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961.
Catechins in testa and bioactive compounds in testa-free and testa-containing kernels of cashew nuts were analysed. The cashew nut testa contained (+)-catechin and (−)-epicatechin with concentrations of 5.70 and 4.46 g per kg DM, respectively. Testa-containing kernels revealed significantly higher levels of β-carotene (218 vs. 89.6 μg/kg DM), lutein (525 vs. 292 μg/kg DM), and α-tocopherol (10.1 vs. 2.4 mg/kg DM), similar amounts of zeaxanthin (7.0 vs. 7.1 μg/kg DM), γ-tocopherol (10.6 vs. 10.1 mg/kg DM), stearic acid (41 vs. 43 g/kg DM), oleic acid (214 vs. 219 g/kg DM) and linoleic acid (69 vs. 62 g/kg DM), but a lower concentration of thiamine (3.0 vs. 10.7 mg/kg DM) in comparison to testa-free samples. The testa-containing kernels provide high amounts of catechins and higher concentrations of β-carotene, lutein and α-tocopherol than do testa-free cashew nut kernels. This could have potential health benefits for consumers.  相似文献   
962.
The phylogenetically primitive rove beetleDeleaster dichrous (Grav.) (Oxytelinae) has been shown for the first time to possess two pairs of neighboring abdominal glands which are depleted simultaneously on molestation. The morphology of these glands is described. The defensive constituents of theDeleaster glands were elucidated directly from the mixtures by gas chromatographic-mass spectroscopic methods and microchemical reactions. The paired whitish glands secrete iridodial, which polymerizes on exposure to air to form an adhesive that probably deters small predatory arthropods. The red gland system ofD. dichrous contains the toxicp-toluquinone and a variety of isopropyl andsec-butyl esters. Artificial quinoid ester mixtures simulating the secretion ofD. dichrous showed only weak effects on mortality ofLucilia larvae in comparison with more effective secretions of phyiogenetically derived Oxytelinae. The secretion of the primitive genusDeleaster is characterized chemotaxonomically by , -unsaturated C12 acids and esters, which are postulated as precursors for the characteristic defensive compounds of the derived species, thus indicating a clear evolutionary trend at the micromolecular level.  相似文献   
963.
Agronomic Research with New Crops in the USA In the US the term: “new crop” is used for specialty crops with mostly industrial application. The following groups of plants are discussed: starch crops (Amaranth, Pearl Millet), oil crops (Crambe, Cuphea, Jojoba, Lesquerella, Meadowfoam), fibre crops (kenaf) and gum producing crops (Guar, Guayule). Reasons for developing new crops are: overproduction by conventional crops, self sufficiency of the US economy, and means for soil-and water conservation such as preventing erosion and having more efficient water use in arid land field crop production. In agricultural production new crops often have problems that are not easy to overcome and which partly prevent their acceptance by agriculture. Such problems are: characteristics of the un-domesticated plant that prevent large scale production; a long term commitment to obtain better plant types by means of plant breeding, as well as along lasting financial support; little or no adaption to the climate; problems with the processing and marketing of new products.  相似文献   
964.
Wet Skin Lotion - A New Product Concept In the past few years, changing personal hygiene habits have resulted in a major growth of products for the shower, especially in the case of those with skin-care claims. The combination of skin care- and cleansing action has, however, natural limits, which have been overcome by the new product concept. The development of the wet skin lotion necessitated the determination the optimal skin-care components and emulsifiers, by means of model experiments. On the one hand the skin-care effect on the wet skin had to be optimized and on the other hand an adequate stability of the emulsion was necessary. The conceptional advantages and properties of the product were confirmed in consumer- and clinical assessment.  相似文献   
965.
A Lactobacillus plantarum strain was used for the production of rye, wheat, barley, and oat sourdoughs, and the influence of different sourdoughs on mixed rye–wheat bread quality parameters and acrylamide formation was evaluated. L. plantarum LUHS135 demonstrated versatile carbohydrate metabolism, good growth and acidification rates, and the ability to excrete amylolytic and proteolytic enzymes in various cereal sourdoughs. The same starter and different cereal substrates allow to produce sourdoughs showing different characteristics. The type of sourdough and its quantity had significant influence on acrylamide content in bread ( 0.0001), and using 5% or 10% of wheat sourdough, 5%, 15%, or 20% of barley sourdough, and 5% or 15% of oat sourdough, it is possible to reduce acrylamide content in bread. Thus, manufacturers need to take into account application of apparent technological approaches for acrylamide in bread reducing.  相似文献   
966.
