Jasmonic Acid-Induced Changes in <Emphasis Type="BoldItalic">Brassica oleracea</Emphasis> Affect Oviposition Preference of Two Specialist Herbivores

Jasmonic acid (JA) is a key hormone involved in plant defense responses. The effect of JA treatment of cabbage plants on their acceptability for oviposition by two species of cabbage white butterflies, Pieris rapae and P. brassicae, was investigated. Both butterfly species laid fewer eggs on leaves of JA-treated plants compared to control plants. We show that this is due to processes in the plant after JA treatment rather than an effect of JA itself. The oviposition preference for control plants is adaptive, as development time from larval hatch until pupation of P. rapae caterpillars was longer on JA-treated plants. Total glucosinolate content in leaf surface extracts was similar for control and treated plants; however, two of the five glucosinolates were present in lower amounts in leaf surface extracts of JA-treated plants. When the butterflies were offered a choice between the purified glucosinolate fraction isolated from leaf surface extracts of JA-treated plants and that from control plants, they did not discriminate. Changes in leaf surface glucosinolate profile, therefore, do not seem to explain the change in oviposition preference of the butterflies after JA treatment, suggesting that as yet unknown infochemicals are involved.     

Hydrothermal Crystal Growth,Structures and Thermal Properties of Co(II)-4,4′-bipyridine-Based Coordination Polymeric Materials

Hydrothermal synthetic parameters were studied and optimized for the preparation of new coordination polymeric materials based on Co(II) and 4,4′-bipy. A new polymeric compound, [Co₂(H₂O)₂(OH)₂(4,4′-bipy)₈](NO₃)₂·2(4,4′-bipy) 10(H₂O) (1), was prepared and structurally characterized by single crystal experiment. The framework of (1) is made up of two different one-dimensional substructures, i.e., the neutral chain A and positively charged chain B, both of which share the same nodes and node linkers. This is rarely found, especially from a one-pot crystal growth technique. Two other crystals were also identified, i.e., [Co(SO₄)(H₂O)₃(4,4′-bipy)]·2(H₂O), and K₂Co(H₂O)₆(SO₄)₂. The optimization of synthetic parameters apparently favors the formation of different polymeric structures, and this can be experimentally fine tuned. The influences of these parameters on phase formation, purity and crystal growth are discussed. The complicated thermogravimetric property of the new compound is also reported.     

Synthesis and Thermal Characterization of Novel Poly(tetramethylsilanthrylenesiloxane) and Poly(tetramethylsilphenanthrylenesiloxane) Derivatives

Summary Novel poly(tetramethylsilarylenesiloxane) derivatives, i.e. poly(tetramethyl-2,6-silanthrylenesiloxane) (P1), poly(tetramethyl-9,10-silanthrylenesiloxane) (P2), and poly(tetramethyl-1,8-silphenanthrylenesiloxane) (P3), were synthesized by polycondensation of novel disilanol monomers, i.e. 2,6-bis(dimethylhydroxysilyl)-anthracene (M1), 9,10-bis(dimethylhydroxysilyl)anthracene (M2), and 1,8-bis(dimethylhydroxysilyl)phenanthrene (M3), respectively. P1 and P3 were soluble in common organic solvents, such as benzene, toluene, chloroform, dichloromethane, tetrahydrofuran, etc. whereas P2 was almost insoluble in common organic solvents. It was revealed that P1 and P3 were amorphous and that P2 exhibited the crystallinity, as deduced from differential scanning calorimetry (DSC) and X-ray diffraction measurements. The glass transition temperatures (T_g’s) of P1 (118 °C) and P3 (100 °C) were much higher than that of poly(tetramethyl-1,4-silphenylenesiloxane). The temperature at 5% weight loss (T_d5) of P3 was 500 °C, which was higher than those of P1 and P2, and comparable to that of poly(tetramethyl-1,4-silphenylenesiloxane). It would be speculated that the thermostability of the series of poly(tetramethyl-silarylenesiloxane) derivatives is dependent on the stability of arylene moieties incorporated.     

Water flux,DSC, and cytotoxicity characterization of membranes of cellulose acetate produced from sugar cane bagasse,using PEG 600

Summary In this article, cellulose acetate produced through the homogeneous acetylation of sugar cane bagasse cellulose was used to produce membranes, using poly(ethyleneglycol) 600 (PEG 600) as an admixture. The membranes were characterized using water flux measurements (Payne’s cup), differential scanning calorimetry (DSC) and neutral red uptake (cytotoxicity). The results showed that PEG 600 acts as a crystallinity inductor and/or pore former in the cellulose acetate matrix. The induction of crystallinity is important for this system since it had not been reported on the literature yet. The results also demonstrated that the studied membranes present a nontoxic behavior.     

