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91.
92.
Yusuf Tanrikulu Ewgenij Proschak Dr. Tim Werner Tim Geppert Nickolay Todoroff Alexander Klenner Tim Kottke Kerstin Sander Erich Schneider Dr. Roland Seifert Prof. Dr. Holger Stark Prof. Dr. Timothy Clark Prof. Dr. Gisbert Schneider Prof. Dr. 《ChemMedChem》2009,4(5):820-827
A new pseudoreceptor modeling method (PRPS) was applied to the refinement of a homology model of the human histamine H4 receptor (H4R), the prediction of a ligand binding site, and virtual screening. Retrieval of two new H4R ligands demonstrates the biological relevance of the pseudoreceptor model and provides a means for finding new hits and leads in the early phases of drug discovery.
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Andreas Zehnsdorf Norman Stock Juliane Richter Michael Blumberg Roland A. Müller 《化学,工程师,技术》2016,88(8):1138-1144
There is increasing interest worldwide in the decentralized treatment of gray water. Since ground‐level areas are generally costly, gray‐water treatment can also be carried out using helophyte mats on the roofs of buildings as an alternative. Alongside the water treatment itself, this process also has a positive effect on the indoor climate in the building. In a test carried out under realistic conditions, it was shown that a helophyte mat with a root‐layer depth of 0.1 m and with hydraulic loads per unit up to 15 L m?2d?1 is suitable for treating typical gray water from a residential building. 相似文献
96.
Elke Rauscher-Gabernig Roland Grossgut Friedrich Bauer Peter Paulsen 《Food Control》2009,20(4):423-429
Although alimentary intake of histamine can cause intoxication, legal limits for histamine content in the EU, exist for certain seafish species only. The present study suggests tolerable levels for fermented sausage, fish and cheese which are based on relating the amount of histamine not expected to cause any health effects after ingestion to typically consumed amounts of food. Limits of 500 and 400 mg/kg would seem to be justifiable for fermented sausage and cheese, respectively. For fish species other than those already regulated in EU, the “m”/”M” limits of 100 and 200 mg/kg can be adopted. These limits can be met by current food technology. 相似文献
97.
Pascal Steiner Enrico Gnecco Tobin Filleter Nitya Nand Gosvami Sabine Maier Ernst Meyer Roland Bennewitz 《Tribology Letters》2010,39(3):321-327
We review recent friction measurements on ordered superstructures performed by atomic force microscopy. In particular, we
consider ultrathin KBr films on NaCl(001) and Cu(001) surfaces, single and bilayer graphene on SiC(0001), and the herringbone
reconstruction of Au(111). Atomically resolved friction images of these systems show periodic features spanning across several
unit cells. Although the physical mechanisms responsible for the formation of these superstructures are quite different, the
experimental results can be interpreted within the same phenomenological framework. A comparison between experiments and modeling
shows that, in the cases of KBr films on NaCl(001) and of graphene films, the tip-surface interaction is well described by
a potential with the periodicity of the substrate which is modulated or, respectively, superimposed with a potential with
the symmetry of the superstructure. 相似文献
98.
For the design and optimization of CO2 recovery from alcoholic fermentation processes by distillation, models for vapor-liquid equilibria (VLE) are needed. Two such thermodynamic models, the Peng-Robinson equation of state (EOS) and a model based on Henry’s law constants, are proposed for the ternary mixture N2 + O2 + CO2. Pure substance parameters of the Peng-Robinson EOS are taken from the literature, whereas the binary parameters of the Van der Waals one-fluid mixing rule are adjusted to experimental binary VLE data. The Peng-Robinson EOS describes both binary and ternary experimental data well, except at high pressures approaching the critical region. A molecular model is validated by simulation using binary and ternary experimental VLE data. On the basis of this model, the Henry’s law constants of N2 and O2 in CO2 are predicted by molecular simulation. An easy-to-use thermodynamic model, based on those Henry’s law constants, is developed to reliably describe the VLE in the CO2-rich region. 相似文献
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100.
Abbas Mohamed A. Christen Roland Jahns Thomas M. 《Industry Applications, IEEE Transactions on》1984,(5):1251-1259
A six-phase six-step voltage-fed induction motor is presented. The inverter is a transistorized six-step voltage source inverter, while the motor is a modified standard three-phase squirrel-cage motor. The stator is rewound with two three-phase winding sets displaced from each other by 30 electrical degrees. A model for the system is developed to simulate the drive and predict its performance. The simulation results for steady-state conditions and experimental measurements show very good correlation. It is shown that this winding configuration results in the elimination of all air-gap flux time harmonics of the order (6v ±1, v = 1,3,5,...). Consequently, all rotor copper losses produced by these harmonics as well as all torque harmonics of the order (6v, v = 1,3,5,...) are eliminated. A comparison between-the measured instantaneous torque of both three-phase and six-phase six-step voltage-fed induction machines shows the advantage of the six-phase system over the three-phase system in eliminating the sixth harmonic dominant torque ripple. 相似文献