Feasibility study of a feed-forwarding voltage-reactive power control method based on linear programming for a central control facility

Voltage–reactive power control (VVC) on power systems becomes difficult when a load increases or decreases rapidly, especially in the morning and at noon. This is caused mainly by two problems. One is delayed operation and the other is noncooperative operation of facilities. To solve these problems, an advanced method and algorithms for a centralized feed-forwarding control system are presented. They are based on two main steps: forecasting the power system state for several minutes and dispatching reactive power sources optimally based on stepwise linear programming. The proposed method is evaluated and tested for data of a large-scale power system. The results show that the proposed method keeps the voltage constraints well and reduces redundant operation of facilities. © 1998 Scripta Technica, Electr Eng Jpn, 125(1): 18–26, 1998     

Rate enhancement of amines in the photopolymerization of methyl methacrylate under oxygen

The photopolymerization of methyl methacrylate was accelerated by amines such as N,N-dimethylbenzylamine, triethylamine, and diethylamine under nitrogen, in which additional initiating radicals were generated by the reaction of the amines with excited MMA. Enhanced rates were observed under oxygen for this photopolymerization in the presence of amines. Because UV spectra of the amines under oxygen indicated that the amines form charge-transfer complexes with oxygen, the rate enhancement was ascribed to photodecomposition of complexes that yield radical species. Molecular weights of polymers obtained in the photopolymerization in the presence of amines decreased under oxygen, supporting the assumed mechanism. © 1998 Society of Chemical Industry     

Structural Change of Maize Starch Granules by Ball-mill Treatment

Effect of ball-mill treatment on physical properties and molecular change of maize starch granule was investigated. Ball-mill treatment was done by rotary type mill, and species of maize starch are normal, waxy and high amylose (amylo). Running time of the treatment is 0–320 h. Starch granules loss smoothness on surface and became rough, even though their changing speed was different among the three species. But, they retained whole figure and size after 320 h treatment in the all cases. Amylase susceptivity and water absorption activity were measured. Structural change of starch components was compared among the three species with X-ray diffraction, DSC and GPC. High Performance An-ion Exchange Chromatography (HPAEC) pattern of debranched sample treated with ball-mill for 320 h showed that formation of very short chain in amylopectin is little. ¹³C solid-NMR spectra suggest that disruption of molecules of amylopectin and amylose with ball-mill might occur at their glycosidic linkage. However, very slight radical was observed by Electron Spin Resonance spectroscopy (ESR) in the case of 320 h sample.     

Preparation and properties of ester or cyano group substituted ring-opening polymers and their hydrogenated derivatives

Ester or cyano substituted tetracyclo [4.4.0.1^2,5.1^7,10]dodec-3-enes (1) were synthesized and their metathesis ring-opening polymerization was examined. The tungsten-based ternary catalyst system polymerized them very well. The polymers showed high glass transition temperatures (T_g) and no evidence of crystallization (e.g., the T_g of the polymer derived from 8-methyl-8-methoxycarbonyl substituted monomer (1a) was 207°C, and colorless transparent films could be casted from the solution of the polymer). The stability of these high T_g polymers were too unstable, so practical thermal molding methods could not be applied to them. The hydrogenation of these polymers with a palladium catalyst decreased T_g and greatly increased thermal stability. The physical and thermal properties of the hydrogenated polymers were thoroughly investigated. Monomer 1 was successfully copolymerized with other cyclic olefins. The resultant copolymers were hydrogenated, giving thermally stable polymers. In all cases examined in this study, a decrease of T_g by hydrogenation was about 35°C, regardless of the monomer structure. These results indicate that the main-chain mobility is the major contribution to the decrease of T_g. © 1997 John Wiley & Sons, Inc. J Appl Polym Sci 66: 367–375, 1997     

Synthesis of polypropylene oligomer—clay intercalation compounds

The synthesis of polypropylene (PP) oligomer—clay intercalation compounds was studied by using three kinds of PP oligomers and organophylic clay. PP oligomers were two types of maleic-anhydride-modified PP oligomers containing different amount of maleic anhydride groups and one type of hydroxy modified PP oligomer. Organophylic clay was sodium-ion-exchanged montmorillonite with octadecylammonium ion (C18—Mt). PP oligomer was mixed with C18—Mt at 200°C. Maleic-anhydride-modified PP oligomer, which was of high acid value type, and hydroxy-modified PP oligomer were intercalated between silicate layers of clay; and PP oligomer—clay intercalation compounds were synthesized successfully. But maleic-anhydride-modified PP oligomer, which was of low acid value type, was not intercalated. © 1997 John Wiley & Sons, Inc. J Appl Polym Sci 66: 1781–1785, 1997     