Synthesis and characterization of PDMS-Acrylate latexes with MPS-PDMS oligomer as macromonomer and Gemini Surfactant as co-emulsifier

Summary The copolymers of polysiloxane and acrylate with methacryloxypropyl trimethoxysilane (MPS) –polydimethylsiloxane (PDMS) oligomer as macromonomer and Gemini surfactant as co-emulsifier were prepared by emulsion copolymerization and characterized by ¹HNMR, Gel-permeation chromatography (GPC), X-ray photoelectron spectroscopy (XPS), atomic force microscopy (AFM) and FT-IR. Firstly, the oligomers of MPS-PDMS with different Si-O-Si chain length (8, 12, 24 and 36) were synthesized by the hydrolysis of MPS and the ring-opening polymerization of octamethyl tetracyclosiloxane (D₄), the ¹HNMR and FT-IR spectra indicated that when the reaction time was prolonged to 2 h, more than 90% of -Si (OCH₃)₃ groups were hydrolyzed; Then, the emulsion polymerization was carried out with the oligomer as macromonomer and Gemini Surfactant as co-emulsifier. XPS investigation of the latexes showed that with the increase of Si-O-Si chain length, more and more polysiloxane occupied the outer layer of membrane, which agreed well with the conclusion of contact angle and AFM measurements. With Gemini surfactant as co-emulsifier in the system, the PDMS content in the system could reach 50%, which was far higher than the other reported value.     

Effects of In Ovo Administration of DHEA on Lipid Metabolism and Hepatic Lipogenetic Genes Expression in Broiler Chickens During Embryonic Development

In order to study the mechanism of DHEA (Dehydroepiandrosterone) in reducing fat in broiler chickens during embryonic development, fertilized eggs were administrated with DHEA before incubation and its effect on lipid metabolism and expression of hepatic lipogenetic genes was investigated. The mRNA levels of acetyl CoA carboxylase (ACC), fatty acid synthase (FAS), malic enzyme (ME), apolipoprotein B100 (apoB100) and sterol regulator element binding protein-1c (SREBP-1c) were determined using real time quantitative PCR. Samples of livers were collected from the chickens on days 9, 14, and 19 of embryonic development as well as at hatching. Blood samples were extracted on days 14, 19 of incubation and at hatching. The results showed that DHEA decreased the concentration of triacyglycerol in the blood and the content in liver, and the mRNA levels of ACC, FAS, ME, SREBP-1c and apoB. This suggested that DHEA decreased the expression of hepatic lipogenetic genes and suppressed triglycerols transport, by which it reduced the deposition of fat in adipose tissue in broiler chickens during embryonic development and hatching.     

Synthesis and properties of chitosan-modified poly(vinyl butyrate)

Modification of chitosan by grafting of vinyl butyrate was carried out in homogeneous phase using potassium persulfate as redox initator and 1.5% acetic acid as solvent. The percent grafting and grafting efficiency were analysed and the high grafting efficiency up to 94% was observed. The effects of reaction variables such as monomer concentration, initiator concentration, temperature and reaction time were investigated. It was observed that the solubility of chitosan was markedly reduced after grafting with vinyl butyrate. The grafted product is insoluble in common organic solvents as well in dilute organic and inorganic acids. Characterization of the graft copolymers were carried out by using Fourier Transform Infrared Spectroscopy (FTIR), Differential Scanning Calorimetry (DSC) and Scanning Electron Microscopy (SEM) technics. Characteristic signal of carbonyl group was observed at 1,731 cm⁻¹ which belongs to the poly vinyl butyrate segments in the graft copolymer. The melting transition of the chitosan main chain in the copolymer shifted to 124°C from its original value 101°C. In addition to these, we have also studied topology of the graft copolymer and the SEM micrograph showed continuous homogenous matrix which means there is no phase separation.     

