Composites of poly(2‐chloroaniline) and poly(o‐toluidine) with pumice and their application in the removal of chromium(VI) ions from aqueous solutions

Poly(2‐chloroaniline) (P2ClAn)/pumice (Pmc) and poly(o‐toluidine) (POT)/Pmc composites were synthesized via the chemical oxidative polymerization of 2‐chloroaniline and o‐toluidine in the presence of a dispersion of Pmc powders in water solvent with an (NH₄)₂S₂O₈ oxidant. The composites were characterized with Fourier transform infrared (FTIR) spectroscopy, thermo‐gravimetric/differential thermal analysis (TG‐DTA), and scanning electron microscopy devices. The presence of P2ClAn and POT in the structure of the composites was confirmed by FTIR. Theresults of analysis show strong interactions between the homopolymers and Pmc. The applicability of the P2ClAn/Pmc and POT/Pmc composites were investigated for the removal of Cr(VI) ions in water. Batch adsorption experiments were carried out as a function of pH, initial concentration, time, adsorbent dosage, and temperature. The batch sorption kinetics were tested, and the applicability of the Langmuir and Freundlich adsorption isotherms for this system was tested at 20 ± 1°C. An initial pH of 3.0 was most favorable for Cr(VI) removal by all adsorbents. The adsorption capacities obtained were 0.187 and 4.959 mmol/g of adsorbent for POT/Pmc and P2ClAn/Pmc from the Freundlich and Langmuir adsorption isotherms, respectively. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci 2008     

Effects of Reagent Concentrations on Advanced Oxidation of Amoxicillin by Photo-Fenton Treatment

The degradation and mineralization of amoxicillin in an aqueous solution was accomplished by using a photo-Fenton treatment. An ultraviolet light source with a 254-nm wavelength was used with hydrogen peroxide (H2O2) and iron(II). The effects of reagent concentrations on amoxicillin degradation and mineralization were investigated systematically by using the Box-Behnken statistical experiment design. Amoxicillin (10–200??mgL-1), H2O2 (10–500??mgL-1), and iron(II) (0–50??mgL-1) concentrations were considered independent variables; the percent amoxicillin degradation and the total organic carbon (TOC) removal (mineralization) were the objective functions to be maximized. Both H2O2 and iron(II) concentrations affected the extent of the amoxicillin degradation and mineralization. The amoxicillin degradation was completed within 2.5?min, and 53% mineralization took place within 60?min. The optimum H2O2∶Fe∶amoxicillin ratio that resulted in complete amoxicillin degradation and 53% mineralization was 100∶40∶105??mgL-1.     

SUPERCRITICAL EXTRACTION AND DESULPHURIZATION OF BEYPAZARI LIGNITE BY ETHYL ALCOHOL/NaOH TREATMENT 1. EFFECT OF ETHYL ALCOHOL/COAL RATIO AND NaOH

ABSTRACT

The solubilization and desulphurization of Beypazari lignite with supercritical ethyl alcohol/NaOH was investigated. Supercritical experiments of 60?minutes were done in microreactors of 15?ml at 245°C by changing the ethyl alcohol/coal ratio from 3 to 20 under a nitrogen atmosphere. As the ethyl alcohol/coal ratio was increased the yield of solubilization and desulphurization also increased. Higher yields of extraction in the case of ethyl alcohol/NaOH experiments may be due to the fact that alcohols can transfer hydrogen more easily in the presence of bases. The average molecular weights of liquid products obtained in experiments with ethylalcohol/coal ratios of 3,6 and 20 were 430,450 and 465, respectively. In experiments with ethylalcohol/NaOH system as the ethylalcohol/coal ratio was increased from 3 to 20 the sulphur content of the coal decreased to 0·75%. In experiments with greater ethylalcohol/coal ratios mercaptane type sulphur chemicals have been extracted,disulphides were missing in these extracts.     

