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排序方式: 共有209条查询结果,搜索用时 15 毫秒
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Mahmood Ghoranneviss Ahmad Salar Elahi Mojgan Tajdidzadeh Siamak Mohammadi Reza Arvin Mahgam Gheydi Ali Abbaspour Tehrani Fard 《Journal of Fusion Energy》2010,29(5):467-470
The first results of the movable electrode biasing experiments performed on the IR-T1 tokamak are presented. For this purpose,
a movable electrode biasing system was designed, constructed, and installed on the IR-T1 tokamak, and then the positive voltage
applied to an electrode inserted inside the tokamak limiter and the plasma current, poloidal and radial components of the
magnetic fields, loop voltage, and diamagnetic flux in the absence and presence of the biased electrode were measured. Results
compared and discussed. 相似文献
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Vahabzadeh Nosrat-Ali Boochani Arash Elahi Seyed Mohammad Akbari Hossein 《SILICON》2020,12(9):2165-2178
Silicon - Thermodynamic stability, electronic and optical properties of the Zr2TiSi compound in the bulk and its [111] films have been investigated, based on the density functional theory (DFT)... 相似文献
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Sol-gel derived mesoporous carbon (MC) for the preparation of gas-diffusion layer (GDL) and its ameliorating effect on the performance of polymer electrolyte fuel cells (PEFCs) is reported. MC with a specific surface area of 370 m2/g, pore diameter of 6.7 nm and pore volume of 0.45 cm3/g has been synthesized by co-assembly of a tri-block copolymer, namely pluronic-F127, as a structure directing agent, and a mixture of phloroglucinol and formaldehyde as carbon precursor. X-ray diffraction and transmission electron microscopy have been employed to examine the structural properties of the MC. Surface morphology of the GDL comprising MC has been studied by scanning electron microscopy. A peak power density of 0.53 W/cm2 at a load current-density of 1.1 A/cm2 is achieved for the PEFC employing electrodes with GDL of MC compared to the peak power density of 0.47 W/cm2 at a load current-density of 0.93 A/cm2 for the PEFC employing electrodes with GDL of commercial Vulcan XC-72R carbon, while operating at 70 oC with H2 and air feeds at atmospheric pressure. 相似文献
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The determination of the heme and non-heme iron fractions in raw and cooked beef steak by using spectrophotometric methods and high-performance liquid chromatography coupled to a double-focusing sector field inductively coupled plasma mass spectrometer (HPLC-SF-ICPMS) is reported. Size exclusion chromatography coupled to SF-ICPMS was used to measure the iron-containing biomolecules in the samples. This approach allowed for the direct on-line detection of the most abundant iron isotope 56Fe without interference from 40Ar16O. The HPLC-ICPMS results for the iron speciation analysis of a raw beef steak, used as an analytical quality control (AQC) sample, showed that the main iron biomolecule present was the heme iron-containing protein myoglobin. For the AQC sample, the agreement among the HPLC-ICPMS method, the non-heme iron spectrophotometric method, and the total iron concentration showed 100% recovery of iron. The sum of the different iron-containing compounds determined using the developed HPLC-ICPMS method accounted for all the iron-containing compounds extracted. The analysis of myoglobin in steak by HPLC-ICPMS showed that on cooking the concentration was reduced by 85%. However, a spectrophotometric method specific for heme iron showed that it was still intact, even after heating to 80 degrees C. The measurement of the total iron in the cooked steak and the HPLC extracts by inductively coupled plasma optical emission spectroscopy (ICP-OES) indicated that the extraction method for the HPLC analysis was no longer applicable and that loss of the heme group from the protein rendered it incompatible with the size exclusion separation. The detection limit (concentration equivalent to 3 times the baseline for a blank injection) of the HPLC-ICPMS method was 2.4 ng as iron. The results demonstrate that a combination of analytical methods can be used to provide valuable information about dietary levels of nutritionally important metal-containing compounds as well as the efficiency of established extraction methods for raw and cooked meat samples. 相似文献
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M. Ghoranneviss S. Mohammadi A. Salar Elahi R. Arvin 《Fusion Engineering and Design》2013,88(2):94-99
Electrode biasing system was designed, constructed, and installed on the IR-T1 tokamak, and then biasing experiments were carried out. Also, using a Mach probes the effects of radial electric field (produced by biased electrode) on the poloidal and toroidal components of the edge plasma velocity were investigated. The results showed an increase in both toroidal and poloidal components of the edge plasma velocity during biasing regime. Results compared and discussed. During positive biasing, increased Er tends to slow the poloidal rotation in the electron diamagnetic drift direction, i.e., to speed up rotation in the ion diamagnetic drift direction. An increased toroidal rotation velocity has the opposite effect on the poloidal rotation. 相似文献
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Knowledge and Information Systems - Collaborative filtering suffers from the issues of data sparsity and cold start. Due to which recommendation models that only rely on the user–item... 相似文献