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141.
Hakan Can Söyleyici Metin Ak Yüksel Şahin Dilek Odacı Demikol Suna Timur 《Materials Chemistry and Physics》2013
New type 2,5-di(2-thienyl)pyrrole derivative namely 4-amino-N-(2,5-di(thiophen-2-yl)-1H-pyrrol-1-yl)benzamide (HKCN) have been synthesized via reaction of 1,4-di(2-thienyl)-1,4-butanedione and p-aminobenzoyl hydrazide. Using hydrazide instead of amine not only increases product yield but also improves properties of the corresponding polymer. Spectroelectrochemical investigations revealed that P(HKCN) is more stable and it has lowest band gap and better long-term stability compared with other SNS derivatives. Chronoamperometry experiment showed that P(HKCN) polymer film has excellent redox stability, moderate switching time and high optical contrast. Electrochemical copolymerization of HKCN with EDOT was performed in DCM/TBP6 solution for different feed ratios of monomers. We describe a proposal to determination copolymer composition by means of the optical properties of conducting copolymers. 相似文献
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In the present study, the hydrolysis of sesame cake protein was performed by Alcalase, a bacterial protease produced by Bacillus licheniformis, to investigate the reaction kinetics of sesame cake hydrolysis and to determine decay and product inhibition effects for Alcalase. The reactions were carried out for 10 min in 0.1 L of aqueous solutions containing 10, 15, 20, 25, and 30 g protein/L at various temperature and pH values. To determine decay and product inhibition effects for Alcalase, a series of inhibition experiments were conducted with the addition of various amounts of hydrolysate. The reaction kinetics was investigated by initial rate approach. The initial reaction rates were determined from the slopes of the linear models that fitted to the experimental data. The kinetic parameters, K(m) and V(max), were estimated as 41.17 g/L and 9.24 meqv/L x min. The Lineweaver-Burk plots showed that the type of inhibition for Alcalase determined as uncompetitive, and the inhibition constant, K(i), was estimated as 38.24% (hydrolysate/substrate mixture). Practical Application: Plant proteins are increasingly being used as an alternative to proteins from animal sources to perform functional roles in food formulation. Knowledge of the kinetics of the hydrolysis reaction is essential for the optimization of enzymatic protein hydrolysis and for increasing the utilization of plant proteins in food products. Therefore, in the present study, the hydrolysis of sesame cake protein was performed by Alcalase, a bacterial protease produced by B. licheniformis, to investigate the reaction kinetics of sesame cake hydrolysis and to determine decay and product inhibition effects for Alcalase. 相似文献
144.
Bayram Ercikdi Ayhan Kesimal Ferdi Cihangir Haci Deveci İbrahim Alp 《Cement and Concrete Composites》2009,31(4):268-274
In this study, the influence of binder type and dosage on the mechanical properties and microstructure of cemented paste backfill (CPB) was investigated using ordinary Portland cement (OPC), Portland composite cement (PCC) and sulphate resistant cement (SRC). The CPB samples of OPC and PCC were observed to lose their unconfined compressive strengths (UCSs) after 56 days. This could be associated with the sulphide moiety of the tailings, i.e. the attack on hydration products by sulphate and acid internally generated via the oxidation of pyrite present. In this respect, those CPB samples of sulphate resistant-based cements (SRC and a mix of OPC and SRC) maintained good long-term strengths and stability (i.e. no loss of strength). Increasing binder dosage (5–7 wt.%) improved the UCSs of CPB samples up to 1.9-fold with no loss of strength at >5 wt.%. Decreasing water-to-cement ratio appeared to produce a beneficial effect on the UCSs of CPB samples. SEM studies have provided further insight into the microstucture of CPB and confirmed the deleterious formation of gypsum as the expansive phase. These findings have demonstrated the practical importance of binder type/dosage and water-to-cement ratio for the short- and long-term mechanical performance of CPB. 相似文献
145.
Use of Fenton oxidation to improve the biodegradability of a pharmaceutical wastewater 总被引:12,自引:0,他引:12
Tekin H Bilkay O Ataberk SS Balta TH Ceribasi IH Sanin FD Dilek FB Yetis U 《Journal of hazardous materials》2006,136(2):258-265
The applicability of Fenton's oxidation to improve the biodegradability of a pharmaceutical wastewater to be treated biologically was investigated. The wastewater was originated from a factory producing a variety of pharmaceutical chemicals. Treatability studies were conducted under laboratory conditions with all chemicals (having COD varying from 900 to 7000 mg/L) produced in the factory in order to determine the operational conditions to utilize in the full-scale treatment plant. Optimum pH was determined as 3.5 and 7.0 for the first (oxidation) and second stage (coagulation) of the Fenton process, respectively. For all chemicals, COD removal efficiency was highest when the molar ratio of H(2)O(2)/Fe(2+) was 150-250. At H(2)O(2)/Fe(2+) ratio of 155, 0.3M H(2)O(2) and 0.002 M Fe(2+), provided 45-65% COD removal. The wastewater treatment plant that employs Fenton oxidation followed by aerobic degradation in sequencing batch reactors (SBR), built after these treatability studies provided an overall COD removal efficiency of 98%, and compliance with the discharge limits. The efficiency of the Fenton's oxidation was around 45-50% and the efficiency in the SBR system which has two reactors each having a volume of 8m(3) and operated with a total cycle time of 1 day, was around 98%, regarding the COD removal. 相似文献
146.