Dietary Virgin Olive Oil Reduces Oxidative Stress and Cellular Damage in Rat Brain Slices Subjected to Hypoxia–Reoxygenation

We investigated how virgin olive oil (VOO) affected platelet and hypoxic brain damage in rats. Rats were given VOO orally for 30 days at 0.25 or 0.5 mL kg⁻¹ per day (doses A and B, respectively). Platelet aggregation, thromboxane B₂, 6-keto-PGF_1α, and nitrites + nitrates were measured, and hypoxic damage was evaluated in a hypoxia–reoxygenation assay with fresh brain slices. Oxidative stress, prostaglandin E ₂, nitric oxide pathway activity and lactate dehydrogenase (LDH) activity were also measured. Dose A inhibited platelet aggregation by 36% and thromboxane B₂ by 19%; inhibition by dose B was 47 and 23%, respectively. Virgin olive oil inhibited the reoxygenation-induced increase in lipid peroxidation (57% in control rats vs. 2.5% (P < 0.05) in treated rats), and reduced the decrease in glutathione concentration from 67 to 24% (dose A) and 41% (dose B). Brain prostaglandin E ₂ after reoxygenation was 306% higher in control animals, but the increases in treated rats were only 53% (dose A) and 45% (dose B). The increases in nitric oxide production (213% in controls) and activity of the inducible isoform of nitric oxide synthase (175% in controls) were both smaller in animals given VOO (dose A 84%; dose B 12%). Lactate dehydrogenase activity was reduced by 17% (dose A) and 42% (dose B). In conclusion, VOO modified processes related to thrombogenesis and brain ischemia. It reduced oxidative stress and modulated the inducible isoform of nitric oxide synthase, diminishing platelet aggregation and protecting the brain from the effects of hypoxia–reoxygenation. This study was partially supported by a grant from the Ministerio de Ciencia y Tecnología, Spain (AGL−04-7935-C03-02).     

Laboratory Bioassays of Vegetable Oils as Kairomonal Phagostimulants for Grasshoppers (Orthoptera: Acrididae)

Vegetable oils have kairomonal attractant properties to grasshoppers primarily due to the presence of linoleic and linolenic fatty acids. These fatty acids are dietary essentials for grasshoppers and, once volatilized, can be detected by the insects’ olfactory receptors. A laboratory bioassay method has been developed to identify vegetable oils that have fatty acid profiles similar to grasshoppers and that induce grasshopper attraction and feeding. Such oils could be useful kairomonal adjuvants and/or carriers for acridicide formulations. Three sets of laboratory bioassays demonstrated that the addition of a standard aliquot of different vegetable oils resulted in varying degrees of grasshopper feeding on otherwise neutral substrates. Addition of olive oil stimulated the greatest feeding in all three sets of assays, regardless of the age of the tested insects. Furthermore, addition of canola or flax oils markedly enhanced grasshopper feeding. These three oils—i.e., olive, canola, and flax oil—proved to be the best performing grasshopper stimulants. A second group of oils included rapeseed-flax mix and rapeseed oils; however, their performance was not as consistent as oils in the first group—especially with regard to nymphal feeding. A third group of oils consisted of soybean, corn, peanut, and sunflower oil. Theoretical expectations regarding these oils varied wildly, suggesting that the results of a single bioassay should be cautiously interpreted as being negative.     

Nitrogen input, <Superscript>15</Superscript>N balance and mineral N dynamics in a rice–wheat rotation in southwest China

A field experiment and farm survey were conducted to test nitrogen (N) inputs, ¹⁵N-labelled fertilizer balance and mineral N dynamics of a rice–wheat rotation in southwest China. Total N input in one rice–wheat cycle averaged about 448 kg N ha⁻¹, of which inorganic fertilizer accounted for 63% of the total. The effects of good N management strategies on N cycling were clear: an optimized N treatment with a 27% reduction in total N fertilizer input over the rotation decreased apparent N loss by 52% and increased production (sum of grain yield of rice and wheat) compared with farmers’ traditional practice. In the ¹⁵N-labelled fertilizer experiment, an optimized N treatment led to significantly lower ¹⁵N losses than farmers’ traditional practice; N loss mainly occurred in the rice growing season, which accounted for 82% and 67% of the total loss from the rotation in farmers’ fields and the optimized N treatment, respectively. After the wheat harvest, accumulated soil mineral N ranged from 42 to 115 kg ha⁻¹ in farmers’ fields, of which the extractable soil NO₃ ⁻–N accounted for 63%. However, flooding soil for rice production significantly reduced accumulated mineral N after the wheat harvest: in the ¹⁵N experiment, farmers’ practice led to considerable accumulation of mineral N after the wheat harvest (125 kg ha⁻¹), of which 69% was subsequently lost after 13 days of flooding. Results from this study indicate the importance of N management in the wheat-growing season, which affects N dynamics and N losses significantly in the following rice season. Integrated N management should be adopted for rice–wheat rotations in order to achieve a better N recovery efficiency and lower N loss.