Content of trans,trans‐2,4‐decadienal in deep‐fried and pan‐fried potatoes

Trans,trans‐2,4‐decadienal is a by‐product of frying oil that is also transferred to fried food. This aldehyde has been found and quantified both in frying oils and fumes generated during frying. Furthermore, it has been reported that 2,4‐decadienal has cytotoxic and genotoxic effects and promotes LDL oxidation. In the present work trans,trans‐2,4‐decadienal was detected directly in fried potatoes (french‐fries). Moreover, the influence of frying conditions (deep‐frying, pan‐frying), the oil type (olive oil, sunflower oil, cottonseed oil, palm oil and a vegetable shortening) and the degree of thermal deterioration (eight successive frying sessions without replenishment) on the production of 2,4‐decadienal in oil and potatoes was studied. The isolation of the aldehyde was performed by methanol extraction, while the identification and quantification was performed by RP‐HPLC. The quantity of trans,trans‐2,4‐decadienal produced during successive pan‐frying demonstrated a peak at the third and fourth frying session. The highest concentration of trans,trans‐2,4‐decadienal was detected in potatoes fried in sunflower oil, and the lowest in olive oil. The quantity of trans,trans‐2,4‐decadienal in fried potatoes decreased during successive deep‐frying at the seventh frying session or remained stable, except for cottonseed oil. The quantity of trans,trans‐2,4‐decadienal in fried potatoes was considered to be dependent on the oil used, on the frying process and, to a lesser extent, on the oil deterioration. In all cases tested, the highest concentration of trans,trans‐2,4‐decadienal was detected during deep‐frying. The unsaturation degree of the frying oil was considered to promote the formation of trans,trans‐2,4‐decadienal. Considering the quantity of 2,4‐decadienal found in french‐fries and in the respective frying medium, direct quantification of 2,4‐decadienal is required in order to make an estimation of intake from french‐fries.     

Effects of crosslinking on thermal and mechanical properties of polyurethanes

The effects of chemical crosslinking on the thermal and dynamic mechanical properties of a polyurethane system were examined. The polyurethanes were prepared from poly(propylene glycol), a diol; trimethylolpropane propoxylate, a triol; and poly(propylene glycol), tolylene 2,4‐diisocyanate terminated, a diisocyanate monomer. The crosslink density was controlled by varying the triol concentration from 10 to 70 mol % and the isocyanate‐to‐hydroxyl (NCO/OH) ratio from 1.0 to 1.3. All the samples had one glass‐transition temperature and no crystalline regions. In addition, there were larger increases in glass‐transition temperature over the range of triol concentrations studied than over the range of NCO/OH ratios studied. For all samples, the Dibenedetto equation relating glass‐transition temperature to extent of crosslinking fit the data very well. Also, samples with higher crosslink densities had much larger elastic moduli for temperatures above the glass‐transition temperature. By assuming the system was a phantom network, approximate crosslink densities for stoichiometric samples were obtained from the dynamic mechanical data and these agreed fairly well with theoretical predictions. © 2002 Wiley Periodicals, Inc. J Appl Polym Sci 83: 212–223, 2002     

Improving the sampling resolution of periodic signals by using controlled sampling interval method

A simple and reliable controlled sampling interval (CSI) method is proposed for improving the sampling resolution of periodic signals of analog-to-digital converters (ADC). The proposed CSI method uses K periods to obtain P sampling points. By combining these P sampling points into one period interval, the period is virtually sampled with a high number of samples. This new technique includes two main stages: (i) determining the values of P and K, and (ii) performing the sampling and signal recombination process. Experimental results show that the proposed CSI method, which requires no additional hardware, improves the sampling resolution of periodic signals.     