The aim of this study was to measure fat thickness, area and depth of the longissimus dorsi muscle using ultrasonography, to estimate carcass composition in live Akkaraman lambs. Fat thickness, area and depth of the longissimus dorsi muscle between the 12th and 13th ribs were measured in vivo and on the carcass after slaughter, using real time ultrasound in 40 Akkaraman lambs. To estimate the carcass composition, one-half of a carcass was dissected into muscle, fat and bone after slaughter. Overall, correlation coefficients between ultrasound and carcass longissimus dorsi muscle area, depth and fat thickness were 0.82, 0.60 and 0.77, respectively. Estimates of carcass composition for Akkaraman lambs based on LW explained 78%, 82%, 74%, 52%, 75%, 36% and 72% of the variations for muscle, total carcass fat, subcutaneous fat, inter-muscular fat, non-carcass fat, tail fat and bone, respectively. The introduction of UFT, ULMA and ULMD as independent variables in addition to LW in the multiple linear regression equations further improved the variations for total muscle (80%), carcass fat (84%) and bone weight (76%) whereas no improvement was observed for subcutaneous, intermuscular, non-carcass and tail fat. The results showed that in vivo ultrasound fat thickness and measurement of area and depth of the longissimus dorsi muscle in association with live weight could be used to estimate muscle, total body fat and bone weight in Akkaraman lambs. 相似文献
147.
Antioxidant phenolic compounds of pomegranate wines produced by different maceration methods 下载免费PDF全文
Arda Can Akalın Mustafa Bayram Rahmi Ertan Anlı 《Journal of the Institute of Brewing》2018,124(1):38-44
Various methods were evaluated in the production of ‘Hicaz’ pomegranate wine by microvinification. The chemical, phenolic and antioxidant characteristics of the wines were assessed by measurement of water‐soluble dry matter, acidity, density, alcohol content, volatile acidity, total monomeric anthocyanins, polarized colour intensity and individual phenolic compounds. Three different methods – classical maceration (N), seed‐supplemented maceration (S) and seed + enzyme supplemented maceration (E) – were applied. Total phenolic compounds of pomegranate must and wines (after 18 months of storage) were 1897 mg/L (must), 1663 mg/L (N), 1339 mg/L (E) and 1414 mg/L (S). Phenolic compounds in pomegranate must and wines included gallic acid, vanillic acid, caffeic acid, ferulic acid, p‐coumaric acid, hydroxycinnamic acid, epicatechin and catechin. Total antioxidant capacities (Trolox equivalents) of pomegranate must and wines (N, E and S) were 9.9 mm /L (must), 9.8 mm /L (N), 9.7 mm /L (E) and 9.5 mm /L (S). Copyright © 2017 The Institute of Brewing & Distilling 相似文献
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The n-type doped silicon thin films were deposited by plasma enhanced chemical vapor deposition (PECVD) technique at high and low H2 dilutions. High H2 dilution resulted in n+ nanocrystalline silicon films (n+ nc-Si:H) with the lower resistivity (ρ ∼0.7 Ω cm) compared to that of doped amorphous silicon films (∼900 Ω cm) grown at low H2 dilution. The change of the lateral ρ of n+ nc-Si:H films was measured by reducing the film thickness via gradual reactive ion etching. The ρ values rise below a critical film thickness, indicating the presence of the disordered and less conductive incubation layer. The 45 nm thick n+ nc-Si:H films were deposited in the nc-Si:H thin film transistor (TFT) at different RF powers, and the optimum RF power for the lowest resistivity (∼92 Ω cm) and incubation layer was determined. On the other hand, several deposition parameters of PECVD grown amorphous silicon nitride (a-SiNx:H) thin films were changed to optimize low leakage current through the TFT gate dielectric. Increase in NH3/SiH4 gas flow ratio was found to improve the insulating property and to change the optical/structural characteristics of a-SiNx:H film. Having lowest leakage currents, two a-SiNx:H films with NH3/SiH4 ratios of ∼19 and ∼28 were used as a gate dielectric in nc-Si:H TFTs. The TFT deposited with the NH3/SiH4∼19 ratio showed higher device performance than the TFT containing a-SiNx:H with the NH3/SiH4∼28 ratio. This was correlated with the N−H/Si−H bond concentration ratio optimized for the TFT application. 相似文献
150.