Antioxidant capacity (AC), total phenolic content (TPC) and total carotenoid content (TCC) in palm oils at various stages of the refining process from two technological modes were determined. The obtained mean FRAP and DPPH values for the methanolic extracts of palm oils from mode 1 (19.5–102.8 μmol TE/100 g and 18.8–103.0 μmol TE/100 g) were lower than for oils from mode 2 (25.6–134.8 μmol TE/100 g and 25.4–135.4 μmol TE/100 g). The total phenolics (4.1–12.4 mg GA/100 g) and carotenoids (0.18–45.8 mg/100 g) in the studied oils were correlated with their antioxidant capacities determined by FRAP and DPPH methods (r 0.6623–0.9878). During the refining process, for both technological modes resulted in a loss of AC by 80%, TPC by 26–55% and TCC by 99%. The bleaching step caused the highest losses of AC as determined by FRAP 41% and 46%, DPPH by 43% and 48%, while TPC loss was 45% and 23% and loss of carotenoids was 49% and 56%, in mode 1 and mode 2, respectively.  相似文献   
967.
Recently, the role of diffuse inputs of perfluoroalkyl acids (PFAAs) into surface waters has been investigated. It has been observed that river loads increased during rain and that street runoff contained considerable loads of PFAAs. This study aims at quantifying these diffuse inputs and identifying the initial sources in a small nonindustrial river catchment. The river was sampled in three distinct subcatchments (rural, urban, and wastewater treatment plant) at high temporal resolution during two rain events and samples were analyzed for perfluorocarboxylates and perfluorosulfonates. Additionally, rain, stormwater runoff, wastewater effluent, and drinking water were sampled. PFAA concentrations in river water were all low (e.g., < 10 ng/L for perfluorooctanoate, PFOA), but increased during rainfall. PFAA concentrations and water discharge data were integrated into a mass balance assessment that shows that 30-60% of PFAA loads can be attributed to diffuse inputs. Rain contributed 10-50% of the overall loads, mobilization of dry deposition and outdoor release of PFAA from products with 20-60%. We estimated that within a year 2.5-5 g of PFOA originating from rain and surface runoff are emitted into this small catchment (6 km(2), 12,500 persons).  相似文献   
968.
Under the European chemicals legislation, REACH, industrial chemicals that are imported or manufactured at more than 10 t/yr need to be evaluated with respect to their persistence (P), bioaccumulation potential (B), and toxicity (T). This assessment has to be conducted for several 10,000 of chemicals but, at the same time, empirical data on degradability, bioaccumulation potential and toxicity of industrial chemicals are still scarce. Therefore, the identification of PBT chemicals among all chemicals on the market remains a challenge. We present a PBT screening of approximately 95,000 chemicals based on a comparison of estimated P, B, and T properties of each chemical with the P, B, and T thresholds defined under REACH. We also apply this screening procedure to a set of 2576 high production volume chemicals and a set of 2781 chemicals from the EU's former list of "new chemicals" (ELINCS). In the set of 95,000 chemicals, the fraction of potential PBT chemicals is around 3%, but in the ELINCS chemicals it reaches 5%. We identify the most common structural elements among the potential PBT chemicals. Analysis of the P, B, and T data for all chemicals considered here shows that the uncertainty in persistence data contributes most to the uncertainty in the number of potential PBT chemicals.  相似文献   
969.
Perfluorooctanoate (PFO) has recently been found in remote ocean water and Arctic samples, despite not having been used in significant quantities in remote areas. Two main scenarios for the contamination of the Arctic by PFO have been suggested: (i) direct emissions of PFO and oceanic transport to the Arctic and (ii) emissions of volatile precursor substances that are transported and oxidized in the atmosphere to form PFO, which is subsequently deposited to the Arctic. Focusing on the atmospheric transport pathway, we compare the importance of fluorotelomer alcohols (FTOHs) and perfluorooctyl sulfonamidoethanols (FOSEs) for PFO deposition to the Arctic. Using a global scale multispecies mass balance model, we simultaneously calculate the transport, degradation, partitioning, and deposition of precursor substances, intermediate degradation products, and PFO and compare model results to field measurements. Prior to 2002, the modeled deposition fluxes of PFO to the Arctic originating from FOSEs and FTOHs are of a similar magnitude, and total estimated deposition compares well with deposition measurements for Arctic ice cores. However, the model underpredicts recent measurements of FOSEs in Arctic air, indicating that there may be additional emissions not taken into account. Using Monte Carlo calculations we quantify the uncertainties in our model results and identify that emission estimates, degradation yields, and degradation rate constants are the most influential input parameters controlling the estimated deposition of PFO to the Arctic.  相似文献   
970.
Conversion of muscle to meat is regulated by complex interactions of biochemical processes that take place during postmortem storage of the carcass. Enzymatic proteolysis, among other postmortem biochemical phenomena; e.g. glycolysis; changes tough intact muscle tissue into more tender meat. Knowledge on proteome-wide proteolysis of muscle tissue in relation to meat quality is limited and potential breed-specific differences have received little attention. Therefore, we investigated meat quality traits and proteolysis profiles of the longissimus proteome of five Yorkshire and five Duroc pigs at slaughter and after 1, 2, 3, 7, and 10 days of ageing. Drip loss increased with ageing while cooking loss was unchanged in both breeds. Shear force varied between animals and decreased with ageing. Analysis of the proteomes showed four types of temporal expression profiles. Association analysis suggested several potential protein biomarkers for drip loss and shear force in both breeds, but none for cooking loss.  相似文献   
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