Effect of filler dispersion degree on the Joule heating stimulated recovery behaviour of nanocomposites

Composites based on highly branched ethylene-1-octene copolymer (EOC) and carbon black (CB) with different dispersion degree of CB were prepared. The method of the online measured electrical conductance/resistance was used to monitor the change of the electrical conductance/resistance of the composites during the preparation processes, i.e. mixing and cross-linking. It was found that the kinetics of thermally stimulated shape-memory recovery of CB filled EOC is strongly influenced by the filler dispersion degree, which actually affects the heat transfer in the composites. Using a special arrangement of experiments the Joule heating stimulated shape-memory behaviour was quantified. CB dispersion degree and related electrical resistivity determine the extent of the Joule heating stimulated shape-memory behaviour. Composite collected at the maximum in the online measured conductance–time characteristics showed the best shape-memory effect owing to the highest electrical conductivity in the solid state. The CB filled EOC showed a negative thermal coefficient of resistivity (NTC) effect, which accelerates the temperature increase and shape-memory recovery of the composites when applying a voltage.     

Comparative gamma radiation sensitivity of Tribolium madens (Charpentier) and T. castaneum (Herbst)

The effects of gamma radiation doses between 5 and 100 krad on all metamorphic stages of Tribolium madens and T. castaneum were studied. Results from the two species were similar although T. madens appeared to be more radiosensitive. The development of adults from treated eggs and larvae was prevented by 5 krad in T. madens and by 10 krad in T. castaneum. Some adults emerged from treated pupae at all treatment levels, but no reproduction occurred at 20 krad or above. Adult females of both species were more sensitive to the sterilizing effects of gamma radiation than were males, but sterility of both sexes was effected at doses of 30 krad and above. Control of these two species appears feasible with levels of radiation currently approved for treatment of stored-grain insects in wheat and wheat flour.     

PATTY FORMATION METHOD, THICKNESS AND WEIGHT EFFECTS ON PROPERTIES OF COOKED LOW-FAT BEEF PATTIES

Effects of patty thickness (0.95 and 1.27 cm), weight (90 and 113 g) and type of patty fill method (traditional gravity fill = FF and twisted through holes into mold = TF) were evaluated using low-fat (10%) ground beef. An increase in patty thickness from 0.95 cm to 1.27 cm, resulted in a decreased (P<0.01) sensory firmness and peak load (Newtons) and increased (P<0.01) initial juiciness. TF fill method and 1.27 cm thick FF treatments improved tenderness and juiciness over 0.95 cm thick FF patties. This study revealed that improvements in tenderness and juiciness of low-fat beef patties can be attained through use of appropriate patty formation procedures.     

Effect of fatty acid positional distribution and triacylglycerol composition on lipid by-products formation during heat treatment: I. Polymer formation

Effects of the fatty acid positional distribution and of the triacylglycerol (TG) composition on polymerization of TG during heat treatment were studied. Diacid TG molecules, acylated only with linoleic acid or linolenic acid along with palmitic acid, and positioned either in the central position (PLP and PLnP, respectively) or in one of the two outer positions (PPL and PPLn, respectively) were synthesized. Monoacid TG, i.e., trilinolein and trilinolenin, were also synthesized and mixed with tripalmitin in a 1:2 ratio. These model TG were also compared to TG models that consisted of a canola oil and its randomized counterpart, whose fatty acid positional distribution and TG composition were determined by means of high-performance liquid chromatography (HPLC). After heating, the polymer content and composition were evaluated by HPLC-size exclusion chromatography. Both pure TG and the canola oil models showed that acylation of polyunsaturated acids in the central position was protective against polymerization, although the effect was mainly observed with linolenic acid. The synthetic-TG study showed that the monoacid TG species exhibited higher sensitivity toward polymerization than the diacid species. The slight differences in the TG species between both canola oils did not allow observation of such a relationship with regard to TG composition.     

Removal of Cd(II) and Cu(II) from aqueous solutions using mesoporous silicate containing zirconium and iron

The present work elucidates an environmental friend by process for heavy metals removal from aqueous solutions using mesoporous silicate, containing zirconium and iron. The process comprises the three following steps: (1) synthesis and characterization of mesoporous silicate bed (the prepared adsorbent materials were characterized by powder X-ray diffraction, nitrogen isotherms, FTIR, TGA, and SEM). (2) Evaluation of the efficiency of this new adsorption bed for Cu and Cd removal from aqueous solutions. (3) Study of metal concentration (50-1000 ppm), stirring time (0.5-5 h) and pH (1.5-12) effects on the adsorption power using batch techniques. Results obtained indicate that under optimum conditions, pH in the vicinity of 5-6, Zr-M has the maximum adsorption capacity for both cations Cu and Cd. On the other hand, ZrFe-M1 containing a higher molar ratio of iron showed lower adsorption capacity for the cations Cu and Cd.