Modeling bread baking with focus on overall deformation and local porosity evolution

A two dimensional model of bread baking was developed including, for the first time, the dependence of dough viscosity on both temperature and moisture content, the carbon dioxide dissolved from liquid water together with gas generation from yeast at the beginning of baking and the shrinkage due to dough drying. Particular attention was paid to experimental validation of both overall and local variables such as local temperature, overall mass loss, and local moisture content, overall CO₂ released into the oven, and overall deformation and local expansion or shrinkage. Sensitivity studies on generation of carbon dioxide, gravity, and shrinkage are presented to discuss their influences on bread geometry, porosity (reflecting the alveolar structure) and gas pressure. © 2016 American Institute of Chemical Engineers AIChE J, 62: 3847–3863, 2016     

A feasibility assessment of the use of nanofluids to enhance the in-vessel retention capability in light-water reactors

Nanofluids, colloidal dispersions of nanoparticles, exhibit a substantially higher critical heat flux (CHF) compared to water. As such, they could be used to enhance the in-vessel retention (IVR) capability in the severe accident management strategy implemented by certain light-water reactors. It is envisioned that, at normal operating conditions, the nanofluid would be stored in dedicated storage tanks, which, upon actuation, would discharge into the reactor cavity through injection lines. The design of the injection system was explored with risk-informed analyses and computational fluid dynamics. It was determined that the system has a reasonably low failure probability, and that, once injected, the nanofluid would be delivered effectively to the reactor vessel surface within seconds. It was also shown analytically that the increase in decay power removal through the vessel using a nanofluid is about 40%, which could be exploited to provide a higher IVR safety margin or, for a given margin, to enable IVR at higher core power. Finally, the colloidal stability of a candidate alumina-based nanofluid in an IVR environment was experimentally investigated, and it was found that this nanofluid would be stable against dilution, exposure to gamma radiation, and mixing with boric acid and lithium hydroxide, but not tri-sodium phosphate.     

Conformational Stabilization of Gp41-Mimetic Miniproteins Opens Up New Ways of Inhibiting HIV-1 Fusion

Inhibition of the HIV-1 fusion process constitutes a promising strategy to neutralize the virus at an early stage before it enters the cell. In this process, the envelope glycoprotein (Env) plays a central role by promoting membrane fusion. We previously identified a vulnerability at the flexible C-terminal end of the gp41 C-terminal heptad repeat (CHR) region to inhibition by a single-chain miniprotein (named covNHR-N) that mimics the first half of the gp41 N-terminal heptad repeat (NHR). The miniprotein exhibited low stability, moderate binding to its complementary CHR region, both as an isolated peptide and in native trimeric Envs, and low inhibitory activity against a panel of pseudoviruses. The addition of a disulfide bond stabilizing the miniprotein increased its inhibitory activity, without altering the binding affinity. Here, to further study the effect of conformational stability on binding and inhibitory potency, we additionally stabilized these miniproteins by engineering a second disulfide bond stapling their N-terminal end, The new disulfide-bond strongly stabilizes the protein, increases binding affinity for the CHR target and strongly improves inhibitory activity against several HIV-1 strains. Moreover, high inhibitory activity could be achieved without targeting the preserved hydrophobic pocket motif of gp41. These results may have implications in the discovery of new strategies to inhibit HIV targeting the gp41 CHR region.     