Phase behavior of an amphiphilic molecule in the presence of two solvents by dissipative particle dynamics

We examine the phase behavior of A_mB_n amphiphilic molecules in the presence of two solvents X₂ and Y₂, which are strongly selective for A and B, respectively, by dissipative particle dynamics (DPD). We find that increasing the immiscibility parameter between the two solvents not only drives a macrophase separation into two phases X₂-rich and Y₂-rich for systems at less concentrated regimes, but also expands the ordered microphase region at more concentrated regimes. It even induces a sequential transition of various ordered structures. This is not surprising since increasing the solvent immiscibility parameter enhances the preferentiality of X₂ for A and Y₂ for B, and thus qualitatively varies the degree of molecular asymmetry in the amphiphilic molecules. In general, our current results reveal that the DPD simulation method has successfully captured the phase separation behavior of an amphiphilic molecule in the presence of two solvents. However, we find that the packing order of the spherical micelles is greatly affected by the finite size of the simulation box. As such, it becomes difficult to examine the most stable packing array of spheres via the DPD method. Still, DPD reveals a possible spherical order of A15, which has been observed in some amphiphilic molecule systems.     

Development and use of PCR primers for the investigation of C1, C2 and C3 enterotoxin types of Staphylococcus aureus strains isolated from food-borne outbreaks.

Staphylococcus aureus is a major food-borne pathogen in many countries. Enterotoxins produced by S. aureus strains include staphylococcal enterotoxins (SEs) A, B, C, D, E and G, H, I, etc. For SEC, in addition to the three major SEC subtypes, i.e., SEC1, C2 and C3, other molecular variants may exist. Although the detection methods and the distribution of SEA, B, C, D, E types of S. aureus in staphylococcal infections or food-borne outbreaks have been well documented, the differentiation method and the distribution of SEC subtypes in staphylococcal infections are rarely reported. In this study, four polymerase chain reaction (PCR) primers used in pairs (ENTC1/ENTCR, ENTC2/ENTCR and ENTC3/ENTCR) for the specific detection of SEC1, C2 and C3 genes of S. aureus strains were developed. When 39 SEC S. aureus strains isolated from fecal samples of randomly selected diarrheal patients associated with food-borne outbreaks in central Taiwan in 6 years (1995-2000) were analyzed, it was found that the major SEC subtypes for these S. aureus strains were SEC2 and C3.     

Anomalous charge transport in multiple interconnected polyaniline nanofibers

We report the unusual charge transport phenomena in polyaniline nanofiber networks and its dependencies on temperature, applied magnetic and electric field, and on the type of fiber morphology. The conductivity of nanofiber networks follows quasi 1-D variable range hopping (VRH) and demonstrates a peak at ～240 K in samples with high density of interfiber intersections. This anomalous peak of conductivity is attributed to change in the interfiber contact resistance with temperature. In all polyaniline nanofiber networks, positive and negative magnetoresistances (MRs) are observed and accounted for by shrinkage of localized electron wavefunctions and suppression of quantum interference among possible tunneling paths by magnetic field. We found that the magnitude of both positive and negative MR gets smaller with decreasing density of interfiber intersections and can be explained by decreasing of hopping barriers as well as decreasing of number of current pathways within VRH network. We also detected that the magnitude of MR in polyaniline nanofiber networks is affected by the applied electric field which we propose is due to field-induced suppression of the hopping activation energies.     

Cloning of the Major Capsid Protein (MCP) of Grouper Iridovirus of Taiwan (TGIV) and Preliminary Evaluation of a Recombinant MCP Vaccine against TGIV

Fish iridoviruses cause systemic diseases with high mortality in various species of wild and farm-raised fish, resulting in severe economic losses. In 1998, we isolated a new epizootic iridovirus in cultured grouper (Epinephelus sp.) in Taiwan, thus named as grouper iridovirus of Taiwan (TGIV). We report here the cloning of TGIV major capsid protein (MCP). Phylogenetic analysis of the iridoviral MCPs confirmed the classification of TGIV into the Megalocytivirus genus. Recombinant TGIV MCP and GIV MCP were then generated to produce polyclonal antibodies. Western blot analysis revealed that the two antisera were species-specific, indicating no common epitope shared by the MCPs of the two viruses. We further assayed the potency of a subunit vaccine containing recombinant TGIV MCP. The vaccine effectively protected grouper from TGIV infection. The result demonstrated that MCP is a suitable antigen for anti-TGIV vaccines.