Removal of trace amounts of strontium from aqueous solutions by ion flotation. II Continuous scale operation

A flotation circuit operating on a continuous basis has been designed and constructed for removal of Sr ions from simple aqueous solutions. Under steady-state conditions, a continuous extraction rate of 97.3% has so far been achieved. The effects of changing the gas rate and flow rates of both the Sr and collector solutions were also examined. Finally a discussion is included where the results of these experiments are compared with those from similar continuous-scale experiments where Sr ions are removed by the technique of foam separation.     

Growth of part-through thickness fatigue cracks in sheet polymethylmethacrylate

Fatigue growth data has been obtained for part-through thickness cracks in sheet specimens of polymethylmethacrylate subjected to cyclic tension. Statistical techniques are used to examine the usefulness of linear elastic fracture mechanics for correlating this part-through thickness crack growth data with throughthickness data published previously.     

Crack Healing in UO2

Isothermal annealing of thermally shocked UO₂ bars (O/M= 2.00 ±0.01) at 1600°, 1800°, and 2000°C caused crack healing, which was determined from recovery of room-temperature fracture strength. The activation energy for crack healing was ∼0.5 of that for volume diffusion, and healing occurred at the same rate as grain growth. This result has important implications with respect to crack healing in oxide fuels during in-reactor restructuring.     

A farm level approach to define successful mitigation strategies for GHG emissions from ruminant livestock systems

Ruminant livestock systems are a significant source of greenhouse gases (GHGs). Thus far, mitigation options for GHG emissions mainly focused on a single gas, and are treated as isolated activities. The present paper proposes a framework for a farm level approach for the full accounting of GHG emissions. The methodology accounts for the relevant direct and indirect emissions of methane, nitrous oxide and carbon dioxide, including carbon sequestration. Furthermore, the potential trade-off with ammonia volatilisation and nitrate leaching are taken into account. A ruminant livestock farm is represented with a conceptual model consisting of five pools: animal, manure, soil, crop and feed. The carbon and nitrogen inputs, throughputs and outputs are described, and the direct emissions are related to the carbon and nitrogen flows. The indirect emissions included in the methodology are mainly carbon dioxide emissions from energy use and nitrous oxide emissions related to imported resources and nitrogen losses. The whole farm approach is illustrated with a case of two dairy farms with contrasting livestock density and grassland management. It is shown that the inclusion of carbon sequestration and all indirect emissions have a major impact on the GHG budget of the farm. For one farm, the effect of four mitigation options on the GHG emissions was quantified. It was concluded that a whole farm approach of full accounting contributes to a better insight in the interactions between the carbon and nitrogen flows and the resulting emissions, within and outside the farm boundaries. Consequently, the methodology can be used to develop efficient and effective mitigation strategies.     

IMPROVEMENTS IN GAS INDUCING IMPELLER DESIGN

Rate of gas induction, static pressure, mixing time and power consumption have been measured in 0.57 m i.d. vessel. Different types of impellers namely shrouded disc turbine, shrouded curved blade turbine and pitched blade turbine were used. The impeller diameter was varied from 0.15-0.25 m and the impeller speed was varied from 3 to 20 r/s.

The pitched blade turbine was found to give 30-60 per cent higher rates of gas induction as compared with the best design reported in the literature. The mixing time was found to be lower by a similar magnitude. Moreover in the case of pitched blade turbine it was found that the gas was getting induced radially as well as axially. This eliminates the necessity of the diffuser and hence reducing the complexities in the mechanical structure.     

Viscosity of compressed cold lake bitumen

Viscosity data over a temperature range of 37-115°C and a pressure range of 0-10 MPa gauge are presented for a Cold Lake bitumen sample. These data show that the compression of Cold Lake bitumen results in a significant increase in its viscosity. Results are compared with those from a similar study on an Athabasca bitumen sample. Also presented are two correlations for the effects of pressure and temperature on the viscosity of Cold Lake bitumen.     

Effect of volatiles collected above fecal pellets on behavior of the rabbit,Oryctolagus cuniculus,tested in an experimental chamber

Gas chromatographic techniques were used to trap and fractionate the volatile substances emanating from the fecal pellets of wild rabbits,Oryctolagus cuniculus, which incorporate the odor of the anal gland secretion. The volatiles were bubbled through water, trapped on Chromosorb 105, transferred to Silicone SF96 traps, passed through a GC capillary column, and retrapped on SF96. The behavioral effect of trapped and fractionated volatiles was determined in four series of bioassays involving 51 adult, male, wild-type rabbits in 112, ten-minute tests. The bioassay was based on the demonstration of territorial confidence by the rabbits under the influence of their own odor. In the bioassays of the unfractionated volatiles eluted from Chromosorb 105 and SF96 traps the animals were significantly more confident in the presence of the volatiles from their own fecal pellets. One of the two fractions of the total volatiles was ineffective while the effect of the other was less than that of the unfractionated odor. The results demonstrate that the gas chromatographic techniques can be used to manipulate complex mammalian odors with precision. Combined with a discriminative bioassay, this opens up the possibility of identifying the specific combinations of volatile substances involved in the formation of olfactory signals.