Recently, global warming (greenhouse effect) and its effects have become one of the hottest topics in the world agenda. There have been several international attempts to reduce the negative effects of global warming. The Kyoto Protocol can be cited as the most important agreement which tries to limit the countries’ emissions within a time horizon. For this reason, it becomes important to calculate the greenhouse gas emissions of countries. The aim of this study is to estimate the amount of CO2—the most important greenhouse gas—emissions, for the Turkish economy. An extended input–output model is estimated by using 1996 data in order to identify the sources of CO2 emissions and to discuss the share of sectors in total emission. Besides, ‘CO2 responsibility’, which takes into account the CO2 content of imports, is estimated for the Turkish economy. The sectoral CO2 emissions and CO2 responsibilities are compared and these two notions are linked to foreign trade volume. One of the main conclusions is that the manufacturing industry has the first place in both of the rankings for CO2 emissions and CO2 responsibilities, while agriculture and husbandry has the last place. 相似文献
The physicochemical properties of seed and seed oil obtained from the native black mulberry (Morus nigra L.) were investigated in 2008 and 2009. The results showed that the seed consisted of 27.5–33% crude oil, 20.2–22.5% crude
protein, 3.5–6% ash, 42.4–46.6% carbohydrate and 112.2–152.0 mg total phenolics/100 g. Twenty different fatty acids were determined,
with the percentages varying from 0.02% myristic acid (C14:0) to 78.7% linoleic acid (C18:2). According to the GC analysis
of fatty acid methyl esters, linoleic acid (C18:2), followed by palmitic acid (C16:0), oleic acid (C18:1) and stearic acid
(C18:0) were the major fatty acids, which together comprised approximately 97% of the total identified fatty acids. High C18:2
content (average 73.7%) proved that the black mulberry seed oil is a good source of the essential fatty acid, linoleic acid.
Linolenic acid (C18:3) was also found in a relatively lower amount (0.3–0.5%). The α-tocopherol content was found to be between
0.17 and 0.20 mg in 100 g seed oil. The main sterols in the mulberry seed oil were β-sitosterol, Δ5-avenasterol, Δ5, 23-stigmastadienol,
clerosterol, sitosterol and Δ5, 24-stigmastadienol. The present study stated that the native black mulberry seed oil can be
used as a nutritional dietary substance and has great usage potential. 相似文献
In this study, air-blown linseed oil was styrenated by reversible addition–fragmentation chain transfer polymerization (RAFT). For this purpose, hydroperoxide groups were formed in the structure of linseed oil by blowing air through it. The oxidized oil was used as a macroinitiator in the styrenation process by RAFT technique using phenacyl morpholine dithiocarbamate (PMDC) as a RAFT agent. The obtained samples were characterized by GPC and FT-IR measurements. The effects of various parameters, such as the amount of PMDC, the number of peroxide groups, and the reaction time were investigated on polydispersity and molecular weight. For comparison, a copolymer sample was also prepared in the absence of PMDC. The film properties of all the samples were determined according to the related standards and compared. The sample obtained by the RAFT technique exhibited better film properties and a relatively narrow polydispersity, showing that the RAFT technique provides good control over the polymerization system in this study. 相似文献
Systemic carbonic anhydrase (CA) inhibitors are among the most powerful agents to lower intraocular pressure. Unfortunately, their use is frequently accompanied by undesired side effects. Some are due to the relatively large amounts of drug that have to be systematically administered to inhibit the CA in the ciliary processes. The aim of the present work was to study in vitro effects of some pesticides on CA enzyme obtained from blood of fish, which play a key role in salt- and osmoregulation and acid-base balance in the fish, Oncorhynchus mykiss and Cyprinus carpio carpio living in freshwaters, and compared with CA inhibitors. CA activities were significantly inhibited by pesticides and inhibitors. I(50) values of O. mykiss CA enzyme inhibited by lambda-cyhalothrin, deltametrin, diozinon, dorzolamide and brinzolamide were 6.05 x 10(-4), 1.48 x 10(-5), 6.84 x 10(-3), 3.82 x 10(-5) and 1.80 x 10(-6) mol/l, and that for C. c. carpio 6.86 x 10(-4), 4.70 x 10(-4), 3.92 x 10(-3), 8.34 x 10(-6) and 1.42 x 10(-6) mol/l, respectively. The pesticides used in this study inhibited the CA activity from different fish species to various degrees. It was found that the most effective inhibitor of CA enzyme within pesticides used was detrametrin. These findings observed in vitro could be useful in the understanding of the toxic effects that pesticides elicit on aquatic organisms in vivo. 相似文献
Summary: Temperature‐responsive hydrogels based on linear HPC and crosslinked P(NTBA‐co‐AAm) were prepared by the semi‐IPN technique. The structure of these semi‐IPN hydrogels was investigated by FT‐IR spectroscopy. An increase in normalized band ratios (A2980/A1665) was observed with increasing HPC content in the initial mixture. The swelling kinetics and water transport mechanism of these semi‐IPN hydrogels were examined and their temperature responsive behaviors were also investigated by measuring equilibrium swelling ratios and pulsatile swelling experiments. The results showed that these semi‐IPN hydrogels underwent a volume phase transition between 18 and 22 °C irrespective of the amounts of MBAAm and HPC. However, below the volume phase transition temperature, their equilibrium swelling ratios were affected by the amount of MBAAm and HPC. The pulsatile swelling experiments indicated that the lower the MBAAm and the higher HPC contents in semi‐IPN hydrogels the faster the response rate temperature change.
Equilibrium swelling ratios of the semi‐IPN P(NTBA‐co‐AAm)/HPC hydrogels in water shown as a function of temperature. 相似文献
Methods to automatically convert graphics into raised-line images have been recently investigated. In this paper, concepts from previous research are extended to the vector graphics case, producing tactile pictures in which important features are emphasized. The proposed algorithm extracts object boundaries and employs a classification process, based on a graphic's hierarchical structure, to determine critical outlines. A single parameter is introduced into the classification process, enabling users to tailor graphics to their own preferences. The resulting outlines are printed using a Braille printer to produce tactile output. Critical outlines are embossed with raised dots of highest height while other lines and details are embossed with a lower height. Psychophysical experiments including discrimination, identification, and comprehension are utilized to evaluate and compare the proposed algorithm. Results indicate that the proposed method outperforms other methods in all three considered tasks. The results also show that emphasizing important features significantly increases comprehension of tactile graphics, validating the proposed method's effectiveness in conveying visual information. 相似文献