Antioxidant Capacity and Phenolic Content of the Aqueous Extract of Commonly Consumed Cucurbits

The antioxidant capacity of commonly consumed cucurbits vegetable was determined by the DPPH, FRAP, Fe³⁺ reducing power, and hydrogen peroxide scavenging assay. The aqueous extract of Luffa cylindrica showed the highest value of phenolic content and antioxidant capacity based on FRAP, Fe³⁺ reducing power, and hydrogen peroxide scavenging assay. However, Laginaria siceraria extract showed the highest flavonoid and DPPH scavenging activities among all three cucurbits used in this study. Phenolic content in aqueous extracts of Luffa cylindrica and Laginaria siceraria was almost equal. Cucurbita maxima exhibited the lowest phenolic, flavonoid content, and exhibited the lowest power of antioxidant scavenging. The antioxidant capacity of cucurbits was significantly correlated (P < 0.05) with the phenolic content of their extracts. The antioxidant capacity of Luffa cylindrica and Laginaria siceraria have also shown a significant correlation (P < 0.05).     

Swing-up and stabilization of a cart–pendulum system under restricted cart track length

This paper describes the swing-up and stabilization of a cart–pendulum system with a restricted cart track length and restricted control force using generalized energy control methods. Starting from a pendant position, the pendulum is swung up to the upright unstable equilibrium configuration using energy control principles. An “energy well” is built within the cart track to prevent the cart from going outside the limited length. When sufficient energy is acquired by the pendulum, it goes into a “cruise” mode when the acquired energy is maintained. Finally, when the pendulum is close to the upright configuration, a stabilizing controller is activated around a linear zone about the upright configuration. The proposed scheme has worked well both in simulation and a practical setup and the conditions for stability have been derived using the multiple Lyapunov functions approach.     

Degree-sequenced matching algorithms for input-queued switches

This paper presents a class of algorithms for scheduling packets in input-queued switches. As opposed to previously known algorithms that focus only on achieving high throughput, these algorithms seek to achieve low average delay without compromising the throughput achieved. Packet scheduling in input-queued switches based on the virtual-output-queued architecture is a bipartite graph matching problem wherein ports are represented by vertices and the traffic flows by the edges. The set of matched edges determine the packets that are to be transferred from the input ports to the output ports. Current matching algorithms implicitly prioritize high-degree vertices, i.e., ports with a large number of flows, causing longer delays at ports with a smaller number of flows. Motivated by this observation, we present three matching algorithms based on explicitly prioritizing low-degree vertices and the edges through them. Using both real gateway traffic traces as well as synthetically generated traffic, we present simulation results showing that this class of algorithms achieves a low average delay as compared to other scheduling algorithms of equivalent complexity while still achieving similar throughput. We also show that these algorithms determine the maximum size matching in almost all cases.     

An efficient two phase approach for solving reliability–redundancy allocation problem using artificial bee colony technique

The main goal of the present paper is to present a two phase approach for solving the reliability–redundancy allocation problems (RRAP) with nonlinear resource constraints. In the first phase of the proposed approach, an algorithm based on artificial bee colony (ABC) is developed to solve the allocation problem while in the second phase an improvement of the solution as obtained by this algorithm is made. Four benchmark problems in the reliability–redundancy allocation and two reliability optimization problems have been taken to demonstrate the approach and it is shown by comparison that the solutions by the new proposed approach are better than the solutions available in the literature.     

Application of a Diffusion Charger for the Measurement of Particle Surface Concentration in Different Environments

Particle surface area has recently been considered as a possible metric in an attempt to correlate particle characteristics with health effects. In order to provide input to such studies, two Nanoparticle Surface Area Monitors (NSAMs, TSI, Inc.) were deployed in different urban sites within Los Angeles to measure the concentration levels and the diurnal profiles of the surface area of ambient particles. The NSAM's principle of operation is based on the unipolar diffusion charging of particles. Results show that the particle surface concentration decreases from ～150 μ m² cm^?3 next to a freeway to ～ 100 μ m² cm^?3 at 100 m downwind of the freeway, and levels decline to 50–70 μ m² cm^?3 at urban background sites. Up to 51% and 30% of the total surface area corresponded to particles < 40 nm next to the freeway and at an urban background site, respectively. The NSAM signal was well correlated with a reconstructed surface concentration based on the particle number size distribution measured with collocated Scanning Mobility Particle Sizers (SMPSs, TSI, Inc.). In addition, the mean surface diameter calculated by combination of the NSAM and the total particle number concentration measured by a Condensation Particle Counter (CPC, TSI, Inc.) was in reasonable agreement with the arithmetic mean SMPS diameter, especially at the urban site. This study corroborates earlier findings on the application of diffusion chargers for ambient particle monitoring by demonstrating that they can be effectively used to monitor the particle surface concentration, or combined with a CPC to derive the mean surface diameter with high temporal resolution.     

Comparative studies on the nutritive and anti-nutritive properties of fruits in selected Berberis species of West Himalaya, India

Nutritional and anti-nutritional factors of five Berberis species, widely known for their wild edible fruits and medicinal properties, were investigated in the Indian west Himalaya. These fruits contained high content of fiber (pulp 7.0-8.1%; seeds 4.4-5.3%), protein (pulp 4.7-7.2%; seeds 5.9-8.5%) and fat (pulp 2.6-4.0%; seeds 4.6-5.3%) as compared to most of the known wild edibles in the region. They, however, contained reasonably lower food energy, largely due to low carbohydrate content. All the five species emerged as good source of minerals, especially Ca and K. The values of various nutrient and mineral elements varied significantly among species, which implies potential of different species can be harnessed for diverse attributes. The fruits, however, possessed anti-nutritional factors like tannins and phytic acid, which need to be tackled appropriately while considering these fruits for value addition as health food.     

Storage studies of mango packed using biodegradable chitosan film

The effect on the quality of mango fruits (Mangifera indica) during modified atmosphere packaging was investigated. The fruits were kept in carton boxes whose top surface was covered with either chitosan film or with low-density polyethylene (positive control) or kept as such (control) and stored at room temperature (27ǃ °C at 65% RH). The CO₂ and O₂ levels measured on day 3 were 23-26% and 3-6%, and at the end of the storage period they were 19-21% and 5-6%, respectively. Various quality parameters such as colour, chlorophyll, acidity, vitamin C, carotenoid and sugar contents were studied. The fruits stored as such had a shelf-life of 9ǃ days, whereas those stored in low-density polyethylene showed off-flavour due to fermentation and fungal growth on the stalk and around the fruits, and were partially spoiled. On the other hand, fruits stored in chitosan-covered boxes showed an extension of shelf-life of up to 18 days and without any microbial growth and off-flavour. Being biodegradable and ecofriendly, chitosan films are useful as an alternative to synthetic packaging films in the storage of freshly harvested mangoes.     

Statistical optimization of desugarization process parameters of liquid whole egg using response surface methodology

The glucose is considered to affect the quality of the dried egg products; therefore the statistical optimization of desugarization process parameters of Liquid whole egg (LWE) was carried out in this study. The fermentation of Liquid whole egg (LWE) was done using compressed baker’s yeast. A polynomial model was regressed between reducing sugar & desugarization conditions. The coefficient of determination (R²) of 0.998 (P < 0.0001) for the regressed model indicated about the adequacy of the model, which implies the model was significant to predict reducing sugar content at different fermentation conditions. Optimum conditions for complete desugarization of Liquid whole egg (LWE) were found to be time 6.49 h, temperature 28 °C, pH 6.40 and yeast concentration 3.8 g/L and confirmed by conducting actual experiments at these conditions.