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111.
112.
M Kamiński 《Canadian Metallurgical Quarterly》1976,24(5):759-768
The morphology of Peyer's patches transplanted under the kidney capsule in syngeneic mice was studied up to 30 days after transplantation. Changes undergoing in transplants were arbitrarily divided into three stages: the initial stage of necrosis, then from the third day on -- clearing of dead tissues, and finally, from the fifth day -- lymphoid regeneration. Starting from the ninth day on, the lymphoid structure of the transplants was quite distinct. Transplants appeared to be similar to Peyer's patches in situ. Reconstituted transplants contained a huge number of blood vessels located with lymphocytes. The epithelial cysts were found in all the transplants. They were formed by remnants of persisted intestinal epithelium covering Peyer's patches in situ. The possibility of epithelial influence on lymphoid regeneration of the transplants is discussed. 相似文献
113.
114.
Artur Suchan Joanna Nackiewicz Zbigniew Hnatejko Witold Waclawek Stefan Lis 《Dyes and Pigments》2009,80(2):239-244
The association of zinc octacarboxyphthalocyanine, was studied using UV–vis absorption and fluorescence emission spectroscopy; the effects of dye concentration, pH and solvents on spectra were discussed. Calculations showed that the dye dimerized in aqueous solutions ranging from 5.0 × 10?7 to 5.0 × 10?5 mol/dm3, at 25 °C. The dimerization constant of 106 dm3/mol and the spectral Q band shift of 1185 cm?1 imparted by dimerization indicated strong π–π interactions between phthalocyanine molecules. Red S1 fluorescence of the dye monomer was observed in various solutions which was quenched owing to molecular association and other factors. The strong influence of pH on both aggregation and fluorescence was discussed. At pH < 5.0, only dye aggregates were present in solution; monomers appeared at pH ≥ 5.0 and, in alkaline solution, only the monomeric anions of phthalocyanine existed. The spectral absorption and emission data for the dye in binary solvents revealed that at concentrations ranging from 0.5 × 10?5 to 1.0 × 10?5 mol/dm3, the dye can be used in photosensitised oxidation reactions. 相似文献
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116.
Dziedzic Krzysztof Górecka Danuta Szwengiel Artur Michniewicz Jan Drożdżyńska Agnieszka Walkowiak Jarosław 《Food science and biotechnology》2019,28(3):649-655
Food Science and Biotechnology - The tomato pomace obtained during processing as a residue of tomato processing from large industry. The interactions between tomato pomace and fecal bacteria, bile... 相似文献
117.
Kaczyński Łukasz K. Cais-Sokolińska Dorota Szwengiel Artur 《Food science and biotechnology》2019,28(5):1529-1534
Food Science and Biotechnology - The aim of this work was the analysis of galactooligosaccharides (GOS) formation in a model mixture of goat’s milk and its permeate from microfiltration and... 相似文献
118.
Evaluation of apple texture with contact acoustic emission detector: A study on performance of calibration models 总被引:1,自引:0,他引:1
Artur Zdunek Justyna CybulskaDorota Konopacka Krzysztof Rutkowski 《Journal of food engineering》2011,106(1):80-87
Performance of calibration models for evaluation of apples sensory texture with contact acoustic emission detector (CAED) was studied. For model evaluation and testing, 2500 apples of 19 cultivars were harvested over two seasons. Apples were stored at normal atmosphere (NA), controlled atmosphere (CA) for different periods or were treated with 1-methylcyclopropene (1-MCP) in order to obtain a high variability of texture and fruit maturity. Apples were tested simultaneously in two distinct laboratories. The models were created and validated on averaged values from 10 fruits using simple linear regression, multiple linear regression (MLR) and principal component regression (PCR). Performance statistics of the models were expressed in terms of determination coefficient (R2), root mean square errors of cross validation (RMSECV) or prediction (RMSEP) and ratio of prediction to deviation (RPD). Firmness and total acoustic emission counts were predictors of sensory texture in the models. MLR and PCR models show better performance for prediction of sensory data than simple linear regression models however PCR models show the best results among models tested in this study. Common PCR models for several cultivars allow for successful prediction of hardness (RPD > 2.0), crispness and overall texture (1.5 < RPD < 2.0). The single-cultivar PCR models, constructed on data sets containing 26-39 averaged values, reveal significantly better performance (RPD > 2.0 for most of the cases) than the common PCR models for many varieties. 相似文献
119.
Jeffrey F. Wheeldon Christopher E. Valdivia Alexandre W. Walker Gitanjali Kolhatkar Abdelatif Jaouad Artur Turala Bruno Riel Denis Masson Norbert Puetz Simon Fafard Richard Ars Vincent Aimez Trevor J. Hall Karin Hinzer 《Progress in Photovoltaics: Research and Applications》2011,19(4):442-452
Four tunnel junction (TJ) designs for multijunction (MJ) solar cells under high concentration are studied to determine the peak tunnelling current and resistance change as a function of the doping concentration. These four TJ designs are: AlGaAs/AlGaAs, GaAs/GaAs, AlGaAs/InGaP and AlGaAs/GaAs. Time‐dependent and time‐average methods are used to experimentally characterize the entire current–voltage profile of TJ mesa structures. Experimentally calibrated numerical models are used to determine the minimum doping concentration required for each TJ design to operate within a MJ solar cell up to 2000‐suns concentration. The AlGaAs/GaAs TJ design is found to require the least doping concentration to reach a resistance of <10−4 Ω cm2 followed by the GaAs/GaAs TJ and finally the AlGaAs/AlGaAs TJ. The AlGaAs/InGaP TJ is only able to obtain resistances of ≥5 × 10−4 Ω cm2 within the range of doping concentrations studied. Copyright © 2010 John Wiley & Sons, Ltd. 相似文献
120.
Katarzyna Samborska Elwira Langa Anna Kamińska‐Dwórznicka Dorota Witrowa‐Rajchert 《International Journal of Food Science & Technology》2015,50(1):256-262
The aim of this work was to spray dry honey (rape and buckwheat varieties) with Arabic gum (AG) as a carrier alone or in combination with sodium caseinate (1% and 2% w/w NaCas) as a drying aid. Powder recovery ranged from 66.2 ± 0.7% to 75.8 ± 4.9%, and the values were significantly higher for samples containing NaCas. Powders were characterised by good flowability, the addition of NaCas had positive impact on this factor. However, the hygroscopicity of protein‐containing powders was higher, especially at 2% w/w of NaCas. Powders hygroscopicity was related to particle size: AG powder of the smallest particle size was the most hygroscopic, while the particle size did not affected flowability, which was strongly related to the feed solution composition. Based on the obtained results, it was concluded that the addition of 1% w/w of NaCas as a drying aid during buckwheat and rape honey spray drying with Arabic gum as a carrier is favourable, while the further increase of protein content does not give additional benefits. 相似文献