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71.
Zhong Xiangyu Hamdani Fethi Xu Jian Shoji Tetsuo Tatsuki Tadashi Morii Jun Sasaki Wakako Ishii Yasunori 《Oxidation of Metals》2019,91(5-6):705-727
Oxidation of Metals - Oxide scale control is one of the critical maintenance issues in fossil fuel power plant. Hence, the water treatment of the feed water has been changed from all-volatile... 相似文献
72.
Fumio Yoshii Keizo Makuuchi Shingo Kikukawa Tadashi Tanaka Jun Saitoh Kiyohito Koyama 《应用聚合物科学杂志》1996,60(4):617-623
High-melt-strength polypropylene (PP) was achieved with irradiation by an electron beam generated from an accelerator in the presence of polyfunctional monomers (PFM). Among 16 PFMs, the relatively shorter molecular chain bifunctional monomers such as 1,4-butanediol diacrylate (BDDA) and 1,6-hexanediol diacrylate (HDDA) were the most effective for enhancing the melt strength of PP. The concentration and dose of the HDDA to obtain the high melt strength PP in irradiation under nitrogen gas atmosphere were 1.5 mmol/100 g PP and 1 kGy, respectively. DSC measurement and dynamic mechanical analysis showed that the thermal behavior of the high-melt-strength PP was different from that of the original PP. Crystallinity and crystallization temperature during cooling after heating were lower and higher in high melt strength PP than original PP, respectively. Elongational viscosity at 180°C of the high-melt-strength PP showed a remarkable increase at a certain elongational time with constant strain rate, demonstrating the typical property of high-melt-strength samples. This implies that a few higher molecular chains of PP, formed by intermolecular combination of its chain by HDDA in irradiation, give higher melt strength to induce entanglement of molecular chains. © 1996 John Wiley & Sons, Inc. 相似文献
73.
Koshi Takenaka Miku Sato Masaya Mitamura Yasunori Yokoyama Naoyuki Katayama Yoshihiko Okamoto 《Journal of the American Ceramic Society》2020,103(4):2757-2763
We used spray-dry method to synthesize fine powder of β-Cu1.8Zn0.2V2O7 showing large negative thermal expansion (NTE) linearly to temperature over a wide temperature range. The NTE of β-Cu1.8Zn0.2V2O7 is produced by microstructures consisting of voids and anisotropic thermal deformation of crystal grains in ceramics. By reducing the size of the microstructures that produce NTE, large NTE equivalent to that of bulk was realized, even for ceramic particles of about 2 μm size. Comparison with particles produced using a conventional method demonstrates that the particle size distribution is narrow and that the particles are nearly spherical. This achievement is expected to pave the way to use of NTE materials in micrometer-scale control of thermal expansion. 相似文献
74.
Tadashi Yoshihashi Nguyen Thi Thu Huong Vipa Surojanametakul Patcharee Tungtrakul Warunee Varanyanond 《Journal of food science》2005,70(1):S34-S37
ABSTRACT: The effect of package and temperature on 2–acetyl-1–pyrroline content in milled aromatic rice during storage was investigated. 2 -Acetyl-1 -pyrroline content was decreased faster at higher storage temperature. However, fat acidity of rice was increased during storage and inversely correlated with 2–acetyl-1–pyrroline content at an early stage of storage. The difference in 2–acetyl-1 -pyrroline recovery from the samples, which were extracted with ethanol at 40 °C and 75 °C, revealed that the starch bound and free forms of 2–acetyl-1–pyrroline may occur in aromatic rice. These results suggested that the biosynthesis of 2–acetyl-1 -pyrroline before starch structure formation in rice kernel could play a key role in the aroma quality of aromatic rice. 相似文献
75.
Masumoto Kiyonari; Ueda Tadashi; Motoshima Hiroyuki; Imoto Taiji 《Protein engineering, design & selection : PEDS》2000,13(10):691-695
We prepared five mutant lysozymes in which glycines whose dihedralangles are located in the region of the left-handed helix, Gly49,Gly67, Gly71, Gly102 and Gly117, were mutated to an alanineresidue. From analyses of their thermal stabilities using differentialscanning calorimetry, most of them were more destabilized thanthe native lysozyme, except for the G102A mutant, which hasa stability similar to that of the native lysozyme at pH 2.7.As for the destabilized mutant lysozymes, their X-ray crystallographicanalyses showed that their global structures did not changebut that the local structures changed slightly. By examiningthe dihedral angles at the mutation sites based on X-ray crystallographicresults, it was found that the dihedral angles at these mutationsites tended to adopt favorable values in a Ramachandran plotand that the extent and direction of their shifts from the originalvalue had similar tendencies. Therefore, the change in dihedralangles may be the cause of the slight local structural changesaround the mutation site. On the other hand, regarding the mutationof G102A, the global structure was almost identical with thatof the native structure but the local structure was drasticallychanged. Therefore, it was suggested that the drastic localconformational change might be effective in releasing the unfavorableinteraction of the native state at the mutation site. 相似文献
76.
