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151.
Dahlberg M Eklöf M Fredriksson P Jofre-Monseny J 《Urban studies (Edinburgh, Scotland)》2012,49(2):319-336
Using Swedish micro data, the paper examines the impact of local public services on community choice. The choice of community is modelled as a choice between a discrete set of alternatives. It is found that, given taxes, high spending on child care attracts migrants. Less conclusive results are obtained with respect to the role of spending on education and elderly care. High local taxes deter migrants. Relaxing the independence of the irrelevant alternatives assumption, by estimating a mixed logit model, has a significant impact on the results. 相似文献
152.
153.
In this study Campylobacter jejuni isolates were recovered from birds, carcasses and carcass portions from two broiler chicken flocks and from equipment used for carcass and meat processing along the production chain from farms to retail stores. Isolates were subjected to pulsed-field gel electrophoresis (PFGE) using SmaI and KpnI restriction enzymes and their antimicrobial susceptibilities were determined. C. jejuni was recovered from product and equipment used with both flocks at each point in the production chain. The prevalence of C. jejuni in poultry products at retail stores was 58.97% (flock 1) and 69.23% (flock 2). SmaI divided 122 C. jejuni strains from flock 1 and 106 from flock 2 into 17 and 13 PFGE types, respectively. PFGE types H and F were present at all steps along the chain, from farms to retail products. Similarly, for both flocks PFGE type D was detected in crates, slaughterhouse and retail stores. Moreover, the PFGE types were highly diverse at the processing and retail steps. Most PFGE types were resistant to ciprofloxacin (95.45%) and tetracycline (81.82%); and multidrug resistant PFGE types were found in the final products. Our study showed that there were several points of cross-contamination of product along the chain, and a high diversity of PFGE types with antimicrobial resistance to ciprofloxacin and tetracycline in the retail products. 相似文献
154.
Víctor Falguera Alfonso Garvín Salvador Garza Jordi Pagán Albert Ibarz 《Food and Bioprocess Technology》2014,7(1):84-92
The effect of ultraviolet irradiation on the activity of polyphenol oxidase and peroxidase in pear juices from six different varieties (Abate Fétel, Passa Crassana, Ercolini, Flor de Invierno, Blanquilla, and Conference) was investigated. The samples were irradiated for 120 min with a 400-W nominal power medium-pressure mercury lamp, emitting in a range between 250 and 740 nm. The temperature was kept at 25?±?1 °C with help of a refrigeration system consisting on a metallic coil fed with cold water. Polyphenol oxidase was inactivated in different rates, depending on each variety’s properties. Besides, as irradiation time increased, there was a general decrease in the absorbance spectrum, which means that some of the juice’s pigments could have been damaged. This decrease was especially significant between 400 and 450 nm. These changes were also observed by means of CIELab parameters. Vitamin C also decreased during the treatment. No variations in the pH, soluble solids, and sugar content were observed. 相似文献
155.
Alexis Marsol-Vall Antoni Delpino-Rius Jordi Eras Mercè Balcells Ramon Canela-Garayoa 《Food Analytical Methods》2014,7(2):465-471
A fast and reliable method for the quantification of patulin using ultra high performance liquid chromatography coupled to a photodiode array detector was developed and validated for the analysis of several apple-based foodstuffs. Sample preparation was based on the QuEChERS procedure. Samples were extracted with acetonitrile and partitioned with a mixture of sodium citrate, NaCl, and Mg2SO4. The cleanup step was performed using dispersive SPE mixed with Mg2SO4 and PSA. This step was carried out twice in order to improve chromatographic results. The method was validated in spiked cloudy apple juice, apple puree, apple yogurt, beer with apple juice, and cider and applied to 24 commercial samples. The limits of detection and limits of quantification were ≥0.4 and ≥2 ng/g, respectively. Both were below the maximum legal limit established by the European Union. Recoveries for all the matrices were between 78.4 and 94.7 % while relative standard deviations were between 3.8 and 10.4 %. Patulin was detected on four apple juices from concentrate, one cloudy apple juice from an eco-store, and one beer. Nevertheless, the highest concentration found was 25.4 ng/g. 相似文献
156.
M. Jorda-Beneyto N. Ortuño A. Devis S. Aucejo M. Puerto D. Gutiérrez-Praena 《Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment》2014,31(3):354-363
Two organo-modified clays for food contact applications were developed to produce hydrophobically modified montmorillonite and hence to obtain better compatibility between the biopolymer and the filler (nanoclay). These nanofillers were characterised by Fourier transform infrared (FTIR) spectroscopy, X-ray diffraction and thermogravimetric analysis (TGA) in order to study their composition, structure and thermal stability. The fillers were used to reinforce polylactic acid (PLA) bottles, which were characterised using different techniques such as mechanical and barrier properties, morphology and thermal stability. The results were compared with conventional PLA bottles. The use of the modified clay in PLA bottles was found to lead to an improvement in mechanical and barrier properties. Finally, cytotoxicity tests were carried out with the organo-modified clays using Caco-2 and HepG2 cell lines, with uptake of neutral red as a basal cytotoxicity biomarker. 相似文献
157.
