Biochemical studies on proteins from cheese whey and blood plasma by-products

Efforts have been done to recover proteins from waste liquors rich in protein in a soluble form. Cheese whey and animal bloods are byproducts from the manufacture of cheese and meat. It contains a variety of proteins which can be reclaimed. The efficiency of protein precipitation from the sweet-cheese whey by the use of hydroxyethyl cellulose (HEC) was similar to that precipitated by the use of carboxymethyl cellulose (CMC). Both are greater than that precipitated by trichloro acetic acid. The same results of the efficiency of precipitation were attained when the plasma protein was precipitated. It was found that cheesewhey protein-HEC-complex and plasms protein-HEC-complex contain a large amount of essential amino acids. Electrophoretic separation of whey protein complex showed that β-Lactoglobulin forms the major fraction while in case of plasma protein complex albumin forms the major fraction. The fractionation patterns of different complexes with HEC, CMC or TCA gave the same components and about the same ratio. It appears from these results that HEC-protein complexes are preferable than CMC-protein complexes or proteins precipitated by TCA. Chemical analysis of whey protein complexes revealed that lactose content of whey protein-HEC-complex was higher than that of CMC-complex or protein precipitated by TCA. Elemental analysis of protein complexes showed that the level of sodium, phosphorus, and potassium was increased while that of copper or zinc decreased. Cellulose derivative protein complexes showed no significant effects on the liver or kindney function of albino rat and these results indicated that no toxic effect was observed from the uses of these protein complexes in feeding.     

Influence of hydrothermal modification of fibers on some physical and mechanical properties of medium density fiberboard (MDF)

Any treatment of fibers can influence properties of medium density fibreboard (MDF). In this research, the effects of hydrothermal treatment on physical and mechanical properties of MDF were studied. Industrial fibers were hydrothermally treated in a stainless steel reactor at 120, 150 and 180 °C for 0, 30 and 90 min as holding time. Test boards were made based on 0.7 g/cm³ target density, with 10 mm thickness under a pressure of 30 bar and at a temperature of 170 °C and a press time of 10 min. The boards were tested for internal bonding (IB), moduli of elasticity (MOE) and rupture (MOR), thickness swelling and water absorption. Results showed that the water absorption was not affected by the hydrothermal treatment; while the thickness swelling was improved and the boards became dimensionally stable. The MOE was slightly reduced due to the hydrothermal treatment. The MOR and the IB were significantly decreased by the hydrothermal treatment.     

Incorporating essential oils of marjoram and rosemary in the formulation of beef patties manufactured with mechanically deboned poultry meat to improve the lipid stability and sensory attributes

The effect of addition of essential oils of marjoram (Origanum marjorana L.) and rosemary (Rosmarinus officinalis L.) at concentration of 200 mg/kg to beef patties formulated with 200 g/kg mechanically deboned poultry meat (MDPM) was studied. The proximate composition, lipid oxidation, sensory characteristics and microbial counts of beef patties manufactured with 200 g/kg MDPM (percentage of lean portion) were assessed during frozen storage at ?18 °C. Beef patties formulated with MDPM (200 g/kg) showed significant (P < 0.05) reduction in protein content and significant (P < 0.05) increase in fat content. Incorporating MDPM in beef patties formulation significantly (P < 0.05) increased the TBARS (Thiobarbituric acid reactive substance) values and significantly (P < 0.05) reduced the flavor and overall acceptability scores. Addition of essential oils of marjoram and rosemary at level of 200 mg/kg significantly (P < 0.05) reduced the TBARS and significantly (P < 0.05) increased the sensory scores of beef patties during frozen storage period. Overall, the study indicated the potential use of natural herbal essential oils to protect against lipid oxidation and improve the sensory attributes of beef patties formulated with MDPM.     

