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31.
32.
Mafalda Cruz Sarraguça João Rodrigo Santos António O. S. S. Rangel João Almeida Lopes 《Food Analytical Methods》2013,6(3):892-899
In this work, a methodology based on near-infrared spectroscopy (NIRS) was exploited in order to discriminate between commercial coffee brands. The main advantages of this approach compared to other strategies (e.g., wet chemistry methods) are its lower cost, less labor, and lower time per analysis. Two commercial brands were discriminated among several others present in the Portuguese market. The chemometric method used to estimate discriminant models was partial least squares discriminant analysis (PLSDA). Results show that it is possible to discriminate coffee brands using this strategy with a correct classification of 100 %. The spectral region, more favorable to discrimination of roasted coffee brands, can be related with differences in the concentrations of compounds, such as, chlorogenic acid and sucrose, and also due to differences on lipid fraction. This methodology is adequate for field implementation, namely, adopting handheld NIRS instruments. 相似文献
33.
Francisco J. Olivas‐Aguirre Marcela Gaytán‐Martínez Sandra O. Mendoza‐Díaz Gustavo A. González‐Aguilar Joaquín Rodrigo‐García Nina del Rocío Martínez‐Ruiz Abraham Wall‐Medrano 《International Journal of Food Science & Technology》2017,52(9):2040-2048
The health benefits of phenolic compounds depend on the ingested amount, molecular diversity and gastrointestinal digestibility. The phenolic profile of eight fruits (blackberry, blueberry, strawberry, raspberry, mulberry, pomegranate, green and red globe grapes) was chemometrically associated with their in vitro digestibility (oral, gastric, intestinal). Extractable phenols, flavonoids and anthocyanins strongly correlated with each other (r ≥ 0.84), proanthocyanidins with anthocyanins (r = 0.62) and hydrolysable phenols with both extractable phenols (r = 0.45) and proanthocyanidins (r = ?0.54). Two principal components explained 93% of the variance [61% (free‐phenols), 32% (bounded‐phenols)], and four clusters were confirmed by hierarchical analysis, based in their phenolic richness (CLT 1‐4: low to high) and molecular diversity. In vitro digestibility of extractable phenols and flavonoids was blackberry (CLT‐4)> raspberry (CLT‐2)> red grape (CLT‐1) related to their phenolic richness (r ≥ 0.96; P < 0.001), but anthocyanins’ digestibility was pH‐dependent. Chemometrics is useful to predict the in vitro digestibility of phenolic compounds in the assayed fruits. 相似文献
34.
S. Luis Madrigal N. Alberto Ortiz Rodney D. Cooke H. Rodrigo Fernandez 《Journal of the science of food and agriculture》1980,31(3):279-285
The yields of fresh papaya latex, dry latex (crude papain) and proteolytic activity were studied with respect to fruit age (1.5–3 months); sex of the tree (those which produce fruit: female and hermaphrodite); time (5:30 a.m.-2:00 p.m.) of latex collection; pattern and frequency of fruit incisions. The yields from 250 randomly selected trees (750 fruits) were investigated under these different conditions. Yields of fresh latex are frequently unreliable guides to yields of proteolytic activity. In contrast to the literature recommendations, the yields of crude papain from female and hermaphrodite trees and during different periods of the day were similar. The proteolytic activity differs significantly with time of collection only with hermaphrodite trees. The proteolytic activity of hermaphrodite crude papain is usually less than that from females (under some conditions only 60% of that from females). Yields of crude papain were higher in older fruits (2.5–3 months) from both sexes. The proteolytic activity of the crude papain was highest in the younger fruits (1.5–2 months) from female trees (30% higher than from older fruits); these activity differences with age were not significant with hermaphrodite trees. No significant differences in crude papain yields were encountered using three or six incisions per fruit at weekly intervals. The optimum procedure is to tap 2.5–3-month-old fruit of both sexes with three incisions between dawn and the start of rains in early afternoon, at about 4-day intervals. 相似文献
35.
N. Alberto Ortiz S. Luis Madrigal H. Rodrigo Fernandez Rodney D. Cooke 《Journal of the science of food and agriculture》1980,31(5):510-514
A range of latex storage and air drying conditions were studied with regard to the proteolytic activity of the dried latex (‘crude papain’). The optimum drying temperature is between 50–55°C, activity losses on drying can be restricted to about 7% under these conditions. The activity of crude papain is the same if it is derived either from exuded latex or from that portion (about 20% of latex yield) which coagulates on the fruit surface on tapping. Latex storage at tropical ambient for 2–24 h prior to drying (with or without exposure to sunlight) causes maximum losses of about 20% in the proteolytic activity of the crude papain. Sodium chloride addition has an anti-coagulating effect on latex and accelerates the later stages of drying. Contrary to earlier reports, this causes a decreased activity in the product, which may be related to changes in latex pH. Addition of EDTA or sodium bisulphite, singly or in combination, protects the latex activity (increases of 20–25% relative to controls). 相似文献
36.
