Interregional and interannual variability of ethanol site-specific deuterium content in Italian wines

The site-specific natural isotope fractionationnuclear magnetic resonance (SNIF-NMR)²H analysis is at present the reference method for determining the origin of ethanol and has been successfully applied for analysing all grape products. The method has also been used to identify the origin of wines and the aim of this study was to verify this application. In all, 3309 samples belonging to the Italian wines data bank were analysed from all 20 Italian regions to study the possibilities of determining and controlling the exact origin and year of the product. The dependency of the deuterium/hydrogen ratio of the methyl site (D/H_I) with latitude was confirmed but this was not the case for the D/H ratio of the methylene site (D/H_II) and the parameter R [2(D/H_II)/(D/H_I)] did not add any additional information. The frequency distribution of the NMR parameters follows a regular North-South gradient but they are not sufficiently different in each region to allow unique characterisation. The lack of effectiveness of the method, when applied to identification, depends on interannual and interregional variability. As a consequence, all but some very different regions overlap. The SNIF-NMR method is particularly suitable for detecting simple adulterations but, in the Italian situation, seems not to be so useful for solving problems of geographical origin. For this, it could be helpful to use other isotopic parameters and to ameliorate the sampling technique, to improve the effectiveness of the method.

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Regionale und jährliche Variabilität des Ethanolgebundenen Deuteriumgehaltes italienischer Weine

Zusammenfassung Die SNIF-NMR²H-Analytik wird derzeit als Referenzmethode zur Bestimmung der Herkunft des Ethanols bei Produkten aus Weintrauben erfolgreich angewandt. Die Methode wird auch zur Ermittlung der geographischen Herkunft von Wein eingesetzt. Ziel der vorliegenden Arbeit war es, die Brauchbarkeit dieser Analysenmethode zur Bestimmung des geographischen Ursprungs italienischer Weine zu überprüfen. Dazu wurden Analysenergebnisse von 3309 Weinen aus allen 20 Weinbaugebieten Italiens im Rahmen einer Datenbank des D/H-Verhältnisses gesammelt. Während für die D/H_I-Werte eine deutliche Abhängigkeit von der geographischen Breite bestätigt werden konnte, zeigten die D/H_II-Werte keinen derartigen Zusammenhang. Auch der Parameter R erbrachte keine weiteren Informationen. Die Häufigkeits-Verteilung der NMR-Werte folgt deutlich einem Nord-Süd-Gradienten, aber sie sind nicht in jeder Region so unterschiedlich, daß eine signifikante Differenzierung möglich ist. Dies resultiert aus den jahrgangs- und gebietsabhängigen Schwankungen. Die SNIF-NMR Methode ist zur Aufklärung bestimmter Verfälschungen (Zuckerzusatz) gut geeignet, bei italienischen Weinen ist jedoch mit dieser Methode das Problem der Bestimmung der geographischen Herkunft nicht lösbar. Durch Messung weiterer stabiler Isotopen sowie durch eine Verbesserung der Probennahme kann eine Erhöhung der Effizienz zum Nachweis der geographischen Herkunft erzielt werden.

     

Fast-response high-quality rectifier with sliding mode control

A PWM rectifier including an uncontrolled rectifier and a Cuk converter stage driven by a sliding mode controller is described. Like other high-quality rectifiers, this solution allows low-distorted and in-phase line current. Moreover, due to the sliding mode control, fast and stable response is achieved, in spite of the large output filter. Control complexity is the same as that of standard current-mode controls. Converter analysis, design criteria, and experimental results are reported     

Recovery of polyphenols from camu-camu (Myrciaria dubia H.B.K. McVaugh) depulping residue by cloud point extraction

In this study the potential of cloud point extraction formed by a non-ionic surfactant was used in order to separate polyphenols from industrial residues of camu-camu. The effects of operational conditions of the cloud point extraction (CPE) on the polyphenol recovery and volumetric ratio were investigated. The results showed a maximum recovery of 95.71% that was obtained using 7.0 wt% Triton X-114, native pH (3.25), and 80 wt% polyphenol extract at 30 °C. The use of cloud point extraction was successful to recover the polyphenols from agroindustrial residue since it is a simple as well as of low-cost technique.     