van Drooge BL Grimalt JO Camarero L Catalan J Stuchlík E Torres García CJ 《Environmental science & technology》2004,38(13):3525-3532
Atmospheric samples from two European high-mountain areas showed similar composition of semivolatile organochlorine compounds (SOC), such as polychlorobiphenyls (PCBs), DDTs, endosulfans, hexachlorobenzene (HCB), and hexachlorocyclohexanes (HCHs). Nearly all compounds were predominantly found in the gas phase and only the less volatile such as some PCBs (e.g., 149, 118, 153, 138, and 180) were found in higher abundance in the particulate phase. HCB, 49-85 pg m(-3), is the dominant SOC. This compound is only found in the gas phase exhibiting uniform concentrations irrespective of season and air mass origin. SOC of present use, like HCHs and endosulfans, were found in higher concentrations in the warm periods, 32-46 and 4-10 pg m(-3) in the gas + particulate phases, respectively, reflecting their seasonal pattern of use in many European countries. PCB and 4,4'-DDE, 39-42 and 4-6 pg m(-3) in the gas + particulate phases, respectively, also showed a seasonal trend despite neither the former nor the precursor of the latter (4,4'-DDT) being manufactured with their use drastically restricted since the 1980s. The seasonal differences are mainly due to a higher occurrence of air masses with strong continental inputs in the warm than in the cold periods. In this respect, samples whose air masses traveled at the high troposphere (backward air mass trajectories >6000 m) have been observed to carry considerably smaller PCB and 4,4'-DDE loads (9.3 +/- 2.8 and 0.4 +/- 0.05 pg m(-3), respectively) than overall average. 相似文献
158.
Caravaca F Ares JL Carrizosa J Urrutia B Baena F Jordana J Badaoui B Sànchez A Angiolillo A Amills M Serradilla JM 《The Journal of dairy research》2011,78(1):32-37
The effects of the caprine α s1-casein (CSN1S1) polymorphisms on milk quality and cheese yield have been widely studied in French and Italian goat breeds. Much less is known about the consequences of κ-casein (CSN3) genotype on the technological and coagulation properties of goat milk. In the current study, we have performed an association analysis between polymorphisms at the goat CSN1S1 and CSN3 genes and milk coagulation (rennet coagulation time, curdling rate and curd firmness) and technological (time to cutting of curd and cheese yield) properties. In this analysis, we have included 193 records from 74 Murciano-Granadina goats (with genotypes constituted by different combinations of alleles B, E and F of the gene CSN1S1 and alleles A and B of the gene CSN3) distributed in three herds, which were collected bimonthly during a whole lactation. Data analysis, using a linear mixed model for repeated observations, revealed significant associations between CSN1S1 genotypes and the rate of the curdling process. In this way, milk from EE goats had a significantly higher curdling rate than milk from BB individuals (P<0?·05). Contrary to previous experiments performed in French breeds, cheese yield was not significantly different in BB, EE and EF goats. Moreover, we have shown that CSN3 genotype has a significant effect on the rennet coagulation time (BB>AB, P<0?·05) but not on cheese yield. No interaction between the CSN1S1 and CSN3 genotypes was observed. 相似文献
159.
The combination of mechanical and biological methods was evaluated in the laboratory to assess their impact on the rice weevil Sitophilus oryzae in rice. Mechanical methods comprising the conventional polishing process applied either before or after infestation, resulting in reduced nutritional quality plus the added effect of mechanical impact in the presence of the pest, biological methods including parasitism by the pteromalids Anisopteromalus calandrae and Lariophagus distinguendus, and combined methods (combinations of mechanical and subsequent biological treatments), were tested in the laboratory. All treatments significantly reduced the number of weevil progeny and individual weevil weight. Of the two parasitoids, L. distinguendus had the greater effect, reducing weevil populations by 98% in unpolished rice. In the combined treatments, parasitism increased the effect of mechanical methods. However, mechanical methods had a detrimental impact on parasitoid survival, especially in A. calandrae. Furthermore, in the presence of mechanical treatments, the sex ratio of A. calandrae was unbalanced in favour of males indicating the high vulnerability of females. The impact of both parasitoid species on weevils was attributed to successful parasitism as well as to aborted parasitism and host-feeding. 相似文献
160.
The role of insect larvae and pupae as sources of organochlorine compounds (OCs) and polybromodiphenyl ethers (PBDEs) in freshwater food webs for high predators such as fish is evaluated. Trichoptera and diptera have been taken as organisms of choice for such comparison because they are common in benthic aquatic habitats and accumulate substantial amounts of these compounds. Hexachlorobenzene, hexachlorocyclohexanes,4,4'-DDE,4,4'-DDT, polychlorobiphenyls, and PBDEs have been measured. The results show a nonselective enrichment of OCs and PBDEs from larvae to pupae. These concentration increases may result from the weight loss of pupae during metamorphosis as a consequence of mainly protein carbon respiration and lack of feeding. Despite the lack of change in total amount, the concentration increases from larvae to pupae are very relevant for the pollutant ingestion of the higher predators. The intakes of OCs and PBDEs by trout are between 2- and 5-fold higher per calorie gained when predating on pupae than on larvae. Since pollutant concentration, energy reward, predation susceptibility, and duration of life stage are very different between these two insect stages, and none of them is irrelevant for the incorporation of OCs or PBDEs to higher levels, bioaccumulation food-web models should distinguish between the two sources. 相似文献