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Ashmead Daniel H.; Davis DeFord L.; Northington Anna 《Canadian Metallurgical Quarterly》1995,21(2):239
Of the several sources of acoustic information for distance perception, those arising from motion of the listener or sound source have received little attention. This motion-related information (recently called acoustic tau) is described, and experiments evaluating its utilization are presented. Accuracy and consistency at walking to the locations of briefly presented sounds were better when people listened while walking than while standing still. Manipulations of the sound to simulate shorter or longer target distances produced appropriate undershooting but not overshooting. The results indicate that people use motion-related acoustic information about distance to guide their locomotor actions, although they do not take full advantage of this information. (PsycINFO Database Record (c) 2010 APA, all rights reserved) 相似文献
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The diffusion coefficient of the cationic dye Anilana Red BL in the anionically modified polyester fiber Dilana has been calculated regarding a general diffusion-immobilization model. In the model the mobile species are distinguished from the immobilized ones. In computations of Sand's equation and experimentally determined sorption isotherm of the dye in the fiber, the rate-of-dyeing curve and the concentration profiles of the dye in the same fiber were employed. The diffusion coefficient of the mobile species of Anilana Red BL in the fiber is two orders of magnitude higher than the average diffusion coefficient obtained from Hill's equation and the apparent diffusion coefficient calculated by the Boltzmann–Matano method. 相似文献
25.
Water quality assessment of a recently refilled reservoir: The case of Bütgenbach Reservoir, Belgium
Anna Lourantou Jean-Pierre Thomé Anne Goffart 《Lakes & Reservoirs: Research and Management》2007,12(4):261-274
Bütgenbach Reservoir is situated in the High Ardennes plateau in eastern Belgium (50°25′N; 6°13′E). It is used principally for flood control and for production of hydroelectric energy. It has been subjected to a previous series of studies because of its eutrophication problems and their impacts on the local economy. Bütgenbach Reservoir was emptied during spring 2004 for dam restoration, being refilled in mid‐September of the same year. Selected physicochemical and biological parameters (temperature, dissolved oxygen, pH, inorganic and organic nutrients, chlorophyll‐a) were measured fortnightly during the lake's productive season (mid‐April to mid‐October 2005) at three sampling sites throughout the water column. The water quality conditions after refilling of the lake were compared to previous studies accomplished at the same sampling sites (prior to emptying the lake). The actual trophic status was mesotrophic to eutrophic, based on the combination of total phosphorous and chlorophyll‐a concentrations, as well as water transparency. Bütgenbach Reservoir generally exhibits good water quality, based on the French water quality system SEQ‐eau. A longitudinal decrease in water quality was observed from upstream to downstream, because mainly of the differences in lake bottom morphology and water residence time, and their impacts on nutrient distribution in the lake. 相似文献
26.
Angela Altomare Carmelo Giacovazzo Anna Grazia Giuseppina Moliterni Rosanna Rizzi 《Journal of research of the National Institute of Standards and Technology》2004,109(1):125-132
The ab-initio crystal structure solution by powder diffraction data requires great efforts because of the collapse of the experimental information onto the one dimensional 2θ axis of the pattern. Different strategies will be described aiming at improving the process of extraction of the integrated intensities from the experimental pattern in order to make more straightforward the structure solution process by direct methods. Particular attention will be devoted to the EXPO program. Some of its performance will be analysed and results will be shown. 相似文献
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Linear oligosiloxanes functionalized with bulky side chain tris(trimethylsilyl)hexyl (TTSH) substituents were transformed into cross-linked materials by UV 193 nm excimer pulsed laser ablation. The process occurred without any catalyst, by reactions of radicals formed in UV laser induced photolysis of side tris(trimethylsilyl)hexyl groups. Chemical changes were monitored by FTIR, LC/UV, GC/MS and solubility tests. 相似文献
29.
Christoph Böhringer Wolfgang Wiegard Collin Starkweather Anna Ruocco 《Computational Economics》2003,22(1):75-109
The double or even triple dividend hypothesis of green tax reforms has beena major issue of dispute in both the scientific community and the politicalarena during the last decade. Theoretical analysis has provided a number ofimportant qualitative insights to the debate but lacks of actual policyrelevance due to very restrictive assumptions. Applied research that takes thestep from stylized analytical to complex numerical models usually comes as ablackbox to non-expert modelers. This paper aims at bridging the gap betweenstylized theoretical work and numerical analysis. We develop a flexible,interactive simulation model which is accessible underhttp://brw.zew.de. Users can specify their own green tax reforms andevaluate the induced economic and environmental effects. Based on illustrativesimulations, we demonstrate the usefulness of our do-it-yourself approach fora better understanding of the double (triple) dividend hypothesis. 相似文献
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Anna Michalska Alicja Ceglińska Henryk Zieliński 《European Food Research and Technology》2007,225(3-4):545-551
Rye flours with extraction rate of 100% (wholemeal flour), 95% (brown flour), 90% (brown flour) and 70% (light flour) were
prepared in order to study the relation between flour extraction rates and content of bioactive compounds. The following compounds
were analysed: total phenolic compounds (TPC), total flavonoids (TF), inositol hexaphosphate (IP6), reduced (GSH) and oxidized
(GSSG) glutathione, tocopherols (T) and tocotrienols (T3). The reduced/oxidized glutathione status (GSH/GSSG) of the flours
was examined as a potential index of flour resistance against oxidative stress. The following observations were made in relation
to the flour extraction rates and bioactive compounds contents: (a) milling process caused decrease in content in TPC, TF,
IP6, GSH and GSSG, T and T3, (b) the most resistant against oxidation processes were suggested a brown flours, then light
and finally wholemeal flour, (c) the ratio of tocotrienols to tocopherols (T3/T) was the highest in rye flours with extraction
rate of 100–90% whereas light flour was the poorest source of tocopherols and tocotrienols. The provided data support current
trend to increase number of rye products from wholemeal or brown flours. 相似文献