Contrasting effects of water-soluble and water-insoluble dietary fibers on bile acid conjugation and taurine metabolism in the rat 总被引:2,自引:0,他引:2
The effect of the type of dietary fiber on the bile acid and taurine metabolism was examined in rats. Diets containing 10%
of various water-soluble fibers (citrus pectin, konjak mannan, guar gum) as compared to a fiber-free diet increased biliary
excretion of total bile acids. In contrast, water-insoluble dietary fibers (cellulose, corn bran, chitin; 10% in the diets)
as well as cholestyramine (5% in the diet) considerably, decreased bile acid excretion. Water-soluble dietary fibermediated
increases in bile acid excretion were totally attributable to increases in glycine-conjugates. Thus, these fibers greatly
increased by the bile acid glycine-to-taurine ratio (G/T). Excretio of glycine conjugates decreased more than that of taurine
conjugates in rats fed various water-insoluble dietary fibers. As a results, G/T in rats fed water-insoluble fibers was significantly
lowered as compared to G/T in animals fed a fiber-free diet. Cholestyramine did not affect the G/T ratio of bile acids. Fecal
bile acid excretion and the activities of hepatic cholesterol 7α-hydroxylase (EC 1.14.13.17) in rats fed various water-soluble
dietary fibers approximately doubled as compared to the respective values for rats fed a fiber-free diet. Whereas cholestyramine
greatly increased these parameters, water-insoluble fibers did not significantly affect them. Various water-soluble fibers
decreased hepatic concentration and urinary excretion of taurine as well as the activity of hepatic cysteine dioxygenase (EC
1.13.11.20). In contrast, water-insoluble fibers considerably increased hepatic taurine concentrations and enzyme activities.
The parameters for taurine metabolism were unaffected by cholestyramine. It was suggested that the types of dietary fiber
affected hepatic taurine synthesis and thus modified bile acid glycine/taurine ratios. 相似文献
77.
Masayuki Nagai Tatsuya Saeki Tadashi Nishino 《Journal of the American Ceramic Society》1990,73(5):1456-1460
Hydroxyapatite and Cl− -containing hydroxyapatite powders are prepared and characterized. Reversible substitution of CO2- 3 for OH− at the surface is presumed to be responsible for the sensor function. The role of Cl− , which is necessary to realize the sensor function and is incorporated during soaking treatment, is considered as follows. It may reduce the strain caused by the incorporation of CO2- 3 (which is larger than OH− ), and, hence, promote the reversible substitution reaction. This behavior is presumed because Cl− -containing hydroxyapatite samples exhibit sensor characteristics typical of CO2 without any treatment. 相似文献
78.
Yasumasa?Minemoto Shuji?AdachiEmail author Yuji?Shimada Toshihiro?Nagao Toshio?Iwata Yoshie?Yamauchi-Sato Takaya?Yamamoto Tadashi?Kometani Ryuichi?Matsuno 《Journal of the American Oil Chemists' Society》2003,80(7):675-678
The autoxidation processes of the cis-9,trans-11 (c9,t11) and trans-10,cis-12 (t10,c12) isomers of CLA were separately observed at ca. 0% RH and different temperatures. The t10,c12 CLA oxidized faster than the c9,t11 isomer at all tested temperatures. The first half of the oxidation process of t10,c12 CLA obeyed an autocatalytic-type rate expression, but the latter half followed first-order kinetics. On the other hand,
the entire oxidation process of c9,t11 CLA could be expressed by the autocatalytic-type rate expression. The apparent activation energies and frequency factors
for the autoxidation of the isomers were estimated from the rate constants obtained at various temperatures based on the Arrhenius
equation. The apparent activation energies for the CLA isomers were greater than those for the nonconjugated n−6 and n−3 PUFA
or their esters. However, the enthalpyentropy compensation held during the autoxidation of both the CLA and PUFA. This suggested
that the autoxidation mechanisms for the CLA and PUFA were essentially the same. 相似文献
79.
80.