Effects of H<Subscript>2</Subscript> Atmospheres on Sintering of Low Alloy Steels Containing Oxygen-Sensitive Masteralloys

Processing of novel sintered steels with compositions including oxygen-sensitive elements requires deep understanding of the chemistry of sintering. The use of H₂ atmospheres alleviates the oxygen transference from the base powder to the oxygen-sensitive particles. However, in H₂, methane formation at 700–1200°C causes dramatic homogeneous decarburization of the part that affects both mechanical behavior and dimensional stability. The intensity and the critical temperatures of this effect depend strongly on the alloying elements, being significantly enhanced in presence of Si. When combining the alloying elements as Fe-Mn-Si masteralloys, methane formation is enhanced around 760°C due to the high Mn content (40 wt.%) in the masteralloys. Nevertheless, the benefits of H₂ towards oxide reduction can still be advantageously used if diluting it in the form of N₂-H₂ atmospheres, or if limiting the use of H₂ to temperatures below 500°C. Thus, decarburization due to methane formation can be successfully controlled.     

Determination of water content in Brazilian honeybee-collected pollen by Karl Fischer titration

This paper assesses the performance of a chemical method based on the Karl Fischer titration to determine the water content in samples of dehydrated honeybee-collected pollen. The following analysis parameters were investigated: extraction temperature, particle size, reaction time, and weight of a dried pollen sample. After optimization, the method was used to determine the water content of 154 samples of dried honeybee-collected pollen from different geographical regions of Brazil. The Karl Fischer titration method, performed using a solvent mixture of methanol and n-octanol (1:1 v/v) at 50 °C on pollen particles 600 μm in size produced the best results. Mean values for water content of the 154 samples of dried honeybee-collected pollen from 12 Brazilian regions ranged from 3% to 9%.     

A case-based approach for coordinated action selection in robot soccer

Designing coordinated robot behaviors in uncertain, dynamic, real-time, adversarial environments, such as in robot soccer, is very challenging. In this work we present a case-based reasoning approach for cooperative action selection, which relies on the storage, retrieval, and adaptation of example cases. We focus on cases of coordinated attacking passes between robots in the presence of the defending opponent robots. We present the case representation explicitly distinguishing between controllable and uncontrollable indexing features, corresponding to the positions of the team members and opponent robots, respectively. We use the symmetric properties of the domain to automatically augment the case library. We introduce a retrieval technique that weights the similarity of a situation in terms of the continuous ball positional features, the uncontrollable features, and the cost of moving the robots from the current situation to match the case controllable features. The case adaptation includes a best match between the positions of the robots in the past case and in the new situation. The robots are assigned an adapted position to which they move to maximize the match to the retrieved case. Case retrieval and reuse are achieved within the distributed team of robots through communication and sharing of own internal states and actions. We evaluate our approach, both in simulation and with real robots, in laboratory scenarios with two attacking robots versus two defending robots as well as versus a defender and a goalie. We show that we achieve the desired coordinated passing behavior, and also outperform a reactive action selection approach.     

Aromatic DNA adducts in relation to dietary and other lifestyle factors in Spanish adults

The aim of this study was to assess the relationship between bulky DNA adducts in white blood cells (WBC) and lifestyle factors in a sample from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC). 296 subjects aged between 35 and 64 years, from five regions, were included. Food intake was estimated with a computerized version of dietary history questionnaire. Daily intake of polycyclic aromatic hydrocarbons (PAH) was estimated using a database with information on food content of potential carcinogens. Data on lifestyle and health factors were collected and DNA adducts measured using the nuclease P1 ³²P-postlabelling technique. Geometric means of adducts were similar for men and women (4.11/10⁹ and 3.94/10⁹ nucleotides, respectively). Highest levels of adduct were observed in non-smokers and non-occupationally exposed. Meat intake, oils and fats were associated with higher levels of adducts, but all non-statistically significant. Higher intakes of calcium, sodium and phosphorus were associated with lower adducts levels. Summarising, our study shows that bulky adducts measured by ³²P-postlabelling in DNA from WBC do not correlate with the usual diet of healthy Spanish adults. Although it has been proposed that diet be the main source of PAH in nonsmokers without occupational exposure, DNA adducts do not seem to be suitable biomarkers of dietary PAH in general population.     

Novel Use of Kaolin Wastes in Blended Cements

This paper describes the influence of different thermally activated clay wastes (ACW) on the hydration phases in cement pastes containing two percentages of addition (10% and 20%). Results show that the main products obtained during hydration of cement pastes containing ACW were portlandite, calcium aluminate hydrates, calcium silicate hydrates, and hydrotalcite-type compounds. Portlandite formation decreases when addition percentage is 20%, contrary to tetracalcium aluminate hydrate, which increases in similar conditions. The ACW that showed the most portlandite consumption was ACW1 (700°C, 2 h) according to thermogravimetric data.     

