School-based prevention of depressive symptoms: A randomized controlled study of the effectiveness and specificity of the penn resiliency program.

The authors investigated the effectiveness and specificity of the Penn Resiliency Program (PRP; J. E. Gillham, L. H. Jaycox, K. J. Reivich, M. E. P. Seligman, & T. Silver, 1990), a cognitive-behavioral depression prevention program. Children (N = 697) from 3 middle schools were randomly assigned to PRP, Control (CON), or the Penn Enhancement Program (PEP; K. J. Reivich, 1996; A. J. Shatté, 1997), an alternate intervention that controls for nonspecific intervention ingredients. Children's depressive symptoms were assessed through 3 years of follow-up. There was no intervention effect on average levels of depressive symptoms in the full sample. Findings varied by school. In 2 schools, PRP significantly reduced depressive symptoms across the follow-up relative to both CON and PEP. In the 3rd school, PRP did not prevent depressive symptoms. The authors discuss the findings in relation to previous research on PRP and the dissemination of prevention programs. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Exposure to ultrafine particles in children until 18 years of age: A systematic review

Airborne ultrafine particles (UFP) have been related to adverse health effects, but exposure in vulnerable population groups such as children is still not well understood. We aim to review the scientific literature regarding personal exposure to UFP in different microenvironments in populations until 18 years of age. The bibliographical search was carried out in July 2019 using the online database PubMed and was completed with references in articles found in the search. We selected the studies that used continuous counters and measured UFP levels in both specific microenvironment (houses, schools, transport, etc) and personal exposure. Finally, 32 studies fulfilled the criteria: of these, 10 analyzed personal exposure and 22 examined UFP levels in the microenvironment (especially in schools or nurseries (18/22)) and five in various microenvironments (including dwellings and means of transport, where exposure levels were higher). The characteristics of the microenvironments with the greatest levels of UFP were being close to heavy traffic or near cooking and cleaning activities. This review revealed the wide differences in exposure assessment methodologies that could lead to a lack of uniform and comparable information about the real UFP exposure in children.     

Moisture migration by magnetic resonance imaging during eggplant drying: a preliminary study

The paper investigated the effect of hot‐air drying (50, 60 °C) on the physical properties of cylindrical eggplant samples. Drying kinetics, water profiles along longitudinal and transversal sample sections through nuclear magnetic resonance imaging (MRI) and volumetric shrinkage were determined. During the drying process at 50 °C, the volume of removed water was found lower than the reduction in sample volume, while at 60 °C it was higher. MRI showed that the water migration mainly occurs transversally than longitudinally. The curves of mass water loss obtained by both the standard weighting method and MRI showed conformity. Experimental data of moisture ratio and of shrinkage volume were fitted using empirical models available in the literature. This preliminary study showed that the nondestructive MRI technique offers the possibility to study water distribution in food during drying processes. The quantitative moisture distribution maps allow future development and verification of models for prediction of mass transport phenomena in foods during drying.     

Effect of vitamin K in bone metabolism and vascular calcification: A review of mechanisms of action and evidences

Osteoporosis is a public health concern associated with an increased risk of bone fractures and vascular calcification. Vitamin K presents unique benefits on these issues, although understudied. The two main forms of vitamin K are phylloquinone (vitamin K₁) and menaquinone (vitamin K₂). In this study, it was especially investigated the action of vitamin K₂ in bones and vessels. Vitamin K₂ has shown to stimulate bone formation by promoting osteoblast differentiation and carboxylation of osteocalcin, and increasing alkaline phosphatase, insulin-like growth factor-1, growth differentiation factor-15, and stanniocalcin 2 levels. Furthermore, vitamin K₂ reduces the pro-apoptotic proteins Fas and Bax in osteoblasts, and decreases osteoclast differentiation by increasing osteoprotegerin and reducing the receptor activator of nuclear factor kappa-B ligand. In blood vessels, vitamin K₂ reduces the formation of hydroxyapatite, through the carboxylation of matrix Gla protein and Gla rich protein, inhibits the apoptosis of vascular smooth muscle cells, by increasing growth arrest-specific gene 6, and reduces the transdifferentiation of vascular smooth muscle cells to osteoblasts. The commonly used dosage of vitamin K₂ in human studies is 45 mg/day and its application can be an interesting strategy in benefitting bone and vascular health, especially to osteoporotic post-menopausal women.     

Wine industry residue as antioxidant in cooked chicken meat

The effectiveness of grape extracts as food ingredient has been tested in various systems. The objective of this study was to evaluate the efficiency of four concentrations of residues of the wine industry in delaying lipid oxidation in processed chicken meat stored under refrigeration. The development of oxidation during the 14‐day storage was evaluated through the thiobarbituric acid reactive substances method (TBAS). The analyses of phenolic compounds and antioxidant activity were performed in grape residue extracts through DPPH (1,1‐difenil‐2‐picrilidrazil) method, lipid peroxidation inhibition and Rancimat. The profile of polyphenols was determined using reversed‐phase high‐performance liquid chromatography. Isabel grape extract (IGE) and Niagara grape extract (NGE) showed significant content of phenolic compounds. NGE and IGE had high antioxidant activity. The addition of grape extracts significantly increased the oxidative stability of processed and cooked chicken meat during the storage time. The extracts from both grape varieties when applied in concentrations of 40 and 60 mg of GAE, presented results similar to that of Butyl hydroxy toluene (BHT).     