Synthesis of some new disperse anthraquinone dyes

1-Hydroxy and/or 1-aminoanthraquinone was allowed to react with formaldehyde in an alkaline medium to give 1-hydroxy or 1-amino-2-hydroxymethyl-9,10-dihydroxy-anthracenes, which gave on air oxidation, hydroxymethylanthraquinone derivatives (I). Interaction of 1-amino-2-hydroxymethylanthraquinone or its 4-bromo derivative with carbonyl compounds in the presence of an acid catalyst gave (1,3)oxazine derivatives (II). The methylene group in position-2 of the (1,3)oxazine ring was found to be highly reactive and reacted with carbonyl compounds to form the corresponding arylidenes (III). Selective oxidation of dimethyl oxazine derivatives with SeO₂ gave the corresponding dialdehyde (IV), which interacted with aromatic amines to give the corresponding Schiff bases (V). The bromine atom in the 6-position of II was easily replaced by aromatic amines to give blue disperse dyes (VI).     

A collective and abridged lexical query for delineation of nanotechnology publications

In order to monitor articles/patents in nanotechnology, there is little agreement on a universal lexical query or even an explicit definition of nanotechnology. Here in the light of a proposed definition, a set of case studies has been conducted to remove keywords which are not exclusive to nanotechnology. This resulted in a collective and abridged lexical query (CALQ) for nanotechnology delineation. Through bibliometric quantification of already-proposed as well as the novel keywords, it was shown that all keywords included in CALQ have considerable exclusive retrieval and precision, while the removed keywords do not satisfy either of these numerical thresholds. This approach may also be applied for the future updating of CALQ.     

Comparison of sorption behavior of Th(IV) and U(VI) on modified impregnated resin containing quinizarin with that conventional prepared impregnated resin

This paper reports the results obtained by studying the ion-exchange properties of a new solvent impregnated resin (SIR), which was prepared by impregnation of quinizarin (1,4-dihydroxyanthraquinone, QNZ) on Amberlite XAD-16 after nitration of the benzene rings present in its structure. The sorption behavior of Th(IV) and U(VI) on/in the modified SIR was compared with that of the SIR prepared via the conventional method. It was observed that sorption capacity and sorption rate of the modified SIR are significantly greater than the conventional one. The modified SIR was then applied to the extraction of Th(IV) and U(VI) ions at the presence of many co-existence metal ions. The results obtained denote on successful application of this new SIR to analysis of natural water samples spiked to Th(IV) and U(VI) ions.     

Predicting axial piston pump performance using neural networks

A neural network model for an axial piston pump (bent-axis design) is derived in this paper. The model uses data obtained from an experimental setup. The purpose of this ongoing study is the reduction of the power loss at high pressures. However, at the beginning, a study is being done to predict the behavior of the current design of the pump. The neural network model has a feedforward architecture and uses the Levenberg–Marquardt optimization technique in the training process. The model was able to predict the behavior of the pump accurately.     

Silicon Nanoparticles Produced by Two-Step Nanosecond Pulsed Laser Ablation in Ethanol for Enhanced Blue Emission Properties

In this work, we introduce a facile method of laser ablation to synthesize silicon rich oxide nanoparticles colloid with blue-green emissions. The method includes a two-step nanosecond pulsed laser ablation of silicon in ethanol. First, the micro-porous layer is formed on the silicon surface by laser ablation of the target, followed by ablating the oxidized micro-porous silicon to prepare the nanoparticles dispersed in ethanol. The nanoparticles interface structure exhibit the crystalline of quartz and non-stoichiometric oxide in suboxide phase of the SiO1.5 as examined by Fourier transform infrared spectroscopy, UV-vis spectrophotometry and X-ray diffraction pattern. Study of the colloid photoluminescence properties reveals that the coupling of silicon nanocrystals and interfacial states may play important role in the blue emission mechanism of the colloid. Our results support that the radiative recombination at the interfacial localized states of Si/SiO1.5 can easily occur in the colloid resulting the blue emission peak at the wavelength of 425 nm. In other words, a more effective pathway is provided for excited electrons in the colloid including occurrence of excitations in silicon nanocrystal states and emission in the interfacial states. This method avoids any toxic by-product during the synthesis of colloid and can be used for the commercial-scale production of silicon nanoparticles as the blue emission material.     

A Novel Approach for Prediction of Monthly Ground Water Level Using a Hybrid Wavelet and Non-Tuned Self-Adaptive Machine Learning Model

Water Resources Management - In recent decades, due to groundwater withdrawal in the Kabodarahang region, Iran, Hamadan, hazardous events such as sinkholes, droughts, water scarcity, etc., have...