The Diffusible Signal Factor Family of Bacterial Cell?Cell Signals

Bacterial cell-to-cell signals of the diffusible signal factor (DSF) family are cis-2-unsaturated fatty acids that differ in their chain length and branching patterns. Signaling involving DSF family members occurs in diverse bacteria to include plant and human pathogens. In the majority of these organisms, the perception of DSF is linked to turnover of the second messenger cyclic di-GMP by one of two “core” pathways. Additional “accessory” signal transduction pathways can also be found, but are not widely conserved. DSF signaling acts to regulate diverse functions to include biofilm formation and architecture, antibiotic resistance, and the production of virulence factors in pathogens. DSF family signals can also participate in interspecies signaling with other bacteria and interkingdom signaling with the yeast Candida albicans. Such interactions may have importance in modifying microbial behavior during polymicrobial infections.     

The effect of age,gender and attitudes on self-regulation in driving

Self-regulation in driving has primarily been studied as a precursor to driving cessation in older people, who minimise driving risk and compensate for physical and cognitive decline by avoiding driving in challenging circumstances, e.g. poor weather conditions, in the dark and at busy times. This research explores whether other demographic groups of drivers adopt self-regulatory behaviours and examines the effects of affective and instrumental attitudes on self-regulation across the lifespan. Quantitative data were collected from 395 drivers. Women were significantly more likely than men to engage in self-regulation, and to be negatively influenced by their emotions (affective attitude). A quadratic effect of age on self-regulation was determined such that younger and older drivers reported higher scores for self-regulation than middle-years’ drivers. However, this effect was affected by experience such that when experience was controlled for, self-regulation increased with age. Nevertheless, anxious driving style and negative affective attitude were independent predictors of self-regulation behaviours. Results suggest that self-regulation behaviours are present across the driving lifespan and may occur as a result of driving anxiety or low confidence rather than as an effect of ageing.     

Oral and intestinal digestion of oligosaccharides as potential sweeteners: A systematic evaluation

The utilisation of oligosaccharides by oral microorganisms and intestinal enzymes are important factors in determining their effectiveness as alternative sweeteners. In this study, classes of naturally occurring sugars were assessed using in vitro models for oral and intestinal digestibility, in order to test the influence of chemical structure on functional properties. Amongst the classes of sucrose isomers, α-glucobioses, β-glucobioses and sucrose-based oligosaccharides, structures were identified that were not utilised by the common oral bacterium Streptococcus mutans, and would therefore contribute to the non-cariogenic potential of a sweetener. Analysis of the rate and products of digestion by a rat glucosidase mixture was used to determine the relative intestinal digestibility. The results showed that oligosaccharides containing a (1 → 6)-β-Glc group, including gentiobiose and gentiobiitol, together with melezitose, a sucrose-derived oligosaccharide containing a α-Glc-(1 → 3)-Fru moiety were resistant to digestion by both S. mutans and mammalian intestinal enzymes, highlighting their potential as dietary sugar substitutes.     

Effect of temperature on the dielectric properties of low acyl gellan gel

Gellan gum is an increasingly popular and a naturally occurring hydrocolloid. It is widely used in the food, chemical, and pharmaceutical industries as a stabilizer, emulsifier, thickener, and gelling agent. The gel is also used as a model material to study microwave heating dynamics of biological materials in the food processing industry. In this study, baseline data on dielectric properties of 1% gellan gel containing 0.17% and 0.3% CaCl₂ were collected at frequencies between 0.2 and 20 GHz and temperatures between 10 and 100 °C. These data are compared with those of distilled water containing similar ionic concentrations. Models describing the behavior of the dielectric constant, loss factor, loss tangent and the penetration depth for 0.2–3.2 GHz were developed. These models can be effectively used in microwave food processing applications of gellan gel, which will save considerable time and effort often used in empirically determining the dielectric spectra.     

Restriction of meat,fish, and poultry in omnivores improves mood: A pilot randomized controlled trial

Background  

Omnivorous diets are high in arachidonic acid (AA) compared to vegetarian diets. Research shows that high intakes of AA promote changes in brain that can disturb mood. Omnivores who eat fish regularly increase their intakes of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), fats that oppose the negative effects of AA in vivo. In a recent cross-sectional study, omnivores reported significantly worse mood than vegetarians despite higher intakes of EPA and DHA. This study investigated the impact of restricting meat, fish, and poultry on mood.     

Bayes Linear Estimators

A class of linear estimators, called Bayes linear estimators, is developed by finding, among all linear estimators, ones which have least average total mean squared error, averaged over parameter points. Ridge, generalized ridge, restricted least squares, subset least squares, least squares, best, and generalized inverse linear estimators are all either Bayes linear estimators or limits of Bayes linear estimators. Results on Bayes linear estimators are extended to affine estimators. “Bootstrapping” procedures, in which the data are recycled in the guise of prior information, are discussed.     

Collaborative analytics-supported reflective Assessment for Scaffolding Pre-service Teachers’ collaborative Inquiry and Knowledge Building

International Journal of Computer-Supported Collaborative Learning - Helping pre-service teachers (PSTs) develop competencies in collaborative inquiry and knowledge building is crucial, but this...     

Prosocial rule breaking on health information security at healthcare organisations in South Korea

Regulations, such as the Health Insurance Portability and Accountability Act (HIPAA), establish standards to protect patients' medical records from security breaches. Insiders' prosocial misbehaviour within healthcare organisations can cause significant damage to relevant stakeholders. Such behaviour without malicious intention needs to be better understood and carefully managed from the perspective of prosocial behaviour. For this study, a research model was developed that includes the factors influencing student nurses' intention to disclose patient health information. The model was empirically tested with nursing students in South Korea with a scenario-based experiment. We find that both altruistic (impact on others) and egoistic (impact on the self) motivations are significantly important in raising situational empathy. On the other hand, an egoistic motivation (impact on the self) significantly affects people's perception of their responsibility, which mediates the relationship between situational empathy and prosocial intention to disclose. The implications of our findings are discussed.