Effects of electromyographic and mechanomyographic biofeedback on upper trapezius muscle activity during standardized computer work

The purpose of this laboratory study was to investigate the effects of surface electromyography (EMG)- and mechanomyography (MMG)-based audio and visual biofeedback during computer work. Standardized computer work was performed for 3 min with/without time constraint and biofeedback in a randomized order. Biofeedback was given on the basis of an individual preset threshold value for the right trapezius EMG and MMG signal and a time factor (repetition of events above the threshold). The duration of muscle activity above the preset threshold, the right trapezius EMG and MMG root mean square (RMS) values as well as the work performance in terms of number of completed graph/mouse clicks/errors, the rating of perceived exertion (RPE) and the usefulness of the biofeedback were assessed. The duration of muscle activity above the threshold was significantly lower with MMG compared with EMG as source of biofeedback (p < 0.05). Biofeedback led to a significant decrease in the right trapezius EMG RMS, lower RPE and decreased number of errors and mouse clicks, but also decreased number of completed graphs (p < 0.05). Audio and visual biofeedbacks were as effective. MMG-based biofeedback is a potential reliable alternative to EMG in ergonomics. A lowering of the trapezius muscle activity may contribute to diminish the risk of work related musculoskeletal disorders development.     

Total Synthesis of desB30 Insulin Analogues by Biomimetic Folding of Single‐Chain Precursors

Insulin is a peptide hormone consisting of 51 amino acids in two chains with three disulfide bridges. Human insulin and various analogues are used for the treatment of diabetes and are produced recombinantly at ton scale. Herein, we report the chemical synthesis of insulin by the step‐wise, Fmoc‐based, solid‐phase synthesis of single‐chain precursors with solubilising extensions, which under redox conditions, spontaneously fold with the correct pairing of the three disulfide bridges. The folded, single‐chain, insulin precursors can be transformed into bioactive two‐chain desB30 insulin by the simultaneous removal of the solubilising extension (4–5 residues) and the chain‐bridging C‐peptide (3–5 residues) by employing Achromobacter lyticus protease—a process well‐known from the yeast‐based recombinant production of insulin. The overall yields of synthetic insulins were as much as 6 %, and the synthetic process was straightforward and not labour intensive.     

Content of some organic acids in cloudberry (Rubus chamaemorus L.)

Cloudberry (Rubus chamaemorus L.) is very resistant to deterioration by micro-organisms and has a good keeping quality. In the present study the natural content of some organic acids, often used as food preservatives, has been determined by gas chromatography. Benzoic acid was found in the greatest amount (about 50 mg/100 g cloudberry). Sorbic acid, salicylic acid, ?-hydroxy-, methyl-?-hydroxy-and propyl-?-hydroxy-benzoic acid were found in smaller amounts (less than 1 mg/100 g cloudberry).The amount of benzoic acid changes very little with the degree of ripeness or place of growth.     

Heat inactivation and pH optima of peroxidase and catalase in carrot,swede and Brussels sprouts

Heat inactivation and pH optima of the enzymes peroxidase and catalase were studied in carrot, swede and Brussels sprouts. There were differences in the heat stabilities of the peroxidases from different vegetables, but all peroxidases were more heat stable than the catalases. From the pH profiles and the heat stability curves it was concluded that both the peroxidases and catalases in the three vegetable species are somewhat different. Lipoxygenase and phenolase activities were not detected by the methods used.     

