Survival of Salmonella Typhi and Shigella dysenteriae in dehydrated infant formula

Abstract: Powdered infant formula has previously been linked to the transmission of various bacterial pathogens in infants resulting in life‐threatening disease and death. Survival studies of 2 common foodborne pathogens, Salmonella enterica serovar Typhi and Shigella dysenteriae, in powdered infant formula have not been previously studied despite the potentially devastating consequences from ingestion of these organisms, particularly by newborns, in case of a natural or deliberate contamination event. Therefore, to better predict the risk of S. Typhi and S. dysenteriae infection from consumption of infant formula, the present study was undertaken to determine survival of these microorganisms in dry infant formula under varying atmospheric conditions. A 2‐strain cocktail of S. Typhi and a 3‐strain cocktail of S. dysenteriae were stored for up to 12 wk in dehydrated infant formula in an ambient air or nitrogen atmosphere. Viable counts of S. Typhi at 12 wk in infant formula revealed a 2.9‐ and 1.69‐log decrease in ambient air and nitrogen atmosphere, respectively. Viable counts of S. dysenteriae at 12 wk in infant formula revealed a 0.81‐ and 0.42‐log decrease in ambient air and nitrogen atmosphere, respectively. These results show that S. Typhi and S. dysenteriae can remain viable for prolonged periods of time in powdered infant formula, and the presence of nitrogen enhances survival. Practical Application: Our goal in this work was to study the survival of S. Typhi and S. dysenteriae in dehydrated storage conditions in infant formula. This interest is partially generated by the possibility of using these 2 microorganisms to deliberately contaminate the food supply. The outcome of this study will help us to have a better idea how to respond and react to the risk of deliberate food contamination.     

Effect of magnesium content on bioactivity of near invert phosphate-based glasses

A series of phosphate glasses 40P₂O₅-(40−x)CaO-xMgO-(20−y)Na₂O-yTiO₂ (where 0 ≤ x ≤ 24 and y = 0 or 1) with varying MgO contents were investigated for their in vitro calcium phosphate (CaP) formation. Thermal analysis of these glass compositions was conducted and a significant decrease in glass transition temperature from 448°C to 430°C was seen with reducing MgO content from 24 to 8 mol%. Degradation studies were performed in phosphate buffered saline (PBS) at 37°C, where the 8 mol% MgO glass showed the highest mass loss of around 3.4% after 28 days of immersion. Cation release studies were conducted via ion chromatography, using ultrapure water at 37°C as the degradation medium. The highest release of Ca²⁺ and Na⁺ ions was observed with the 8 mol% MgO glass. In vitro CaP formation studies were conducted using glass discs immersed in simulated body fluid (SBF) at 37°C for up to 28 days. The amorphous phase and chemical composition of deposited CaP layers on the glass discs were confirmed via X-ray diffraction (XRD) and energy-dispersive X-ray spectroscopy (EDX) analysis, respectively. CaP layers with Ca/P ratio 0.8-1.1 were found to be deposited on the lower MgO content (8 to 2 mol%) glass surface after 28 days of SBF study.     

Learning to dislike safe water products: results from a randomized controlled trial of the effects of direct and peer experience on willingness to pay

Low-cost point-of-use (POU) safe water products have the potential to reduce waterborne illness, but adoption by the global poor remains low. We performed an eight-month randomized trial of four low-cost household water treatment products in Dhaka, Bangladesh. Intervention households (n = 600) received repeated educational messages about the importance of drinking safe water along with consecutive two-month free trials with each of four POU products in random order. Households randomly assigned to the control group (n = 200) did not receive free products or repeated educational messages. Households' willingness to pay for these products was quite low on average (as measured by bids in an incentive-compatible real-money auction), although a modest share was willing to pay the actual or expected retail price for low-cost chlorine-based products. Furthermore, contrary to our hypotheses that both one's own personal experience and the influence of one's peers would increase consumers' willingness to pay, direct experience significantly decreased mean bids by 18-55% for three of the four products and had no discernible effect on the fourth. Neighbor experience also did not increase bids. Widespread dissemination of safe water products is unlikely until we better understand the preferences and aspirations of these at-risk populations.     

