Evaluating mechanical properties and degradation of YTZP dental implants

Lately new biomedical grade yttria stabilized zirconia (YTZP) dental implants have appeared in the implantology market. This material has better aesthetical properties than conventional titanium used for implants but long term behaviour of these new implants is not yet well known. The aim of this paper is to quantify the mechanical response of YTZP dental implants previously degraded under different time conditions and compare the toughness and fatigue strength with titanium implants. Mechanical response has been studied by means of mechanical testing following the ISO 14801 for Standards for dental implants and by finite element analysis. Accelerated hydrothermal degradation has been achieved by means of water vapour and studied by X-ray diffraction and nanoindentation tests. The results show that the degradation suffered by YTZP dental implants will not have a significant effect on the mechanical behaviour. Otherwise the fracture toughness of YTZP ceramics is still insufficient in certain implantation conditions.     

High level communication functionalities for wireless sensor networks

In this paper we show how to establish a reliable and efficient high level communication system in a randomly deployed network of sensors equipped with directional antennas. This high level communication system enables the programming of the sensor network using high level communication functionalities without the burden of taking care of their physical capacities (low range, unidirectional links, single frequency, presence of collisions, etc.). The high level communication functionalities we offer include point-to-point communication, point-to-area communication, and one-to-all communication. The basic idea to implement this system is to simulate a virtual network that emerges from the ad-hoc network using self-organization, self-discovery and collaborative methods. We also analyse the efficiency, scalability and robustness of the proposed protocols.     

Measuring discontinuities in the ter river

In this paper a method for measuring discontinuities in the spatial organization of a river produced by disturbances is presented. First of all, a way of doing comparable environmental gradients defined by different variables is proposed. To do so, all the variables have been transformed by means of the equation: P_i' = P_i - P_min/P_max - P_min, as a previous measure of the parametric distances (P_ij') between sites. When these parametric distances are plotted in relation to the geographical ones, the distortion between both river images appears as an expression of the changes occurring in each stretch, and the derivative dP_ij'/dx is a measure of its rate of change. To define a river gradient, we need to calculate the general trend of a variable, using direct gradient analysis. The fit of the results obtained from an undisturbed stretch to an empirical curve for all the river gives us a measure of the expected values for that river. The difference between expected and observed values can be a measure of the discontinuity. The same procedure has been used for an overall environmental and biological data. To this end, the Euclidean distance (ED) and a distance obtained from Factor score of a Principal Components analysis (PCA) have been calculated. Only the second method seems to be of general interest for studying discontinuities. Finally, the results of the first score loadings obtained from PCA of three groups of variables (physical and chemical, physiographical and morphological, and phytobenthic) have been used to do a comparison between the parametric images of the River Ter.     

Variation of the chemical composition of tomato cultivars (Lycopersicon esculentum Mill.) according to resistance against the tomato yellow leaf curl virus (TYLCV)

BACKGROUND: Tomato producers are looking for alternatives to protect their crops against the tomato yellow leaf curl virus (TYLCV), including replacement of cultivars with other more resistant ones. Major chemical components, sugars, mineral composition, organic acids, lycopene, total phenols and hydroxycinnamic acids were determined in six tomato cultivars, three of them (Boludo, Dorothy and Tyna) resistant, and the other three (Daniela, Dominique and Thomas), non‐resistant against TYLCV. RESULTS: The Daniela cultivar showed the greatest difference with respect to the others, mostly due to the higher content of soluble solids. The major significant differences between the mean values according to the cultivar and resistance against the TYLCV were observed for total soluble solids, pH, ascorbic acid, total phenols and hydroxycinnamic acids. High coefficients of correlation were found between glucose and fructose, and among ferulic, caffeic and p‐coumaric acids. CONCLUSION: Linear discriminant analysis made it possible to differentiate tomato samples according to the cultivar. A clear varietal influence on the chemical composition was observed; however, resistance or non‐resistance against TYLCV does not seem to influence the chemical composition. Copyright © 2008 Society of Chemical Industry     

