Glycation of soy protein isolate with two ketoses: d-Allulose and fructose

Modification of food proteins to have improved functional properties is of great importance. In this study, modification of soy protein isolate (SPI) was achieved through glycation. SPI was glycated in a spray dryer (SD) and an incubator followed by freeze drying (FD). d -Allulose, an important rare sugar, was used in SPI glycation as the carbohydrate source, and results were compared with fructose. In addition to the sugar type, two different SPI powder: sugar ratios (1:1 and 5:1) were investigated. For the glycated samples, emulsification activity, free amino groups, protein solubility, Fourier-transform infrared spectroscopy analysis, antioxidant activity experiments and time-domain NMR relaxometry measurements for hydration were conducted. According to the results, the solubility of SPI that is limited in native form has shown a significant improvement after glycation through both FD and SD methods. Besides, glycation through the FD method was found to be more favourable due to its milder conditions than the SD method. Considering the physicochemical properties, the best combination for the highest glycation degree was found to be the samples prepared at the 1:1 ratio with d -Allulose in the FD method. Overall, it was concluded that glycation of SPI enhanced its functional properties such as antioxidant and emulsification activities.     

Domain Wall Motion Across Various Grain Boundaries in Ferroelectric Thin Films

Domain wall movement at and near engineered 10°, 15°, and 24° tilt and 10° and 30° twist grain boundaries was measured by band excitation piezoresponse force microscopy for Pb(Zr,Ti)O₃ films with Zr/Ti ratio of 45/55 and 52/48. A minimum in nonlinear response was observed at the grain boundary for the highest angle twist and tilt grain boundaries, while a maximum in nonlinear response was observed at the 10° tilt grain boundaries. The observed nonlinear response was correlated with the domain configurations imaged in cross section by transmission electron microscopy.     

Bioactive and Physicochemical Properties of Persimmon as Affected by Drying Methods

In this study, the effects of three different drying methods (freeze drying, oven drying, and vacuum oven drying) on bioactive (total phenolics, total flavonoids, condensed tannin and total hydrolyzable tannin contents, antiradical activity, and antidiabetic activity) and some physicochemical (dry matter, ash, water activity (a _w ), color, protein, hydroxymethylfurfural, glucose and fructose content) properties of persimmon fruit were investigated. Simplex lattice mixture design methodology was applied to determine the best solvent mixture for the extraction of phenolics from the samples. It was found that the mixture of acetone:water at the ratio of 50:50 % (v/v) was the best solvent mixture for the extraction. The persimmon powder sample obtained from freeze drying showed significantly (p <0.05) higher bioactivity values than oven- and vacuum-oven-dried samples. Antiradical activity changed significantly depending on the drying method employed and it was superior in freeze-dried samples than that of the other drying methods.     

Preparation of Lead Zirconate Titanate (Pb(Zr0.52Ti0.48)O3) by Homogeneous Precipitation and Calcination

Preparation of phase-pure PZT (Pb(Zr_0.52Ti_0.48)O₃) powders was achieved, in the presence of urea (CH₄N₂O), by homogeneous precipitation. Aqueous solutions of PbCl₂, ZrOCl₂·8H₂O, and TiCl₄ were used as the starting materials in the synthesis of phase-pure PZT powders. Phase evolution behavior of precursor powders was studied by powder X-ray diffraction (XRD) in air, over the temperature range of 90° to 750°C. The morphology of the formed powders was studied by scanning electron microscopy (SEM). Semiquantitative chemical analyses of the samples were performed by energy-dispersive X-ray spectroscopy (EDXS).     

Phase Relations in the System Al2O3─Ce2Si2O7 in the Temperature Range 900° to 1925°C in Inert Atmosphere

Equilibrium relationships in the system Al₂O₃-Ce₂Si₂O₇ in inert atmosphere have been investigated in the temperature range 900° to 1925°C. A simple eutectic reaction was found at 1375°C and 51 mol% Ce₂Si₂O₇. A high-low polymorphic transformation in Ce₂Si₂O₇ was observed at 1274°C. New XRD patterns are suggested for both polymorphs of cerium pyrosilicate. The melting point of Ce₂Si₂O₇ was found to be 1788°C. A value for ΔH°_m,Ce2Si2O7 of 36.81 kJ/mol was calculated from the initial slope of the experimentally determined liquidus in equilibrium with the pyrosilicate phase.     

Mn~(2+)-H_2O_2-PAR分光光度法测定羟自由基及抗坏血酸抗氧化活性的比较

提出Mn~(2+)-H_2O_2-PAR[4-(2-吡啶偶氮)-间苯二酚]新体系并用于羟自由基的检测。pH 10的硼砂-氢氧化钠缓冲溶液中Mn~(2+)-H_2O_2体系产生羟自由基,加入偶氮染料PAR,羟自由基迅速氧化PAR-Mn~(2+)螯合物分解退色,测定500nm处吸光度的变化确定羟自由基产生的量。利用所建立的实验方法对抗坏血酸清除羟自由基的能力进行测定,其结果与DPPH·(二苯代苦味肼基自由基)分光光度法和羟自由基测定试剂盒法相比。结果表明:该方法稳定性好,操作简便,测定快速,重现性稳定,相对标准偏差为1.42%,可作为一种简便的筛选抗氧化剂的方法。3种方法中抗坏血酸的IC_(50)分别为0.013、0.005、0.2 mg/mL。     

Performance evaluation of a submerged membrane bioreactor for the treatment of brackish oil and natural gas field produced water

Produced water, which is co-produced during oil and gas manufacturing, represents one of the largest sources of oily wastewaters. Therefore, treatment of this produced water may improve the economic viability and lead to a new source of water for beneficial use. In this study a submerged hollow fiber membrane bioreactor (MBR) has been studied experimentally for the treatment of brackish oil and natural gas field produced water. This type of wastewater is also characterized with relatively moderate to high amount of salt, oil and total petroleum hydrocarbons (TPH). However, the bacteria which are growing in conventional activated sludge and MBR cannot survive at these strict conditions, therefore acclimation of the bacteria is of vital importance. The performance of the biological system, membrane permeability, the rate and extent of TPH biodegradability have been investigated under different sludge age and F/M ratios. The results obtained by gas chromatography analyses showed that the MBR system could be very effective in the removal of TPH from produced water and a significant improvement in the effluent quality was achieved.     

A Novel Approach for Bolted T-Stub Connections

This paper reports an investigation into new connection types and their behaviors determined using full-scale experiments. T-shaped connections were created using the IPE standard profile. The aim of this study was to analyze the influence of T connections based on the IPE standard profile, height of beam to height of T-stub joint (H) of T-stub joints, and lengths (X) of T-stub joints on the behavior of steel connections, in order to provide the necessary data for improving Eurocode 3 and enable efficient use of residue IPE standard profiles and back to the consumption cycle. While the moment resistance values increased with an increase in H from H_min to H_max in model groups with X of 126 mm, and the energy dissipation increased with an increase in H from H_min to H_max and also with an increase in the lengths (X) of T-stub joints from 54 to 126 mm.