Shape memory segmented polyurethanes: dependence of behavior on nanocellulose addition and testing conditions

The response of synthesized shape memory segmented polyurethanes (PUs) was affected by the addition of cellulose nanocrystals, as well as by the various conditions selected to carry out thermomechanical cyclic tests. The PUs were synthesized from an α‐hydro‐ω‐hydroxy‐poly(ethylene oxide), tolylene‐2,4‐diisocyanate and 1,4‐butanediol as chain extender. Nanocomposites were prepared by mixing a suspension of cellulose nanocrystals in N,N‐dimethylformamide with the thermoplastic PU dissolved in the same organic solvent. The thermal properties of the neat PU and resulting composites were examined using differential scanning calorimetry. It was found that cellulose addition increases the PU soft segment melting and crystallization temperatures and the degree of crystallinity of this phase. Shape memory behavior was studied using cyclic thermal tensile tests. Both neat PU and composites exhibit shape memory properties, with fixity and recovery values that depend on heating temperature, imposed deformation, deformation rate and nanofiller addition. Copyright © 2011 Society of Chemical Industry     

Effects of hot water pre-extraction on surface properties of bagasse soda pulp

In this work, the effects of hot water pre-extraction of depithed bagasse on the soda pulping and surface properties were studied. The conditions of hot water pre-extraction were: maximum temperature 170 °C, heat-up time 90 min, time at maximum temperature 10 min, and solid to liquor ratio (S:L) 1:8. Consequently, the pre-extracted and un-extracted bagasse chips were subjected to soda pulping at 160 °C for 1 h with 11, 14 and 17% active alkali charge and an S:L of 1:5. The results showed that the hot water pre-extraction increased bagasse surface texture porosity by hemicellulose degradation. Therefore, the delignification was faster for pulping of pre-extracted samples. At a certain charge of alkali, pre-extracted samples showed higher screened yield and lower Kappa number. For instance, at 17% alkali charge, pre-extracted bagasse gave 11.3% higher pulp yield compared with the un-extracted ones. Inverse gas chromatography (IGC) results showed that the hot water pre-extraction changed the active sites on the bagasse surface, decreasing the dispersive energy and the basicity character, and affected the particle morphology. The pulping process decreased the hydrophobicity and the basicity of the bagasse surface. The surfaces of un-extracted and pre-extracted bagasse pulps had similar properties but different morphology. The pulps present higher surface area and permeability with more reactive capacity.     

Do We Tweet Differently From Our Mobile Devices? A Study of Language Differences on Mobile and Web‐Based Twitter Platforms

Using Twitter as a case study, this article hypothesizes that social media content that is produced on mobile versus web platforms may be qualitatively different. As we increasingly tweet from our smartphones, we may be encouraged to “report” on our immediate thoughts, feelings, physical self, and surroundings. This article seeks to understand whether these presentations of self tend to be more egocentric, negative/positive, gendered, or communal depending on whether they were tweeted from mobile devices or web platforms. Using 6 weeks of Twitter data collected in 2013, we found evidence that users tweet differently from mobile devices and that mobile tweeting is informing new behaviors, attitudes, and linguistic styles online.     

Adsorption of heavy metal cations using coal fly ash modified by hydrothermal method

In this study, the adsorption properties of synthetic zeolite produced from Brazilian coal fly ash were investigated for some heavy metal cations (Zn, Cu, Mn and Pb). The batch method has been employed, using metal concentrations in solution ranging from 100 to 3000 mg/l. Preliminary statistical analysis has indicated that temperature and time of synthesis of zeolites were the most important variables that affect the their adsorption capacity. Results lead to the conclusion that a hydrothermal treatment can increase from 2 to 25 times the adsorption capacity (CA) of the coal ash comparing to its original capacity. The ion-exchange characteristic of the zeolites was determined using Langmuir, Freundlich and Dubinin-Kaganer-Radushkevich isotherms. The adsorption increases as cation concentrations in aqueous solution increases. The preference order observed for adsorption is Pb > Cu > Zn > Mn.     

Theoretical study of a membrane reactor for the water gas shift reaction under nonisothermal conditions

A simulation of a membrane reactor for the water gas shift reaction is carried out by means of a 1D pseudo‐homogeneous nonisothermal mathematical model. The composite membrane consists of a dense layer of Pd (selective to H₂) supported over a porous ceramic layer. The effect of temperature, overall heat‐transfer coefficient, and mode of operation on the membrane reactor performance and stability are analyzed, and the results obtained are compared with those corresponding to a reactor with no hydrogen permeation. © 2009 American Institute of Chemical Engineers AIChE J, 2009