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101.
James S. Paik Muthukumar Dhanasekharan Michael J. Kelly 《Packaging Technology and Science》1998,11(4):179-187
Antimicrobial packaging could enhance food storage life and safety. An antimicrobial moiety that is permanently bound to the polymer surface and does not leach has particular appeal. The use of 193 nm UV irradiation to convert amide groups on the surface of nylon to amines having antimicrobial activity has been reported previously. We prepared materials accordingly and explored their mode of action and activity against pathogens. Three food related bacterial strains, Staphylococcus aureus, Pseudomonas fluorescens and Enterococcus faecalis were exposed to antimicrobial film in 0.2 M sodium phosphate buffer (pH 7.0). Samples were held shaken at 100 r.p.m. in a 25°C incubator. The antimicrobial film was effective in reduction of microbial concentration in the bulk fluid for all food-related bacteria tested. The effectiveness was dependent on the bacterial strain. Adsorption of bacterial cells diminished the effectiveness of amine groups. Experimental results indicate that the decrease in concentration of bacterial cells in bulk fluid is more likely to be the bactericidal action than adsorption of live cells. © 1998 John Wiley & Sons, Ltd. 相似文献
102.
Monitoring the reaction of an aromatic diamine cure agent with epoxy by fluorescence technique was used for cure characterization of the interphase in epoxy/glass and epoxy/carbon composites. The effect of the various surface treatments was first studied by the model interphase obtained by using a quartz plate for glass or a modified quartz plate for carbon surface. Aminosilane treated quartz cured faster and showed increased cure extent, while water aging and air oxidation showed almost no effect on the cure kinetics in comparison to the untreated quartz surface. For a model carbon surface, air oxidation showed a faster reaction only at the early stage of cure. The effects of the various surface treatments on glass or carbon fiber were also studied with the actual composites made by a thin coating of epoxy-diamine melt on glass or carbon fiber bundles. Epoxy/glass fiber composite showed a similar trend as the model interphase system. In the case of epoxy/carbon fiber composite, both air oxidation and water aging treatment showed a faster cure reaction at the early stage of cure. Furthermore, air oxidation treatment for the epoxy/carbon fiber composite showed somewhat increased cure extent. The reasons for these trends have been discussed. © 1997 John Wiley & Sons, Inc. J Appl Polym Sci 63: 1769–1775, 1997 相似文献
103.
Lee JH Yoon SM Park SJ Cha IS Shin HJ Choi JY Kim JM Paik U 《Journal of nanoscience and nanotechnology》2012,12(2):1569-1572
The doping behavior of single-walled carbon nanotubes (SWCNTs) was investigated with an emphasis on the control of the conformation of sodium dodecylbenzene sulfonate (NaDDBS) with sulfonate groups acting as an electro-withdrawing group. The conformation of adsorbed NaDDBS on SWCNTs was controlled as a function of the amount of NaDDBS. The doping behavior of SWCNTs was significantly affected by the dosing amount of NaDDBS due to the conformational change of NaDDBS adsorbed on the SWCNT surface, which affected the spatial distance between the SWCNT surface and the sulfonate groups in NaDDBS. At a higher concentration, the spatial distance between the sulfonate group in NaDDBS and SWCNT was not sufficiently close enough to dope SWCNT due to the repulsive forces between the sulfonate groups in NaDDBS. Alternatively, at a lower concentration, NaDDBS acted as a p-type dopant for SWCNTs. To this end, this paper demonstrates a new tendency of doping that is related to the adsorbed behavior of a dispersant. 相似文献
104.
