Oxidation of activated carbon by dry and wet methods: Surface chemistry and textural modifications

The effects of dry and wet oxidation treatments of activated carbon (AC) on the surface chemistry and porous structure are studied. Using cherry stones (CS), AC was first prepared by carbonization at 900 °C for 2 h in N₂ and activation at 850 °C for 2 h in CO₂. Then, the resulting AC was oxidized in O₂(air) or O₃ atmosphere and with HNO₃ and H₂O₂ solutions. The acidic-basic surface sites were analyzed by FT-IR spectroscopy, Boehm method, and pH of the point of zero charge (pH_pzc) and the porous structure by N₂ adsorption and mercury porosimetry. It has been found that the oxidizing agent, under specific reaction conditions, rather than whether it was a gas or a solute in aqueous solution, is the main factor that controls the changes produced in the surface chemistry and porous structure of AC. O₃ and HNO₃ are the most effective oxidants to form acidic oxygen surface groups. However, the content of basic groups decreases for the four oxidants, the effect being much stronger for HNO₃. A microporosity reduction is also observed, which is more important for O₂(air) and especially for HNO₃ than for O₃ and H₂O₂. The percentage of microporosity loss is as high as 43.3 for HNO₃. Mesoporosity significantly develops, whereas macroporosity usually remains practically unchanged. Dry oxidation of AC at 100 °C in O₃ has proved to be the most promising method to increase the content of acidic oxygen surface groups in the material without greatly decreasing the content of basic sites and microporosity and with a significant mesoporosity development.     

Assessment performance of high-temperature filtering elements

An extensive experimental campaign has been carried out in a hot gas filtration test facility so as to test several filtering elements and configurations, particularly, three different types of bag filters and one ceramic candle. The facility was designed to operate under a wide range of conditions, thus providing an excellent tool for the investigation of hot gas filtration applications for the advanced electrical power generation industry such as IGCC, PFBC or fuel cell technologies.Relevant parameters for the characterisation and optimization of the performance of the filters have been studied for a variety of operating conditions such as filtration velocity, particle concentration, pressure and temperature among others. Pressure drop across the filter, cleaning pulse interval, baseline pressure drop, filtration efficiency and durability of the filter have been investigated for each type considered and dependences on parameters have been established. On top of that, optimal operating conditions and cleaning strategies were determined.The tests results show that bag filters are a suitable alternative for the hot gas filtration due to the better performance and the high efficiency observed, which makes them suitable for industrial applications operating under high temperature high pressure conditions considered within the study (200-370 °C and 4-7.5 barg, respectively).     

Qualitative and Quantitative Comparison of Plasma Exosomes from Neonates and Adults

Exosomes are extracellular vesicles that contain nucleic acids, lipids and metabolites, and play a critical role in health and disease as mediators of intercellular communication. The majority of extracellular vesicles in the blood are platelet-derived. Compared to adults, neonatal platelets are hyporeactive and show impaired granule release, associated with defects in Soluble N-ethylmaleimide-sensitive fusion Attachment protein REceptor (SNARE) proteins. Since these proteins participate in biogenesis of exosomes, we investigated the potential differences between newborn and adult plasma-derived exosomes. Plasma-derived exosomes were isolated by ultracentrifugation of umbilical cord blood from full-term neonates or peripheral blood from adults. Exosome characterization included size determination by transmission electron microscopy and quantitative proteomic analysis. Plasma-derived exosomes from neonates were significantly smaller and contained 65% less protein than those from adults. Remarkably, 131 proteins were found to be differentially expressed, 83 overexpressed and 48 underexpressed in neonatal (vs. adult) exosomes. Whereas the upregulated proteins in plasma exosomes from neonates are associated with platelet activation, coagulation and granule secretion, most of the underexpressed proteins are immunoglobulins. This is the first study showing that exosome size and content change with age. Our findings may contribute to elucidating the potential “developmental hemostatic mismatch risk” associated with transfusions containing plasma exosomes from adults.     

Computational Shelf-Life Dating: Complex Systems Approaches to Food Quality and Safety

Shelf-life is defined as the time that a product is acceptable and meets the consumers expectations regarding food quality. It is the result of the conjunction of all services in production, distribution, and consumption. Shelf-life dating is one of the most difficult tasks in food engineering. Market pressure has lead to the implementation of shelf-life by sensory analyses, which may not reflect the full quality spectra. Moreover, traditional methods for shelf-life dating and small-scale distribution chain tests cannot reproduce in a laboratory the real conditions of storage, distribution, and consumption on food quality. Today, food engineers are facing the challenges to monitor, diagnose, and control the quality and safety of food products. The advent of nanotechnology, multivariate sensors, information systems, and complex systems will revolutionize the way we manage, distribute, and consume foods. The informed consumer demands foods, under the legal standards, at low cost, high standards of nutritional, sensory, and health benefits. To accommodate the new paradigms, we herein present a critical review of shelf-life dating approaches with special emphasis in computational systems and future trends on complex systems methodologies applied to the prediction of food quality and safety.     

