Synthesis and electrochemical properties of binary MgTi and ternary MgTiX (X = Ni,Si) hydrogen storage alloys

Mg-based hydrogen storage alloys are promising candidates for many hydrogen storage applications because of the high gravimetric hydrogen storage capacity and favourable (de)hydrogenation kinetics. In the present study we have investigated the synthesis and electrochemical hydrogen storage properties of metastable binary Mg_yTi_1?y (y = 0.80–0.60) and ternary Mg_0.63Ti_0.27X_0.10 (X = Ni and Si) alloys. The preparation of crystalline, single-phase, materials has been accomplished by means of mechanical alloying under controlled atmospheric conditions. Electrodes made of ball-milled Mg_0.80Ti_0.20 powders show a reduced hydrogen storage capacity in comparison to thin films with the same composition. Interestingly, for a Ti content lower than 30 at.% the reversible storage capacity increases with increasing Ti content to reach a maximum at Mg_0.70Ti_0.30. The charge transfer coefficients (α) and the rate constants (K₁ and K₂) of the electrochemical (de)hydrogenation reaction have been obtained, using a theoretical model relating the equilibrium hydrogen pressure, electrochemically determined by Galvanostatic Intermittent Titration Technique (GITT), and the exchange current. The simulation results reveal improved values for Mg_0.65Ti_0.35 compared to those of Mg_0.80Ti_0.20. The addition of Ni even more positively affects the hydrogenation kinetics as is evident from the increase in exchange current and, consequently, the significant overpotential decrease.     

Template‐free microsphere and hollow sphere formation of polymethylanilines

BACKGROUND: Microsphere and/or hollow sphere formation of methyl‐substituted polyaniline derivatives was investigated via chemical polymerization where different sets of conditions were examined. It was found that a variety of parameters (e.g. types and concentrations of monomer and oxidant, polymerization time, solvent with and without acid) have a crucial influence on the morphology of the resulting polyaniline derivatives. RESULTS: Structures with desired morphologies (with or without microspheres and hollow spheres) may be obtained in a controlled manner by changing the parameters. Moreover, the electrochemical and optical properties of the polymers in the presence of acid and/or base were investigated via cyclic voltammetry and UV‐visible and electron spin resonance spectroscopic techniques. It is noteworthy that the morphologies of microspheres and/or hollow spheres remained unchanged after repeated acid and base treatments. CONCLUSION: Micro/hollow spherical structures were successfully prepared via chemical polymerization of various substituted anilines by using ammonium persulfate as oxidant. It was found that the type of oxidant and monomers along with the polymerization time are quite important factors for the formation of micro/hollow spheres. Furthermore, hydrogen bond formation does not play any crucial role for the formation of these spheres. Chemically and electrochemically doped/dedoped states of microspheres and/or hollow spheres are very sensitive, and give rapid response towards vapours of HCl and NH₃, which makes them amenable for use in sensors. Copyright © 2009 Society of Chemical Industry     

Removal of Cr,Ni and Co in the water of chromium mining areas by using Lemna gibba L. and Lemna minor L

This study investigated the use of Lemna gibba and Lemna minor plant species to absorb Cr, Ni and Co from Alacakaya mining area water. Lemna gibba and L. minor were separately placed to feed into two reactors. Water and plant samples were collected for eight consecutive days, and the pH, electric conductivity and temperature of the water were measured. The plants were washed, dried and burned at 300°C for 24 h in a drying oven. The samples were then analysed by ICP‐MS (inductively coupled plasma mass spectroscopy) for concentrations of Cr, Ni and Co, which were 1.2, 0.9 and 0.5 μg L^?1 respectively. On Day 8, the determined uptake of L. gibba and L. minor were: 196 and 398% for Cr; 307 and 1473% for Ni; and 166 and 223% for Co respectively. Lemna gibba and L. minor were thus effective in absorbing Cr, Ni and Co from mining water.     

Strengthen adhesion between zirconia and resin cement using different surface modifications

The aim of this research was to assess the influence of different surface modifications on the bond strength between resin cement and zirconia ceramics. Eighty-four zirconium samples were prepared. Four different surface treatments were applied; nano-alumina coating, 2 minutes gas-phase fluorination, 50 μm alumina airborne-particle abrasion, and 50 μm airborne-particle abrasion + 2 minutes gas-phase fluorination. Then specimens were bonded to resin cement. Half of the samples were then incubated in 37°C distilled water for 24 hours. The remaining samples were subjected to thermocycling for 5000 cycles. Shear-bond strength testing was applied at a cross head speed of 5 mm/s. Two-way ANOVA was used in comparison between groups. There is a significant difference between the groups with 5000 cycles and the groups with 24 hours of water cycling. The highest shear-bond strength values were observed in the groups with airborne-particle abrasion + 2 minutes fluorination (27.57 MPa) and nano-alumina coating (26.45 MPa) which were not subjected to thermal cycling. Nano-alumina coating of the zirconia surface and the 2 minutes gas-phase fluorination method following airborne-particle abrasion process increased bond strength between resin cement and zirconia.     