Azócar L Ciudad G Heipieper HJ Muñoz R Navia R 《Journal of Bioscience and Bioengineering》2011,112(6):583-589
One major problem in the lipase-catalyzed production of biodiesel or fatty acid methyl esters (FAME) is the high acidity of the product, mainly caused by water presence, which produces parallel hydrolysis and esterification reactions instead of transesterification to FAME. Therefore, the use of reaction medium in absence of water (anhydrous medium) was investigated in a lipase-catalyzed process to improve FAME yield and final product quality. FAME production catalyzed by Novozym 435 was carried out using waste frying oil (WFO) as raw material, methanol as acyl acceptor, and 3 Å molecular sieves to extract the water. The anhydrous conditions allowed the esterification of free fatty acids (FFA) from feedstock at the initial reaction time. However, after the initial esterification process, water absence avoided the consecutives reactions of hydrolysis and esterification, producing FAME mainly by transesterification. Using this anhydrous medium, a decreasing in both the acid value and the diglycerides content in the product were observed, simultaneously improving FAME yield. Enzyme reuse in the anhydrous medium was also studied. The use of the moderate polar solvent tert-butanol as a co-solvent led to a stable catalysis using Novozym 435 even after 17 successive cycles of FAME production under anhydrous conditions. These results indicate that a lipase-catalyzed process in an anhydrous medium coupled with enzyme reuse would be suitable for biodiesel production, promoting the use of oils of different origin as raw materials. 相似文献
37.
Maria José Ocio Pablo Salvador Fernandez Miguel Rodrigo Paula Periago A. Martinez 《Zeitschrift für Lebensmitteluntersuchung und -Forschung A》1997,205(4):325-328
A time temperature integrator (TTI) was developed by immobilizing Bacillus stearothermophilus spores in a cylindrical particle consisting of an alginate-starch-mushroom purée. The particle showed homogeneous spore distribution,
and when heated over a temperature range of 121 – 130° C negligible spore leakage was observed after the thermal process.
The experimental data on spore survivor levels obtained for each temperature-time combination were compared with theoretical
predictions using a mathematical model. The results showed a good correlation between the experimental and theoretical data.
All these results provide evidence that this artificial particle could be a very reliable TTI for monitoring the thermal impact
on micro-organisms during validating sterilization processes in continuous aseptic systems.
Received: 25 February 1997 相似文献
38.
39.
This study investigates the influence of the addition of TiO2, obtained by hydrolysis–condensation reaction of titanium dioxide precursors, on the kinetics of polypropylene (PP) isothermal crystallization. The dispersion of nanoparticle and its relation to the degree of crystallinity by XRD was also investigated. The results indicated that the addition of the TiO2 increased the degree of crystallinity of PP and its crystallization temperature. Likewise, the nucleation and crystal growth processes were also affected, as indicated by the TEM morphology, the Avrami kinetic model, and the optical microscopy, in which a nucleation effect was detected. POLYM. COMPOS. 36:517–526, 2015. © 2014 Society of Plastics Engineers 相似文献
40.
Flvia Melo Cunha de Pinho Pessoa Caio Bezerra Machado Emerson Lucena da Silva Laudreísa da Costa Pantoja Rodrigo Monteiro Ribeiro Maria Elisabete Amaral de Moraes Manoel Odorico de Moraes Filho Raquel Carvalho Montenegro Andr Salim Khayat Caroline Aquino Moreira-Nunes 《International journal of molecular sciences》2022,23(7)
The increasing numbers of cancer cases worldwide and the exceedingly high mortality rates of some tumor subtypes raise the question about if the current protocols for cancer management are effective and what has been done to improve upon oncologic patients’ prognoses. The traditional chemo-immunotherapy options for cancer treatment focus on the use of cytotoxic agents that are able to overcome neoplastic clones’ survival mechanisms and induce apoptosis, as well as on the ability to capacitate the host’s immune system to hinder the continuous growth of malignant cells. The need to avert the highly toxic profiles of conventional chemo-immunotherapy and to overcome the emerging cases of tumor multidrug resistance has fueled a growing interest in the field of precision medicine and targeted molecular therapies in the last couple of decades, although relatively new alternatives in oncologic practices, the increased specificity, and the positive clinical outcomes achieved through targeted molecular therapies have already consolidated them as promising prospects for the future of cancer management. In recent years, the development and application of targeted drugs as tyrosine kinase inhibitors have enabled cancer treatment to enter the era of specificity. In addition, the combined use of targeted therapy, immunotherapy, and traditional chemotherapy has innovated the standard treatment for many malignancies, bringing new light to patients with recurrent tumors. This article comprises a series of clinical trials that, in the past 5 years, utilized kinase inhibitors (KIs) as a monotherapy or in combination with other cytotoxic agents to treat patients afflicted with solid tumors. The results, with varying degrees of efficacy, are reported. 相似文献