing mode. The tradeoff between high modulation bandwidth and good high-temperature performance for vertical-cavity lasers is analyzed. A cavity mode that is red-shifted about 25 nm from the gain peak is shown to minimize the variation in modulation bandwidth with temperature, and simultaneously allow for satisfactory high-temperature operation. Experimental results are presented and compared to calculated results with excellent agreement. Because of the change in gain-mode offset with internal temperature, the measured modulation current efficiency changed from about 2 to 4.8 GHz/mA/sup 1/2/ for an increase in drive current from 2 to 10 mA.     

Volatile Constituents of Jambolan (<Emphasis Type="Italic">Syzygium cumini</Emphasis> L.) Fruits at Three Maturation Stages and Optimization of HS-SPME GC-MS Method Using a Central Composite Design

The volatile compounds of jambolan (Syzygium cumini L.) fruit were determined at three different maturity stages (unripe, half-ripe, and ripe) by headspace solid-phase microextraction (HS-SPME)–gas chromatography-mass spectrometry (GC-MS) technique using five different fibers (Fused silica PDMS/DVB, DVB/CAR/PDMS, PEG, Stable flex PDMS/DVB, and PDMS). The optimal extraction conditions were evaluated using different variables such as adsorption temperature (minimum 25 °C, maximum 55 °C), salt quantity (minimum 0, maximum 30.0%), and extraction time (min 10, max 30 min). The major classes of compounds identified were ester, terpene, alcohol, aldehyde, and carboxylic acid. Ninety volatile compounds with characteristics aroma attributes were identified, and the primary compounds linked with development of characteristics aroma of ripe jambolan fruit pulp were trans-β-ocimene, β-ocimene, caryophyllene, humulene, D-α-pinene, L-β-pinene, β-pinene, D-limonene, α-terpineol, neo-allo-ocimene, 2-hexenal (E), δ-cadinene, 3-hexen-1-ol, (Z) β-linalool, terpinolene, eremophilene, valencene, 1-hexanol, longipinene, γ-terpinene, γ-muurolene, endo-borneol, o-cymene, nonanal, terpinen-4-ol, β-terpineol, α-muurolene, fenchol, α-fenchene, β-thujene, benzaldehyde, (E)-2-hexenal, β-cadinene, and decanal.     

Efficacy of continuous wear PureVision contact lenses for therapeutic use.

PURPOSE: To evaluate the Bausch and Lomb PureVision contact lens as continuous wear contact lens for therapeutic and medical indications in a prospective open-ended non-randomized trial. METHODS: Patients who required therapeutic contact lens wear for various indications such as pain relief, corneal protection, persistent epithelial defects, corneal perforation and chemical burns were fitted with PureVision continuous wear contact lenses (balafilcon A, 36% water content). Success or failure of specific treatment indication was assessed in each case with evaluation of ocular and lens related complications. RESULTS: 30 eyes of 28 patients were fitted with PureVision continuous wear contact lenses. A successful fit was seen in 27 of 30 eyes with therapeutic success in 26 of 30 eyes. However, all patients reported symptomatic relief. Duration of lens use ranged from 3 days to 3 months. Dry eye was the most frequent cause of contact lens associated therapeutic failure. Complications included lens loss (two eyes), tight lens (one eye) and infective keratitis (two eyes). CONCLUSIONS: PureVision contact lenses were found to be safe and efficacious for continuous wear therapeutic use to a maximum of 90 days. The contact lens was also easier to handle by virtue of its resilient nature. There were no significant corneal complications of hypoxia, i.e. corneal oedema. Lens losses and deposits were minimal. The lens performance and fitting characteristics compares favorably with previous therapeutic lenses used by the investigators. This new lens may be considered as a safe and effective alternative for use as bandage contact lens.     

Effect of oil treatments against the infestation of Callosobruchus chinensis (L.) on the levels of B vitamins in stored legumes

Groundnut, coconut and mustard oil treated whole chick pea, mung bean and pigeon pea were infested with Callosobruchus chinensis (L.) and stored for six months. Samples were analysed at monthly intervals for selected B complex vitamins viz. thiamine, riboflavin and niacin. With increase in storage period, values for all the three vitamins decreased in untreated legues. After two months of storage slight decrease in thiamine, riboflavin and niacin content of coconut oil treated legumes was observed which continued till the end of six months as compared to the other two oil treated counterparts. The storage period was associated with insect infestation, which in turn influenced the B complex vitamins of legumes. Groundnut, mustard and coconut oils were able to protect legumes for six months against insect infestation when applied in small amount (0.5%), whereas coconut oil had protective effect against insect infestation only for four months.