Effect of the inflation strategy on the piezoelectric response of cellular poly(vinylidene fluoride) ferroelectret

Cellular poly(vinylidene fluoride) (PVDF)-montmorillonite (MMT)-calcium carbonate (CaCO₃) based piezoelectret films were produced using uniaxial stretching and various gas diffusion expansion (GDE) treatments followed by corona charging. The cross section micrographs revealed that a cellular structure was developed at the interface between the solid CaCO₃ particles and the polymer matrix. Sample characterization showed that the piezoelectric coefficient (d₃₃) was a function of the external gas pressure and treatment temperature, as well as the way they were applied. The results also showed that the maximum d₃₃ was obtained when the inflation pressure was increased stepwise from 3 to 5 MPa at a constant treatment temperature of 130°C for a certain period of time. Finally, the overall electromechanical performance of the cellular PVDF piezoelectrets is discussed in terms of the GDE procedure and the developed microstructures. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2019 , 136, 47540.     

An ethnographic exploration of perceptions of changes in dietary variety in the Kolli Hills,India

The Malayalis Tribe, a Scheduled Tribe of the Kolli Hills in southern India, has experienced a decrease in the variety of foods consumed in the past 20 years. It is important to understand these changes in dietary patterns to inform future interventions to improve dietary diversity. This study aimed to investigate the perceived factors and experiences from participants belonging to different age groups and genders that have affected changes in dietary variety in the Kolli Hills over the past 20 years. An ethnographic approach was used for the study. Data collection methods included semi-structured focus group discussions, informal individual interviews, and participant observations. Inductive thematic analysis was used to analyze themes related to the research questions. Results suggest that dietary diversity has declined and a smaller number of foods are consumed from grain products, fruits, vegetables and meat products. The main reasons for the decrease in dietary variety include an increased reliance on market systems (linked with an increase in cassava cash cropping) to obtain food and a lack of financial resources to purchase a variety of foods for consumption. Intergenerational changes in taste preferences influenced the types of foods consumed in the household. Drudgery associated with preparing traditional millets for consumption made it a less favorable choice in comparison to subsidized rice purchased through Fair Price Shops. The findings from this study are important to understand the changes in dietary patterns from the perspective of community members and will help inform future interventions to improve dietary diversity in the Kolli Hills.     

An advanced ash fusion study on the melting behaviour of coal,oil shale and blends under gasification conditions using picture analysis andgraphing method

This study investigates the potential of solid fuel blending as an effective approach to manipulate ash melting behaviour to alleviate ash-related problems during gasification, thus improving design, operabil-ity and safety. The ash fusion characteristics of Qinghai bituminous coal together with Fushun, Xinghua and Laoheishan oil shales (and their respective blends) were quantified using a novel picture analysis and graphing method, which incorporates conventional ash fusion study, dilatometry and sintering strength test, in a CO/CO2 atmosphere. This image-based characterisation method was used to monitor and quan-tify the complete melting behaviour of ash samples from room temperature to 1520 ℃. The impacts of blending on compositional changes during heating were determined experimentally via X-ray diffraction and validated computationally using FactSage. Results showed that the melting point of Qinghai coal ash to be the lowest at 1116 ℃, but would increase up to 1208 ℃, 1161 ℃ and 1160 ℃ with the addition of 30％–50％ of Laoheishan, Fushun, and Xinghua oil shales, respectively. The formation of high-melting anorthite and mullite structures inhibits the formation of low-melting hercynite. However, the sintering point of Qinghai coal ash was seen to decrease from 1005 ℃ to 855 ℃, 834 ℃, and 819 ℃ in the same blends due to the formation of low-melting aluminosilicate. Results also showed that blending directly influences the sintering strength during the various stages of melting. The key finding from this study is that it is possible to mitigate against the severe ash slagging and fouling issue arising from high calcium and iron coals by co-gasification with a high silica-alumina oil shale. Moreover, blending coals with oil shales can also modify the ash melting behaviour of fuels to create the optimal ash chemistry that meets the design specification of the gasifier, without adversely affecting thermal performance.     

