首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   33028篇
  免费   1036篇
  国内免费   34篇
电工技术   330篇
综合类   43篇
化学工业   5685篇
金属工艺   385篇
机械仪表   476篇
建筑科学   1310篇
矿业工程   100篇
能源动力   621篇
轻工业   1899篇
水利工程   234篇
石油天然气   74篇
武器工业   1篇
无线电   1825篇
一般工业技术   4513篇
冶金工业   12853篇
原子能技术   197篇
自动化技术   3552篇
  2023年   214篇
  2022年   359篇
  2021年   566篇
  2020年   341篇
  2019年   431篇
  2018年   535篇
  2017年   463篇
  2016年   633篇
  2015年   558篇
  2014年   753篇
  2013年   1422篇
  2012年   1164篇
  2011年   1512篇
  2010年   1079篇
  2009年   1019篇
  2008年   1149篇
  2007年   1093篇
  2006年   950篇
  2005年   768篇
  2004年   756篇
  2003年   671篇
  2002年   563篇
  2001年   431篇
  2000年   368篇
  1999年   676篇
  1998年   3415篇
  1997年   2024篇
  1996年   1387篇
  1995年   957篇
  1994年   794篇
  1993年   887篇
  1992年   330篇
  1991年   297篇
  1990年   367篇
  1989年   346篇
  1988年   307篇
  1987年   315篇
  1986年   321篇
  1985年   330篇
  1984年   225篇
  1983年   232篇
  1982年   240篇
  1981年   231篇
  1980年   245篇
  1979年   195篇
  1978年   176篇
  1977年   366篇
  1976年   662篇
  1975年   169篇
  1974年   123篇
排序方式: 共有10000条查询结果,搜索用时 15 毫秒
61.
62.
Summary Wheat flour particles sprinkled on a water surface form strands which are visible in the light microscope. These strands form aggregates by means of mechanical forces which show viscoelastic behaviour. Amino acid analysis of both the protein strands and the aggregates formed shows that they consist of gluten protein. The formation of the protein strands occurs at the air/water interface and results from the action of a protein film which spreads around the flour particles.
Mikroskopische Untersuchungen von Mehl/Wasser-Systemen
Zusammenfassung Weizenmehlpartikel, die auf Wasser gestreut werden, bilden lichtmikroskopisch sichtbare Stränge aus. Durch mechanische Beanspruchung lassen sich these Stränge zu Aggregaten zusammenfassen, die visco-elastisches Verhalten zeigen. Die Aminosäureanalyse sowohl der Proteinstrange wie auch der daraus gebildeten Aggregate zeigt, daß es sich dabei um Kleberprotein handelt. Die Proteinfäden entstehen an der Wasser-Luft-Grenzflache als Folge eines spreitenden Proteinfilms, der sich um die Mehlpartikel herum ausbreitet.
  相似文献   
63.
Ob Betriebsvereinbarungen im Sinne des § 4 Abs. 1 BDSG eine „andere Rechtsvorschrift” sind und damit die Regelungen des BDSG einschr?nken dürfen, geh?rt zu den Standardfragen des praktischen Arbeitnehmerdatenschutzes. Die Autoren befürworten eine weite betriebliche Regelungskompetenz, beschr?nken diese aber zum Schutz der Arbeitnehmer durch eine Reihe datenschutzrechtlicher Mindestanforderungen, die Betriebsvereinbarungen einzuhalten haben.  相似文献   
64.
65.
66.
This paper discusses the future requirements of integrated construction management systems and the need to support the management of large volumes of information on several levels. The solution proposes a combination of an efficient user interface and methods to partially automate the creation of the required information through access to stored information from past projects. The research follows the path being established for integrated construction management systems that rely on a standard representation of the industry's information requirements. By exploring the comprehensive aspects of construction planning for an integrated construction management system, the research demonstrates the usefulness of applying sound information representation structures. Through the application of case-based reasoning, the research advances the concepts of planning tools as they apply to integrated systems. The resulting prototype construction management system has the primary characteristic of assisting the user in the manipulation of information in order to generate the initial information requirements of an integrated construction management system.  相似文献   
67.
Oxygen injection has been proposed and experimentally demonstrated as an effective control measure for limiting the rate of heat release and altering the rate of polymerization in emulsion processes. A detailed mathematical model has been previously developed to describe the system behavior with and without oxygen injection. A simple lab scale apparatus was constructed and run extensively. Only trace quantities of oxygen are needed to inhibit the reaction completely. The facile response makes this method attractive for fast temperature control. However, because of the rapid penetration of dissolved oxygen into the polymer particles, growing radical chains are terminated prematurely, lowering product molecular weights. To minimize this detrimental effect, pulsed oxygen control is used and extensive experimental work was performed to determine the effects of controller set points on molecular weight. Moderate oxygen flows and moderate set point temperatures are found to give the optimal response without significant lowering of the final molecular weight. Injected quantities agree well with the order-of-magnitude sparging calculations needed to completely stop initiation. However, complete agreement between model simulations and experimental results was not reached due to an unmeasured loss of monomer from the reactor. Chain transfer to monomer is found to be important in modeling the polymer molecular weight. It has, however, a negligible effect on the reaction rate.  相似文献   
68.
Evaluating and monitoring nucleation and growth in copper foil   总被引:1,自引:0,他引:1  
The electrodeposition of copper foil for use in electronic materials applications is a complex and demanding process. The specific aspects of producing and controlling the structure-property-performance requirements of the foil are important because of the stringent demands placed on their use in printed circuit boards and similar products. In this paper, a brief review of the electrodeposition process for raw copper foil is presented. Since electrolyte additives play such a significant role in the copper-depositionprocess, the effects of two essential additives, chloride ion and an organic (e.g., glue or gelatine), on the foil are described. Also, the influence of other operating parameters on the initial nucleation, growth, and subsequent electrocrystallization are discussed. Selected characterization methods, such as polarization and scanning electron micrography techniques, are described as a means of monitoring the process, but universally accepted methods of evaluating and controlling the additives and foil quality during electrolysis are still being sought.  相似文献   
69.
70.
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号