Functional Properties of Plasticized Bio-Based Poly(Lactic Acid)_Poly(Hydroxybutyrate) (PLA_PHB) Films for Active Food Packaging

Fully bio-based and biodegradable active films based on poly(lactic acid) (PLA) blended with poly(3-hydroxybutyrate) (PHB) and incorporating lactic acid oligomers (OLA) as plasticizers and carvacrol as active agent were extruded and fully characterized in their functional properties for antimicrobial active packaging. PLA_PHB films showed good barrier to water vapor, while the resistance to oxygen diffusion decreased with the addition of OLA and carvacrol. Their overall migration in aqueous food simulant was determined and no significant changes were observed by the addition of carvacrol and OLA to the PLA_PHB formulations. However, the effect of both additives in fatty food simulant can be considered a positive feature for the potential protection of foodstuff with high fat content. Moreover, the antioxidant and antimicrobial activities of the proposed formulations increased by the presence of carvacrol, with enhanced activity against Staphylococcus aureus if compared to Escherichia coli at short and long incubation times. These results underlined the specific antimicrobial properties of these bio-films suggesting their applicability in active food packaging.     

Fatty acid intake and milk fatty acid composition of Holstein dairy cows under different grazing strategies: Herbage mass and daily herbage allowance

The objective of this study was to investigate the effect of level of 1) pregrazing herbage mass (HM) and 2) level of daily herbage allowance (DHA) on the performance and fatty acid (FA) composition of milk from grazing dairy cows. Sixty-eight Holstein-Friesian dairy cows were allocated to either a high or low pregrazing HM (1,700 vs. 2,400 kg of DM/ha; >40 mm), and within HM treatment, cows were further allocated to either a high or low DHA (16 vs. 20 kg of DM/d per cow; >40 mm) in a 2 × 2 factorial design. Pregrazing HM did not affect dry matter intake (17.5 ± 0.75 kg/d), milk production (22.1 ± 0.99 kg/d), milk composition (milk fat, 3.88 ± 0.114%; milk protein, 3.28 ± 0.051%), body weight (525 ± 16 kg), or body condition score (2.65 ± 0.064). Increasing DHA increased dry matter intake (+1.5 kg/d) but did not affect any other variable measured. Cows grazing the low HM or high DHA had a higher daily intake of total FA (+0.12 and +0.09 kg/d, respectively, for the low HM and high DHA), α-linolenic acid (LNA; +0.08 and +0.05 kg/d, respectively, for the low HM and high DHA), and linoleic acid (+0.01 for both the low HM and high DHA) compared with either the high HM or low DHA. Milk conjugated linoleic acid (cis-9, trans-11 isomer) was not affected by treatment (13.0 ± 0.77 g/kg of total FA); however, large variation was recorded between individual animals (range from 5.9 to 20.6 g/kg of total FA). Milk concentrations of LNA were higher for animals offered the low HM (5.3 g/kg of total FA), but across treatments, milk concentrations of LNA were low (4.9 ± 0.33 g/kg of total FA). The present study indicates that changes in HM and DHA do not have a great effect on the milk FA composition of grazing dairy cows. Further enhancement of the beneficial FA content in milk purely from changes in grazing strategy may be difficult when pasture quality is already high.     

Elastohydrodynamic properties of water-based fire-resistant hydraulic fluids

The elastohydrodynamic (ehd) lubricating properties of commercial fire-resistant hydraulic fluids in rolling point contacts are described. Earlier work is reviewed and new work presented on water-in-oil and oil-in-water emulsions. It is shown that in general, elastohydrodynamic film thicknesses of water-in-oil emulsions are close to those of their base oils. For very fine particle size emulsions, however, thicker films are observed. Commercial oil-in-water emulsions in fully flooded conditions have not been found to give measurable elastohydrodynamic films. However, when the emulsions are destabilized, a localized pool of oil collects in the contact zone which enables ehd films to form, though these films do not survive very high rolling speeds. Polyglycol solutions give low ehd film thicknesses, approximately one third those of mineral oils of corresponding viscosity. This can be attributed to the low pressure—viscosity coefficient of these solutions.     

