Synthesis and characterization of phenylquinoxaline-arylene ester block copolymers

Summary Phenylquinoxaline-arylene ester block copolymers were prepared from phenolic hydroxyl terminated oligomers of defined molecular weight using an oligomer/monomer(s) approach, in which generation of the ester linkage coupling the blocks occurred concomitantly with the growth of the polyester block. The molecular weight of the phenylquinoxaline block was held constant at 12,900, while the stoichiometry of the arylene ester monomers were adjusted to afford copolymers containing 15, 30, and 50 wt% poly(arylene ester). These copolymers represent the first example of PPQ-based block copolymers derived from well defined phenylquinoxaline oligomers.     

Testwiseness as a factor in readiness test performance of young Mexican-American children.

Assessed the effects of training in test-taking skills on kindergarten children's performance on a school readiness test with a sample of 131 Spanish-speaking children from low socioeconomic backgrounds. Half of the Ss were trained in content-free test-taking skills, and half were provided comparable time in nondirected paper/crayon activities. All Ss were tested in both Spanish and English, with order of administration balanced. Trained Ss performed better than untrained Ss in both languages. Males were more influenced by training than were females, but overall females outperformed males. Spanish administration scores were higher than English administration scores. Order of test administration was significant in that performance in English was improved when the test was taken first in Spanish; no influence of English on subsequent performance was found. Findings support the hypothesis that test-wiseness is an important influence on test performance of young children from nonmajority backgrounds and should be taken into account in readiness assessment programs. (14 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Verzögerung der Rekristallisation von Wolframdraht in Ni- und NiCr-Matrix

Retardation of the recrystallization of tungsten wire in Ni- and NiCr-Matrix . Nickel and other metals like palladium, aluminium, manganese, platinum and iron are known to reduce the recrystallization temperature of doped tungsten and tungsten- 2 % thorium oxide. This effect and its retardation were investigated within the framework of a larger study of fiber reinforced materials.     

Linear and widely linear filtering applied to iterative detection of generalized MIMO signals

To suppress the co-antenna interference in multiple input multiple output (MIMO) systems, an iterative receiver with a linear detector for complex symbols is investigated. We show that the considered generalized MIMO system, i.e., a system that transmits complex conjugate repetitions in addition to the pure data, requires the application of a widely linear (wl) detector. Awl detector consists of four real filters which are represented by two complex filters for the received signal and its complex conjugate, respectively. Furthermore, we present approximations of the detector that significantly reduce computational complexity with only little loss in frame-error rate performance. Simulation results show that the proposed MIMO system achieves large gains over standard solutions.     

Noninvasive predictors of sudden cardiac death in men with coronary heart disease. Predictive value of maximal stress testing

In a follow-up study of 1,852 men with coronary heart disease, 195 deaths occurred within the first 3 years (33 +/- 13 months [mean +/- standard deviation]). Analysis of these cases indicated that the risk of sudden cardiac death in ambulatory men with clinical manifestations of coronary heart disease may be readily estimated from noninvasive clinical and exercise criteria. The important predictors are indexes of the severity of coronary heart disease and impairment of peak left ventricular function demonstrated with symptom-limited maximal exercise. The advantages of these predictors are that they may be elicited on the initial study as well as on follow-up noninvasive examinations of ambulatory patients. The appearance of nonelectrocardiographic predictors in serial examinations may provide an indication for invasive studies and be a more important finding than the ischemic S-T reponse to exertion.     

Diversity of lactic acid bacteria from Hussuwa, a traditional African fermented sorghum food