Investigating 5-hydroxymethylfurfural formation kinetic and antioxidant activity in heat treated honey from different floral sources

The quality and biochemical properties of honey are affected by heating or during storage period. The most important biochemical reaction that occurs in this process is the Maillard reaction. HMF (5-hydroxymethylfurfural) is one of the major intermediate products in the Maillard reaction that can lead to quality reduction in heated honey. In this study, the effect of heating on the antioxidant activity, and colour values as Maillard reaction indicators of three different botanical honeys were investigated; the HMF formation was also determined. Temperatures of 50, 70 and 80 °C were applied on the honeys between 0 and 48 h. Total phenolic content, ferric reducing/antioxidant power and scavenging of 2,2-diphenyl-1-picrylhydrazyl free radical assays are used to determine the antioxidant capacity. Results showed that the formation of HMF and the antioxidant properties of honeys were significantly increased during the heating process. Pure HMF compound also showed lower antioxidant activity. The formation of HMF has higher degree of linearity in the fit of the zero order reaction and also it was the highest in the chestnut honey. Furthermore, it was found that as the biochemical value of the honeys increased, the HMF formation decelerated.     

Fermentation and oxygen transfer characteristics in recombinant human growth hormone production by Pichia pastoris in sorbitol batch and methanol fed‐batch operation

BACKGROUND: The influence of methanol feed rate on recombinant human growth hormone (rhGH) production by Pichia pastoris hGH‐Mut⁺ in medium containing sorbitol was investigated at three different specific growth rates (µ), namely, 0.02 (MS‐0.02), 0.03 (MS‐0.03), and 0.04 (MS‐0.04). RESULTS: Increasing methanol feed rate above MS‐0.03 did not affect sorbitol consumption, showing that µ = 0.03 h^?1 is a threshold limiting value, above which sorbitol utilization became independent of methanol feed rate. Moreover, when sorbitol was consumed, no further cell growth was observed. Increase in methanol feed rate triggered cell synthesis and the highest cell concentration was obtained at MS‐0.04 as 48 g L^?1 (t = 18 h); whereas, the highest rhGH production, 270 mg L^?1, was obtained at MS‐0.03 as a consequence of lower extracellular protease production and higher AOX activity (41 U g^?1 CDW). Oxygen uptake rate increased with increasing µ, having the maximum value, 76.6 mmol m^?3 s^?1, at MS‐0.04. K_La had a tendency to increase with µ, having a maximum value of 0.15 s^?1 at MS‐0.04 (t = 15 h). CONCLUSION: By considering rhGH concentration and oxygen transfer characteristics, the bioprocess can be improved by a two‐stage feeding strategy, operating at MS‐0.04 at the beginning of fermentation, and thereafter shifting to MS‐0.03. Copyright © 2009 Society of Chemical Industry     

Impact of development periods on chemical properties and bioactive components of safflower (Carthamus tinctorius L.) varieties

This study aimed to determine the chemical properties (fatty acid composition, oil content, sterol and tocopherol compositions) of the oils extracted from the seeds of safflower (Dinçer, Remzibey, Balci, Linas, Yenice, Olas) varieties harvested in different periods from flowering to ripening period. In parallel with the increase of harvest time, the humidity rate decreased, while the oil ratios increased. It was determined that palmitic (16:0) and stearic (18:0) acids, which are significant saturated fatty acids, and oleic (18:1) and linoleic (18:2) acids, which are unsaturated fatty acids, are quite high in the oils of all safflower varieties. These fatty acids showed significant changes from the first harvest to the last harvest. The total saturated fatty acid ratios decreased, while the amount of unsaturated fatty acids increased as the maturation progressed. The first and latest harvest samples of Dinçer, Remzibey, Balcı, Linas, Yenice, Olas cultivars were selected and their sterol and tocopherol compositions were examined. The highest level of sterol in all cultivars was β-sitosterol and the amount of sterols decreased towards full maturity. It was determined that α-tocopherol was the dominant tocopherol found in the safflower oils and the amount of tocopherol increased towards full maturity.     

Effects of sintering and zirconmullite doping on nanostructural vacancies of bovine hydroxyapatite by positron techniques

In this study, the nanostructural vacancy behavior of bovine derived hydroxyapatite (BHA) doped with powder zirconmullite (ZM) contents of 5, 7.5, 10 and 12.5 wt.% were presented at sintering temperatures of 1000, 1100, 1200 and 1300°C. ZM-doped BHA (ZM-BHA) was characterized by X-ray diffraction and positron annihilation lifetime spectroscopy (PALS). Density and hardness behavior were measured with respect to increasing sintering temperature. PALS results indicate that the longest lifetime component τ₃ of ortho-positronium (o-Ps) localized at open spaces is attributed to the vacancy site and almost constant with the ZM contents and the sintering temperatures to have a mean value of 0.680 ns (corresponding to the radius of 0.997 nm). This average value is ascribed to the OH group defects along the main crystalline line. On the other hand, the o-Ps intensity attributed to the number of vacancy sites increases almost linearly with ZM additives and sintering temperatures. The intensity is also related to the density and hardness of ZM-BHA in terms of ZM contents.