首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   6380篇
  免费   350篇
  国内免费   4篇
电工技术   103篇
综合类   21篇
化学工业   1338篇
金属工艺   131篇
机械仪表   122篇
建筑科学   365篇
矿业工程   29篇
能源动力   143篇
轻工业   642篇
水利工程   48篇
石油天然气   9篇
无线电   510篇
一般工业技术   1165篇
冶金工业   1044篇
原子能技术   50篇
自动化技术   1014篇
  2023年   66篇
  2022年   118篇
  2021年   183篇
  2020年   137篇
  2019年   126篇
  2018年   144篇
  2017年   143篇
  2016年   209篇
  2015年   204篇
  2014年   240篇
  2013年   331篇
  2012年   311篇
  2011年   401篇
  2010年   339篇
  2009年   281篇
  2008年   300篇
  2007年   295篇
  2006年   213篇
  2005年   214篇
  2004年   151篇
  2003年   146篇
  2002年   136篇
  2001年   97篇
  2000年   94篇
  1999年   121篇
  1998年   241篇
  1997年   162篇
  1996年   159篇
  1995年   114篇
  1994年   83篇
  1993年   90篇
  1992年   50篇
  1991年   36篇
  1990年   40篇
  1989年   38篇
  1988年   28篇
  1987年   25篇
  1986年   37篇
  1985年   47篇
  1984年   31篇
  1982年   21篇
  1981年   22篇
  1979年   22篇
  1978年   22篇
  1977年   44篇
  1976年   48篇
  1975年   26篇
  1972年   29篇
  1971年   22篇
  1970年   28篇
排序方式: 共有6734条查询结果,搜索用时 312 毫秒
941.
Software and Systems Modeling - Cyber-physical systems reconfigure the structure of their software architecture, e.g., to avoid hazardous situations and to optimize operational conditions like...  相似文献   
942.
943.
The influence of viscoelastic flow properties on fluid dynamics using radial impellers is investigated. The use of transparent model fluids allows for the optical measurement of general flow behavior with a fluorescence dying technique. By varying viscoelastic flow properties, size of agitators and rotational frequency, the impact of these parameters on fluid dynamics is analyzed. Toroidally shaped, cavern‐like flow compartments form around the agitators in all fluids in specific rotational frequency ranges, preventing an efficient mixing. By balancing elastic with centrifugal forces, a simple model is developed with which compartment sizes can be predicted with good accuracy. The results indicate a good suitability of the elasticity number as a scale‐up criterion.  相似文献   
944.
The placental barrier can protect the fetus from contact with harmful substances. The potent neurotoxin methylmercury (MeHg), however, is very efficiently transported across the placenta. Our previous data suggested that L-type amino acid transporter (LAT)1 is involved in placental MeHg uptake, accepting MeHg-L-cysteine conjugates as substrate due to structural similarity to methionine. The aim of the present study was to investigate the antioxidant defense of placental cells to MeHg exposure and the role of LAT1 in this response. When trophoblast-derived HTR-8/SVneo cells were LAT1 depleted by siRNA-mediated knockdown, they accumulated less MeHg. However, they were more susceptible to MeHg-induced toxicity. This was evidenced in decreased cell viability at a usually noncytotoxic concentration of 0.03 µM MeHg (~6 µg/L). Treatment with ≥0.3 µM MeHg increased cytotoxicity, apoptosis rate, and oxidative stress of HTR-8/SVneo cells. These effects were enhanced under LAT1 knockdown. Reduced cell number was seen when MeHg-exposed cells were cultured in medium low in cysteine, a constituent of the tripeptide glutathione (GSH). Because LAT1-deficient HTR-8/SVneo cells have lower GSH levels than control cells (independent of MeHg treatment), we conclude that LAT1 is essential for de novo synthesis of GSH, required to counteract oxidative stress. Genetic predisposition to decreased LAT1 function combined with MeHg exposure could increase the risk of placental damage.  相似文献   
945.
Water Resources Management - In arid and semi-arid regions of the world, the occurrence of prolonged drought events (megadroughts) associated with climate change can seriously affect the balance...  相似文献   
946.
A generic, knowledge‐based guideline assisting downstream process synthesis for biochemical products is presented. It offers process designers a structured process design methodology supporting them in capturing potentially relevant information, which might be beyond their expertise. The guideline is based on heuristic knowledge which was collected, structured in a generic way, and clearly represented. The generation of alternative downstream routes as starting points for experiments, simulation, and cost calculation is hereby accelerated. The application of the guideline is demonstrated on the example of penicillin V downstream processing from fermentation broth.  相似文献   
947.
948.
949.
A consumer study was conducted to determine palatability ratings of beef tenderloin steaks from USDA Choice, USDA Select, and USDA Select with marbling scores from Slight 50 to 100 (USDA High Select) cooked to various degrees of doneness. Steaks were randomly assigned to 1 of 3 degree of doneness categories: very‐rare, medium‐rare, or well‐done. Consumers (N = 315) were screened for preference of degree of doneness and fed 4 samples of their preferred doneness (a warm‐up and one from each USDA quality grade treatment in a random order). Consumers evaluated steaks on an 8‐point verbally anchored hedonic scale for tenderness, juiciness, flavor, and overall like as well as rated steaks as acceptable or unacceptable for all palatability traits. Quality grade had no effect (P > 0.05) on consumer ratings for tenderness, juiciness, flavor, and overall like scores, with all traits averaging above a 7 (“like very much”) on the 8‐point scale. In addition, no differences (P > 0.05) were found in the percentage of samples rated as acceptable for all palatability traits, with more than 94% of samples rated acceptable for each trait in all quality grades evaluated. Steaks cooked to well‐done had lower (P < 0.05) juiciness scores than steaks cooked to very‐rare or medium‐rare and were rated lower for tenderness (P < 0.05) than steaks cooked to a very‐rare degree of doneness. Results indicate consumers were not able to detect differences in tenderness, juiciness, flavor, or overall like among beef tenderloin steaks from USDA Choice and Select quality grades.  相似文献   
950.
In this study, the effects of processing conditions through different mixing sequences were used to analyze the factors, which could influence the hybrid filler selective localization in an immiscible polymer blend and how localization can influence the rheological and thermal properties. Different selective localizations were observed depending on the mixing sequence used when the hybrid filler was added. Notably, nanoparticles can interact with each other, which favor a synergy between them and alters, besides the localization, the dispersion state, or can interact with one polymer phase, and also alter the nanoparticles' selective localization. An improvement in rheological properties was observed in the hybrid nanocomposite in which there was interaction between the nanoparticles, favoring the hexagonal boron nitride exfoliation. On the other hand, for the storage modulus and degree of crystallinity, the sharpest increase occurred in the hybrid nanocomposite in which the nanoparticles could interact preferably with one polymer phase. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2019 , 137, 48711.  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号