Characterization of Failed Surface of Ti and Imidex (PI) Film for Different Inter-layer Thicknesses of Ti Film

For miniaturized biomedical devices, laser joining of dissimilar materials offers excellent potential to make precise joints. An important system for consideration is titanium (Ti) coated glass joined with biocompatible imidex polyimide (PI). Metallic Ti with various thicknesses was deposited on top of pyrex 7740 borosilicate glass by using DC-magnetron sputtering deposition method. Effect of bond strength between Ti coated glass and imidex polyimide (PI), due to thickness variation of sputtered Ti coating was studied. Three different Ti inter-layer thicknesses were considered, 50, 200, and 400?nm. Tests results indicated that the thinner film produced lower shear strength and higher thickness produced higher shear strength. It has been observed that thicker film (200 and 400?nm) enhanced considerably the bond strength with enhancing the film roughness as well. Higher roughness resulted in more contact area at the interface, results higher number of chemical bonds and increased mechanical interlocking; which in turn increase the laser joint strength. For stronger bond with higher thickness, mixed mode failure was observed which included cohesive failure of polymer, interface failure of Ti/glass and failure on the glass itself. On the other hand, for weak bond with thinner film, mostly interface failure was observed for this system of Ti coated glass/imidex. For thicker film, chemical bond of Ti-C and Ti-O were observed. The role of both surface characteristics and chemical bonding for laser joints were investigated by using advanced techniques such as X-ray photoelectron spectroscopy, scanning electron microscopy, and energy dispersive spectroscopy.     

Structure,thermal properties,dissolution behaviour and biomedical applications of phosphate glasses and fibres: a review

For the last few decades, there has been a growing interest in using glasses for biomedical applications. Bioactive glasses are a group of surface reactive glasses which can initiate a range of biological responses by releasing ions into the local environment. Silicate, borate and phosphate glasses are known to show good bioactive characteristics and could be potentially used as favourable templates for bone-tissue formation. Phosphate glasses are unique group of materials that offer great potential for hard and soft tissue engineering over other types of bioactive glasses due to their fully resorbable characteristics, with some formulations possessing chemical composition similar to the mineral phase of natural bone. Moreover, these phosphate glasses can be prepared as fibres which could be used for soft tissue engineering and as fibrous reinforcement for resorbable polymers such as poly-(lactic acid) for fracture fixation applications. This review details some of the properties of phosphate glasses, such as thermal, viscosity/temperature, dissolution and biocompatibility of and how different factors can effectively alter these properties. The effect of the addition of different modifier oxides on the structure in terms of chain length is included. This review also reports on the manufacturing process, mechanical properties and biomedical application of phosphate glass fibres. A brief comparison between three different types of bioactive glasses has also been presented in this review. The main aim of this review is to present the factors affecting the properties of phosphate glasses and glass fibres and how these may be exploited in the design of a biomaterial.     

The State of the Art in Cartograms

Cartograms combine statistical and geographical information in thematic maps, where areas of geographical regions (e.g., countries, states) are scaled in proportion to some statistic (e.g., population, income). Cartograms make it possible to gain insight into patterns and trends in the World around us and have been very popular visualizations for geo‐referenced data for over a century. This Work surveys cartogram research in visualization, cartography and geometry, covering a broad spectrum of different cartogram types: from the traditional rectangular and table cartograms, to Dorling and diffusion cartograms. A particular focus is the study of the major cartogram dimensions: statistical accuracy, geographical accuracy, and topological accuracy. We review the history of cartograms, describe the algorithms for generating them, and consider task taxonomies. We also review quantitative and qualitative evaluations, and we use these to arrive at design guidelines and research challenges.