In this paper, the global nonlinear Galerkin method is used to perform an accurate and efficient analysis of the large deflection behavior of a simply-supported rectangular plate under combined loads. Through applying the Galerkin method to the governing nonlinear partial differential equations (PDEs) of the plate, we derive a system of coupled third order nonlinear algebraic equations (NAEs). However, the resultant system of NAEs is thought to be hard to tackle because one has to find the one physical solution from among the possible multiple solutions. Therefore, a suitable initial guess is required to lead to the real solution for given load conditions. The feature of this paper is that we apply the global nonlinear Galerkin method to the governing PDEs and solve the resultant NAEs directly in each load step. To keep track of the physical solution, the initial guess for the current load step is provided by taking the solution of the NAEs for the last step as the initial guess. Besides, the size of the NAEs grows dramatically larger, with the increase of the number of terms of the trial functions, which will cost much more computational efforts. An exponentially convergent scalar homotopy algorithm (ECSHA) is introduced to solve the large set of NAEs. The approach in the present paper is more direct and simpler than either the incremental global Galerkin method, or the incremental local Galerkin method (finite element method) based on a symmetric incremental weak-form; both of which methods lead to the inversion of tangent stiffness matrices and Newton-Raphson iterations in each load step. The present method of exponentially convergent scalar homotopy of directly solving the NAEs is much better than the quadratically convergent Newton-Raphson method. Several numerical examples are provided to validate the feasibility and efficiency of the proposed scheme. 相似文献
105.
Hanyeong Park Minhee Lee Kee-Tae Kim Eunju Park Hyun-Dong Paik 《Journal of dairy science》2018,101(10):8702-8710
The purpose of this study was to evaluate the antioxidant and antigenotoxic effect of dairy products milk (M) and yogurt (Y) after the addition of 2% red ginseng extract to milk (RM) and to yogurt (RY). Total phenolic content, total flavonoid content, 2,2-diphenyl-1-picrylhydrazyl radical scavenging activity, oxygen radical absorbance capacity, and total radical trapping antioxidant potential were determined in the samples. Furthermore, antigenotoxic effect of samples was measured, using comet assay in human leukocytes. Total phenolic content and total flavonoid content of RM [38.3 ± 0.8 mg of gallic acid equivalents (GAE)/100 g, 23.6 ± 0.1 mg of quercetin equivalents (QE)/100 g] and RY (41.1 ± 0.9 mg of GAE/100 g, 18.7 ± 0.1 mg of QE/100 g), respectively, were higher than those of M (6.31 ± 0.2 mg of GAE/100 g, 10.4 ± 0.1 mg of QE/100 g) and Y (8.1 ± 0.9 mg of GAE/100 g, 8.4 ± 0.2 mg of QE/100 g), respectively. The 2,2-diphenyl-1-picrylhydrazyl radical scavenging activity and oxygen radical absorbance capacity values increased significantly after the addition of 2% red ginseng in both. Additionally, the total radical trapping antioxidant potential in RM (787.7 ± 7.0 μg/mL) was lower than in M (2074.0 ± 28.4 μg/mL). The H2O2-induced DNA damage in RY (0.1 ± 0.0 mg/mL) was less than the damage in Y (0.4 ± 0.0 mg/mL), but we found no significant difference between M and RM. This study indicates that supplementation with red ginseng can fortify the antioxidant and antigenotoxic effects of dairy products effectively. 相似文献
106.
S.J. Eom J.E. Hwang J. Jung H.-S. Jee K.-T. Kim H.-D. Paik 《Journal of dairy science》2017,100(10):7788-7792
Ginseng marc, a by-product of the extraction of fresh ginseng, is known to have bioactive compounds, but is frequently discarded as agriculture waste. The objectives of our study were to assess the antioxidative activity of fermented ginseng marc extract using Lactobacillus plantarum KCCM 11613P and to evaluate antibacterial activity of fermented milk with added ginseng marc extract during fermentation. After 24 h of fermentation of ginseng marc extract, the viable cell number was increased to 7.7 ± 0.1 log cfu/mL, and the pH and total titratable acidity were 4.2 ± 0.4 and 0.6% lactic acid, respectively. The total phenolic and flavonoid contents of fermented ginseng marc extract increased by 32.4 and 23.3%, respectively. Higher antioxidative activity of fermented ginseng marc extract was obtained in the β-carotene bleaching, ferric-reducing ability of plasma, and ferric thiocyanate assays than the 1,1-diphenyl-2-picrylhydrazy assay. However, the 1,1-diphenyl-2-picrylhydrazy scavenging effect decreased due to lowered pH. During production of fermented milk with ginseng, inhibition rate of Staphylococcus aureus and Escherichia coli were 9.7 and 2.3%, respectively. The present study shows the possibilities of Lactobacillus plantarum KCCM 11613P used as a fermentation strain and ginseng marc used as a functional supplement in milk. 相似文献
107.