Fitting of colony diameter and ergosterol as indicators of food borne mould growth to known growth models in solid medium

Growth of a range of 14 common food spoilage fungal species was evaluated along time as a function of both colony diameter and ergosterol content on malt extract agar. Growth was assessed under different environmental conditions following a central composite design. The suitability of using either linear, Gompertz's or Baranyi's models for primary modelling of the results was tested. Regarding colony diameters, using either linear or asymptotic Baranyi's function gave better estimations of growth rate and lag phase when no asymptotic trend was observed. When a decrease in growth rate was observed with time, standard Baranyi's model was chosen, although the search for new mechanistic models specific for moulds would probably improve the estimations. The use of Gompertz equation led, in general, to overestimated parameters. Ergosterol showed good performance as a fungal growth indicator for the whole range of species. Finally, significant correlation coefficients were found between ergosterol and colony diameters, suggesting that both parameters may be useful for primary modelling and thus for subsequent secondary modelling.     

Operating conditions for the electrolytic disinfection of process wash water from the fresh-cut industry contaminated with E. coli o157:H7

The effect of operating conditions (current density, recirculation flow rate and electrode doping level) on the efficacy of boron-doped diamond (BDD) electrodes to inactivate microorganisms and decrease chemical oxygen demand (COD) was studied in lettuce process wash water with a COD of 725 mg/L and inoculated with a 5-strain cocktail of Escherichia coli O157:H7. Changes in pathogen population, COD, pH, temperature, redox potential, and free and total chlorine were monitored in process wash water during treatments. Considering the specific characteristics of the washing step included in the fresh-cut processing, the disinfection of process wash water should be of fast action. A biphasic with a shoulder model was used to estimate shoulder length (Sl), log-linear inactivation rates (k_max1, k_max2), lowest population (N_f) and highest log reduction (HLR). Current density clearly influenced Sl, and k_max2; recirculation flow rate influenced Sl, k_max1, k_max2 and COD depletion; and doping level influenced N_f. No relationship was observed between inactivation parameters and chlorine concentration. Conditions including high current density (180 mA/cm²), high flow rate (750 l/h) and high doping level (8 000 μmol/mol) seems to provide a disinfection efficiency suitable to decrease the chance of bacterial cross contamination in the fresh-cut industries while saving on water consumption and decreasing the amount of wastewater effluents.     

Influence of electric fields on the structure of chitosan edible coatings

The aim of this work was to evaluate the effect of electric fields applied at different field strength values on mechanical and thermal properties of chitosan films/coatings (obtained from lobster of the Cuban coasts). XRD analyses indicated that electrically treated chitosan films exhibited a more ordered structure and a clearly higher crystallinity when compared with non-treated films, thus displaying significant effects on the value of the crystallinity index (CI). SEM micrographs evidenced that the surface morphology of chitosan films was influenced by the electric field. In fact, the electric field treatment led to a structure with more regular layers as can be seen in the cross-sections of the films observed under SEM. The application of the electric field to chitosan film-forming solutions resulted in an increase of the tensile strength (c.a. 9%) and elongation-at-break (c.a. 18%) of the corresponding chitosan films. The reported results demonstrate that the application of an electric field to film-forming solutions of chitosan is an interesting instrument to taylor relevant properties of the films or coatings produced from them.     

Impact of cycling temperatures on Fusarium verticillioides and Fusarium graminearum growth and mycotoxins production in soybean

BACKGROUND: Fusarium graminearum and F. verticillioides are two very important mycotoxigenic species as they cause diverse diseases in crops. The effects of constant and cycling temperatures on growth and mycotoxin production of these species were studied on soybean based medium and on irradiated soya beans. RESULTS: F. graminearum grew better when was incubated at 15, 20 and 15–20 °C (isothermal or cycling temperature) during 21 days of incubation. Maximum levels of zearalenone and deoxynivalenol (39.25 and 1040.4 µg g^?1, respectively) were detected on soya beans after 15 days of incubation and the optimal temperature for mycotoxin production was 15 °C for zearalenone and 20 °C for deoxynivalenol. F. verticillioides grew better at 25 °C in culture medium and at 15/20 °C and 15/25 °C on soybean seeds. Fumonisin B₁ was produced only in culture medium, and the maximum level (7.38 µg g^?1) was found at 15 °C after 7 days of incubation. CONCLUSION: When growth and mycotoxin production under cycling temperatures were predicted from the results under constant conditions, observed values were different from calculated for both species and substrate medium. Therefore, care should be taken if data at constant temperature conditions are to be extrapolated to real field conditions. Copyright © 2012 Society of Chemical Industry