A novel low-power full-adder cell for low voltage

This paper presents a novel low-power majority function-based 1-bit full adder that uses MOS capacitors (MOSCAP) in its structure. It can work reliably at low supply voltage. In this design, the time-consuming XOR gates are eliminated. The circuits being studied are optimized for energy efficiency at 0.18-μm CMOS process technology. The adder cell is compared with seven widely used adders based on power consumption, speed, power-delay product (PDP) and area efficiency. Intensive simulation runs on a Cadence environment and HSPICE show that the new adder has more than 11% in power savings over a conventional 28-transistor CMOS adder. In addition, it consumes 30% less power than transmission function adder (TFA) and is 1.11 times faster.     

Structural and electronic properties of CuInSe2

Structural investigation on monocrystalline CuInSe₂ samples has been made. From the single crystal results, the space group of CuInSe₂ was confirmed to be Iˉ42d and the crystal solidification direction was investigated. Compositional uniformity of the ingots was established by EPMA and it was found that the indium concentration was greater than that for copper. Systematic annealing experiments were carried out in vacuum at different temperatures (as low as 160° C) and for different times. Large variation in resistivity was observed after the annealing treatment. P-type samples were found to convert to n-type after the heat-treatments.     

Evaluation of Antioxidant and Antimicrobial Activities of Essential Oils from Carum copticum Seed and Ferula assafoetida Latex

Carum copticum and Ferula assafoetida have several medicinal properties including antispasmodic, carminative, sedative, analgesic, and antiseptic. Reactive oxygen species (ROS), reactive nitrogen species (RNS), hydrogen peroxide (H₂O₂), and thiobarbituric acid reactive substances (TBARS) scavenging activities of Carum and Ferula oils along with their antibacterial and antifungal activities were examined. Thymol (40.25%), γ‐terpinene (38.7%) and p‐cymene (15.8%) were detected as the main components of Carum oil while, β‐pinene (47.1%), α‐pinene (21.36%), and 1, 2‐dithiolane (18.6%) were the main components of Ferula oil. Inhibitory concentrations (IC50) for total radical scavenging were between 40 and 60 and 130 and 160 μg/mL of Carum and Ferula oil, respectively. Minimal inhibitory concentration (MIC) for Salmonella typhi, Escherichia coli, Staphylococcus aureus, Bacillus subtilis, Aspergillus niger, and Candida albicans were 78 ± 8, 65 ± 7, 14 ± 3, 5 ± 2, 5.6 ± 1.3, and 8.8 ± 2.2 μg/mL of Carum oil, respectively. MIC for S. typhi, E. coli, S. aureus, B. subtilis, A. niger, and C. albicans were >200, >200, 125 ± 17, 80 ± 12, 85 ± 5, and 90 ± 11 μg/mL of Ferula oil, respectively. Accordingly, Carum and Ferula oils could be used as safe and effective natural antioxidants to improve the oxidative stability of fatty foods during storage and to preserve foods against food burn pathogens. Practical Application : This study clearly demonstrates the potential of Carum and Ferula oil especially Carum oil as natural antioxidant and antimicrobial agent. The chemical composition of essential oils was identified. Thus, identification of such compounds also helps to discover of new antioxidant, antibacterial and antifungal agents for potential applications in food safety and food preservation.     

Exopolysaccharide from Pantoea sp. BCCS 001 GH isolated from nectarine fruit: production in submerged culture and preliminary physicochemical characterizations

Food Science and Biotechnology - Exopolysaccharide (EPS), as potential microbial base polysaccharide source, has plenty of applications due to its unique physicochemical structure. A Pantoea sp....     