Numerical study on thermal impacts of different void patterns on performance of chip-scale packaged power device

Chip scale package (CSP) technology offers promising solutions to package power device due to its relatively good thermal performance among other factors. Solder thermal interface materials (STIMs) are often employed at the die bond layer of a chip-scale packaged power device to enhance heat transfer from the chip to the heat spreader. Nonetheless, the presence of voids in the solder die-attach layer impedes heat flow and could lead to an increase in the peak temperature of the chip. Such voids which form easily in the solder joint during reflow soldering process at manufacturing stage are primarily occasioned by out-gassing phenomenon and defective metallisation. Apparently, the thermal consequences of voids have been extensively studied, but not much information exist on precise effects of different patterns of solder die-attach voids on the thermal performance of chip-level packaged power device. In this study, three-dimensional finite element analysis (FEA) is employed to investigate such effects. Numerical studies were carried out to characterise the thermal impacts of various voids configurations, voids depth and voids location on package thermal resistance and chip junction temperature. The results show that for equivalent voiding percentage, thermal resistance increases more for large coalesced void type in comparison to the small distributed voids configuration. In addition, the study suggests that void extending through the entire thickness of solder layer and voids formed very close to the heat generating area of the chip can significantly increase package thermal resistance and chip junction temperature. The findings of this study indicate that void configurations, void depth and void location are vital parameters in evaluating the thermal effects of voids.     

Interactive Simulation of Rigid Body Dynamics in Computer Graphics

Interactive rigid body simulation is an important part of many modern computer tools, which no authoring tool nor game engine can do without. Such high‐performance computer tools open up new possibilities for changing how designers, engineers, modelers and animators work with their design problems. This paper is a self contained state‐of‐the‐art report on the physics, the models, the numerical methods and the algorithms used in interactive rigid body simulation all of which have evolved and matured over the past 20 years. Furthermore, the paper communicates the mathematical and theoretical details in a pedagogical manner. This paper is not only a stake in the sand on what has been done, it also seeks to give the reader deeper insights to help guide their future research.     

High accuracy peak location and amplitude spectral estimation via tuning APES method

In this paper, we introduce a new approach to the method of non-parametric adaptive spectral analysis by using the Amplitude and Phase Estimation (APES) method, and taking into account the small sample errors of the sample covariance matrix. This approach is referred to as Adaptive Tuning Amplitude and Phase Estimation method (ATAPES). The main advantage of the ATAPES algorithm is its elimination of biased estimation exists with APES method, which is a biased peak location and corresponding problem of the biased amplitude estimation. The ATAPES method provides more accurate peak location and amplitude estimation with higher resolution than APES method.     

Surfactant assisted selective confinement of carbon nanotubes functionalized with octadecylamine in a poly(styrene-b-isoprene-b-styrene) block copolymer matrix

We report how dodecanethiol (DT) surfactant can be used as a good dispersant to solubilize octadecylamine functionalized single-walled carbon nanotubes (ODA-SWCNTs) in order to confine them in the polystyrene phase of the polystyrene-b-polyisoprene-b-polystyrene (SIS) block copolymer matrix. It has been also demonstrated how the block copolymer matrix is not able to self-assemble in ordered morphology when the ODA-SWCNTs are not modified with the surfactant. DT assisted confinement of carbon nanotubes into the PS phase causes not only the nanostructuration of the host polymer matrix but also switches the self-assembled nanostructure from ordered cylinders in the case of neat SIS to a self-assembled lamellar nanostructure.     

Effects of carbon nanotubes on the crystallization behavior of polypropylene

The effect of the incorporation of single‐walled carbon nanotubes (SWNTs) on the PP crystallization kinetics is investigated by thermal analysis, microscopy and Raman spectroscopy. The results of the investigation show that SWNT acts as a strong nucleation agent. A marked decrease of the half‐time of PP crystallization as well as a sensible increase of the overall crystallization rate is observed in the presence of SWNTs. Moreover, these effects are already noticeable at the lowest SWNT content in the composite with slow further effects at higher concentrations, suggesting a saturation of the nucleating action at the higher concentrations studied. The Avrami model can represent the crystallization kinetics of PP in the composite. The kinetic curves obtained under non‐isothermal conditions confirm the results obtained in isothermal tests and demonstrate the nucleation ability of SWNTs on the PP crystallization. Raman spectroscopy and scanning electron microscopy (SEM) are successfully applied to demonstrate that in the composite films, the changes in the crystallization kinetics can be explained in terms of the changes of the distance between nanotubes in bundles following a different intercalation of the polymer matrix.     

Crystallization kinetics of poly(phenylene sulfide) (PPS) and PPS/carbon fiber composites

The evolution of crystallinity of neat PPS and of the carbon fiber reinforced polymer under different processing conditions is studied. Crystallization from the amorphous state at low temperatures (cold crystallization), crystallization from the melt during cooling, and crystal melting processes are analyzed using calorimetric techniques under both isothermal and nonisothermal conditions. Cold and melt crystallization kinetics are described using an Avrami equation and an Arrhenius expression for the temperature dependence of the kinetic constant. Also, the melting kinetics of the, reinforced and of the unreinforced polymer are studied in this work. The effect of carbon fibers on the crystallization kinetics of PPS is analyzed, and a comparison of the crystallization behavior of PPS and other semicrystalline thermoplastic matrices, such as poly(etheretherketone) (PEEK), is presented.