Pb(Mn1/3Nb2/3)O3–Pb(Zn1/3Nb2/3)O3–Pb(Zr0.48Ti0.52)O3 (abbreviated as PMN–PZN–PZT) ceramics containing Li2CO3, Bi2O3 and CuO as sintering aids were fabricated using two-stage calcinations method in order to develop low temperature sintering ceramics for multilayer piezoelectric actuators. Their dielectric and piezoelectric properties were investigated according to the variation of sintering time. All the specimens sintered at 930°C for 60~150 min showed tetragonal phases without secondary phases. Electromechanical coupling factor (kp), dielectric constant (ε r) and piezoelectric constant (d 33) increased with the increase of the sintering time. The mechanical quality factor (Qm) exhibited maximum of 1,815 with the increase of sintering time for 120 min and then slightly decreased. At the sintering temperature of 930°C and the sintering time of 120 min, the optimal values such as the density of 7.69 g/cm3, kp of 0.516, ε r of 1158, Qm of 1815, and d 33 of 287 pC/N were found for multilayer piezoelectric actuators. 相似文献
108.
AbstractThis study examines how R&D intensity and open innovation affect the technological capabilities of firms in newly-developed countries, such as South Korea. East Asian latecomers are transitioning from a catch-up phase toward becoming leaders, and they are engaging in open innovation activities to drive this transition. This research quantitatively analyzes three kinds of open innovation activities—outside-in, inside-out, and coupled—to investigate their influence upon technological capabilities, while also considering the effect of R&D intensity. Data from 75 South Korean medium-sized firms were analyzed, and two major findings are reported. First, technological capabilities are enhanced by some open innovation activities and by R&D intensity. Second, R&D intensity negatively moderates the impact of open innovation activities on technological capabilities. Therefore, it may be concluded that firms with relatively low R&D intensity will gain the most benefit from increasing their open innovation activities. 相似文献
109.
Sang-Won Myoung Sang-Hyun Park Pyung-Ho Lee Yeon-Gil Jung Dongwon Joo Koo-Hyun Lee Hee-Soo Lee Ungyu Paik 《Progress in Organic Coatings》2008,61(2-4):316-320
The effects of platinum (Pt) layer on phase transformation and oxidation behavior of MCrAlY (M = Co, Ni) coatings were investigated by isothermal and cyclic oxidation tests at temperature of 1100 °C. Pt layer of about 5 μm thickness was deposited on MAR M247-DS superalloy by an electroplating method, and then the MCrAlY layers were coated with air plasma spray (APS) and vacuum plasma spray (VPS) methods. APS process creates internal oxides and interface voids, whereas the VPS process shows fewer voids in the interface between the MCrAlY layer and the superalloy used as substrate. The oxides and voids formed in the APS process deteriorate the oxidation resistance, indicating that the oxides and voids are transferred to Al2O3 compounds during the oxidation tests. The Pt layer shows a strong affinity with Ni element and a weak affinity with Co and Cr elements, resulting in the formation of β-(Ni,Pt)Al phase. The Pt pre-coated layer forces down for the diffusion of soluble elements to get the reduced deplete zone in the superalloy. The VPS process enhances the oxidation resistance of the MCrAlY coating and shows better bonding strength, owing to the generation of homogenous microstructure in the coating and less processing defects. 相似文献
110.