Electrodialytic extraction of Cd and Cu from sediment from Sisimiut Harbour, Greenland

A previous study showed that the sediment of Sisimiut Harbour, Greenland is polluted with Cu and Cd to an extent where toxicological effects must be expected. This study was aimed at evaluating the possibility for removing Cu and Cd from this sediment by an electrodialytic method and also to evaluate the removal rate of the two heavy metals. The sediment was suspended in distilled water during application of current. Both heavy metals were removed successfully. The Cu concentration was reduced from 97 to 16mg/kg and the Cd concentration was reduced from 0.55 to 0.03mg/kg after 28 days with an applied current density of 1.2mAcm(-2). However, it was seen that the removal rate decreased considerably after 3 days with an applied current density of 0.5mAcm(-2) and the major part of the two heavy metals was removed during the first 3 days (the Cu concentration was reduced with 74% and the Cd concentration with 80%). Thus a large reduction in concentrations can be obtained relatively fast. During the process of electrodialytic treatment the sediment suspension is acidified and reaches pH 2 after about 3 days (with 0.5mAcm(-2)), where it stabilizes. A comparison with chemical extraction in HNO(3) at about the same pH showed that 50-70% more Cu and 11% more Cd was removed during the electrodialytic treatment.     

Pro- and antioxidative activity of protein fractions from pork (longissimus dorsi)

Protein fractions from pork (longissimus dorsi), isolated in search of the factor in meat enhancing non-heme iron absorption, have been analysed for their effect on radical formation and oxidation processes. In heat-treated minced meat samples with the protein fractions incorporated, the water-soluble proteins showed a prooxidative effect on lipid oxidation compared to the salt-soluble and the insoluble proteins, which did not influence oxidation in the meat system relative to control samples. The level of secondary oxidation products in meat samples with water-soluble proteins added was, however, not as high as would be expected from the ability of this protein fraction to initiate oxidation as measured by spin-trapping ESR-spectroscopy in meat emulsions and by oxygen depletion rates in a lipid model system with the protein fraction added. In agreement with this observation, the water-soluble protein fraction was found, in addition to being prooxidative, also to have the highest antioxidative potential of the three protein fractions as measured by spin probing ESR-spectroscopy (Fremy's salt method). The prooxidative activity of the water-soluble proteins was assigned to myoglobin and hemoglobin derivatives (detected spectrophotometrically), emphasising the role of iron-catalysis in oxidative deterioration of meat products.     

Kinetics of electrodialytic extraction of Pb and soil cations from a slurry of contaminated soil fines

The objective of this work was to investigate the kinetics of Pb-removal from soil fines during electrodialytic remediation in suspension, and study the simultaneous dissolution of common soil cations (Al, Ca, Fe, Mg, Mn, Na and K). This was done to evaluate the possibilities within control of the remediation process to leave a final product suitable for reuse. The Pb-remediation process could be divided into four phases: (1) a "lag-phase", (2) a period with a high removal rate (7.4 mg/day in average at 40 mA), (3) a period with a low removal rate, and (4) a period where no further Pb-removal was obtained. During the first phase, dissolution of carbonates was the prevailing process, resulting in a corresponding loss of soil mass. During this phase, the investigated ions accounted for the major current transfer, while, as remediation proceeded, hydrogen ions increasingly dominated the transfer. During phase (3) the high conductivity and low voltage suggested that removal may be accelerated by increasing the current density. Overall, 97% of the Pb could be extracted, reducing the final Pb-concentration to 25 mg/kg. The order of removal rates was: Ca>Pb>Mn>Mg>K>(Al and Fe).     

HIV infection affects parietal-dependent spatial cognition: Evidence from mental rotation and hierarchical pattern perception.

Human immunodeficiency virus (HIV) in the asymptomatic phase of the infection impairs some aspects of cognition, but little is known about how visuospatial functions are affected. In the present study, performance on tasks of mental rotation and hierarchical pattern perception was investigated in 14 HIV-positive men and 12 age- and education-matched HIV-negative men. Processes related to mental rotation of objects and hands were impaired in HIV-positive participants as compared to the HIV-negative group. The HIV-positive group was also impaired on hierarchical pattern perception of local targets under global biasing conditions. Consistent with these results, the HIV-positive participants showed impaired performance on standard clinical neuropsychological tests of visuospatial function. These findings indicate that the detrimental effects of HIV on cognition appear even in asymptomatic individuals and affect diverse visuospatial functions that depend upon the integrity of parietal brain regions. (PsycINFO Database Record (c) 2010 APA, all rights reserved)