Influence of surfactants on flocculation and dewatering of kaolin suspensions by cationic polyacrylamide (PAM-C) flocculant

This paper reports the result of studies on flocculation and dewatering of kaolin suspensions by cationic polyacrylamide (PAM-C) flocculants in presence of surfactants. The surfactants used were namely anionic sodium dodecyl sulphate (SDS), cationic cetyl trimethyl ammonium bromide (CTAB) and non-ionic TritonX 100, which is a polyoxyethylenic ether compound. The unflocculated kaolin has a very slow settling rate of about 0.03 cm/s and can be improved by more than ten times using PAM-C as a flocculating agent. PAM-C adsorbs on kaolin primarily through electrostatic attraction and the flocculation is governed mainly by charge neutralisation and bridging. Partial pre-coating of kaolin with all three surfactants leads to both physical adsorption as well as chemisorption at PAM-C. Pretreating the kaolin with surfactants can further increase or decrease settling rate depending on the type of surfactant used. However, the flocs thus formed shows better filtration and dewatering behaviour estimated in terms of reduction in specific resistance to filtration (SRF) and cake moisture. The minimum SRF occurs under conditions corresponding to far lower adsorption of PAM-C than that for best flocculation. Simultaneous addition of PAM-C and each of the three surfactants decreases settling rate and sediment volume markedly and does not reduce SRF any further but they all reduce cake moisture substantially. The reduction in cake moisture for different PAM-C: surfactant mixture is in the following order: PAM-C: SDS (1:1)>PAM-C: TX 100(1:1)>PAM-C: CTAB(1:1). Low cake moisture in comparison with PAM-C alone, may be a result of reduction in entrapment of excess water in the smaller flocs formed by simultaneous addition with surfactants and to some extent due to hydrophobicity caused by adsorption of surfactants.     

Experimentally and numerically investigating cell performance and localized characteristics for a high-temperature proton exchange membrane fuel cell

This paper is to experimentally and numerically investigate the cell performance and the localized characteristics associated with a high-temperature proton exchange membrane fuel cell (PEMFC). Three experiments are carried out in order to study the performance of the PEMFC with different operating conditions and to validate the numerical simulation model. The model proposed herein is a three-dimensional (3-D) computational fluid dynamics (CFD) non-isothermal model that essentially consists of thermal–hydraulic equations and electrochemical model. The performance curves of the PEMFC predicted by the present model agree with the experimental measured data. In addition, both the experiments and the predictions precisely demonstrate the enhanced effects of inlet gas temperature and system pressure on the PEMFC performance. Based on the simulation results, the localized characteristics within a PEMFC can be reasonably captured. These parameters include the fuel gas distribution, liquid water saturation distribution, membrane conductivity distribution, temperature variation, and current density distribution etc. As the PEMFC is operated at the higher current density, the fuel gas would be insufficiently supplied to the catalyst layer, consequently causing the decline in the generation of power density. This phenomenon is so called mass transfer limitation, which can be precisely simulated by the present CFD model.     

Flame stretch analysis in diffusion flames with inert gas

1niwtonInveshgations to enhance combushon efficiencyhave been irnportan in the past decad. Most of theimProvementS were coneennd on bog thendulent fluctUations and flow intensihes. The jettodetboinging setup is widely used in rocke engines withseif ignition proPellantS. The pUrPOse of thes reseaxC istO examine the imPinging effeCt on the jet-imPingementdiffesion flame.Two asPeCs of the twinging flame, jetboingeInen heating and combushon enhaneement havebeen inveshgatal. Milson and Chig…     

Effects of UV-C Light Processing on Some Quality Characteristics of Grape Juices

White and red grape juices (GJs) were subjected to ultraviolet C (UV-C) light as a non-thermal preservation technology using a coiled tube UV-C reactor with nine lamps. The effects of UV-C light on microbial (total aerobic count and yeast and mould count) and some chemical quality characteristics (total phenolics, antioxidant capacity, anthocyanin and polymeric colour, etc.) of white and red GJs were investigated. The results were compared with control (untreated) and heat-treated juice samples. Single-pass UV-C treatment (12.6 J/mL) of white and red GJs resulted in 3.51 and 3.59 log reductions in total aerobic count and, 2.71 and 2.89 log reductions in yeast and mould counts, respectively. The microbial loads of both GJs were completely eliminated after two passes through the reactor (25.2 J/mL). After UV-C and heat treatments, there were no significant changes in antioxidant capacity, total phenolics, titratable acidity, soluble solids and pH of white and red GJs (P?>?0.05). The losses in monomeric anthocyanins were 6.1% and 8.7% after UV-C treatment of 12.6 and 25.2 J/mL doses, respectively. However, anthocyanin level of red GJ was significantly affected by the heat treatment with an 11.8% loss (P?<?0.05). The percent polymeric colour of the red GJ with heat treatment was significantly higher compared to the colour with the UV-C treatment.     

Pedestrian Height Estimation and 3D Reconstruction Using Pixel-resolution Mapping Method Without Special Patterns

Machine Intelligence Research - Extracting the three-dimensional (3D) information including location and height of a pedestrian is important for vision-based intelligent traffic monitoring systems....