The content of tocopherols and oxidative quality of oils prepared from sunflower (Helianthus annuus L.) seeds roasted in a microwave oven

Sunflower seeds ((Helianthus annuus were roasted for 6, 12, 20 or 30 min at a frequency of 2450 MHz using a domestic microwave oven. After the kernels were separated from the sunflower seeds, the quality characteristics and the compositions of the oils were investigated in relation to their tocopherol distributions, and they were further evaluated as compared with an unroasted oil sample. Only minor increases (p < 0.05) in chemical and physical changes of the oils, such as the carbonyl value, the p‐anisidine value and the color development, occurred at a prolonged roasting period. Significant decrease (p < 0.05) was observed in the amounts of phospholipids in the oils after microwave roasting. Nevertheless, compared to the original level, more than 92 wt‐% tocopherols still remained after 30 min of roasting. With a few exceptions, these results indicate that the exposure of sunflower seeds to microwaves for 12 min caused no significant (p < 0.05) loss or change in the content of tocopherols and polyunsaturated fatty acids in the kernels.     

Raman Spectroscopy of Laser‐Shocked Nitrobenzene

A technique for in situ Raman spectroscopy of laser‐shocked nitrobenzene was developed. Raman spectra of shocked nitrobenzene are obtained up to ∼3.5 GPa, and peak shifts at particular frequencies are observed. The shifts are plotted as a function of density and compared with the data under isothermal compression. Both data provide the same results. This indicates that the numbers of peak shifts of nitrobenzene depend solely on material density.     

Insolubilisation and gelation of heat–frozen soymilk

Soymilk prepared from soybean seed was heated and frozen. After thawing, precipitation was shown to occur in soymilk. Precipitation from heated and frozen soymilk increased with increase in heating time. Precooling treatment (−5°C) before freeze‐storage of heated soymilk resulted in gel‐like solidification of soymilk. The gel strength of the freeze‐gel formed from soymilk was related to the heating time and the viscosity of the soymilk before freezing. © 1999 Society of Chemical Industry     

Investigation of partial discharge mechanism by simultaneous measurement of current waveform and light emission

We observed current pulse waveforms of partial discharge (PD) in SF₆ gas so as to investigate the PD mechanism. We also measured light intensity and light emission image of PD simultaneously under different conditions of applies voltage and SF₆ gas pressure. From these experiments, we found that the “double-peak current waveform” appeared at high pressure and high voltage conditions. We also analyzed the mutual correlation of waveforms between a single current and the light emission. Moreover, we obtained experimental evidence of filmentlike light image appearing at the PD tip under the same condition with double-peak current waveform. From the electric field analysis around the needle electrode tip, we believe that the filamentlike light image expands beyond the critical electric field of SF₆ gas. Thus, we concluded that these current waveforms with double peaks showed evidence of leader-type PD, leading to breakdown. Finally, we could point out that leader-type PD should be distinguished and measured for the diagnosis of GIS insulation performance. © 1999 Scripta Technica, Electr Eng Jpn, 129(4): 58–65, 1999     

The effect of ZDDP in CVT fluid on increasing the traction capacity of belt-drive continuously variable transmissions

Belt-drive continuously variable transmissions are already being increasingly used in Europe and Japan for small vehicles, but midsize vehicles will require greater torque capacity. This paper discusses the effect of ZDDP as an additive on increasing the traction obtained at the sliding interfaces between the elements and pulleys of a belt-drive continuously variable transmission (B-CVT). This effect stems from the higher friction coefficient at the sliding interfaces. Friction coefficients were measured in rig tests in which test pieces cut from actual CVT elements were slid against a disc in different types of CVT fluid (CVTF). After the tests, the adsorbed films on the specimen surfaces were investigated with electron probe microanalysis (EPMA), and compared with pieces cut from elements subjected to a high torque test conducted with the B-CVT. The experimental results indicated that the higher friction coefficient at the sliding interfaces was due to the shearing of the tough adsorbed film. The film was blue in colour, and consisted mainly of zinc precipitated from the ZDDP additive.