High‐pressure processing effects on the mechanical,barrier and mass transfer properties of food packaging flexible structures: a critical review

Food products can be high‐pressure processed (HPP) either in bulk or prepackaged in flexible or semi‐rigid packaging materials. In the latter case the packaging material is subjected, together with the food, to high‐pressure treatment. A number of studies have been performed to quantify the effects of high‐pressure processing on the physical and barrier properties of the packaging material, since the integrity of the package during and after processing is of paramount importance to the safety and quality of the food product. This article reviews the results of published research concerning the effect of HPP on packaging materials. Copyright © 2004 John Wiley & Sons, Ltd.     

Spatio‐temporal geometry fusion for multiple hybrid cameras using moving least squares surfaces

Multi‐view reconstruction aims at computing the geometry of a scene observed by a set of cameras. Accurate 3D reconstruction of dynamic scenes is a key component for a large variety of applications, ranging from special effects to telepresence and medical imaging. In this paper we propose a method based on Moving Least Squares surfaces which robustly and efficiently reconstructs dynamic scenes captured by a calibrated set of hybrid color+depth cameras. Our reconstruction provides spatio‐temporal consistency and seamlessly fuses color and geometric information. We illustrate our approach on a variety of real sequences and demonstrate that it favorably compares to state‐of‐the‐art methods.     

Preparation and characterization of PVA/OMMT composites

In this study, polyvinyl alcohol/organically modified montmorillonite (HDA/MMT; organoclay) composite was prepared for the intercalation processes. Firstly, the rheological behavior of aqueous montmorillonite dispersions was investigated as a function of solid content. Hexadecylamine (HDA) was added to the montmorillonite dispersion (2%, w/w) in different concentrations in the range of 5 × 10^?4 – 9 × 10^?3 mmol/L. The basal spacing of the organoclay (OMMT) was studied by X‐ray diffraction. The FTIR spectra are obtained from the modified montmorillonite products, which revealed the characteristic absorbencies after treatment with HDA. HDA/MMT/PVA composite, which was produced by the reaction of 1 wt % PVA solution with organoclay complex, is characterized by the rheology, electrokinetic, XRD, FTIR, and SEM techniques. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 102:2315–2323, 2006     

Prediction of deflection of reinforced concrete shear walls

Reinforced concrete shear walls are used in tall buildings for efficiently resisting lateral loads. Due to the low tensile strength of concrete, reinforced concrete shear walls tend to behave in a nonlinear manner with a significant reduction in stiffness, even under service loads. To accurately assess the lateral deflection of shear walls, the prediction of flexural and shear stiffness of these members after cracking becomes important. In the present study, an iterative analytical procedure which considers the cracking in the reinforced concrete shear walls has been presented. The effect of concrete cracking on the stiffness and deflection of shear walls have also been investigated by the developed computer program based on the iterative procedure. In the program, the variation of the flexural stiffness of a cracked member has been evaluated by ACI and probability-based effective stiffness model. In the analysis, shear deformation which can be large and significant after development of cracks is also taken into account and the variation of shear stiffness in the cracked regions of members has been considered by using effective shear stiffness model available in the literature. Verification of the proposed procedure has been confirmed from series of reinforced concrete shear wall tests available in the literature. Comparison between the analytical and experimental results shows that the proposed analytical procedure can provide an accurate and efficient prediction of both the deflection and flexural stiffness reduction of shear walls with different height to width ratio and vertical load. The results of the analytical procedure also indicate that the percentage of shear deflection in the total deflection increases with decreasing height to width ratio of the shear wall.     

Microplane Model M5 with Kinematic and Static Constraints for Concrete Fracture and Anelasticity. I: Theory

Presented is a new microplane model for concrete, labeled M5, which improves the representation of tensile cohesive fracture by eliminating spurious excessive lateral strains and stress locking for far postpeak tensile strains. To achieve improvement, a kinematically constrained microplane system simulating hardening nonlinear behavior (nearly identical to previous Model M4 stripped of tensile softening) is coupled in series with a statically constrained microplane system simulating solely the cohesive tensile fracture. This coupling is made possible by developing a new iterative algorithm and by proving the conditions of its convergence. The special aspect of this algorithm (contrasting with the classical return mapping algorithm for hardening plasticity) is that the cohesive softening stiffness matrix (which is not positive definite) is used as the predictor and the hardening stiffness matrix as the corrector. The softening cohesive stiffness for fracturing is related to the fracture energy of concrete and the effective crack spacing. The postpeak softening slopes on the microplanes can be adjusted according to the element size in the sense of the crack band model. Finally, an incremental thermodynamic potential for the coupling of statically and kinematically constrained microplane systems is formulated. The data fitting and experimental calibration for tensile strain softening are relegated to a subsequent paper in this issue, while all the nonlinear triaxial response in compression remains the same as for Model M4.     