Propagation delay influence in IEEE 802.11 outdoor networks

Originally, Wireless Local Area Networks served only small indoor areas. Nevertheless, the idea of employing IEEE 802.11 networks in large outdoor environments is a very attractive possibility. IEEE 802.11 technology offers several advantages: the low cost of equipment, its operation in the unlicensed spectrum and its higher data rates. Since the advent of the first IEEE 802.11 standard, a great deal of research has been carried out. So-called Wifi-based Long Distance networks are currently being deployed. In this paper, we study the suitability of employing IEEE 802.11 networks in large outdoor environments without modifying the standard working procedure. In such scenarios, IEEE 802.11 networks should offer coverage ranges of several kilometer, which leads to high propagation delay values. Thus, we analyze the influence of increasing propagation delay in the IEEE 802.11 MAC protocol. To carry out our analysis we present a mathematical model and simulation results. We provide an operating range in which IEEE 802.11 performance is feasible and establish a throughput threshold according to the propagation delay.     

Ultraviolet processing of liquid food: A review: Part 2: Effects on microorganisms and on food components and properties

The effectiveness of ultraviolet irradiation in inactivating microorganisms has been known for decades. Nevertheless, in the processing of foodstuff other important issues must be considered, such as organoleptic or nutritional properties preservation. Ultraviolet irradiation constitutes an alternative to thermal treatment that is being studied and developed to obtain a better final product sensory quality, but without neglecting microbial safety. Moreover, it has been proved that this technology can be useful to decompose some toxins that are not affected by thermal processing. In this piece of work, the effect of UV irradiation on all of these contaminants and components of liquid food has been reviewed.     

Factors influencing the soil-air partitioning and the strength of soils as a secondary source of polychlorinated biphenyls to the atmosphere

Soils are a major reservoir of persistent organic pollutants, and soil-air partitioning and exchange are key processes controlling the atmospheric concentrations and regional fate of pollutants. Here, we report and discuss the concentrations of polychlorinated biphenyls (PCBs) in soils, their measured fugacities in soil, the soil-air partition coefficients (K(SA)) and soil-air fugacity gradients in rural background areas of N-NE Spain and N-NW England. Four sampling campaigns were carried out to assess seasonal and daily variability and differences between sampling sites. K(SA) values were significantly dependent on soil temperature and soil organic matter quantity, and to a minor extent organic matter type. All the PCB congeners in the soil are close to equilibrium with the atmosphere at rural Ebro sites, but soil fugacities tend to be higher than ambient air fugacities in early and late summer, consistent with the influence of temperature on soil-air partitioning. Therefore, during warm periods, soils increment their strength as secondary sources to the atmosphere. The mixture of PCBs found in the atmosphere is clearly strongly influenced by the mixture of PCBs which escape from soil, with significant correlations between them (R(2) ranging between 0.35 and 0.74 and p-level <0.001 for the Ebro sampling sites). Conversely, the close-to-equilibrium to net sink status of rural UK sites, suggest a close coupling of air and soil concentrations, but it is not possible to elucidate the importance of these soils as secondary sources yet, and presumably there are still significant primary sources to the regional/global environment.     

On the accuracy of the diffusion coefficient measurements using different initial shear cell configurations at low and moderate Rayleigh numbers

Three different shear cell arrangements are considered here in order to discuss and compare the accuracy of their measurements at low and moderate Rayleigh number, that is to say, in reduced gravity environments. To do so, specific numerical procedures have been designed in order to quantitatively estimate the corresponding associated errors as a function of time and at the end of the diffusive process. The present work clearly shows that the interdiffusion-couple configuration is, from the point of view of accuracy, the worst one.     

Laser heat treatments driven by integrated beams: role of irradiation nonuniformities

An analysis is given of how nonuniformities in the laser beam intensity translate into variations on the induced temperature distribution on an irradiated sample. The study involves materials with different thermal conductivities. By use of a reshaped irradiating beam obtained with a multifaceted integrating mirror, a three-dimensional numerical calculation allows us to establish both surface and in-depth temperature distributions. The results show that in the case of materials such as glass (i.e., with low thermal conductivity) large thermal gradients occur both on the surface and in depth during irradiation. However, the lateral heat flow is high enough to strongly reduce the surface gradients as soon as the laser irradiation ends. Conversely, in good thermal conductors such as nickel, the laser intensity nonuniformities induce a thermal peaking of the surface with lateral thermal gradients that are by no means negligible. Experimental evidence during laser glass polishing that confirms the numerical assessments are also provided.