The diversity of lactic acid bacteria associated with Hussuwa fermentation, a Sudanese fermented sorghum food, was studied using a polyphasic taxonomical approach. Predominant strains could be well characterised based on a combination of phenotypic tests and genotypic methods such as ARDRA, rep-PCR and RAPD-PCR, as well as 16S rRNA gene sequencing of representative strains. Thus, the majority (128 of 220, 58.3%) of strains exhibited phenotypic properties typical of heterofermentative lactobacilli and of these, 100 strains were characterised more closely using the genotyping methods. The majority (97/100) strains could be characterised as Lactobacillus fermentum strains. Seventy-two of 220 strains (32.7%) showed phenotypic properties that are characteristic of pediococci. Of 41 selected strains investigated by genotyping techniques, 38 (92.7%) could be characterised as Pediococcus acidilactici strains, while three (7.3%) could be characterised as Pediococcus pentosaceus strains. The Hussuwa fermentation thus appears to be dominated by L. fermentum strains and P. acidilactici strains. For this reason, we selected representative and predominant strains as potential starter cultures for Hussuwa fermentation. These strains, L. fermentum strains BFE 2442 and BFE 2282 and P. acidilactici strain BFE 2300, were shown on the basis of RAPD-PCR fingerprinting to predominate in a model fermentation when used as starter cultures inoculated at 1 × 10⁶ CFU/g and to lower the pH of the fermentation to below pH 4.0 within 48 h. These cultures should be studied for further development as starter preparations in pilot scale studies in actual field fermentations.     

Caffeine (1, 3, 7-trimethylxanthine) in Foods: A Comprehensive Review on Consumption,Functionality, Safety,and Regulatory Matters

ABSTRACT: Caffeine ranks as one of the top most commonly consumed dietary ingredients throughout the world. It is naturally found in coffee beans, cacao beans, kola nuts, guarana berries, and tea leaves including yerba mate. The total daily intake, as well as the major source of caffeine varies globally; however, coffee and tea are the 2 most prominent sources. Soft drinks are also a common source of caffeine as well as energy drinks, a category of functional beverages. Moderate caffeine consumption is considered safe and its use as a food ingredient has been approved, within certain limits, by numerous regulatory agencies around the world. Performance benefits attributed to caffeine include physical endurance, reduction of fatigue, and enhancing mental alertness and concentration. Caffeine has also been recently linked to weight loss and consequent reduction of the overall risks for developing the metabolic syndrome. However, the caloric contribution of caffeine-sweetened beverages needs to be considered in the overall energy balance. Despite all these benefits the potential negative effects of excessive caffeine intake should also be considered, particularly in children and pregnant women.     

Identification of aminoreductones as active components in Maillard reaction mixtures inducing nuclear NF‐κB translocation in macrophages

Coffee, a highly processed food, and Maillard mixtures are able to activate nuclear factor κB translocation in macrophages via generation of hydrogen peroxide. In this study, a substructure library was prepared and used to identify Maillard products that are responsible for this effect. Three different Maillard reaction products with aminoreductone substructure (C₆‐aminoreductone, C₄‐aminoreductone, and aminohexose reductone) strongly induce nuclear factor κB translocation in macrophages. The effect was almost completely blocked by co‐incubation with catalase, indicating that cellular activation was mediated by the ability of the test compounds to generate hydrogen peroxide. The cellular effect of a Maillard mixture, which was produced under conditions favoring aminoreductone formation, could be almost completely related to the presence of C₆‐aminoreductone.     

Modification with Organometallic Compounds Improves Crossing of the Blood–Brain Barrier of [Leu5]‐Enkephalin Derivatives in an In Vitro Model System

Enkephalin peptides are thought to be suitable vectors for the passage of the blood–brain barrier (BBB). Modifications that do not alter the amino acid sequence are often used to improve the permeation through living membrane systems. As a new type of modification we introduce organometallic compounds, in particular ferrocene carboxylic acid. Derivatives of [Leu⁵]enkephalin were synthesised and labelled with organometallic compounds by using solid‐phase synthesis techniques. All new metal–peptide bioconjugates were comprehensively characterised by HPLC, NMR spectroscopy and mass spectrometry and found to be at least 95 % pure. For the first time, permeation coefficients in a BBB model for organometal–peptide derivatives were determined in this work. The uptake and localisation of fluorescein‐labelled enkephalins was monitored by fluorescence microscopy on three cancer cell lines. Octanol/H₂O partition coefficients of the compounds were measured by HPLC. The introduction of the organometallic moiety enhances the uptake into cells and the permeation coefficient of [Leu⁵]‐enkephalin. This could be due to an increase in lipophilicity caused by the organometallic label. The metal–peptide conjugates were found to be nontoxic up to mM concentrations. The low cytotoxicity encourages further experiments that could take advantage of the selectivity of enkephalin derivatives for opioid receptors.