Verilog-A模型为微波商用仿真器增添新动力(二)

4结果作为VerilogA语言对微波电路进行建模的可移植性和精确度结果的实例,图1显示了微波二极管的仿真结果。表1显示的源文件经过Agilent ADS^TM年口GENESYS^TM微波仿真器进行了针对直流和散射的仿真。     

New functional fibre in milk puddings: Effect on sensory properties and consumers' acceptability

The effect of the addition of a new functional fibre (high-amylose maize starch, HAMS, as a source of resistant starch), recently available in the market, on sensory characteristics and consumers' acceptability of milk puddings was studied. Milk puddings containing modified waxy maize starch and κ-carrageenan were produced with different HAMS concentrations (0, 1, 2, 3 and 4%). Higher HAMS concentration caused changes in the sensory characteristics of milk puddings. Particularly, sensory attributes such as some roughness, rough afterfeel and floury taste appeared. Besides, the addition of HAMS caused an increase in manual and oral thickness and a decrease in creaminess, melting, and sweetness. A HAMS enrichment level of 1.4% in this product was estimated as the maximum concentration that does not significantly modify consumers' overall acceptability. Using survival analysis the proportion of consumers who would buy milk desserts containing 1.4 % HAMS was estimated as 71%. Consumers more interested in consuming functional foods enriched with fibre were more tolerant to the sensory changes caused by the addition of HAMS to the milk puddings.     

Evaluation of candidate biocides to control the biofouling Asian clam in the drinking water treatment industry: An environmentally friendly approach

The biofouling Asian clam Corbicula fluminea greatly affects freshwater-dependent facilities in Europe and North America, including in the Great Lakes region. As chlorination has become increasingly restricted, finding alternative control agents is a priority. Due to the species' epifaunal nature, the body of knowledge on Dreissena polymorpha is larger than that on the Asian clam, and there is a tendency to assume that mitigation methods should work similarly for both species. However, this generalisation is inaccurate, and the optimisation of Asian clam control relies on species-specific toxicological data. This paper reports information on the potential of three candidate biocides for C. fluminea control: (i) the cationic polydiallyldimethylammonium chloride (polyDADMAC), (ii) potassium chloride and (iii) aluminum sulphate. While these chemicals may be employed in a range of contexts, they are particularly suitable for the highly regulated drinking water industry. LT₅₀ values ranging from 284.3 h, for polyDADMAC applied at 10 mg/L, to 855.1 h, for an aluminum sulphate concentration of 11 mg/L, were obtained. Ecotoxicological standard tests with Pseudokirchneriella subcapitata and Daphnia magna suggested that, amongst the three biocides, potassium chloride is the one representing lower potential environmental hazard (with, for example, 48 h-EC₅₀ higher than 1 g/L for Daphnia immobilisation, which compares to values of 20.2 and 112.5 mg/L for polyDADMAC and aluminum sulphate, respectively). The three chemicals are promising control agents at dosages compatible with waterworks' operational requirements with polyDADMAC having the highest biocidal activity, but also posing more environmental risks.     

A dimensional reduction approach to modulate the core ruminal microbiome associated with methane emissions via selective breeding

The rumen is a complex microbial system of substantial importance in terms of greenhouse gas emissions and feed efficiency. This study proposes combining metagenomic and host genomic data for selective breeding of the cow hologenome toward reduced methane emissions. We analyzed nanopore long reads from the rumen metagenome of 437 Holstein cows from 14 commercial herds in 4 northern regions in Spain. After filtering, data were treated as compositional. The large complexity of the rumen microbiota was aggregated, through principal component analysis (PCA), into few principal components (PC) that were used as proxies of the core metagenome. The PCA allowed us to condense the huge and fuzzy taxonomical and functional information from the metagenome into a few PC. Bivariate animal models were applied using these PC and methane production as phenotypes. The variability condensed in these PC is controlled by the cow genome, with heritability estimates for the first PC of ~0.30 at all taxonomic levels, with a large probability (>83%) of the posterior distribution being >0.20 and with the 95% highest posterior density interval (95%HPD) not containing zero. Most genetic correlation estimates between PC1 and methane were large (≥0.70), with most of the posterior distribution (>82%) being >0.50 and with its 95%HPD not containing zero. Enteric methane production was positively associated with relative abundance of eukaryotes (protozoa and fungi) through the first component of the PCA at phylum, class, order, family, and genus. Nanopore long reads allowed the characterization of the core rumen metagenome using whole-metagenome sequencing, and the purposed aggregated variables could be used in animal breeding programs to reduce methane emissions in future generations.     

Polyphenoloxidase activity from strawberry fruit (Fragaria ananassa,Duch., cv Selva): characterisation and partial purification

In this work, polyphenoloxidase (PPO) from Selva strawberry fruit (Fragaria × ananassa, Duch) was extracted, characterised and partially purified. The activity of PPO was analysed in crude extracts obtained from either fresh fruits or acetone powder. The presence of NaCl and Triton X‐100 in the extraction buffer caused a marked increase in enzyme extractability. The enzyme showed an apparent K_m value of 11.2 mM with pyrocatechol as substrate. The maximum enzyme activity was observed at 50 °C and pH 5.3–6.0 without SDS and pH 7.2 in the presence of SDS. The presence of SDS increased PPO activity at pH 7.2 but diminished it at pH 6.0. The enzyme showed high thermal stability and maintained activities equal to or greater than 50% of its maximum activity in the 2.6–9.3 pH range. One polyphenoloxidase isoenzyme was detected in crude extracts of all ripening stages, showing an isoelectric point of 7.3. The specific activity of PPO decreased continuously through fruit ripening. Maximum specific activities were found at the ‘small green’ and ‘large green’ ripening stages. A total enzyme extract was partially purified by means of (NH₄)₂SO₄ precipitation and cationic exchange chromatography in an FPLC system. The purification grade achieved was near 25. The partially purified enzyme showed an isoelectric point equal to 7.3 and a molecular mass of 135 ± 4 kDa for the native protein. © 2000 Society of Chemical Industry