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71.
72.
Marcio Schmiele Leandra Zafalon Jaekel Stella Maris Cardoso Patricio Caroline Joy Steel Yoon Kil Chang 《International Journal of Food Science & Technology》2012,47(10):2141-2150
The use of bran and whole grain flour changes dough rheology and causes difficulties in manufacturing bakery products. The aim of this study was to analyse the influence of substituting refined wheat flour (WF) by wheat bran (WB; 5%, 10%, 20%, 30% and 40%) or whole grain wheat flour (WGWF; 10%, 20%, 30%, 40% and 50%) on dough rheological properties and pan bread quality characteristics. The addition of WB and WGWF increased water absorption and resistance to extension and decreased stability, extensibility and peak viscosity. Effects with WB were more pronounced. The presence of WB or WGWF increased crumb moisture content, firmness and hardness and decreased specific volume of pan bread. It is important to set new farinographic and extensographic standards when using WB and WGWF, allowing for a correct correlation between rheology and quality characteristics of bakery products, as the same standards used for WF are not valid. 相似文献
73.
Aivar Sootla Nicolas Delalez Emmanouil Alexis Arthur Norman Harrison Steel George H. Wadhams Antonis Papachristodoulou 《Journal of the Royal Society Interface》2022,19(189)
We introduce a new design framework for implementing negative feedback regulation in synthetic biology, which we term ‘dichotomous feedback’. Our approach is different from current methods, in that it sequesters existing fluxes in the process to be controlled, and in this way takes advantage of the process’s architecture to design the control law. This signal sequestration mechanism appears in many natural biological systems and can potentially be easier to realize than ‘molecular sequestration’ and other comparison motifs that are nowadays common in biomolecular feedback control design. The loop is closed by linking the strength of signal sequestration to the process output. Our feedback regulation mechanism is motivated by two-component signalling systems, where a second response regulator could be competing with the natural response regulator thus sequestering kinase activity. Here, dichotomous feedback is established by increasing the concentration of the second response regulator as the level of the output of the natural process increases. Extensive analysis demonstrates how this type of feedback shapes the signal response, attenuates intrinsic noise while increasing robustness and reducing crosstalk. 相似文献
74.
A number of coal blends and pitch/coal blends were evaluated using rheometry, thermogravimetric analysis and microscopy to confirm and further elucidate the coking pressure mechanism previously proposed by Duffy et al. (2007) [1]. We confirm that blending a low rank, high fluidity, low coking pressure coal, with a high rank, low fluidity, high coking pressure coal can significantly reduce the coking pressure associated with the latter. Interestingly, blending does not necessarily result in a fluidity that is midway between that of the two coals; sometimes the fluidity of the blend is less than that of the low fluidity coal, especially when the coals are significantly different in rank. This occurs because the increase in complex viscosity (η*) through resolidification of the low rank, high fluidity coal counteracts the reduction in η* resulting from softening of the high rank, low fluidity coal. It has also been confirmed that the η* of the resultant blend can be estimated from the η* of each component coal using a logarithmic additivity rule commonly employed for polymer blends.Polarised light microscopy has indicated that the degree of mixing between coals of different rank is minimal, with fusion restricted to the particle surface. It is therefore inappropriate to think of such a coal blend in the same way as a single coal, since each component coal behaves relatively independently. This limited fusion is important for understanding the coking pressure mechanism for blends. It is proposed here that the lower rank coal, which softens at lower temperature, is able to expand into the interparticle voids between the high rank coal that is yet to soften, and these voids can create channels for volatiles to traverse. Then, and importantly, when the high rank coal begins to expand, the pore structure developed in the resolidified structures of the low rank coal can facilitate removal of volatiles, while the resolidified material may also act as a suitable sorbent for volatile matter. This is considered to be the primary mechanism by which coal blending is able to alleviate coking pressure, and applies to addition of inert material also.Addition of a coal tar pitch was found to increase fluidity but also to extend the thermoplastic range to lower temperatures. This caused an increase in the swelling range, which was accompanied by a long plateau in η*, a feature which has previously been observed for certain high fluidity, high pressure coals. Elasticity and η* at the onset of expansion were also higher for both the pitch impregnated coals and the high pressure blends, which supports previous findings for singly charged high pressure coals, and confirms the potential use of such criteria for identifying potentially dangerous coals/blends. 相似文献
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76.
利用电化学阻抗谱(EIS)研究X100管线钢在水饱和酸性土壤中短期的电化学腐蚀行为。结果表明,X100管线钢在鹰潭水饱和土壤中浸泡104 h后已产生点蚀。腐蚀过程的EIS谱具有两个时间常数特征,高频区为代表反应的容抗弧,低频区为代表吸附或点蚀形核期产生的感抗弧。腐蚀初期(1 h~33 h),由于水饱和土壤介质电导率较低,电极反应过程受扩散控制;腐蚀产物在电极表面积累对反应离子扩散有阻碍作用,使阻抗增大;腐蚀产物膜疏松多孔,形成局部活化区域,使阻抗减小;Cl~-对腐蚀产物膜有破坏作用且在膜内局部地区浓缩,诱发点蚀,使阻抗减小,出现感抗特征。 相似文献
77.
78.
XU Yourong GU Qing WANG Deying Shanghai University of Science Technology Shanghai ChinaGU Jufang Q U Tiancai Shanghai Iron Steel Research Institute Shanghai China XU Yourong Professor Department of Materials Science Shanghai University of Science Technology Shanghai China 《金属学报(英文版)》1992,5(7):60-64
The dynamic mechanical behaviours of super low carbon high Mo austenitic stainless steel(00Cr20Nil8Mo6CuN)during hot deformation have been studied by using Formaster-Presshot working simulator. The hot deformation equation, as well as the relationship between peakstrain, peak stress and Zener-Hollman parameter, together with the deformation activationenergy have been resulted through the experiments. 相似文献
79.
报导了焊丝中含碳量在0.09~0.18%范围内时对45CrNiMoV高强度钢焊缝力学性能的影响。随焊丝中含碳量的增加,接头强度上升,焊缝韧性下降。 相似文献
80.
带钢表面振纹的工业试验与发现 总被引:31,自引:0,他引:31
对某平整机生产的带钢表面横振纹进行了一系列试验研究 ,发现带钢表面振纹与系统的自激振动强相关 ,此种振动源于部分流体润滑与粘滑兼存的辊缝界面 相似文献