Determination of epoxidized soybean oil in bottled foods

A determination method for epoxidized soybean oil (ESBO) in bottled foods was developed and used to survey bottled foods on the Japanese market. The amount of sample required was decreased to 20 g and the standard addition method was adopted for the quantification, because lipid in foods interrupted the hydrolysis of ESBO. The recoveries were 87.1 and 98.9% and the determination limit was 5.0 microg/g for a 20 g sample, be cause lipid in foods interupted the hydrolysis of ESBO. The recoveries using the internal standard method varied widely, because hydrolysis of the internal standard, cis-11,14-eicosadienoic acid ethyl ester, was affected more than that of ESBO by coexisting lipid in the sample. ESBO was not detected in any of the bottled baby food samples examined (14 samples), though it had been frequently detected in previous European surveys. This difference may be related to the low fat content and low fluidity of the bottled baby foods retailed in Japan. On the other hand, ESBO was detected at levels of 25.7-494.0 microg/g in liver paste, pasta sauce, Sungan in spicy oil, and spicy oil. These foods had higher fat content and higher fluidity. However, ESBO intake from these foods appears unlikely to exceed the TDI in the EU (1 mg/kg bw/day).     

Detection method of the Kuroshio front using the satellite-derived chlorophyll-a images

Satellite-derived sea surface temperature (SST) has been providing high-resolution information of the oceanic front. However, in summer, increasing surface heating effects make SSTs uniform and the SST front disappears. The purpose of the present study is to examine applicability of satellite-derived surface chlorophyll-a (Chl-a) for detection of the Kuroshio front in the ocean south of Japan during the summer season.The Kuroshio surface front is formed between the Kuroshio water (KW) and the coastal water (CW) in the study area. Investigating accumulated in situ observations of SST and Chl-a, it is shown that the difference of Chl-a between KW and CW is increased in summer though that of SST becomes small. Using 76 pairs of cloud-free satellite-derived SST and Chl-a images with 0.01° spatial resolution, their seasonal variations are investigated through two-dimensional (2-D) histograms of Chl-a and SST. In summer, SST ranges from 25 to 30 °C and Chl-a ranges 0.03 to 0.4 mg/m³. Two peaks in the summer 2-D histogram correspond to wider KW and CW areas with rather uniform Chl-a and SST distributions. The peak values are extracted from the 2-D histograms and used to determine a threshold value dividing the KW and CW surface Chl-a during summer. It is found that the Chl-a concentration of 0.17 mg/m³ divides the extracted peaks into two groups, i.e., CW and KW except for a few peaks.The proposed Kuroshio-front detection method using the Chl-a images and the threshold value is examined using the satellite images and in situ data. The threshold contour superimposed in the summer Chl-a image distinctly separates the two representative waters in the ocean south of Japan. The front positions determined by the satellite-derived Chl-a, in situ SST, and in situ surface salinity transects along observation lines crossing the Kuroshio front agree with each other. Applying a traditional Kuroshio front index of temperature at 200 m depth, the capability of new Chl-a threshold in dividing two waters around the near-front area is quantitatively examined. Producing 74 match-ups of the satellite-derived Chl-a and 200-m temperature in the frontal zone, the dividing capability is evaluated quantitatively using the traditional Kuroshio-axis index. The detection capability of the proposed method is 82%, which can be considered high enough for practical applications.     

Market micro-structure analysis by multiagent simulation in X-Economy -- comparison among technical indices

We are developing an agent and server library referred to as X-Economy, by which we can execute multiagent simulations and network games for financial and economic systems. To this end, we analyzed the characteristics of network games in a financial context and compared them with traditional ones. X-Economy has also provided a new research direction in market micro-structure analysis. We executed several kinds of multiagent simulations for technical traders (indices) and obtained non-trivial suggestions regarding the relationship between the market randomness and the effectiveness of technical indices. For instance, the performance of complex technical indices seemed to deeply depend on the characteristics and nature of a market when a market became complex, i.e. it moved far from the Wiener process.     

Identification of an insertion sequence, IS1203 variant, in a Shiga toxin 2 gene of Escherichia coli O157:H7

An insertion sequence composed of 1310 bp was found in Shiga toxin 2 genes of some isolates of Escherichia coli O157:H7. This insertion sequence showed extremely high homology with IS1203 of E. coli O111:H(-). This IS1203 variant was inserted in the region encoding the amino-terminus of the B subunit with a duplication of 3 bp at the target site, resulting in inactivation of the Shiga toxin 2 gene.     

Reliable indirect competitive ELISA used for a survey of ochratoxin A in green coffee from the North of Paraná State, Brazil.

The performance of an indirect competitive enzyme-linked immunosorbent assay (ic-ELISA) based on a monoclonal antibody (mAb) for ochratoxin A (OTA) detection was evaluated in a comparative study with high-performance liquid chromatography (HPLC) analysis using 68 freshly harvested coffee samples from the North of Paraná State, Brazil. The anti-OTA mAb showed high specificity and low cross-reactivity with OTA analogues (OTB and OTalpha), but cross-reacted with OTC. This ic-ELISA showed a detection limit of 3.75 ngg-1 sample, when compared to 0.80 ngg-1 by HPLC, with an ic-ELISA/HPLC correlation coefficient of 0.90. As regards OTA analysis of these coffee samples, natural contamination was detected in 10 samples (14.7%) by both methods, where the ic-ELISA values (range 3.9-7.3 ngg-1) were 1.1 to 1.6-fold higher than HPLC data (2.7-4.7 ngg-1). Five samples (7.4%) were OTA positive (range 0.84-1.30 ngg-1) only by HPLC assay, probably due to the higher detection limit reached by ic-ELISA. OTA was undetectable in 53 samples (77.9%) by both methods, while all positive samples (range 0.84-7.30 ngg-1) showed OTA levels lower than 8 ngg-1 (maximum limit recommended by the European Union). The matrix interference of green coffee was minimized by dilution of sample extracts before carrying out the ELISA assay. This mAb-based ic-ELISA can be effectively applied for OTA screening in coffee, because it is simple, sensitive and sample preparation is easy.     

Mechanical properties of glassy carbon fibres derived from phenolic resin

Mechanical properties of glassy carbon fibres produced from a phenolic resin were determined by static tensile testing. These specimens are of special interest because they consist of an isotropic core surrounded by a sheath of oriented material of varying relative thickness. The chemistry of pyrolysis of the resin is summarized and the changes in mechanical properties of the fibres are discussed in terms of the pyrolysis mechanisms. The results are compared with hardness measurements made on discs produced from the same starting material. Scanning electron microscope studies revealed that the fibres have various types of flaws both in the surface and in the core. The effect of these flaws on the fibre strength is discussed by applying Griffith crack theory.