Fibre-reinforced cemented soils compressive and tensile strength assessment as a function of filament length

This study aims to develop a dosage methodology based on tensile and compressive strength for artificially cemented fibre reinforced soils considering filament length. The controlling parameters evaluated were the fibre length (l), the cement content (C), the porosity (η) and the porosity/cement ratio (η/C_iv). A number of unconfined compression and split tensile tests were carried out in the present work. The results show that fibre insertion in the cemented soil, for the whole range of cement content studied, and the increase of reinforcement length improve unconfined compressive and split tensile strengths. It was shown that the porosity/cement ratio, in which volumetric cementitious material content is adjusted by an exponent (0.28 for all the fibre-reinforced and non-reinforced cemented soil mixtures) to end in unique correlations for each mixture, is a good parameter in the evaluation of the unconfined compressive and split tensile strength of the fibre-reinforced and non-reinforced cemented soil studied. Analysis of variance (ANOVA) performed on the results of a factorial experiment considering the effect of adjusted cement content, fibre length and porosity showed that all of these factors are significant in affecting the measured changes in split tensile and unconfined compressive strength values. Finally, unique dosage relationships could be achieved linking the unconfined compressive strength (q_u) and the split tensile strength (q_t) of the sandy soil studied with porosity/cement ratio (η/C_iv) and fibre length (l).     

Effect of polythene film activated with enterocin EJ97 in combination with EDTA against Bacillus coagulans

Polythene films coated with the enterococcal bacteriocin enterocin EJ97 alone or in combination with EDTA were tested against Bacillus coagulans CECT 12. Bacteriocin activity was clearly enhanced by EDTA, as shown by viable staining and epifluorescence microscopy observation of treated cells. Activated films were tested in liquids from canned corn and canned peas inoculated with B. coagulans cell suspensions and stored at 4 °C and 20 °C for 24 h. The bacteriocin alone showed highest activity in samples stored at 4 °C, while the maximum performance of EDTA was observed at 20 °C. Films activated with a combination of both antimicrobials showed highest bactericidal activity at 4 °C. In liquid from canned corn and peas stored at 4 °C, the combined treatment reduced the concentrations of viable cells progressively over incubation time. Viable staining revealed an increase in the percentage of dead cells at 20 °C, avoiding proliferation of the bacilli. The bactericidal effect of the combined antimicrobial agents was higher in the liquid of canned peas than that of canned corn. The combined use of viable staining and classical viable cell counts allowed a better estimation of cell damage caused by the antimicrobial treatments.     

DETERMINATION OF ALUMINUM,CALCIUM, AND MAGNESIUM IN FRASER FIR (ABIES FOLIAGE) FOLIAGE AND SURROUNDING SOIL IN THE SOUTHERN APPALACHIANS

Located at high elevation sites in the Southern Appalachians, the Fraser fir (Abies fraseri) has suffered visible decline in recent years. This study involved the measurement of concentration levels of aluminum, calcium, and magnesium by inductively coupled plasma optical emission spectrometry to determine the contribution of acidic deposition to this decline. Calcium and magnesium are nutrients, and hence one would anticipate relatively high foliar concentrations of these elements in the absence of pollution. Conversely, aluminum is toxic to the trees, and one would expect higher foliar concentrations in polluted locations. Statistical comparisons of the metal concentrations did not demonstrate a causal relationship between the location or elevation of Fraser fir stands. However, compared to previous studies, the foliar concentrations of calcium and magnesium were higher than concentrations previously reported in the 1990s, suggesting pollution controls may have reduced atmospheric deposition.     

Microdroplet-based multiplex PCR on chip to detect foodborne bacteria producing biogenic amines

The development of fast, reliable and culture-independent molecular tools to detect bacteria producing biogenic amines deserves the attention of research and ultimately of the food industry in order to protect consumers' health. Here we present the application of a simple, low-cost, fast and sensitive method to perform microdroplet-based multiplex PCR, directly on a food matrix, for the simultaneous detection of bacterial genes involved in biogenic amine biosynthesis. After inoculating wine with Lactobacillus brevis IOEB 9809, cell lysis and DNA amplification are performed in one single step, without preliminary nucleic acid extraction or purification treatments. The assay is performed in about 30 min, requiring 150 nL of starting sample and it enables the detection of down to 15 bacterial cells. With respect to traditional culture techniques, the speed, the simplicity and the cheapness of this procedure allow an effective monitoring of microbial cells during food-making and processing.