Model Inadequacy and Residuals Control Charts for Autocorrelated Processes

As a result of time series parameter estimation based on previous data, the probability content of residuals control charts may vary when standard control limits are used. In this paper, we consider the AR(1) process with the autoregressive parameter being estimated from a sample of observations. The performance of the exponentially weighted moving average (EWMA) control chart for residuals is investigated. Modified control limits that account for the uncertainty in the parameter estimate are provided. Comparisons through simulation signify the importance of the modified control limits. Copyright © 2004 John Wiley & Sons, Ltd.     

Understanding the effects of various edible coatings on the storability of fresh cherry

n this work, cherries, which have a very short shelf life, were packaged after being coated with various edible coatings [whey protein isolate (WPI), chitosan and shellac]. The changes in gas composition, weight loss, Brix, pH, electrical conductivity and firmness were measured periodically up to 11 days after harvest to compare the effects of the applied coatings. Fourier transform near‐infrared (FT‐NIR) spectroscopymeasurements were also taken individually. After storage, the gas composition within trays was about 1–10% O₂ and 14–47% CO₂. The lowest weight loss (25.56%) was observed in the shellac‐coated cherries, while the highest loss (48.58%) occurred in the control group. Coated cherries exhibited a significantly lower pH and electrical conductivity than the uncoated ones. The control group presented the highest total soluble solid (TSS) values (21.29) and shellac coating had (17.25) the lowest. At the end of storage, the highest ascorbic acid (AA) content was 0.64 mg/100 ml in the shellac‐coated cherries, and the lowest AA content of 0.40 mg/100 ml was measured in the control group. Firmness was maintained by coating, especially with shellac (3.734 N), whereas the control had the lowest firmness measured (2.138 N) at the end of storage. There were differences between the absorbance spectra for the coated and control cherries at the end of storage. This research concludes that shellac coating is more effective in reducing the respiration rate and maintaining the quality parameters of cherries than chitosan and WPI coatings. Major benefits of coatings were observed in lessening the weight‐loss process and in maintaining firmness, which were also supported by the FT‐NIR measurements. Copyright © 2010 John Wiley & Sons, Ltd.     

Biodiesel production from inedible animal tallow and an experimental investigation of its use as alternative fuel in a direct injection diesel engine

In this study, a substitute fuel for diesel engines was produced from inedible animal tallow and its usability was investigated as pure biodiesel and its blends with petroleum diesel fuel in a diesel engine. Tallow methyl ester as biodiesel fuel was prepared by base-catalyzed transesterification of the fat with methanol in the presence of NaOH as catalyst. Fuel properties of methyl ester, diesel fuel and blends of them (5%, 20% and 50% by volume) were determined. Viscosity and density of fatty acid methyl ester have been found to meet ASTM D6751 and EN 14214 specifications. Viscosity and density of tallow methyl esters are found to be very close to that of diesel. The calorific value of biodiesel is found to be slightly lower than that of diesel. An experimental study was carried out in order to investigate of its usability as alternative fuel of tallow methyl ester in a direct injection diesel engine. It was observed that the addition of biodiesel to the diesel fuel decreases the effective efficiency of engine and increases the specific fuel consumption. This is due to the lower heating value of biodiesel compared to diesel fuel. However, the effective engine power was comparable by biodiesel compared with diesel fuel. Emissions of carbon monoxide (CO), oxides of nitrogen (NO_x), sulphur dioxide (SO₂) and smoke opacity were reduced around 15%, 38.5%, 72.7% and 56.8%, respectively, in case of tallow methyl esters (B100) compared to diesel fuel. Besides, the lowest CO, NO_x emissions and the highest exhaust temperature were obtained for B20 among all other fuels. The reductions in exhaust emissions made tallow methyl esters and its blends, especially B20 a suitable alternative fuel for diesel and thus could help in controlling air pollution. Based on this study, animal tallow methyl esters and its blends with petroleum diesel fuel can be used a substitute for diesel in direct injection diesel engines without any engine modification.     

The effects of ozone,ultrasound and coating with shellac and lysozyme–chitosan on fresh egg during storage at ambient temperature – part 1: interior quality changes

The objective of this research was to investigate and compare the effect of different treatments including gaseous ozone (6-ppm/4-min), ultrasound (450 W/4 min) and coating of shellac, lysozyme–chitosan (L-C) on fresh eggs internal quality during storage for six weeks at ambient temperature. The internal quality attributes such as weight loss (WL), albumen viscosity, Haugh unit (HU), yolk index, total soluble solids, albumen and yolk's pH were monitored. Control groups had the worst HU (50.04), WL (8.35%), albumen pH (9.27) and viscosity (7.72 mPa·s) values after storage. The best interior qualities were obtained by shellac coating [HU (72.37), WL (1.37) and viscosity (30.10 mPa·s)] and sonication (albumen pH: 8.22). Thus, the shellac-coated eggs maintained all the internal quality parameters at the highest values, while the ozone and ultrasound only helped to keep the internal quality and enhance the shelf life of eggs.