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31.
32.
Examined distributions of estimates of the dollar value of performance in studies employing the method of F. L. Schmidt et al (1979) for estimating the standard deviation of job performance (SDy) and found evidence that (1) the mean 50th percentile estimate is biased downward, (2) estimates of SDy appear to be a constant percentage of the 50th percentile estimate, and (3) estimates of SDy as a percentage of the 50th percentile value (SDp) are quite similar to empirical SDp values based on actual employee output. These findings suggest that the downward bias in the mean estimate of the 50th percentile causes the mean estimates of SDy to be similarly biased downward, but does not bias the estimates of SDp. Finally, an objective method for estimating the value of average employee output is described. The product of this value and the mean supervisory estimate of SDp yields an unbiased estimate of SDy. (PsycINFO Database Record (c) 2010 APA, all rights reserved)  相似文献   
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We have measured the heat capacities of3He films and liquid3He in porous Vycor glass at 10 to 600 mK. With increasing the film thickness from 1 to 3 atomic layers, the specific heat evolves gradually from that typical to solid to that of liquid3He. At about 2 atomic layers, however, its low-temperature part is nearly temperature-independent; we interpret this as a result of gradual freezing of spins in an amorphous solid3He film with decreasing the temperature. The contribution of liquid3He in the center of the Vycor pores can be described as the specific heat of bulk liquid3He at corresponding pressures in the range 0 to 28 bar. The thickness of amorphous solid on the pore walls increases with external pressure roughly linearly. Preplating the walls with4He allows to determine the positions of3He atoms contributing to the surface specific heat at 10 to 50 mK. In addition, the contribution from the specific heat of3 He -4He mixing at 100 to 600 mK is discussed as a function of pressure and amount of4He.0n leave from ISSP Acad. Sci. of Russia, Chernogolovka, Russia  相似文献   
35.
Ultrafiltration and thermization of milk on dairy farms in France have been under study since 1979. More recently five dairy farms in Brittany have been routinely producing 2:1 whole milk retentate for Emmental and St. Paulin cheese making. The milk processed is ultrafiltered at 35°C and thermized at 72°C for 15 s in an Ultratherm unit. Cheese quality generally appears satisfactory.In Eastern France a new specialty cheese industry has been started utilizing 4.5:1 whole milk retentate produced by ultrafiltration conducted at 40°C. The specialty cheese attains its characteristic white surface from Penicillium album mold. It has a bland, nutty flavor and very soft, smooth texture. A surface bluing phenomenon occurs after 14 d.  相似文献   
36.
In order to increase the efficiency of waste utilization in thermal conversion processes, pre-treatment is advantageous. With the Herhof Stabilat® process, residual domestic waste is upgraded to waste-derived fuel by means of biological drying and mechanical separation of inerts and metals. The dried and homogenized waste-derived Stabilat® fuel has a relatively high calorific value and contains high volatile matter which makes it suitable for gasification. As a result of extensive mechanical treatment, the Stabilat® produced is of a fluffy appearance with a low density. A two-stage gasifier, based on a parallel-arranged bubbling fluidized bed and a fixed bed reactor, has been developed to convert Stabilat® into hydrogen-rich product gas. This paper focuses on the design and construction of the configured laboratory-scale gasifier and experience with its operation. The processing of low-density fluffy waste-derived fuel using small-scale equipment demands special technical solutions for the core components as well as for the peripheral equipment. These are discussed here. The operating results of Stabilat® gasification are also presented.  相似文献   
37.
The structural properties of mixtures of pectin, oxidized starch and glucose syrup were investigated using small deformation dynamic oscillation. In the absence of added calcium, preparations of low methoxy pectin with glucose syrup formed viscous solutions, which remained crystal-free at subzero temperatures. Samples of oxidized starch and glucose syrup, on the other hand, exhibited solid-like behaviour because of the crystalline nature of the amylose-like helices. Mixtures of the two polysaccharides with the co-solute clearly showed phase inversion from liquid to solid-like behaviour with increasing amounts of starch in the formulation. The transformation was reflected in the textural properties of samples, which varied from thick solutions to firm gels. The viscoelasticity of the system was modified further by the introduction of high methoxy pectin. Preparations of high methoxy pectin and glucose syrup formed rubbery gels whose amorphous nature underwent a glass transition during cooling.  相似文献   
38.
Nickel molybdate catalysts used in several different upgrading reactions of coal-derived materials from low-rank Australian coals have been regenerated and their activity assessed using a number of physical and chemical techniques. Regeneration of spent coked catalysts for 20 hours in air at 450°C was sufficient to restore chemical hydrogenation activity to catalyst used for pre-asphaltene, asphaltene and oil upgrading, provided poisoning of the catalyst surface by other impurities, principally chlorine-containing molecules, had not occurred.  相似文献   
39.
XML-Schema     
XML hat sich als Sprache zur Definition von Dokumenten für den universellen Datenaustausch etabliert. XML-Schema erm?glicht ausgefeilte Definitionen für XML-Dokumente und hat beste Chancen, die bisher eingesetzte DTD abzul?sen. Neben einer allgemeinen Einführung geht dieser Beitrag auch auf verfügbare Produkte und neue M?glichkeiten der objektorientierten Softwareentwicklung mit XML-Schema ein. Vorschl?ge an Prof. Dr. Frank Puppe <puppe@informatik.uni-wuerzburg.de> oder Dieter Steinbauer <dieter.steinbauer@schufa.de> Alle „Aktuellen Schlagw?rter” seit 1988 finden Sie unter: www.ai-wuerzburg.de/as  相似文献   
40.
Studies on the influence of anthracene coal extracts on the carbonization process of medium- and high-rank coals were undertaken. Extracts from flame coal (Int. Class. 900) and gas-coking coal (Int. Class. 632) were used as additives. The blends prepared from the examined coals and the extracts exhibited better coking properties than the parent coals. The addition of extract to the coals gave an increase in the microstrength of the resultant cokes. The effects of co-carbonization of coking coals with extracts were increases in the size of the optical texture as well as in the degree of structural ordering of cokes. In the co-carbonization of semicoking coal with addition of coal extracts, a reduction in the size of the anisotropic units and a decrease in the crystallite height of cokes were observed. No modification of the basic anisotropy of coke from anthracite by coal extract was observed. With increasing extract content in anthracite/extract blends there was an increase in the degree of structural ordering of co-carbonization products. Extract addition was unable to modify the behaviour of fusinite. Based on the results of investigation of the influence of coal extracts on the carbonization of different-rank coals, a division of coals according to the modification of the optical texture of coke is given.  相似文献   
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