Catalytic Evaluation of CuO/[Si]MCM‐41 in Fenton‐like Reactions

CuO/[Si]MCM‐41 catalysts with various Si/Cu molar ratios were prepared and characterized by X‐ray diffraction, nitrogen physisorption, temperature‐programmed reduction by H₂, and UV‐vis and Raman spectroscopy. The effects of copper loading and pH on their activity in the decolorization of methyl orange were studied in a heterogeneous Fenton‐like process. With decreasing Si/Cu ratio, dye decolorization increased from 18 to 75 % at pH 3. CuO/[Si]MCM‐41 catalysts showed 75, 50, and 40 % conversion of methyl orange at pH 3, 5, and 7, respectively. This is a significant improvement to Fenton‐like reactions involving copper, and thus CuO/[Si]MCM‐41 catalysts are quite promising for pollutant degradation.     

Variation in content of tyramine,histamine, 2-phenylethylamine,tryptamine and their precursor amino acids in a Chardonnay wine by using different commercial active dry yeasts and nitrogen sources

Wine is a fermented beverage that could be affected by high concentrations of biogenic amines, thus altering organoleptic and health properties. In this work, the capacity of different selected yeast strains regarding to affect the content of tyramine, histamine, 2-phenylethylamine, tryptamine and their precursor amino acids (pAA) during fermentation has been described. Overall, biogenic amines (BAs) and pAA contents appeared significantly related both to the strain and to the nutrient supplementation applied. Among BAs, without and (with) nitrogen source addition, the concentrations covered a range between 0.1 and 9.5 (0.1–10.3) mg L⁻¹ for tyramine; 0.1 and 4.4 (0.1–4.6) mg L⁻¹ for histamine; 0.4 and 1.1 (0.4–1.4) mg L⁻¹ for 2-phenylethylamine; and 0.02 and 0.14 (0.01–0.12) mg L⁻¹ for tryptamine, respectively. Considering that also wine yeast species are responsible for BAs formation, the evidence from fermentation trials underlined the relevance of a careful choice of ADY strains and nitrogen sources in the management of alcoholic fermentation in wine.     

Spent grape pomace as a still potential by‐product

This research consisted of the determination of several phenolic compound and fatty acid contents of the grape seeds and skins obtained from pomace PRE and POST distillation. The quantification of flavan‐3‐ol composition, the determination of the mean degree of polymerisation (mDP) of the condensed tannins and the estimation of their antiradical activity have been also realised. The distillation process applied did not seem to significantly affect the fatty acid distribution of extracted oils. Conversely, the antiradical activity of both seeds and skins changed. Heating significantly decreased the seeds’ activity, while increased the skins’ activity to around 50% compared to PRE sample. The conclusion from this study is that despite the degradation caused by the drastic conditions, many interesting, valuable compounds are still present in the extract from the waste of this process, which makes it a useful matter for a better exploitation than as fertiliser or for producing renewable energy.     

A water-soluble,mucoadhesive quaternary ammonium chitosan-methyl-β-cyclodextrin conjugate forming inclusion complexes with dexamethasone

The ocular bioavailability of lipophilic drugs, such as dexamethasone, depends on both drug water solubility and mucoadhesion/permeation. Cyclodextrins and chitosan are frequently employed to either improve drug solubility or prolong drug contact onto mucosae, respectively. Although the covalent conjugation of cyclodextrin and chitosan brings to mucoadhesive drug complexes, their water solubility is restricted to acidic pHs. This paper describes a straightforward grafting of methyl-β-cyclodextrin (MCD) on quaternary ammonium chitosan (QA-Ch60), mediated by hexamethylene diisocyanate. The resulting product is a water-soluble chitosan derivative, having a 10-atom long spacer between the quaternized chitosan and the cyclodextrin. The derivative is capable of complexing the model drug dexamethasone and stable complexes were also observed for the lyophilized products. Furthermore, the conjugate preserves the mucoadhesive properties typical of quaternized chitosan and its safety as solubilizing excipient for ophthalmic applications was preliminary assessed by in vitro cytotoxicity evaluations. Taken as a whole, the observed features appear promising for future processing of the developed product into 3D solid forms, such as controlled drug delivery systems, films or drug eluting medical devices.

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