Structures of laminar wakes and heat transfer in the presence of thermal buoyancy art investigated from the numerical solution of complete Navier-Stokes and energy equations in a two-dimensional horizontal channel with a built-in square cylinder. Results show that mixed convection can initiate periodicity and asymmetry in the wake at lower Reynolds numbers than forced convection alone. For a given Reynolds number, the heating of the fluid in the channel is improved by mixed convection up to a certain Grashof number and deteriorates if the Grashof number is further increased. 相似文献
Simulation studies are made on the large-signal RF performance and avalanche noise properties of heterojunction double-drift region (DDR) impact avalanche transit time (IMPATT) diodes based on AlxGa1-xN/GaN material system designed to operate at 1.0 THz frequency. Two different heterojunction DDR structures such as n-Al0.4Ga0.6N/p-GaN and n-GaN/p-Al0.4Ga0.6N are proposed in this study. The large-signal output power, conversion efficiency and noise properties of the heterojunction DDR IMPATTs are compared with homojunction DDR IMPATT devices based on GaN and Al0.4Ga0.6N. The results show that the n-Al0.4Ga0.6N/p-GaN heterojunction DDR device not only surpasses the n-GaN/p-Al0.4Ga0.6N DDR device but also homojunction DDR IMPATTs based on GaN and Al0.4Ga0.6N as regards large-signal conversion efficiency, power output and avalanche noise performance at 1.0 THz. 相似文献
Room temperature fracture toughness along with compressive deformation behavior at both room and high temperatures (900 °C, 1000 °C and 1100 °C) has been evaluated for ternary or quaternary hypoeutectic (Nb–12Si–5Mo and Nb–12Si–5Mo–20Ti) and hypereutectic (Nb–19Si–5Mo and Nb–19Si–5Mo–20Ti) Nb-silicide based intermetallic alloys to examine the effects of composition, microstructure, and annealing (100 hours at 1500 °C). On Ti-addition and annealing, the fracture toughness has increased by up to ~ 75 and ~ 63 pct, respectively with ~ 14 MPa√m being recorded for the annealed Nb–12Si–5Mo–20Ti alloy. Toughening is ascribed to formation of non-lamellar eutectic with coarse Nbss, which contributes to crack path tortuosity by bridging, arrest, branching and deflection of cracks. The room temperature compressive strengths are found as ~ 2200 to 2400 MPa for as-cast alloys, and ~ 1700 to 2000 MPa after annealing with the strength reduction being higher for the hypoeutectic compositions due to larger Nbss content. Further, the compressive ductility has varied from 5.7 to 6.5 pct. The fracture surfaces obtained from room temperature compression tests have revealed evidence of brittle failure with cleavage facets and river patterns in Nbss along with its decohesion at non-lamellar eutectic. The compressive yield stress decreases with increase in test temperature, with the hypoeutectic alloys exhibiting higher strength retention indicating the predominant role of solid solution strengthening of Nbss. The flow curves obtained from high temperature compression tests show initial work hardening, followed by a steady state regime indicating dynamic recovery involving the formation of low angle grain boundaries in the Nbss, as confirmed by electron backscattered diffraction of the annealed Nb–12Si–5Mo alloy compression tested at 1100 °C.
Arsenic contamination of rice plants by arsenic-polluted irrigation groundwater could result in high arsenic concentrations in cooked rice. The main objective of the study was to estimate the total and inorganic arsenic intakes in a rural population of West Bengal, India, through both drinking water and cooked rice. Simulated cooking of rice with different levels of arsenic species in the cooking water was carried out. The presence of arsenic in the cooking water was provided by four arsenic species (arsenite, arsenate, methylarsonate or dimethylarsinate) and at three total arsenic concentrations (50,?250 or 500?µg?l?1). The results show that the arsenic concentration in cooked rice is always higher than that in raw rice and range from 227 to 1642?µg?kg?1. The cooking process did not change the arsenic speciation in rice. Cooked rice contributed a mean of 41% to the daily intake of inorganic arsenic. The daily inorganic arsenic intakes for water plus rice were 229, 1024 and 2000?µg?day?1 for initial arsenic concentrations in the cooking water of 50, 250 and 500?µg?arsenic?l?1, respectively, compared with the tolerable daily intake which is 150?µg?day?1. 相似文献