Improving the functionality of biodegradable food packaging materials via porous nanomaterials

Non-biodegradability and disposal problems are the major challenges associated with synthetic plastic packaging. This review article discusses a new generation of biodegradable active and smart packaging based on porous nanomaterials (PNMs), which maintains the quality and freshness of food products while meeting biodegradability requirements. PNMs have recently gained significant attention in the field of food packaging due to their large surface area, peculiar structures, functional flexibility, and thermal stability. We present for the first time the recently published literature on the incorporation of various PNMs into renewable materials to develop advanced, environmentally friendly, and high-quality packaging technology. Various emerging packaging technologies are discussed in this review, along with their advantages and disadvantages. Moreover, it provides general information about PNMs, their characterization, and fabrication methods. It also briefly describes the effects of different PNMs on the functionality of biopolymeric films. Furthermore, we examined how smart packaging loaded with PNMs can improve food shelf life and reduce food waste. The results indicate that PNMs play a critical role in improving the antimicrobial, thermal, physicochemical, and mechanical properties of natural packaging materials. These tailor-made materials can simultaneously extend the shelf life of food while reducing plastic usage and food waste.     

A new hybrid control technique for operation of DC microgrid under islanded operating mode

This study proposes a novel combined primary and secondary control approach for direct current microgrids, specifically in islanded mode. In primary control, this approach establishes an appropriate load power sharing between the distributed energy resources based on their rated power. Simultaneously, it considers the load voltage deviation and provides satisfactory voltage regulation in the secondary control loop. The proposed primary control is based on an efficient droop mechanism that only deploys the local variable measurements, so as to overcome the side effects caused by communication delays. In the case of secondary control, two different methods are devised. In the first, low bandwidth communication links are used to establish the minimum required data transfer between the converters. The effect of communication delay is further explored. The second method excludes any communication link and only uses local variables. Accordingly, a self-sufficient control loop is devised without any communication requirement. The proposed control notions are investigated in MATLAB/Simulink platform to highlight system performance. The results demonstrate that both proposed approaches can effectively compensate for the voltage deviation due to the primary control task. Detailed comparisons of the two methods are also provided.     

Soluble soybean polysaccharide/TiO2 nanocomposites: Biological activity,release behavior,biodegradability, and biosafety

This study aimed to produce and characterize eco-friendly SSPS nanocomposites incorporated with various concentrations of TiO₂ nanoparticles (NPs) (1%, 3%, and 7%). The antimicrobial activity of the nanocomposite films against five strains of pathogenic bacteria was examined. Salmonella typhi PTCC 1609 was the most sensitive species to TiO₂ NPs at concentrations equal to the synthetic antibiotic. The migration of TiO₂ to ethanol and acetic acid, as two food simulants increased when the initial nano-TiO₂ content increased. The release profiles for TiO₂ in two simulants of ethanol and acetic acid indicated a non-Fickian release, and the release kinetics were concentration-dependent. SSPS/TiO₂ nanocomposites degraded easily and thus have the potential to be applied as an eco-friendly packaging system. Oral administration of doses of 1, 12.5, 25, 50, and 75 mg/kg TiO₂ revealed that the dose of 50 and 75 mg/kg increased malondialdehyde (p < .001) concentration in the liver tissue. In addition, it decreased glutathione (p < .001) concentration in the liver tissue.     

Austenite Reconstruction Elucidates Prior Grain Size Dependence of Toughness in a Low Alloy Steel

Texture and grain size distribution of the austenite phase at high temperature have distinct effects on the subsequent transformed microstructure and mechanical properties of steel alloys at room temperature. Measurement of austenite at high temperature is not, however, a trivial task especially if orientation maps are desired. Therefore, a technique for determining austenite texture and grain size that was present at high temperature is highly desirable. In this work, we review several pipe samples intended for use as well casing with large variations in toughness and martensitic microstructures at room temperature. Microstructural analysis of the martensite structures could not easily explain these differences due to how martensite forms from austenite. An algorithm was developed to reconstruct the parent austenite at high temperature from martensite microstructure at room temperature. This technique successfully reconstructed orientation maps for the prior austenite in these samples, demonstrating differences in texture, grain orientation spread, and austenite grain size that could account for the differences in mechanical properties.